Everyday Foods Classic Reprint

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Everyday Foods in War Time (Classic Reprint)

Author : Mary Swartz Rose
Publisher : Forgotten Books
ISBN 13 : 9780365177555
Total Pages : 136 pages
Book Rating : 4.1/5 (775 download)

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Book Synopsis Everyday Foods in War Time (Classic Reprint) by : Mary Swartz Rose

Download or read book Everyday Foods in War Time (Classic Reprint) written by Mary Swartz Rose and published by Forgotten Books. This book was released on 2018-03-21 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Everyday Foods in War Time Thanks are due to the Webb Publishing Com pany, St. Paul, Minnesota, for permission to re print three of the chapters, which appeared orig inally in The Farmer's Wife. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Everyday Foods (Classic Reprint)

Author : Jessie W. Harris
Publisher : Forgotten Books
ISBN 13 : 9781390912654
Total Pages : 538 pages
Book Rating : 4.9/5 (126 download)

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Book Synopsis Everyday Foods (Classic Reprint) by : Jessie W. Harris

Download or read book Everyday Foods (Classic Reprint) written by Jessie W. Harris and published by Forgotten Books. This book was released on 2018-09-25 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Everyday Foods The use of canned foods: Precautions in the use of canned foods Equipment for home canning - Methods of canning - Steps in canning Storing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Three Delicious Meals Every Day for the Farmer (Classic Reprint)

Author : G. W. Carver
Publisher : Forgotten Books
ISBN 13 : 9780265863930
Total Pages : 20 pages
Book Rating : 4.8/5 (639 download)

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Book Synopsis Three Delicious Meals Every Day for the Farmer (Classic Reprint) by : G. W. Carver

Download or read book Three Delicious Meals Every Day for the Farmer (Classic Reprint) written by G. W. Carver and published by Forgotten Books. This book was released on 2017-10-28 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Three Delicious Meals Every Day for the Farmer As we learn more about ourselves and the relation of food to our well'being, we cannot but agree with those who have made it a study that the prosperity of the nation depends upon the health and morals of its citizens, and the health and morals of a people depend mainly upon the food they eat, and the homes in which they live. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Salads for Breakfast

Author : Bessie R. Murphy
Publisher :
ISBN 13 : 9781330451991
Total Pages : 46 pages
Book Rating : 4.4/5 (519 download)

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Book Synopsis Salads for Breakfast by : Bessie R. Murphy

Download or read book Salads for Breakfast written by Bessie R. Murphy and published by . This book was released on 2015-06-28 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Salads for Breakfast: Dinner Supper This little series of books is a collection of tested and economical recipes for everyday foods that are obtainable everywhere and, with the exception of salads, are suitable for any of the three meals of the day. The recipes are written in plain, everyday terms. They are not all original - the authors of many of them are unknown. They form just a little series of everyday books for everybody from everywhere. The war has given every homemaker an opportunity to realize the difference between the use and the abuse of foods. For years we have wasted much of the bountiful supply of food produced by our country. Let us then not go backward, but let us go forward, bending every energy to make lasting the benefit in health and economy gained from a diet that not only eliminates extravagance and waste in buying and serving, but also affords greater variety. A World About Oil for Salads Since the beginning of the war the price of olive oil has tripled, and the housekeeper finds it far too expensive to use generally for salad dressings. However, there are substitutes now on the market that are very satisfactory, and certainly far superior to the poorer grades of olive oil. Of these substitutes the best are made from cottonseed and from com. Among those which have proved palatable are the Oriole, a cottonseed oil, and the Mazola, Wesson, and Douglas brands, corn oils. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Everyday Foods in War Time

Author : Mary Swartz Rose
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781725162884
Total Pages : 88 pages
Book Rating : 4.1/5 (628 download)

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Book Synopsis Everyday Foods in War Time by : Mary Swartz Rose

Download or read book Everyday Foods in War Time written by Mary Swartz Rose and published by Createspace Independent Publishing Platform. This book was released on 2018-08-14 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday Foods in War Time by Mary Swartz Rose CHAPTER I THE MILK PITCHER IN THE HOME (Reprinted from The Farmer's Wife, by permission of the Webb Publishing Company.) There is a quaint old fairy tale of a friendly pitcher that came and took up its abode in the home of an aged couple, supplying them from its magic depths with food and drink and many other comforts. Of this tale one is reminded in considering the place of the milk pitcher in the home. How many housewives recognize the bit of crockery sitting quietly on the shelf as one of their very best friends? How many know that it will cover many of their mistakes in the choice of food for their families? That it contains mysterious substances upon which growth depends? That it stands ready to save them both work and worry in regard to food? That it is really the only indispensable article on the bill of fare? We are delighted to publish this classic book as part of our extensive Classic Library collection. Many of the books in our collection have been out of print for decades, and therefore have not been accessible to the general public. The aim of our publishing program is to facilitate rapid access to this vast reservoir of literature, and our view is that this is a significant literary work, which deserves to be brought back into print after many decades. The contents of the vast majority of titles in the Classic Library have been scanned from the original works. To ensure a high quality product, each title has been meticulously hand curated by our staff. Our philosophy has been guided by a desire to provide the reader with a book that is as close as possible to ownership of the original work. We hope that you will enjoy this wonderful classic work, and that for you it becomes an enriching experience.

Daily Living (Classic Reprint)

Author : Nellie Elizabeth Ewart
Publisher : Forgotten Books
ISBN 13 : 9780267974962
Total Pages : 618 pages
Book Rating : 4.9/5 (749 download)

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Book Synopsis Daily Living (Classic Reprint) by : Nellie Elizabeth Ewart

Download or read book Daily Living (Classic Reprint) written by Nellie Elizabeth Ewart and published by Forgotten Books. This book was released on 2018-02-06 with total page 618 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Daily Living Full cream cheese by the pound. Milk by the quart at 9 cents, allowing 1 quart for the daily order, and ordering by the quart the extra needed. Allow one pint top of milk for the cereal each morning. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Peanuts for Breaksfast, Dinner, Supper (Classic Reprint)

Author : Bessie R. Murphy
Publisher : Forgotten Books
ISBN 13 : 9780267803088
Total Pages : 28 pages
Book Rating : 4.8/5 (3 download)

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Book Synopsis Peanuts for Breaksfast, Dinner, Supper (Classic Reprint) by : Bessie R. Murphy

Download or read book Peanuts for Breaksfast, Dinner, Supper (Classic Reprint) written by Bessie R. Murphy and published by Forgotten Books. This book was released on 2018-02-04 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Peanuts for Breaksfast, Dinner, Supper This little series of books is a collection of tested and economical recipes for everyday foods that are obtainable everywhere and suitable for any of the three meals of the day. These recipes are written in plain, everyday terms. They are not all original the authors of many of them are unknown. They form just a little series of everyday books for everybody from everywhere. The World War gave every homemaker an opportunity to realize the difference between use and abuse of foods. For years we have wasted much of the bountiful supply of food produced by our country. Let us then not go back ward, but let us go forward, bending every energy to make lasting the benefit in health and economy gained from a diet that not only eliminates extravagance and waste in buying and serving, but also affords greater variety. The recipes in this series call for ﬂour, sugar, and butter. To conserve these three foods just as long as our country and the peoples of Europe need them is the loyal and patriotic duty of not the other fellow but you. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

A New Daily Food

Author : Lydia Shillaber
Publisher : Forgotten Books
ISBN 13 : 9780331993127
Total Pages : 142 pages
Book Rating : 4.9/5 (931 download)

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Book Synopsis A New Daily Food by : Lydia Shillaber

Download or read book A New Daily Food written by Lydia Shillaber and published by Forgotten Books. This book was released on 2018-02-02 with total page 142 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A New Daily Food: A Collection of Tried and Reliable Recipes, Brought Forth From the Store House of Things New and Old The Editor deems it unnecessary to Offer any apology for the title of this book. Should the purchaser be disappointed to find that it is not strictly a religious work, we hope that he will be consoled by discovering that it tends in that direction. Body and soul are mutually dependent upon each other, for health and perfect development. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Rice for Breakfast, Dinner, Supper (Classic Reprint)

Author : Bessie R. Murphy
Publisher : Forgotten Books
ISBN 13 : 9781528254069
Total Pages : 30 pages
Book Rating : 4.2/5 (54 download)

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Book Synopsis Rice for Breakfast, Dinner, Supper (Classic Reprint) by : Bessie R. Murphy

Download or read book Rice for Breakfast, Dinner, Supper (Classic Reprint) written by Bessie R. Murphy and published by Forgotten Books. This book was released on 2017-09-13 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Rice for Breakfast, Dinner, Supper This little series of books is a collection Of tested and economical recipes for everyday foods that are obtainable everywhere and suitable for any of the three meals of the day. These recipes are written 1n plain, everyday terms. They are not all original the authors of many Of them are unknown. They form just a little series Of everyday books for everybody from everywhere. The war has given every homemaker ah Opportunity to realize the difference between use and abuse Of foods. For years] we have wasted much Of the bountiful supply of food produced by our country. Let us then not go back ward, but let us go forward bending every energy to make lasting the benefit in health and economy gained from a diet that not only eliminates extravagance. And waste in buying and serving, but also affords greater variety. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Corn Meal for Breakfast, Dinner, Supper (Classic Reprint)

Author : Bessie R. Murphy
Publisher : Forgotten Books
ISBN 13 : 9780364053621
Total Pages : 36 pages
Book Rating : 4.0/5 (536 download)

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Book Synopsis Corn Meal for Breakfast, Dinner, Supper (Classic Reprint) by : Bessie R. Murphy

Download or read book Corn Meal for Breakfast, Dinner, Supper (Classic Reprint) written by Bessie R. Murphy and published by Forgotten Books. This book was released on 2018-03-07 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Corn Meal for Breakfast, Dinner, Supper This little series of books is a collection of tested and economical recipes for everyday foods that are obtainable everywhere and suitable for any of the three meals of the day. These recipes are written in plain, everyday terms. They are not all original the authors of many of them are unknown. They form just a little series of everyday books for everybody from everywhere. The World War gave every homemaker an Opportunity to realize the difference between use and abuse of foods. For years we have wasted much of the bountiful supply of food produced by our country. Let us then not go back ward, but let us go forward, bending every energy to make lasting the benefit in health and economy gained from a diet that not only eliminates extravagance and waste in buying and serving, but also affords greater variety. The recipes in this series call for ﬂour, sugar, and butter. To conserve these three foods just as long as our country and the peoples of Europe need them is the loyal and patriotic duty of not the other fellow - but you. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Foods

Author : United States Department Of Agriculture
Publisher : Forgotten Books
ISBN 13 : 9780266861195
Total Pages : 22 pages
Book Rating : 4.8/5 (611 download)

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Book Synopsis Foods by : United States Department Of Agriculture

Download or read book Foods written by United States Department Of Agriculture and published by Forgotten Books. This book was released on 2017-10-28 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Foods: Enriched, Restored, Fortified To make a stronger nation, many Federal groups devoted to the health and welfare of people cooper ated to take some action for the benefit of everyone. State, county, and city organizations also joined in the movement. Through the efforts of all these groups, foods that have long lost certain values are having some of these returned as one way to improve national diet. It is still just as important as ever to improve food selection and to teach better methods of food preparation, but since this will take a rather long period of education, the program of enriched, restored, fortified foods has been undertaken. Following is a description of a few staple foods ﬂour, bread, cereals, oleomargarine, salt, and milk to which nutritional essentials have been added or returned. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

The National Food and Health Book (Classic Reprint)

Author : Robert Addison Harrison
Publisher : Forgotten Books
ISBN 13 : 9780484135368
Total Pages : 108 pages
Book Rating : 4.1/5 (353 download)

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Book Synopsis The National Food and Health Book (Classic Reprint) by : Robert Addison Harrison

Download or read book The National Food and Health Book (Classic Reprint) written by Robert Addison Harrison and published by Forgotten Books. This book was released on 2017-12-19 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The National Food and Health Book Parasites in Food Decomposition of Food Flies and Food Dust and Food Pet Animals and Food Common Elements and Compounds in Food Refuse in Food. Average Composition of foods-tab1e I. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Right Food

Author : Charles C. Froude
Publisher : Forgotten Books
ISBN 13 : 9780266606703
Total Pages : 332 pages
Book Rating : 4.6/5 (67 download)

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Book Synopsis Right Food by : Charles C. Froude

Download or read book Right Food written by Charles C. Froude and published by Forgotten Books. This book was released on 2017-10-22 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Right Food: The Right Remedy It tells simply, plainly, and understandingly What foods are best to eat under all conditions - whether young or old, well or ill, in warm or cold weather, While doing sedentary work or heavy manual labor. This book presents the essential facts of this univer sally important subject, giving the vital principles con cerning food and diet as gathered through years Of study and research from the fields of Scientific investigation and experiment, thus making it possible to obtain, easily and quickly, a dependable food knowledge which will be of service throughout one's entire life, or that of the family. The book also gives a practical philosophy of health the reasons for health and the causes of disease - a know ledge which gives double defence against the demon Disease entering the home and giving some loved one over to the Grim Reaper. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Everyday Foods In War Time

Author : Mary Swartz Rose
Publisher :
ISBN 13 : 9789353448899
Total Pages : 64 pages
Book Rating : 4.4/5 (488 download)

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Book Synopsis Everyday Foods In War Time by : Mary Swartz Rose

Download or read book Everyday Foods In War Time written by Mary Swartz Rose and published by . This book was released on 2019-07-08 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyday Foods In War Time This book is a result of an effort made by us towards making a contribution to the preservation and repair of original classic literature. In an attempt to preserve, improve and recreate the original content, we have worked towards: 1. Type-setting & Reformatting: The complete work has been re-designed via professional layout, formatting and type-setting tools to re-create the same edition with rich typography, graphics, high quality images, and table elements, giving our readers the feel of holding a 'fresh and newly' reprinted and/or revised edition, as opposed to other scanned & printed (Optical Character Recognition - OCR) reproductions. 2. Correction of imperfections: As the work was re-created from the scratch, therefore, it was vetted to rectify certain conventional norms with regard to typographical mistakes, hyphenations, punctuations, blurred images, missing content/pages, and/or other related subject matters, upon our consideration. Every attempt was made to rectify the imperfections related to omitted constructs in the original edition via other references. However, a few of such imperfections which could not be rectified due to intentional\unintentional omission of content in the original edition, were inherited and preserved from the original work to maintain the authenticity and construct, relevant to the work. We believe that this work holds historical, cultural and/or intellectual importance in the literary works community, therefore despite the oddities, we accounted the work for print as a part of our continuing effort towards preservation of literary work and our contribution towards the development of the society as a whole, driven by our beliefs. We are grateful to our readers for putting their faith in us and accepting our imperfections with regard to preservation of the historical content. HAPPY READING!

Food and Life

Author : Nile Cann Smith
Publisher : Forgotten Books
ISBN 13 : 9780267980925
Total Pages : 192 pages
Book Rating : 4.9/5 (89 download)

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Book Synopsis Food and Life by : Nile Cann Smith

Download or read book Food and Life written by Nile Cann Smith and published by Forgotten Books. This book was released on 2018-02-07 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food and Life: Common-Sense Diet for the Fat and the Lean, the Sick and the Well, the Old and the Young Icht dieting does not mean starvation or even discomfort. One definition of to diet, it is true, is to eat sparingly, and in the minds Of most people diet conveys the idea Of more or less self denial. Modern dietitians have, however, restored to the word its original and primary meaning, which is to feed. The best medical authorities now agree that both those who are too fat and those who are too lean eat too little - that is, too little Of what is good for them. Overweight is not necessarily caused by overfeed ing, nor underweight by underfeeding. In both conditions the cause is most Of ten found in not eat ing enough of the proper food for individual condi tions. Right selection Of foods rather than quantity determines the restoration Of persons overweight or underweight to their proper proportions and symmetry. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Scenes of Clerical Life (Classic Reprint)

Author : George Eliot
Publisher : Forgotten Books
ISBN 13 :
Total Pages : 312 pages
Book Rating : 4.A/5 ( download)

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Book Synopsis Scenes of Clerical Life (Classic Reprint) by : George Eliot

Download or read book Scenes of Clerical Life (Classic Reprint) written by George Eliot and published by Forgotten Books. This book was released on 1900 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Scenes of Clerical Life Litany, only to feel with more intensity my burst into the conspicuousness of public life when I was made to stand up on the seat during the psalms or the singing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Vital Factors of Foods, Vitamins and Nutrition (Classic Reprint)

Author : Carleton Ellis
Publisher : Forgotten Books
ISBN 13 : 9780656532421
Total Pages : 414 pages
Book Rating : 4.5/5 (324 download)

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Book Synopsis Vital Factors of Foods, Vitamins and Nutrition (Classic Reprint) by : Carleton Ellis

Download or read book Vital Factors of Foods, Vitamins and Nutrition (Classic Reprint) written by Carleton Ellis and published by Forgotten Books. This book was released on 2018-02-14 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Vital Factors of Foods, Vitamins and Nutrition Investigations made during the past decade have brought forth a discovery of the utmost importance to the well-being of mankind. And the discovery is this: In the foods we eat or should eat there are present very small amounts of certain life-giving and disease preventing bodies, the consumption of which is essential to growth and good health. Such bodies are called vitamins. Before the day when the import of vitamins came to be recognized we were well satisfied to believe that an adequate supply of protein, fat, carbohydrate, mineral salts and water met our food requirements fully. Food charts were widely disseminated which made it appar ent that the heat units of food, the calories available, were the essential factors in the control of a diet or ration. Women's clubs and other organizations were addressed on this score so often and emphatically that many a conscientious housewife kept scales in the kitchen to weigh protein, fat and carbohydrates and thereby com pute the daily distribution and consumption of calories. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.