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Gabi Oil Omics Based Strategies For Increasing The Seed Oil Content In Rapeseed Subproject F Genetic Analysis Of Oil Content In Rapeseed Brassica Napus L
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Book Synopsis GABI-OIL: Omics Based Strategies for Increasing the Seed Oil Content in Rapeseed, Subproject F: Genetic Analysis of Oil Content in Rapeseed (Brassica Napus L.) by : Wolfgang Ecke
Download or read book GABI-OIL: Omics Based Strategies for Increasing the Seed Oil Content in Rapeseed, Subproject F: Genetic Analysis of Oil Content in Rapeseed (Brassica Napus L.) written by Wolfgang Ecke and published by . This book was released on 2011 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genetic Analysis of Saturated Fatty Acid Composition and Other Seed Quality Traits in Rapeseed (Brassica Napus L.) by : Abdusaheed Olabisi Yusuf
Download or read book Genetic Analysis of Saturated Fatty Acid Composition and Other Seed Quality Traits in Rapeseed (Brassica Napus L.) written by Abdusaheed Olabisi Yusuf and published by . This book was released on 2024 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Genetic improvement of seed oil content and oil quality had been the main objective of rapeseed (Brassica napus L.) breeders until recently, when interest in improving rapeseed meal (RSM) as a secondary trait increased. Seed oil content is the main source of vegetable oil while RSM is a valuable source of animal feed. RSM is the protein-rich by-product after oil extraction from the seed. The quality of oil in rapeseed, as a source of diet is highly dependent on the relative amount of fatty acids in the seed oil. Total saturated fatty acid content (SFA) in the oil is the sum of palmitic, ste...
Book Synopsis Increase of seed oil content in winter oilseed rape (Brassica napus L.) by using Chinese genetic resources by : Nina Behnke
Download or read book Increase of seed oil content in winter oilseed rape (Brassica napus L.) by using Chinese genetic resources written by Nina Behnke and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Oilseed rape (Brassica napus L.) is one of the world's most important oil crops, and due to a growing demand of vegetable oil for nutritional as well as industrial purposes increasing seed oil content is a major aim for oilseed rape breeding. Compared to other field crops oilseed rape is a rather young species and therefore its genetic variation is limited. However, breeding efforts of the last decades increased seed oil content substantially in European breeding material. But the intensive selection process further decreased genetic diversity, thus the need for a new source of genetic vari...
Book Synopsis Studies about Mechanisms of Oil Seed Deterioration Under Different Storage Conditions in Oilseed Rape (Brassica Napus L.) by : Sangtiwa Suriyong
Download or read book Studies about Mechanisms of Oil Seed Deterioration Under Different Storage Conditions in Oilseed Rape (Brassica Napus L.) written by Sangtiwa Suriyong and published by Cuvillier Verlag. This book was released on 2007 with total page 119 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Increasing Erucic Acid Content in the Seed Oil of Rapeseed (Brassica Napus L.) by Combining Selection for Natural Variation and Transgenic Approaches by : Ujjal Kumar Nath
Download or read book Increasing Erucic Acid Content in the Seed Oil of Rapeseed (Brassica Napus L.) by Combining Selection for Natural Variation and Transgenic Approaches written by Ujjal Kumar Nath and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Increase of erucic acid content in oilseed rape (Brassica napus L.) through the combination with genes for high oleic acid by :
Download or read book Increase of erucic acid content in oilseed rape (Brassica napus L.) through the combination with genes for high oleic acid written by and published by Cuvillier Verlag. This book was released on 2003-06-12 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Rapeseed. Cultivation, Composition, Processing and Utilization by : Lars-Åke Appelqvist
Download or read book Rapeseed. Cultivation, Composition, Processing and Utilization written by Lars-Åke Appelqvist and published by . This book was released on 1972 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Genotypic and Phenotypic Analysis of the Allelic Diversity in Candidate Genes for Oil Content in Exotic Plant Materials of Rapeseed (Brassica Napus L.) by :
Download or read book Genotypic and Phenotypic Analysis of the Allelic Diversity in Candidate Genes for Oil Content in Exotic Plant Materials of Rapeseed (Brassica Napus L.) written by and published by . This book was released on 2014 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Novel alleles in genes for oil content can entails the possibility for new approaches to positively influence the oil content in rape seed (Osborn et al., 2007; Würschum et al., 2013; Jesske et al., 2013a). In this study, the allelic diversity of a large number of candidate gene loci for oil content has been analyzed on the DNA sequence level in a broad set of exotic rapeseed materials represented by Chinese, spring and resynthesized rapeseed and has been compared to current winter rapeseed breeding materials. Many alleles have been observed that were specific to the exotic genotypes. The h...
Book Synopsis Rapeseed Breeding by : Surinder Kumar Gupta
Download or read book Rapeseed Breeding written by Surinder Kumar Gupta and published by Academic Press. This book was released on 2007 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapeseed is an important oilseed crop belonging to Crucifereae family and grown in subtropical to temperate climate. Recent discoveries have caused the scientific community to respond positively by directing a greater amount of research towards increasing production and improving the quality of rapeseed oil. Today, the annual worldwide production is approximately 7.5 million tons on 4 million acres. Canola ranks 5th in the production of world's oilseed crops following soybean, sunflower, groundnut and cottonseed. Rapeseed Breeding fully explains the miraculous discoveries about the genetic material which have contributed to the growth of this important crop. With contributions from world-renowned researchers from North America, Europe, Asia, and Australia, this book provides the first scientific reference for scientists interested in the further exploitation of this important crop. * Presents history, origin and evolution, breeding methods, practical applications of DNA markers, fingerprinting of cultivars, and conservation of rapeseed germplasm * Includes detail of different breeding purposes including breeding for improved oil and meal quality, breeding for winter hardiness, breeding for herbicides, and breeding for hybrid rape. * Provides analysis of ecology, usage, degeneration and application
Book Synopsis Studies on Transcription Factors Involved in Seed Oil Biosynthesis by : Jessica Prystenski
Download or read book Studies on Transcription Factors Involved in Seed Oil Biosynthesis written by Jessica Prystenski and published by . This book was released on 2011 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt: Canola (Brassica napus) oil has immense economic value due to its use as food. The production of biodiesel has led to the recent increase in the demand for canola oil, and further reinforced the need to improve the oil content and composition of canola seeds. The content and quality of canola oil is dependent on the process of fatty acid biosynthesis and accumulation of triacylglycerols (TAGs) during seed development. The biochemical pathways leading to the synthesis of fatty acids and TAGs are thoroughly understood, and many of the genes encoding the metabolic enzymes involved in this pathway have been isolated and functionally characterized. Despite comprehensive understanding of fatty acid and TAG biosynthesis, alternate factors and genes involved in the modification of seed oil content and composition are being investigated. This has initiated a new sector of research focusing on a series of transcription factors: LEAFY COTYLEDON1 (LEC1), LEAFY COTYLEDON2 (LEC2), FUSCA3 (FUS3) and WRINKLED1 (WRI1), which play a key role during embryo and seed development. Previous studies in Arabidopsis have demonstrated that the noted transcription factors influence the synthesis and accumulation of oil during seed development. These findings have prompted the design of two studies with the objective of further characterizing the role of these genes. In the first study, a homolog of Arabidopsis LEC1 was isolated from Brassica napus (Bn) microspore derived embryos. BnLEC1 contained the same distinct features identified in LEC1 genes from other plant species. BnLEC1 was inserted into an expression vector, which was subsequently used to transform Arabidopsis plants. The transgenic lines were characterized by differences in seed oil composition, and one line showed a reduction in the number of seeds counted per silique. Expression analysis revealed that the transgene was not expressed in the transgenic lines. To account for the discrepant findings, the possibility of endogenous gene silencing mechanisms suppressing transgene expression has been discussed. As an extension of this research, a second study assessed the differential expression of LEC1, LEC2, FUS3 and WRI1 in double haploid Brassica napus lines characterized by different levels of seed oil content. The expression level of the noted genes was determined at 7, 14, 21 and 28 days after pollination. Numerous changes in the transcript level were observed, but the trends were not consistent among high and low oil content lines.
Book Synopsis POSTHARVEST BIOTECHNOLOGY OF OILSEEDS by : Salunkhe
Download or read book POSTHARVEST BIOTECHNOLOGY OF OILSEEDS written by Salunkhe and published by Springer. This book was released on 1986-07 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oilseeds: general considerations; Groundnut; Sunflower; Rapeseed and mustard; Safflower; Sesame; Soybean; Coconut; Oil palm; Castor; Linseed; niger and cottonseed; Crambe, jojoba olive and babassu palm; Minor vegetable oils and oilseeds; Postharvest biotechnology of oilseeds: prospects and perspectives.
Download or read book Rapeseed written by Monica White and published by Nova Science Publishers. This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rapeseed is the traditional name of a large winter or spring annual oilseed crop from the Brassicaceae family, and is related to mustard, cabbage, broccoli, among others. As one of the leading oilseed crops, rapeseed is primarily grown for its oil content. This book presents research on the chemical composition, production and health benefits of rapeseed. The first chapter reviews the literature on rapeseed/canola derived bioactive peptides with emphasis on strategic production and processing methods as well as antihypertensive, antitumor, hypocholesterolemic, and multifunctional properties. Chapter two summarises recent advances on the extraction processes of rapeseed-derived protein and bioactive compounds and reviews the possibilities as well as the challenges that these ingredients face regarding skin care, food and nutraceutical applications. Chapter three examines physical properties of fat filling produced with oil industry by-products sunflower and rapeseed lecithin in comparison with widely used emulsifier- soy lecithin. Chapter four provides a comprehensive summary about contribution of mass spectrometric methods to analysis of rapeseed, reflecting their irreplaceability to the field of "Food control." The final chapter studies antioxidant activity in transgenic canola plants grown in vitro.
Book Synopsis Rapeseed. Determination of Glucosinolates Content. Method Using High-Performance Liquid Chromatography by : British Standards Institute Staff
Download or read book Rapeseed. Determination of Glucosinolates Content. Method Using High-Performance Liquid Chromatography written by British Standards Institute Staff and published by . This book was released on 1993-08-15 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cruciferae, Rape seed oil, Plant products, Vegetable oils, Liquid chromatography, Chromatography, Chemical analysis and testing, Determination of content, Quantitative analysis, Test equipment, Column chromatography, Testing conditions, Test specimens, Control samples, Measurement characteristics, Specimen preparation, Extraction methods of analysis, Reproducibility
Book Synopsis Nutrition of the Oilseed Rape Crop by : M. R. J. Holmes
Download or read book Nutrition of the Oilseed Rape Crop written by M. R. J. Holmes and published by Elsevier Science & Technology. This book was released on 1980 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis High and Low Erucic Acid in Rapeseed Oils by : John K G Kramer
Download or read book High and Low Erucic Acid in Rapeseed Oils written by John K G Kramer and published by Academic Press. This book was released on 1983-04-28 with total page 620 pages. Available in PDF, EPUB and Kindle. Book excerpt: The origin and description of the Brasica oilseed crops. World production and trade of rapeseed and rapeseed products.The history and marketing of rapeseed oil in Canada. Chemical composition of rapeseed oil. Pathways of fatty acid biosynthesis in higher plants with particular reference to developing rapeseed. The development of improved rapeseed cultivars. The introduction of law erucic acid rapeseed varieties into Canada production. Rapeseed crushing and extraction. The commercial processing of low and high erucic acid rapeseed oils. Current comsumption of low erucic acid rapeseed oil by canadians. The problem associated with the feeding of high erucic acid rapeseed oils and some fish oils to experimental animals. Cardiopatthology associateted with the feedings of vegetable and marine oils. The composition of diets used rapeseed oil feeding trials. The matebolism of docosenoic acids in the heart. The regulation of long-chain fatty acid oxidation. The mechanisms of fatty acid chain elongation and desaturation on animals. Results obtained with feeding low erucic acid rapeseed oils and other vegetable oils to rats and other species. Cardiac lipid changes in rats, pigs, and monkeys fed high fat diets. The use of statistics in asssessing the results from experiments with vegetable oils fed do test animals. Studies with high and low erucic rapessed oil in man. The relevance to humans of myocardial lesions induced in rats by marine and rapeseed oils. Some recent innovations in Canola processing technology.
Book Synopsis Research on rapeseed, seed, oil and meal by :
Download or read book Research on rapeseed, seed, oil and meal written by and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Research on Rapeseed Seed, Oil, Meal and Meal Fractions : 4th Progress Report by : John M. Bell
Download or read book Research on Rapeseed Seed, Oil, Meal and Meal Fractions : 4th Progress Report written by John M. Bell and published by . This book was released on 1976 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
