Farmer Johns Cookbook

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Farmer John's Cookbook

Author : John Peterson
Publisher : Gibbs Smith
ISBN 13 : 9781423614111
Total Pages : 368 pages
Book Rating : 4.6/5 (141 download)

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Book Synopsis Farmer John's Cookbook by : John Peterson

Download or read book Farmer John's Cookbook written by John Peterson and published by Gibbs Smith. This book was released on 2009-11-12 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a taste of farm life with seasonal recipes and stories from the founder of Angelic Organics, the popular CSA farm with members across the Chicago area. John Peterson grew up on the family farm he later transformed into the community supported farm Angelic Organics. For him, farming isn’t just about growing vegetables. It is also about building relationships between the farm and the people it serves. A leader in organic and biodynamic gardening, his passion is helping to connect people with their food, their farmers, and healthful living. In Farmer John’s Cookbook, readers get to experience a slice of farming life through stories and recipes that are arranged seasonally by crop. Peterson shares information on storing and preserving perishables as well as tips for using more peculiar vegetables grown on his farm, such as sunchokes and kohlrabi. Farmer John’s Cookbook is a “farm kitchen bible presented with missionary zeal” (Publishers Weekly).

FARMER JOHN'S COOKBOOK

Author : FARMER JOHN. PETERSON
Publisher :
ISBN 13 : 9781459620629
Total Pages : 0 pages
Book Rating : 4.6/5 (26 download)

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Book Synopsis FARMER JOHN'S COOKBOOK by : FARMER JOHN. PETERSON

Download or read book FARMER JOHN'S COOKBOOK written by FARMER JOHN. PETERSON and published by . This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farmer John's Survival Soup Cookbook

Author : John Musser
Publisher :
ISBN 13 : 9781682738726
Total Pages : pages
Book Rating : 4.7/5 (387 download)

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Book Synopsis Farmer John's Survival Soup Cookbook by : John Musser

Download or read book Farmer John's Survival Soup Cookbook written by John Musser and published by . This book was released on 2016-10-14 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Farmer John's Cookbook

Author : John Peterson
Publisher : Gibbs Smith
ISBN 13 : 1423614119
Total Pages : 811 pages
Book Rating : 4.4/5 (236 download)

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Book Synopsis Farmer John's Cookbook by : John Peterson

Download or read book Farmer John's Cookbook written by John Peterson and published by Gibbs Smith. This book was released on 2009-11-12 with total page 811 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get a taste of farm life with seasonal recipes and stories from the founder of Angelic Organics, the popular CSA farm with members across the Chicago area. John Peterson grew up on the family farm he later transformed into the community supported farm Angelic Organics. For him, farming isn’t just about growing vegetables. It is also about building relationships between the farm and the people it serves. A leader in organic and biodynamic gardening, his passion is helping to connect people with their food, their farmers, and healthful living. In Farmer John’s Cookbook, readers get to experience a slice of farming life through stories and recipes that are arranged seasonally by crop. Peterson shares information on storing and preserving perishables as well as tips for using more peculiar vegetables grown on his farm, such as sunchokes and kohlrabi. Farmer John’s Cookbook is a “farm kitchen bible presented with missionary zeal” (Publishers Weekly).

Farmer John's Tractor

Author : Sally Sutton
Publisher : Candlewick Press
ISBN 13 : 0763664308
Total Pages : 28 pages
Book Rating : 4.7/5 (636 download)

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Book Synopsis Farmer John's Tractor by : Sally Sutton

Download or read book Farmer John's Tractor written by Sally Sutton and published by Candlewick Press. This book was released on 2013-03-26 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: When a flood causes a family to be stranded in their car, Farmer John's tractor is the only vehicle that is able to rescue the family.

Farmer John Outdoors

Author : John McMahan
Publisher :
ISBN 13 : 9781887112000
Total Pages : 235 pages
Book Rating : 4.1/5 (12 download)

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Book Synopsis Farmer John Outdoors by : John McMahan

Download or read book Farmer John Outdoors written by John McMahan and published by . This book was released on 1995-07 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Flannel John's Farm Market Cookbook

Author : Tim Murphy
Publisher :
ISBN 13 :
Total Pages : 260 pages
Book Rating : 4.6/5 (147 download)

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Book Synopsis Flannel John's Farm Market Cookbook by : Tim Murphy

Download or read book Flannel John's Farm Market Cookbook written by Tim Murphy and published by . This book was released on 2020-02-16 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are no better flavors than those that are farm fresh. The fruits, vegetables, herbs and occasionally foraged finds freshly harvested and brought to your table cannot be rivaled. Bring this book with you the next time you visit the farm market and shop for the ingredients that will make you a real cook, whether you're a beginner, novice or foodie.

The Founding Farmers Cookbook

Author : Founding Farmers
Publisher : Andrews McMeel Publishing
ISBN 13 : 1449446167
Total Pages : 383 pages
Book Rating : 4.4/5 (494 download)

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Book Synopsis The Founding Farmers Cookbook by : Founding Farmers

Download or read book The Founding Farmers Cookbook written by Founding Farmers and published by Andrews McMeel Publishing. This book was released on 2013-10-29 with total page 383 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a fresh look at what you put on the table with The Founding Farmers Cookbook: 100 Recipes for True Food & Drink, from one of America’s most popular and sustainable restaurants. Nestled in the nation’s capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can indulge in traditional American dishes such as Yankee Pot Roast, Southern Pan-Fried Chicken and Waffles, and 7-Cheese Mac & Cheese at home. Best of all, they’re easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers’ market. In addition to 100 accessible farm-to-fork recipes, The Founding Farmers Cookbook takes you straight to the source of the foods you enjoy every day, with profiles of hardworking American purveyors from Virginia and Maryland, to North Dakota and Texas, and beyond. Keeping in line with the Founding Farmers mission to support local producers, proceeds go to a collective of family farmers, ranchers, and fishermen. With its focus on people, fresh food, and local communities, this cookbook with a mission is a must-have for anyone who wants to bring true American food and drink to their home table.

The Founding Farmers Cookbook, Third Edition

Author : Nevin Martell
Publisher : Andrews McMeel Publishing
ISBN 13 :
Total Pages : 381 pages
Book Rating : 4.8/5 (816 download)

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Book Synopsis The Founding Farmers Cookbook, Third Edition by : Nevin Martell

Download or read book The Founding Farmers Cookbook, Third Edition written by Nevin Martell and published by Andrews McMeel Publishing. This book was released on 2024-05-07 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take a fresh look at what you put on the table with the revised, third edition of The Founding Farmers Cookbook: 100 Recipes from the Restaurant Owned by American Family Farmers, from one of America’s most popular and sustainable restaurants—where everything is seen through the eyes of the farmer. With origins in the nation’s capital, Founding Farmers offers delicious food & drink made from scratch, with ingredients sourced primarily from American family farms, ranches, and fisheries. Now, you can use that same scratch-made, source matters philosophy at home. The Founding Farmers Cookbook contains more than 100 different food & drink recipes featuring traditional American dishes and Founding Farmers favorites, such as: Yankee Pot Roast Southern Pan-Fried Chicken and Waffles Skillet Cornbread Scratch-made sodas & sippers. Best of all, they’re easy to make, using ingredients grown right here in the United States and can be found at your local farmers’ market or grocery store. In addition to 100 recipes, The Founding Farmers Cookbook goes behind the scenes in their restaurants, showcasing art, everyday green practices, sustainably sourced coffee, and even an inside look at their very own Founding Spirits Distillery, located in the heart of the Founding Farmers & Distillers DC location. A mission-driven restaurant company, American family farmers directly benefit when you buy this cookbook and dine in their restaurants. The Founding Farmers Cookbook is a must-have for anyone who wants to bring farm-inspired American food & drink to their own table.

The Story of Farmer John

Author : Bernetta Farmer
Publisher :
ISBN 13 : 9780989324519
Total Pages : 26 pages
Book Rating : 4.3/5 (245 download)

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Book Synopsis The Story of Farmer John by : Bernetta Farmer

Download or read book The Story of Farmer John written by Bernetta Farmer and published by . This book was released on 2016-06-05 with total page 26 pages. Available in PDF, EPUB and Kindle. Book excerpt: A farmer sharing his produce with those who are in need.

Stone Edge Farm Kitchen Larder Cookbook

Author : John McReynolds
Publisher : Rizzoli Publications
ISBN 13 : 0789337827
Total Pages : 0 pages
Book Rating : 4.7/5 (893 download)

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Book Synopsis Stone Edge Farm Kitchen Larder Cookbook by : John McReynolds

Download or read book Stone Edge Farm Kitchen Larder Cookbook written by John McReynolds and published by Rizzoli Publications. This book was released on 2022-03-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on ten ingredients, this book will enliven and inspire the way you harvest, shop, stock your pantry, and cook for everyday meals and special occasions. Celebrating the bounty of the estate's organic kitchen garden, groves, and olive orchard, the Stone Edge Farm Kitchen Larder Cookbook makes the ultimate gift for cooks looking for new creative and efficient means to make the most of abundance and is a thoughtful, practical inspiration for building one's own repertoire of versatile staples and resourceful dishes combining delicious and dependable larder recipes with fresh, seasonal ingredients. Divided into chapters around ten classic ingredients--Lemons and Citrus, Herbs, Garlic, Potatoes, Tomatoes, Peppers, Figs, Quince, Olives and Olive Oil, and Grapes--seventy-five delectable recipes show readers how to prepare pantry staples, such as preserves, infused oils, and conservas, and then how to use those same products and ingredients in fully composed seasonal cocktails, dishes, and desserts for family meals and entertaining. Recipes include: Warm Olives with Preserved Lemon, Stone Fruit Salad with Onions, Wild Pecans, and Black Garlic Dressing, Potato and Green Garlic Ravioli, Herb-Crusted Fillet of Beef with Red Wine Jus, and Honey Sage Whiskey Sour. Step-by-step photographs guide the reader through preservation techniques and recipes and inspire with views of finished and composed dishes and scenery from wine country.

Farmer John's Tractor Board Book

Author : Sally Sutton
Publisher :
ISBN 13 : 9781922244352
Total Pages : pages
Book Rating : 4.2/5 (443 download)

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Book Synopsis Farmer John's Tractor Board Book by : Sally Sutton

Download or read book Farmer John's Tractor Board Book written by Sally Sutton and published by . This book was released on 2015 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Founding Farmers Cookbook, Second Edition

Author : Founding Farmers, LLC
Publisher :
ISBN 13 : 9781449494186
Total Pages : 0 pages
Book Rating : 4.4/5 (941 download)

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Book Synopsis The Founding Farmers Cookbook, Second Edition by : Founding Farmers, LLC

Download or read book The Founding Farmers Cookbook, Second Edition written by Founding Farmers, LLC and published by . This book was released on 2019-03-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nestled in the nation's capital, Founding Farmers offers traditional homegrown fare made with fresh ingredients from family farms, ranches, and fisheries across the country. Now you can use the same farm-to-table philosophy to indulge in traditional American dishes such as Yankee pot roast, Southern pan-fried chicken and waffles, and seven-cheese mac & cheese -- from more than 100 different recipe choices -- at home. They are easy to make using fresh ingredients that are grown right here in the United States and can be found at your local farmers' market or grocery store.

The Apricot Lane Farms Cookbook

Author : Molly Chester
Publisher : Penguin
ISBN 13 : 059333034X
Total Pages : 401 pages
Book Rating : 4.5/5 (933 download)

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Book Synopsis The Apricot Lane Farms Cookbook by : Molly Chester

Download or read book The Apricot Lane Farms Cookbook written by Molly Chester and published by Penguin. This book was released on 2022-10-25 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seasonally inspired food, with more than 130 recipes from the chef, farmer, and star of The Biggest Little Farm. More than ten years ago, chef Molly Chester and her filmmaker husband left their urban L.A. life to purchase a neglected piece of land northwest of the city in the hopes of creating a more delicious and purposeful life. With a passion for regenerative, biodynamic farming, but a big learning curve to overcome, they threw themselves into the daunting task of revitalizing the land, which had been decimated by drought and pesticides. Today, they steward 234 thriving acres of gardens, animal pastures, habitat corridors, and orchards, including their abundant “Fruit Basket”—a lush tapestry of landscape that provides seventy-five different varieties of fruit trees. Chester and her husband’s gentle, slow, and unconventional approach has inspired other farmers, and was the subject of the 2019 award-winning documentary The Biggest Little Farm. This debut cookbook brings the bounty of the farm to readers’ kitchens. As a chef who has long understood that flavor and healthy food go hand in hand, Chester is passionate about farm-fresh ingredients, and her cooking celebrates the tree-ripened fruits, seasonal vegetables, pastured eggs, and grass-fed meats for which the farm is known. With sections divided by season, and insider tips for sourcing the best produce, this a must-have cookbook for home cooks looking for inspiration for their farmers’ market hauls, and anyone looking to create a closer connection to their food. With enticing, preserved end-of-summer larder treasures like Tomato Raisins or a Dried Summer Stone Fruit Medley, comforting dinners like Slow-Roasted Pastured Chicken with Lemon-Fennel Crust or Spring Frittata with Fresh Peas, Arugula, Artichokes, Chevre, and Pesto, and bright, luscious salads like Avocado and Cara Cara Orange Salad with Jalapeño and Sesame-Miso Dressing, these nourishing recipes are a delicious guide to eating in connection with the land.

Stone Edge Farm Cookbook

Author : John McReynolds
Publisher :
ISBN 13 : 9780615823232
Total Pages : 372 pages
Book Rating : 4.8/5 (232 download)

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Book Synopsis Stone Edge Farm Cookbook by : John McReynolds

Download or read book Stone Edge Farm Cookbook written by John McReynolds and published by . This book was released on 2013-10-10 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: In his Stone Edge Farm Cookbook, Culinary Director John McReynolds has recreated the world of Stone Edge Farm in the pages of a lavishly illustrated coffee table book. Along with Leslie Sophia Lindell's sumptuous photography, the book contains more than a hundred recipes. It also includes essays on gardening by Colby Eierman, a winemaking essay by Jeff Baker, and a vineyard essay and poem by Stone Edge Farm viticulturist, Phil Coturri. The book concludes with a lively extended conversation on pairing food and wine among McReynolds, Baker, and Stone Edge Farm proprietor, Mac McQuown.

Farmer John's Big Lesson

Author : Detreich Fluellen
Publisher : Mynd Matters Publishing
ISBN 13 : 9781953307422
Total Pages : 34 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Farmer John's Big Lesson by : Detreich Fluellen

Download or read book Farmer John's Big Lesson written by Detreich Fluellen and published by Mynd Matters Publishing. This book was released on 2021-01-26 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt: Farmer John's positivity and charitable nature draws everyone to him, strangers and friends alike. He spends his days tending to his farm and strolling through town, offering kind words and seeds to those in need. But on one fateful day, he returns home to find his farm engulfed in flames and his world turned upside down. Shocked and dismayed, Farmer John begins to doubt himself and his future. Fortunately, a knock at his door brings an unexpected and delightful surprise. Find out what happens when a community comes together to demonstrate the power of collective love and support.

The Beetlebung Farm Cookbook

Author : Chris Fischer
Publisher : Little, Brown
ISBN 13 : 0316337706
Total Pages : 320 pages
Book Rating : 4.3/5 (163 download)

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Book Synopsis The Beetlebung Farm Cookbook by : Chris Fischer

Download or read book The Beetlebung Farm Cookbook written by Chris Fischer and published by Little, Brown. This book was released on 2015-06-02 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the 2016 James Beard Award for American Cooking One of Bon Appétit's best books of the year A year of fresh, simple, seasonal cooking from a rising-star chef running his grandfather's five-acre farm on Martha's Vineyard. This is the heartfelt declaration of a new American way of food, celebrating a year of cooking and farming on the island of Martha's Vineyard. Chris Fischer is a chef, farmer, and writer whose roots on the island run twelve generations deep. His cooking combines practical, rural ingenuity with skill acquired in the world's leading kitchens. The result is singular and exciting. Beetlebung Farm, his grandparents' five-acre parcel in the town of Chilmark, is both Fischer's inspiration and the source for the fine raw materials he showcases. These recipes express the unique understanding of ingredients that comes from a life spent hauling in lobster pots, cultivating vegetables, tracking game in the woods, and butchering his own meat. In this beautifully illustrated homage to the family and community that raised him, Fischer weaves seasonal menus through stories of growing up on the island, conjuring the smoke of oak-wood fires, the brine of Great Pond oysters, and the satisfaction of a well-earned meal. The Beetlebung Farm Cookbook is a clear and essential record of contemporary New England cuisine.