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Author : Ephraim Lipson
Publisher : Allied Publishers
ISBN 13 : 9788170231448
Total Pages : 546 pages
Book Rating : 4.2/5 (314 download)
Download or read book Europe in the XIXth and XXth Centuries 1815-1939 written by Ephraim Lipson and published by Allied Publishers. This book was released on 1960 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Silvia A. Conca Messina
Publisher : Springer Nature
ISBN 13 : 3030277720
Total Pages : 311 pages
Book Rating : 4.0/5 (32 download)
Download or read book A History of Wine in Europe, 19th to 20th Centuries, Volume I written by Silvia A. Conca Messina and published by Springer Nature. This book was released on 2019-11-01 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in particular have shaped modern viticulture, by improving oenological methods and knowledge, then disseminating them internationally. This first volume looks closely at the development of winegrowing, with cases ranging from Italian and French regions to smaller producers such as Portugal and Slovenia.
Author : Hartmut Kaelble
Publisher : Berghahn Books
ISBN 13 : 9781571818607
Total Pages : 344 pages
Book Rating : 4.8/5 (186 download)
Download or read book The European Way written by Hartmut Kaelble and published by Berghahn Books. This book was released on 2004 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: A good social history of Europe has yet to be written though, given the developments over the last few decades, this seems more urgent than ever before. This volume presents an important step forward in that it brings together eight internationally known social historians from Europe and Israel, each of whom offer an overview of some key themes in European history during the last two centuries. While dealing with the great changes of this period, the authors reveal the commonalities that link European societies together but also important differences at a national level.
Author : Woodruff D. Smith
Publisher : Chicago : Nelson-Hall
ISBN 13 :
Total Pages : 294 pages
Book Rating : 4.3/5 (91 download)
Download or read book European Imperialism in the Nineteenth and Twentieth Centuries written by Woodruff D. Smith and published by Chicago : Nelson-Hall. This book was released on 1982 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a small book on a very large subject. It is written for the general reader and for students who want an overview of modern European imperialism and an indication of some of the major issues with which historians of imperialism are currently concerned. Obviously, such a book cannot go into detail on any aspect of the subject. I have attempted wherever possible to use particular cases of imperialism to represent larger phenomena that occurred in many different places and at different times. I have also included references to important works on the subjects discussed in each section of the book; preference has been given to recently published studies and to those in English which are most likely to be available to the reader. Although the book is not purely a narrative and is organized around a number of theses, the presentation of the theses is necessarily abbreviated and the support for them incomplete. They should be considered as means of structuring the material; fuller exposition must awaith future publications. - Preface.
Author :
Publisher : John Wiley & Sons
ISBN 13 : 1118651383
Total Pages : 416 pages
Book Rating : 4.1/5 (186 download)
Download or read book Twentieth-Century Europe written by and published by John Wiley & Sons. This book was released on 2014-02-03 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twentieth-Century Europe: A Brief History presents readers with a concise and accessible survey of the most significant themes and political events that shaped European history in the 20th and 21st centuries. Features updates that include a new chapter that reviews major political and economic trends since 1989 and an extensively revised chapter that emphasizes the intellectual and cultural history of Europe since World War II Organized into brief chapters that are suitable for traditional courses or for classes in non-traditional courses that allow for additional material selected by the professor Includes the addition of a variety of supplemental materials such as chronological timelines, maps, and illustrations
Author : Professor Alain Drouard
Publisher : Ashgate Publishing, Ltd.
ISBN 13 : 1472408268
Total Pages : 435 pages
Book Rating : 4.4/5 (724 download)
Download or read book The Food Industries of Europe in the Nineteenth and Twentieth Centuries written by Professor Alain Drouard and published by Ashgate Publishing, Ltd.. This book was released on 2013-08-28 with total page 435 pages. Available in PDF, EPUB and Kindle. Book excerpt: The industrialization of food preservation and processing has been a dramatic development across Europe during modern times. This book sets out its story from the beginning of the nineteenth century when preservation of food from one harvest to another was essential to prevent hunger and even famine. Population growth and urbanization depended upon a break out from the ‘biological ancien regime’ in which hunger was an ever-present threat. The application of mass production techniques by the food industries was essential to the modernization of Europe. From the mid-nineteenth century the development of food industries followed a marked regional pattern. After an initial growth in north-west Europe, the spread towards south-east Europe was slowed by social, cultural and political constraints. This was notable in the post-Second World War era. The picture of change in this volume is presented by case studies of countries ranging from the United Kingdom in the west to Romania in the east. All illustrate the role of food industries in creating new products that expanded the traditional cereal-based diet of pre-industrial Europe. Industrially preserved and processed foods provided new flavours and appetizing novelties which led to brand names recognized by consumers everywhere. Product marketing and advertising became fundamental to modern food retailing so that Europe’s largest food producers, Danone, Nestlé and Unilever, are numbered amongst the world’s biggest companies.
Author : Alexander Tchoubarian
Publisher : Routledge
ISBN 13 : 1135234019
Total Pages : 220 pages
Book Rating : 4.1/5 (352 download)
Download or read book The European Idea in History in the Nineteenth and Twentieth Centuries written by Alexander Tchoubarian and published by Routledge. This book was released on 2014-04-08 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1995. One of the principal inferences of this book is that Russia was and remains an inalienable part of European civilization and culture. After the French Revolution and the Napoleonic Wars, Russian society was quick to grasp ideas of Enlightenment, liberty, equality and fraternity while other thinkers rejected this and insisted on Russian exclusivity. The book concludes with a view of the future of Europe as the twenty-first century approached.
Author : Richard R. Brettell
Publisher : Metropolitan Museum of Art
ISBN 13 : 1588390004
Total Pages : 482 pages
Book Rating : 4.5/5 (883 download)
Download or read book Nineteenth- and Twentieth-century European Drawings written by Richard R. Brettell and published by Metropolitan Museum of Art. This book was released on 2002 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Silvia A. Conca Messina
Publisher : Springer Nature
ISBN 13 : 3030277941
Total Pages : 285 pages
Book Rating : 4.0/5 (32 download)
Download or read book A History of Wine in Europe, 19th to 20th Centuries, Volume II written by Silvia A. Conca Messina and published by Springer Nature. This book was released on 2019-12-02 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in particular have shaped modern viticulture, by improving oenological methods and knowledge, then disseminating them internationally. This second volume looks closely at wine markets and trade, also examining the role of institutions and quality regulation.
Author : Alain Drouard
Publisher : Routledge
ISBN 13 : 1317031547
Total Pages : 285 pages
Book Rating : 4.3/5 (17 download)
Download or read book The Food Industries of Europe in the Nineteenth and Twentieth Centuries written by Alain Drouard and published by Routledge. This book was released on 2016-03-16 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: The industrialization of food preservation and processing has been a dramatic development across Europe during modern times. This book sets out its story from the beginning of the nineteenth century when preservation of food from one harvest to another was essential to prevent hunger and even famine. Population growth and urbanization depended upon a break out from the ’biological ancien regime’ in which hunger was an ever-present threat. The application of mass production techniques by the food industries was essential to the modernization of Europe. From the mid-nineteenth century the development of food industries followed a marked regional pattern. After an initial growth in north-west Europe, the spread towards south-east Europe was slowed by social, cultural and political constraints. This was notable in the post-Second World War era. The picture of change in this volume is presented by case studies of countries ranging from the United Kingdom in the west to Romania in the east. All illustrate the role of food industries in creating new products that expanded the traditional cereal-based diet of pre-industrial Europe. Industrially preserved and processed foods provided new flavours and appetizing novelties which led to brand names recognized by consumers everywhere. Product marketing and advertising became fundamental to modern food retailing so that Europe’s largest food producers, Danone, Nestlé and Unilever, are numbered amongst the world’s biggest companies.
Author : Ana Simões
Publisher : Springer
ISBN 13 : 940179636X
Total Pages : 390 pages
Book Rating : 4.4/5 (17 download)
Download or read book Sciences in the Universities of Europe, Nineteenth and Twentieth Centuries written by Ana Simões and published by Springer. This book was released on 2015-04-20 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book focuses on sciences in the universities of Europe in the nineteenth and twentieth centuries, and the chapters in it provide an overview, mostly from the point of view of the history of science, of the different ways universities dealt with the institutionalization of science teaching and research. A useful book for understanding the deep changes that universities were undergoing in the last years of the 20th century. The book is organized around four central themes: 1) Universities in the longue durée; 2) Universities in diverse political contexts; 3) Universities and academic research; 4) Universities and discipline formation. The book is addressed at a broad readership which includes scholars and researchers in the field of General History, Cultural History, History of Universities, History of Education, History of Science and Technology, Science Policy, high school teachers, undergraduate and graduate students of sciences and humanities, and the general interested public.
Author : Eva Schandevyl
Publisher : Routledge
ISBN 13 : 1134775067
Total Pages : 294 pages
Book Rating : 4.1/5 (347 download)
Download or read book Women in Law and Lawmaking in Nineteenth and Twentieth-Century Europe written by Eva Schandevyl and published by Routledge. This book was released on 2016-02-17 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the relationship between gender and law in Europe from the nineteenth century to present, this collection examines the recent feminisation of justice, its historical beginnings and the impact of gendered constructions on jurisprudence. It looks at what influenced the breakthrough of women in the judicial world and what gender factors determine the position of women at the various levels of the legal system. Every chapter in this book addresses these issues either from the point of view of women's legal history, or from that of gendered legal cultures. With contributions from scholars with expertise in the major regions of Europe, this book demonstrates a commitment to a methodological framework that is sensitive to the intersection of gender theory, legal studies and public policy, and that is based on historical methodologies. As such the collection offers a valuable contribution both to women's history research, and the wider development of European legal history.
Author : Gerhard Hirschfeld
Publisher : Springer
ISBN 13 : 1349169412
Total Pages : 421 pages
Book Rating : 4.3/5 (491 download)
Download or read book Social Protest, Violence & Terror in Nineteenth- & Twentieth-Century Europe written by Gerhard Hirschfeld and published by Springer. This book was released on 1982-11-25 with total page 421 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Urs Altermatt
Publisher : Leuven University Press
ISBN 13 : 9462700001
Total Pages : 217 pages
Book Rating : 4.4/5 (627 download)
Download or read book Religious Institutes and Catholic Culture in 19th- and 20th-Century Europe written by Urs Altermatt and published by Leuven University Press. This book was released on 2014-03-05 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: A broad perspective on the role of religious institutes in social and cultural practices This volume examines the cultural contribution of religious institutes, men and women religious, and their role in the constitution of Catholic communities of communication in different European countries (England, Germany, Liechtenstein, the Low Countries, the Nordic Countries, Switzerland). The articles focus on social and cultural history by comparing both discourses and cultural and social practices, as well as examining international networks and cultural transference. How did religious institutes function as cultural elites in the production and mediation of knowledge, ideologies, cultural codes, and practices? What kind of discursive and operational strategies did they use to help construct and propagate social Catholicism, ultramontanism, and confessionalism, and to establish and promote the Catholic communication system? What were the central mechanisms in the production of knowledge and how were they incorporated within identity politics? The volume also takes a broad perspective on the role of religious institutes in the production and propagation of religious, cultural, and social practices, and in the socialisation of the Catholic population. The focus is on cultural practices, on the transmission and transformation of attitudes, and on the rites and customs in everyday religious and social practices.
Author : Massimo Mastrogregori
Publisher : Walter de Gruyter
ISBN 13 : 3110950014
Total Pages : 416 pages
Book Rating : 4.1/5 (19 download)
Download or read book 1997 written by Massimo Mastrogregori and published by Walter de Gruyter. This book was released on 2013-05-08 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annually published since 1930, the International bibliography of Historical Sciences (IBOHS) is an international bibliography of the most important historical monographs and periodical articles published throughout the world, which deal with history from the earliest to the most recent times. The works are arranged systematically according to period, region or historical discipline, and within this classification alphabetically. The bibliography contains a geographical index and indexes of persons and authors.
Author : Polly Thanailaki
Publisher : Springer
ISBN 13 : 3319752359
Total Pages : 174 pages
Book Rating : 4.3/5 (197 download)
Download or read book Gender Inequalities in Rural European Communities During 19th and Early 20th Century written by Polly Thanailaki and published by Springer. This book was released on 2018-03-05 with total page 174 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides an overview of women’s opportunities for schooling, their social activities, and the social biases they faced in rural communities in Greece, Italy and parts of the Balkans during the 19th and early 20th century. It examines such topics as female illiteracy, the efforts of women-protestant missionaries to expand knowledge through Protestantism, the prejudice against education for women, the socio-economic context, the roles women fulfilled, and the structure of the patriarchal family. The book approaches these issues from the perspective of pedagogy and social history. The fundamental questions discussed by the book are: How was female education viewed by the country folk? What was the role of women in the private and the public sphere? How did peasant women respond to the challenges of the ‘modern’ world? Were they free to express their feelings and ambitions? In what way? Were they happy?
Author : J. Augusteijn
Publisher : Springer
ISBN 13 : 1137271302
Total Pages : 295 pages
Book Rating : 4.1/5 (372 download)
Download or read book Region and State in Nineteenth-Century Europe written by J. Augusteijn and published by Springer. This book was released on 2012-10-24 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: In reaction to the centralizing nation-building efforts of states in nineteenth-century Europe, many regions began to define their own identity. In thirteen stimulating essays, specialists analyze why regional identities became widely celebrated towards the end of that century and why some considered themselves part of the new national self-image.
