Edible Mexican Garden

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Edible Mexican Garden

Author : Rosalind Creasy
Publisher : Tuttle Publishing
ISBN 13 : 1462917658
Total Pages : 113 pages
Book Rating : 4.4/5 (629 download)

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Book Synopsis Edible Mexican Garden by : Rosalind Creasy

Download or read book Edible Mexican Garden written by Rosalind Creasy and published by Tuttle Publishing. This book was released on 2000-03-15 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn how to create a lovely Mexican garden and then create delicious dishes with your produce using this easy-to-use Mexican cookbook and gardening guide. Rosalind Creasy, the grande dame of edible landscaping, has compiled an amazing variety of Mexican herbs and vegetables and has brought them up from south of the border straight to our dinner plates. Mexican food, Creasy tells us, consists not only of crispy tacos and refried beans, but also savory salsas and mole verde, corn-on-the-cob dipped in crema and grated anejo cheese, and winter squash soup. With gorgeous photography and practical growing tips, Creasy takes us on a tour of several of her own Mexican gardens, where authentic varieties prevail and colorful design reigns. She addresses climate concerns, as well as the process for saving seeds and incorporating Mexican flower varieties into the garden plot for variety, for color, and to ward off pests and insects. In addition to gardening techniques, some of the delicious Mexican recipes include: Mole Verde Salsa Fresca Cactus Paddle Salad Tortilla Soup Winter Squash Soup Red Pozole Fava Beans with Tomatoes Pork Shoulder Sandwiches with Tomatillos Melon Cooler And many more!

The Year-Round Vegetable Gardener

Author : Niki Jabbour
Publisher : Storey Publishing, LLC
ISBN 13 : 1603427856
Total Pages : 257 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis The Year-Round Vegetable Gardener by : Niki Jabbour

Download or read book The Year-Round Vegetable Gardener written by Niki Jabbour and published by Storey Publishing, LLC. This book was released on 2011-12-14 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even in winter’s coldest months you can harvest fresh, delicious produce. Drawing on insights gained from years of growing vegetables in Nova Scotia, Niki Jabbour shares her simple techniques for gardening throughout the year. Learn how to select the best varieties for each season, the art of succession planting, and how to build inexpensive structures to protect your crops from the elements. No matter where you live, you’ll soon enjoy a thriving vegetable garden year-round.

A Way to Garden

Author : Margaret Roach
Publisher : Timber Press
ISBN 13 : 1604698772
Total Pages : 321 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis A Way to Garden by : Margaret Roach

Download or read book A Way to Garden written by Margaret Roach and published by Timber Press. This book was released on 2019-04-30 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Lawn Gone!

Author : Pam Penick
Publisher : Ten Speed Press
ISBN 13 : 1607743159
Total Pages : 194 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Lawn Gone! by : Pam Penick

Download or read book Lawn Gone! written by Pam Penick and published by Ten Speed Press. This book was released on 2013-02-12 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: A colorful guide covering the basics of replacing a traditional lawn with a wide variety of easy-care, no-mow, drought-tolerant, money-saving options that will appeal to today's busy, eco-conscious homeowner. Americans pour 300 million gallons of gas and 1 billion hours every year into mowing their lawns, not to mention 70 million pounds of pesticides and $40 billion for lawn upkeep. No Wonder the anti-lawn movement is thriving, as today's eco-conscious consumers realize that their traditional lawns are water-hogging, chemical-ridden, maintenance-intensive burdens. Lawn Gone!, from award-winning gardening blogger Pam Penick, is the first basic introduction to low-water, easy-care lawn alternatives for beginning gardeners, written in a friendly style with an approachable package. It covers all the available time-saving options: alternative grasses, ground cover plants, artificial turf, hardscaping, mulch, and more. In addition, it includes step-by-step lawn-removal methods, strategies for dealing with neighbors and homeowner associations, and how to minimize your lawn if you're not ready to go all the way.

A Desert Feast

Author : Carolyn Niethammer
Publisher : University of Arizona Press
ISBN 13 : 0816538891
Total Pages : 233 pages
Book Rating : 4.8/5 (165 download)

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Book Synopsis A Desert Feast by : Carolyn Niethammer

Download or read book A Desert Feast written by Carolyn Niethammer and published by University of Arizona Press. This book was released on 2020-09-22 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Southwest Book of the Year Award Winner Pubwest Book Design Award Winner Drawing on thousands of years of foodways, Tucson cuisine blends the influences of Indigenous, Mexican, mission-era Mediterranean, and ranch-style cowboy food traditions. This book offers a food pilgrimage, where stories and recipes demonstrate why the desert city of Tucson became American’s first UNESCO City of Gastronomy. Both family supper tables and the city’s trendiest restaurants feature native desert plants and innovative dishes incorporating ancient agricultural staples. Award-winning writer Carolyn Niethammer deliciously shows how the Sonoran Desert’s first farmers grew tasty crops that continue to influence Tucson menus and how the arrival of Roman Catholic missionaries, Spanish soldiers, and Chinese farmers influenced what Tucsonans ate. White Sonora wheat, tepary beans, and criollo cattle steaks make Tucson’s cuisine unique. In A Desert Feast, you’ll see pictures of kids learning to grow food at school, and you’ll meet the farmers, small-scale food entrepreneurs, and chefs who are dedicated to growing and using heritage foods. It’s fair to say, “Tucson tastes like nowhere else.”

Simple Food, Big Flavor

Author : Aaron Sanchez
Publisher : Simon and Schuster
ISBN 13 : 1451611501
Total Pages : 210 pages
Book Rating : 4.4/5 (516 download)

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Book Synopsis Simple Food, Big Flavor by : Aaron Sanchez

Download or read book Simple Food, Big Flavor written by Aaron Sanchez and published by Simon and Schuster. This book was released on 2011-10-04 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendations for applying sauces to everyday meals.

Plant by Numbers

Author : Steve Asbell
Publisher :
ISBN 13 : 1591865492
Total Pages : 178 pages
Book Rating : 4.5/5 (918 download)

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Book Synopsis Plant by Numbers by : Steve Asbell

Download or read book Plant by Numbers written by Steve Asbell and published by . This book was released on 2014-03-01 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: DIVIn Plant by Numbers, author Steve Asbell takes interior container gardening to a much prettier level with 50 original planting projects presented through a fun, witty, recipe-style layout with full-color photos and custom planting diagrams. /div

Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas

Author : Lesley Tellez
Publisher : Hachette UK
ISBN 13 : 0857838113
Total Pages : 536 pages
Book Rating : 4.8/5 (578 download)

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Book Synopsis Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas by : Lesley Tellez

Download or read book Eat Mexico: Recipes from Mexico City's Streets, Markets and Fondas written by Lesley Tellez and published by Hachette UK. This book was released on 2019-06-17 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food from the city's streets: the football-shaped, bean-stuffed corn tlacoyo, topped with cactus and salsa; the tortas bulging with turkey confit and a peppery herb called papalo; the beer-braised rabbit, slow-cooked until tender. The book ends on a personal note, with a chapter highlighting the creative, Mexican-inspired dishes - such as roasted poblano oatmeal - that Lesley cooks at home in New York with ingredients she discovered in Mexico. Ambitious cooks and armchair travellers alike will enjoy Lesley's Eat Mexico.

Cooking with Flowers

Author : Miche Bacher
Publisher : Quirk Books
ISBN 13 : 1594746672
Total Pages : 523 pages
Book Rating : 4.5/5 (947 download)

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Book Synopsis Cooking with Flowers by : Miche Bacher

Download or read book Cooking with Flowers written by Miche Bacher and published by Quirk Books. This book was released on 2013-04-02 with total page 523 pages. Available in PDF, EPUB and Kindle. Book excerpt: Here are more than 100 recipes that will bring beautiful flower-filled dishes to your kitchen table! This easy-to-use cookbook is brimming with scrumptious botanical treats, from sweet violet cupcakes, pansy petal pancakes, daylily cheesecake, and rosemary flower margaritas to savory sunflower chickpea salad, chive blossom vinaigrette, herb flower pesto, and mango orchid sticky rice. Alongside every recipe are tips and tricks for finding, cleaning, and preparing edible blossoms. You’ll also learn how to infuse vinegars, vodkas, sugars, frostings, jellies and jams, ice creams, and more with the color and flavor of your favorite flowers. Fresh from the farmers’ market or plucked from your very own garden, a world of delectable flowers awaits!

Simply Living Well

Author : Julia Watkins
Publisher : Harvest
ISBN 13 : 0358202183
Total Pages : 291 pages
Book Rating : 4.3/5 (582 download)

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Book Synopsis Simply Living Well by : Julia Watkins

Download or read book Simply Living Well written by Julia Watkins and published by Harvest. This book was released on 2020 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy recipes, DIY projects, and other ideas for living a beautiful and low-waste life, from the expert behind @simply.living.well on Instagram.

Tu Casa Mi Casa

Author : Enrique Olvera
Publisher : Phaidon Press
ISBN 13 : 9780714878058
Total Pages : 0 pages
Book Rating : 4.8/5 (78 download)

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Book Synopsis Tu Casa Mi Casa by : Enrique Olvera

Download or read book Tu Casa Mi Casa written by Enrique Olvera and published by Phaidon Press. This book was released on 2019-03-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn authentic Mexican cooking from the internationally celebrated chef Enrique Olvera (and featured in the Netflix docuseries Chef's Table), in his first home-cooking book Enrique Olvera is a leading talent on the gastronomic stage, reinventing the cuisine of his native Mexico to global acclaim – yet his true passion is Mexican home cooking. Tu Casa Mi Casa is Mexico City/New York-based Olvera's ode to the kitchens of his homeland. He shares 100 of the recipes close to his heart – the core collection of basic Mexican dishes – and encourages readers everywhere to incorporate traditional and contemporary Mexican tastes and ingredients into their recipe repertoire, no matter how far they live from Mexico.

Heirloom Beans

Author : Vanessa Barrington
Publisher : Chronicle Books
ISBN 13 : 0811872688
Total Pages : 182 pages
Book Rating : 4.8/5 (118 download)

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Book Synopsis Heirloom Beans by : Vanessa Barrington

Download or read book Heirloom Beans written by Vanessa Barrington and published by Chronicle Books. This book was released on 2008-09-17 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Everything you need to know about the delicious new world of beans in this pioneering [recipe] book . . .A keeper.” —Paula Wolfert, James Beard and Julia Child Award–winning cookbook author Who would have thought a simple bean could do so much? Heirloom bean expert Steve Sando provides descriptions of the many varieties now available, from Scarlet Runners to the spotted Eye of the Tiger beans. Nearly ninety recipes in the book will entice readers to cook up bowls of heartwarming Risotto and Cranberry Beans with Pancetta, or Caribbean Black Bean Soup. Close-up photos of the beans make them easy to identify. Packed with protein, fiber, and vitamins, these little treasures are the perfect addition to any meal. “Heirloom Beans is no less than a promise of good things to come from this humble but rather magical food.” —Deborah Madison, James Beard and Julia Child Award–winning cookbook author of Vegetarian Cooking for Everyone “Heirloom Beans is the ultimate kiss and tell all of legendary legumes. A delicious recipe and savory story for every heirloom bean.” —Annie Somerville, cookbook author and chef, Greens Restaurant “We give Rancho Gordo beans a place of honor at our restaurants.” —Thomas Keller, James Beard award-winning chef, cookbook author and restaurateur, French Laundry

You Grow Girl

Author : Gayla Trail
Publisher : Simon and Schuster
ISBN 13 : 1439103518
Total Pages : 212 pages
Book Rating : 4.4/5 (391 download)

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Book Synopsis You Grow Girl by : Gayla Trail

Download or read book You Grow Girl written by Gayla Trail and published by Simon and Schuster. This book was released on 2008-06-16 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is not your grandmother's gardening book. You Grow Girl is a hip, humorous how-to for crafty gals everywhere who are discovering a passion for gardening but lack the know-how to turn their dreams of homegrown tomatoes and fresh-cut flowers into a reality. Gayla Trail, creator of YouGrowGirl.com, provides guidance for both beginning and intermediate gardeners with engaging tips, projects, and recipes -- whether you have access to a small backyard or merely to a fire escape. You Grow Girl eliminates the intimidation factor and reveals how easy and enjoyable it can be to cultivate plants and flowers even when resources and space are limited. Divided into accessible sections like Plan, Plant, and Grow, You Grow Girl takes readers through the entire gardening experience: Preparing soil Nurturing seedlings Fending off critters Reaping the bounty Readying plants for winter Preparing for the seasons ahead Gayla also includes a wealth of ingenious and creative projects, such as: Transforming your garden's harvest into lush bath and beauty products Converting household junk into canny containers Growing and bagging herbal tea Concocting homemade pest repellents ...and much, much more. Witty, wise, and as practical as it is stylish, You Grow Girl is guaranteed to show you how to get your garden on. All you need is a windowsill and a dream!

Edible Landscaping

Author :
Publisher : National Geographic Books
ISBN 13 : 1578051541
Total Pages : 0 pages
Book Rating : 4.5/5 (78 download)

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Book Synopsis Edible Landscaping by :

Download or read book Edible Landscaping written by and published by National Geographic Books. This book was released on 2010-11-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow clean, delicious produce at home, saving money and natural resources at the same time. Since Rosalind Creasy popularized the concept of landscaping with edibles a quarter-century ago, interest in eating healthy, fresh, locally grown foods has swept across the nation. And food plants have been freed from the backyard, gracing the finest landscapes--even the White House grounds! Creasy's expertise on edibles and how to incorporate them in beautifully designed outdoor environments was first showcased in the original edition of Edible Landscaping, hailed by gardeners everywhere as a groundbreaking classic. Now this highly anticipated new edition presents the latest design and how-to information in a glorious full-color format, featuring more than 300 inspiring photographs. Drawing on the author's decades of research and experience, the book presents everything you need to know to create an inviting home landscape that will yield mouthwatering vegetables, fruits, nuts, and berries. The comprehensive "Encyclopedia of Edibles"--a book in itself--provides horticultural information, culinary uses, sources, and recommended varieties; and appendices cover the basics of planting and maintenance, and of controlling pests and diseases using organic and environmentally friendly practices.

Urban Kitchen Garden

Author : Tom Moggach
Publisher : Kyle Books
ISBN 13 : 9781856269865
Total Pages : 192 pages
Book Rating : 4.2/5 (698 download)

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Book Synopsis Urban Kitchen Garden by : Tom Moggach

Download or read book Urban Kitchen Garden written by Tom Moggach and published by Kyle Books. This book was released on 2012-09-16 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Synopsis coming soon.......

Vegetable Literacy

Author : Deborah Madison
Publisher : Ten Speed Press
ISBN 13 : 160774192X
Total Pages : 418 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Vegetable Literacy by : Deborah Madison

Download or read book Vegetable Literacy written by Deborah Madison and published by Ten Speed Press. This book was released on 2013-03-12 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her latest cookbook, Deborah Madison, America's leading authority on vegetarian cooking and author of Vegetarian Cooking for Everyone, reveals the surprising relationships between vegetables, edible flowers, and herbs within the same botanical families, and how understanding these connections can help home cooks see everyday vegetables in new light. Destined to become the new standard reference for cooking vegetables, Vegetable Literacy, by revered chef Deborah Madison, shows cooks that vegetables within the same family, because of their shared characteristics, can be used interchangeably in cooking. For example, knowing that dill, chervil, cumin, parsley, coriander, anise, and caraway come from the umbellifer family makes it clear why they're such good matches for carrots, also an umbel. With stunning images from the team behind Canal House cookbooks and website, and 150 classic and exquisitely simple recipes, such as Savoy Cabbage on Rye Toast with GruyèreCheese; Carrots with Caraway Seed, Garlic, and Parsley; and Pan-fried Sunchokes with Walnut Sauce and Sunflower Sprouts; Madison brings this wealth of information together in dishes that highlight a world of complementary flavors.

Landscaping with Edible Plants in Texas

Author : Cheryl Beesley
Publisher : Texas A&M University Press
ISBN 13 : 1623493234
Total Pages : 298 pages
Book Rating : 4.6/5 (234 download)

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Book Synopsis Landscaping with Edible Plants in Texas by : Cheryl Beesley

Download or read book Landscaping with Edible Plants in Texas written by Cheryl Beesley and published by Texas A&M University Press. This book was released on 2015-10-16 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this complete reference to integrating edible plants into a wide range of private and public landscapes, landscape designer Cheryl Beesley thoroughly answers the questions of how to plant, where to plant, and what to plant. She covers garden layout, bed construction, and fencing options and offers specific design examples for a wide variety of possibilities for edible landscapes, such as a schoolyard, restaurant, or residence. She presents an extensive pallet of edible plant choices for Texas arranged by trees, shrubs, perennials, and annuals and includes detailed information about plant families as well as individual plants. Appendixes instruct readers on disease and insect control, additional variety selections, and plant and seed sources. As the author points out, however they are incorporated, vegetables and fruits—long relegated to their own plots and often hidden from view—can become beautiful and practical additions to the ornamental landscape.