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Author : George Streator Templeton
Publisher :
ISBN 13 :
Total Pages : 64 pages
Book Rating : 4.3/5 (126 download)
Download or read book Rabbit Production written by George Streator Templeton and published by . This book was released on 1950 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James I. McNitt
Publisher : Cab International
ISBN 13 : 9781780640112
Total Pages : 300 pages
Book Rating : 4.6/5 (41 download)
Download or read book Rabbit Production written by James I. McNitt and published by Cab International. This book was released on 2013 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abstract: This 300-page book consisting of 26 chapters is a fully updated edition (9th) of highly informative material on the production of farmed rabbits. The book concerns rabbits raised and bred for meat and fur, and management of pet and show rabbits. Beginning with an introduction on the field of rabbit production around the world and on some breeds and equipment, further topics then covered include rabbit diseases, breeding, reproduction, welfare, genetics, behaviour, rabbit production in developing countries, fur and meat production, slaughter and the marketing of rabbit products
Author : J. O. Baker
Publisher : Read Books Ltd
ISBN 13 : 1447481526
Total Pages : 24 pages
Book Rating : 4.4/5 (474 download)
Download or read book Rabbits for Flesh and Fur - With Information on Breeding, Varieties, Housing and Other Aspects of Rabbit Farming on a Smallholding written by J. O. Baker and published by Read Books Ltd. This book was released on 2012-12-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Rabbits for Flesh and Fur” is a classic guide to cuniculture, the farming of rabbits for pleasure or profit. It deals with every aspect from selection and breeding to care, housing, and beyond. With simple explanations and step-by-step instructions, this illustrated guide is ideal for those with breeding and maintaining rabbits for whatever reason. Contents include: “Few Factors Favouring Rabbit Breeding”, “Varieties to Breed”, “Recommended Varieties and Breeds”, “Fur and Meat”, “Meat only Housing”, “The Care and Feeding of Rabbits”, “Breeding and Rearing”, “Costs and Returns”, “Establishment Costs”, “The Keeping of Records”, “Working to a Time-table”, and “Conclusion”. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on cuniculture.
Author :
Publisher :
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.:/5 (89 download)
Download or read book Fur and Flesh Producing Rabbits written by and published by . This book was released on 1944 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Robert G. Hodgson
Publisher : Read Books Ltd
ISBN 13 : 1446545261
Total Pages : 172 pages
Book Rating : 4.4/5 (465 download)
Download or read book Raising Rabbits for Fur, Meat and Profit written by Robert G. Hodgson and published by Read Books Ltd. This book was released on 2013-04-16 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book contains a comprehensive guide to breeding rabbits for profit, with information on selection, housing, feeding, marketing, and more. Highly-accessible and full of useful information, this timeless book will be of considerable utility to the modern reader with an interest in rabbit breeding, and would make for a valuable addition to collections of related literature. Contents Include: “Commercial Possibilities”, “The Different Breeds”, “Rabbitry”, “Construction Foods and Feeding”, “Breeding”, “Keeping Records”, “Diseases and Ailments”, “Marketing the Products”, “Killing and Dressing”, “Preparing and Cooking”, etc. Many vintage books such as this are becoming increasingly scarce and expensive. We are republishing this volume now in an affordable, high-quality edition complete with a specially commissioned new introduction on breeding rabbits. This book was originally published in 1927.
Author : C. J. Davies
Publisher :
ISBN 13 :
Total Pages : 220 pages
Book Rating : 4.:/5 (31 download)
Download or read book Rabbits for Fur and Flesh written by C. J. Davies and published by . This book was released on 1918 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Frank G. Ashbrook
Publisher : Read Books Ltd
ISBN 13 : 1473380685
Total Pages : 190 pages
Book Rating : 4.4/5 (733 download)
Download or read book How to Raise Rabbits for Food and Fur written by Frank G. Ashbrook and published by Read Books Ltd. This book was released on 2013-05-31 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work first published during World War II for a readership facing meat shortages contains a wealth of information, much of which is still useful and practical today. Extensively illustrated by text and full page photographs, it forms a complete how-to guide that will appeal greatly to farming enthusiasts and historians alike. Contents Include: Rabbit Meat for the Family, Advice to Beginners, Location of the Rabbitry, Choosing a Breed, Breeding, Feeding, Prevention and Treatment of disease, General Management, Judging Rabbits, Preparing Rabbits for Market, Tanning Rabbit Skins, Marketing Meat and Fur and How to Cook Domestic Rabbit Meat. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author : Canada. Agriculture Canada
Publisher : Agriculture Canada
ISBN 13 :
Total Pages : 54 pages
Book Rating : 4.0/5 ( download)
Download or read book Raising Meat Rabbits written by Canada. Agriculture Canada and published by Agriculture Canada. This book was released on 1986 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Various
Publisher : Routledge/Curzon
ISBN 13 : 1446535835
Total Pages : 88 pages
Book Rating : 4.4/5 (465 download)
Download or read book The Products of Rabbit Farming - A Collection of Articles on Meat, Fur and Skins from the Rabbit Farm written by Various and published by Routledge/Curzon. This book was released on 2011-02 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Each publication has been professionally curated and includes all details on the original source material. This particular instalment, "The Products of Rabbit Farming" contains information on meat, fur and skins. It is intended to illustrate aspects of rabbit production and serves as a guide for anyone wishing to obtain a general knowledge of the subject and understand the field in its historical context. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author : Nichki Carangelo
Publisher : Chelsea Green Publishing
ISBN 13 : 1603588337
Total Pages : 226 pages
Book Rating : 4.6/5 (35 download)
Download or read book Raising Pastured Rabbits for Meat written by Nichki Carangelo and published by Chelsea Green Publishing. This book was released on 2019-12-10 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: An accessible, practical resource for pasture-based rabbit production-complete with rabbit husbandry basics, enterprise budgets, and guidelines for growing, processing and selling rabbits commercially. In recent years, there has been talk in the food world that rabbits make more sense than chicken. In a country with a $41 billion broiler chicken industry, this might seem like a pretty bold statement, but it’s hardly unsubstantiated. And yet while media has been abuzz about the supposed super protein, very few farmers are stepping up to meet the rapidly increasing interest in sustainably raised rabbit meat. This is partly due to the lack of available resources in the field of rabbit husbandry. Raising Pastured Rabbits for Meat is the first book to address the growing trend of ecological rabbit husbandry for the beginning to market-scale farmer. Inspired by Daniel Salatin, who has long been considered the pioneer in integrated rabbit farming, Nichki Carangelo proves that a viable pasture-based rabbitry is not only possible and user-friendly, it’s also profitable. In Carangelo’s approach, happy, healthy rabbits are seasonally raised outside on pasture, using a pasture and wire hybrid system that promotes natural behaviors and a diverse diet, while effectively managing the associated risks. Raising Pastured Rabbits for Meat offers valuable information on how farmers can build their own rabbit enterprise from scratch and includes tips on breed selection, breeding techniques, nutrition guidelines, record keeping tools, slaughtering and butchering instructions, marketing advice, and enterprise guides to help farmers plan for profitability. This is an essential guide for anyone interested in integrating rabbits onto a diversified farm or homestead.
Author : Norman J. Stone
Publisher : Createspace Independent Pub
ISBN 13 : 9781500415679
Total Pages : 66 pages
Book Rating : 4.4/5 (156 download)
Download or read book Homesteading Animals - Rearing Rabbits for Meat and Fur written by Norman J. Stone and published by Createspace Independent Pub. This book was released on 2014-07-05 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: REARING RABBITS - AMAZON NO 1 BEST SELLER!*** SECOND EDITION - UPDATED AND EXPANDED ***In this Homesteading book by Best Selling Author Norman J Stone, Rabbits are in the spotlight. Perhaps one of the most underestimated and nutritional cheap food sources, rabbits have in recent years been on something of a come-back, and quite rightly so in this authors opinion.The humble rabbit is high in protein, low in calories and only 4.5% fat – lower even than chicken! Not only that, it is easy, quick and cheap to rear; and produces meat and fur that can be used by the family or sold for profit – or both!What You Will Find Inside1 - Choosing Your Rabbits: With so many rabbits to choose from how do you know what is best for you and your particular plans? Here you will find a selection of the most popular rabbit breeds., whether choosing your rabbits for the best meat production, pelts or indeed as pets!2 - Caring For Rabbits: If you want to get the best out of any livestock, then you must know how to care for them properly. Invaluable information on how to feed and care for your rabbits for best results.3 – Costs & Considerations: How much does it cost to set up at rabbitry, and what could be the profitability of such an exercise?Case study to look at the possible costs and profitability of breeding rabbits, looked at from a commercial and domestic viewpoint. Subjects covered include the numbers to be expected over a 1 year period, as well as start-up costs for 1 Buck and 3 Does using the New Zealand White rabbit a an example.4 – Killing & Butchering: If you are raising your animals for meat, then information on how to dispatch your rabbit cleanly and efficiently is absolutely essential. Here are details on just how to achieve this with minimal stress to the animal, as well as how to dress or prepare the carcase.5 – Glossary of Terms: A selection of over 60 popular terms used amongst rabbit breeders. Do you know what Binky means? Or perhaps what to do if your rabbit is Kindling? Check out these and other important terms here.6 – Rabbit & Game Recipes! A selection of tasty rabbit and game recipes courtesy of F. A Paris from her excellent slow Cooking book “Slow Cooking Heaven.'
Author : Marcellus W. Meek
Publisher :
ISBN 13 :
Total Pages : 136 pages
Book Rating : 4.:/5 (31 download)
Download or read book Fur Rabbits written by Marcellus W. Meek and published by . This book was released on 1924 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Eric Rapp
Publisher : New Society Publishers
ISBN 13 : 1771422785
Total Pages : 368 pages
Book Rating : 4.7/5 (714 download)
Download or read book Raising Rabbits for Meat written by Eric Rapp and published by New Society Publishers. This book was released on 2018-11-13 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: How to raise rabbits for a steady source of meat and income Rabbits are one of the most sustainable, nutritious, and economic meat sources available. They can easily be raised in a variety of locations and climates, and require less space and infrastructure than many other species of livestock. Raising Rabbits for Meat is the how-to guide to help you succeed in starting and running a home rabbitry for a steady source of meat or income. Coverage includes: The history of the domestic rabbit Information on breeding, housing, and harvesting Tools to help you succeed with your program An emphasis on heritage breeds. Raising Rabbits for Meat provides a solid foundation for success in raising rabbits and is ideal for anyone interested in starting a small rabbitry for home use or to market rabbit meat as a business opportunity.
Author : Frederic Leonard Washburn
Publisher :
ISBN 13 :
Total Pages : 212 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Rabbit Book written by Frederic Leonard Washburn and published by . This book was released on 1920 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Various Authors
Publisher : Read Books Ltd
ISBN 13 : 1447489357
Total Pages : 40 pages
Book Rating : 4.4/5 (474 download)
Download or read book Fur from Rabbits - A Collection of Articles on Pelt Dressing, Killing, Marketing and Other Aspects of Fur Farming written by Various Authors and published by Read Books Ltd. This book was released on 2013-03-06 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book contains a collection of classic articles on the subject of rabbit farming, covering such topics as pelt dressing, killing, marketing and many other aspects related to rabbit farming for profit. This easy-to-digest guide is full of simple instructions and helpful tips, making it ideal for beginners and those looking to get into the practice. Contents include: “Cuniculture (Rabbit Farming)”, “Killing For Pelt”, “How To Dispose Of Pelt-Rabbit Skins”,“Rabbit Keeping For Flesh, Wool And Fur”, “Management Of Pelt Rabbits”, “Marketing Pelts”, etc. Many vintage books such as this are increasingly scarce and expensive. It is with this in mind that we are republishing this volume now in an affordable, modern, high-quality edition complete with a specially-commissioned new introduction on cuniculture.
Author : João Simões
Publisher : Springer Nature
ISBN 13 : 3031445422
Total Pages : 773 pages
Book Rating : 4.0/5 (314 download)
Download or read book Veterinary Care of Farm Rabbits written by João Simões and published by Springer Nature. This book was released on with total page 773 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Steven D. Lukefahr
Publisher : CABI
ISBN 13 : 1789249783
Total Pages : 350 pages
Book Rating : 4.7/5 (892 download)
Download or read book Rabbit Production, 10th Edition written by Steven D. Lukefahr and published by CABI. This book was released on 2022-04-29 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rabbits are versatile animals, farmed for their meat and fur, as laboratory animals, and also as pets. This well-established book continues to provide an overview of domesticated rabbit production, covering topics such as breeding, husbandry, feeding and health. Now in its fully updated tenth edition, it includes an expanded consideration of important issues such as animal welfare and sustainable methods of production. With chapters relating specifically to meat production, pet rabbits, rabbit shows, and angora wool production. Providing updates on worldwide production trends, figures and new feed additive products, this book is an essential resource for anyone involved in rabbit production - from novice to experienced breeders, veterinarians and industry professionals.
