Eat Like A Local Oklahoma

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Eat Like a Local- Oklahoma

Author : Ann M Jayne
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.5/5 (665 download)

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Book Synopsis Eat Like a Local- Oklahoma by : Ann M Jayne

Download or read book Eat Like a Local- Oklahoma written by Ann M Jayne and published by . This book was released on 2020-11-18 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Oklahoma by Ann M. Jayne, offers the inside scoop on well-known and tucked-away places to eat, enjoy, and explore throughout the great state of Oklahoma. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Eat Like a Local-Oklahoma City

Author : Eat Like a Local
Publisher :
ISBN 13 : 9781707859405
Total Pages : 75 pages
Book Rating : 4.8/5 (594 download)

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Book Synopsis Eat Like a Local-Oklahoma City by : Eat Like a Local

Download or read book Eat Like a Local-Oklahoma City written by Eat Like a Local and published by . This book was released on 2019-11-13 with total page 75 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Oklahoma City by Emily Fincher offers the inside scoop on food in Oklahoma City. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination. OUR STORY Traveling has always been a passion of the creator of the Eat Like a Local book series. During Lisa's travels in Malta, instead of tasting what the city offered, she ate at a large fast-food chain. However, she realized that her traveling experience would have been more fulfilling if she had experienced the best of local cuisines. Most would agree that food is one of the most important aspects of a culture. Through her travels, Lisa learned how much locals had to share with tourists, especially about food. Lisa created the Eat Like a Local book series to help connect people with locals which she discovered is a topic that locals are very passionate about sharing. So please join me and: Eat, drink, and explore like a local.

Food Lovers' Guide to® Oklahoma

Author : Katie Johnstonbaugh
Publisher : Rowman & Littlefield
ISBN 13 : 0762790903
Total Pages : 297 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Oklahoma by : Katie Johnstonbaugh

Download or read book Food Lovers' Guide to® Oklahoma written by Katie Johnstonbaugh and published by Rowman & Littlefield. This book was released on 2013-02-05 with total page 297 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs

Classic Restaurants of Oklahoma City

Author : David Cathey
Publisher : Arcadia Publishing
ISBN 13 : 1625856687
Total Pages : 208 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Classic Restaurants of Oklahoma City by : David Cathey

Download or read book Classic Restaurants of Oklahoma City written by David Cathey and published by Arcadia Publishing. This book was released on 2016-12-05 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Some of Oklahoma City's earliest famous restaurants included a side of gambling, bootlegging and mayhem. Cattlemen's Café changed hands by a roll of the dice one Christmas. In more recent years, establishments like O'Mealey's and Adair's positioned the city's identity as a unique, groundbreaking culinary hub. The city became known as the Cafeteria Capital thanks to the revolutionary approach of a diminutive Kansas woman named Anna Maude Smith. Beverly's Chicken-in-the-Rough became a national fried-chicken franchise two decades before Harland Sanders sold his first drumstick. And world-renowned chef Rick Bayless first learned to cook at his parents' barbecue restaurant in south Oklahoma City. Join author Dave Cathey as he dishes on these delectable stories and more.

Eat & Explore Oklahoma

Author : Christy Campbell
Publisher : Great American Publishers
ISBN 13 : 9781934817117
Total Pages : 272 pages
Book Rating : 4.8/5 (171 download)

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Book Synopsis Eat & Explore Oklahoma by : Christy Campbell

Download or read book Eat & Explore Oklahoma written by Christy Campbell and published by Great American Publishers. This book was released on 2012-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you ready from some FUN? Experience The Sooner State like never before as you explore the distinct flavor of Oklahoma and discover the state's exceptional communities, beloved celebrations and remarkable destinations all within the pages of this unique cookbook. You'll discover favorite recipes straight from the kitchens of hometown cooks across the state Norman's Own Chicken Tenders, Good 'n Easy Corn Casserole, and Apple Nut Cake. Delicious Oklahoma fare such as Peach Pie Extraordinaire, Wild West Kickin' Cheese Soup, Oklahoma Po' Boy Pudding, and Mom's Chicken Salad will tempt the taste buds and guarantee raves from your friends and family. When dinner is done and everyone's ready to explore, this unique cookbook offers even more. Oklahoma's favorite events and destinations are profiled with everything you need to know to plan your trip. Rocklahoma in Pryor to Lawton's Holiday In the Park, Cimarron River Stampede Rodeo in Waynoka to Honobia's Bigfoot Fall Festival & Conference, Oklahoma offers family fun to suit every taste. Let's eat and explore Oklahoma.

Lost Restaurants of Tulsa

Author : Rhys A. Martin
Publisher : Arcadia Publishing
ISBN 13 : 1625859104
Total Pages : 192 pages
Book Rating : 4.6/5 (258 download)

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Book Synopsis Lost Restaurants of Tulsa by : Rhys A. Martin

Download or read book Lost Restaurants of Tulsa written by Rhys A. Martin and published by Arcadia Publishing. This book was released on 2018 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In the early twentieth century, Tulsa was the "Oil Capital of the World." The rush of roughnecks and oil barons built a culinary foundation that not only provided traditional food and diner fare but also inspired upper-class experiences and international cuisine. Tulsans could reserve a candlelit dinner at the Louisiane or cruise along the Restless Ribbon with a pit stop at Pennington s. Generations of regulars depended on family-owned establishments such as Villa Venice, The Golden Drumstick and St. Michael's Alley. Join author Rhys Martin on a gastronomic journey through time, from the Great Depression to the days of "Liquor by the Wink" and the Oil Bust of the 1980s."--Back cover.

Just Food

Author : James E. McWilliams
Publisher : Little, Brown
ISBN 13 : 9780316052634
Total Pages : 272 pages
Book Rating : 4.0/5 (526 download)

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Book Synopsis Just Food by : James E. McWilliams

Download or read book Just Food written by James E. McWilliams and published by Little, Brown. This book was released on 2009-08-26 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: We suffer today from food anxiety, bombarded as we are with confusing messages about how to eat an ethical diet. Should we eat locally? Is organic really better for the environment? Can genetically modified foods be good for you? JUST FOOD does for fresh food what Fast Food Nation (Houghton Mifflin, 2001) did for fast food, challenging conventional views, and cutting through layers of myth and misinformation. For instance, an imported tomato is more energy-efficient than a local greenhouse-grown tomato. And farm-raised freshwater fish may soon be the most sustainable source of protein. Informative and surprising, JUST FOOD tells us how to decide what to eat, and how our choices can help save the planet and feed the world.

Oklahoma Back Road Restaurant Recipes Cookbook

Author : Anita Musgrove
Publisher : Back Road Restaurant Recipes
ISBN 13 : 9781934817490
Total Pages : 256 pages
Book Rating : 4.8/5 (174 download)

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Book Synopsis Oklahoma Back Road Restaurant Recipes Cookbook by : Anita Musgrove

Download or read book Oklahoma Back Road Restaurant Recipes Cookbook written by Anita Musgrove and published by Back Road Restaurant Recipes. This book was released on 2019-09-21 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oklahoma Back Road Restaurant Recipes Cookbook, the ninth edition in the STATE BACK ROAD RESTAURANT RECIPES SERIES, is now open. From two-lane highways and interstates to dirt roads and quaint downtowns, every road leads to delicious food when traveling The Sooner State. Oklahoma Back Road Restaurant Recipes is a well-researched and charming guide to Oklahoma's best locally owned back-road restaurants plus favorite recipes from restaurant owners and chefs. This is not your usual guide to high-priced, elite restaurants. Here you will find those hidden gems that most people would never discover unless they lived in these small towns. More than a restaurant guide, this is a cookbook that captures the unique flavor of Oklahoma with favorite recipes shared by restaurant owners and chefs. Some recipes are signature dishes, others are family favorites... all are delicious.

Eat Like a Local-South Carolina

Author : Kelly Dawn Jurgensen
Publisher : Independently Published
ISBN 13 :
Total Pages : 92 pages
Book Rating : 4.4/5 (917 download)

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Book Synopsis Eat Like a Local-South Carolina by : Kelly Dawn Jurgensen

Download or read book Eat Like a Local-South Carolina written by Kelly Dawn Jurgensen and published by Independently Published. This book was released on 2021-10-07 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - South Carolina by author Kelly Dawn Jurgensen offers the inside scoop on food in South Carolina. It is heavy on country cooking. She's been to Oklahoma, Georgia, Florida, and up the east coast. Nothing compares, however, to the comfort of country food. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique edible experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

The Edible Garden

Author : Alys Fowler
Publisher : Cleis Press
ISBN 13 : 1936740540
Total Pages : 257 pages
Book Rating : 4.9/5 (367 download)

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Book Synopsis The Edible Garden by : Alys Fowler

Download or read book The Edible Garden written by Alys Fowler and published by Cleis Press. This book was released on 2013-11-19 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this timely new book, BBC star and Gardening World's thrifty and resourceful Alys Fowler shows that there is a way to take the good life and re-fashion it to fit in with life in the city. Abandoning the limitations of traditional gardening methods, she has created a beautifully productive garden where tomatoes sit happily next to roses, carrots are woven between the lavenders and potatoes grow in pots on the patio. And all of this is produced in a way that mimics natural systems, producing delicious homegrown food for her table. And she shares her favorite recipes for the hearty dishes, pickles and jams she makes to use up her bountiful harvest, proving that no-one need go hungry on her grow-your-own regime. Good for the pocket, good for the environment and hugely rewarding for the soul, The Edible Garden urges urbanites everywhere to chuck out the old gardening rules and create their own haven that's as good to look at as it is to eat.

Cook Like a Local

Author : Chris Shepherd
Publisher : Clarkson Potter
ISBN 13 : 1524761265
Total Pages : 290 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis Cook Like a Local by : Chris Shepherd

Download or read book Cook Like a Local written by Chris Shepherd and published by Clarkson Potter. This book was released on 2019-09-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning chef of Underbelly Hospitality, a champion of Houston’s diverse immigrant cooks—Vietnamese, Korean, Mexican, Indian, and more—shows you how to work with their flavors and cultures with respect and creativity. JAMES BEARD AWARD FINALIST Houston’s culinary reputation as a steakhouse town was put to rest by Chris Shepherd, the Robb Report’s Best Chef of the Year. A cook with insatiable curiosity, he’s trained not just in fine-dining restaurants but in Houston’s Korean grocery stores, Vietnamese noodle shops, Indian kitchens, and Chinese mom-and-pops. His food, incorporating elements of all these cuisines, tells the story of the city, and country, in which he lives. An advocate, not an appropriator, he asks his diners to go and visit the restaurants that have inspired him, and in this book he brings us along to meet, learn from, and cook with the people who have taught him. The recipes include signatures from his restaurant—favorites such as braised goat with Korean rice dumplings, or fried vegetables with caramelized fish sauce. The lessons go deeper than recipes: the book is about how to understand the pantries of different cuisines, how to taste and use these flavors in your own cooking. Organized around key ingredients like soy, dry spices, or chiles, the chapters function as master classes in using these seasonings to bring new flavors into your cooking and new life to flavors you already knew. But even beyond flavors and techniques, the book is about a bigger story: how Chris, a son of Oklahoma who looks like a football coach, came to be “adopted” by these immigrant cooks and families, how he learned to connect and share and truly cross cultures with a sense of generosity and respect, and how we can all learn to make not just better cooking, but a better community, one meal at a time.

Gaining Ground

Author : Forrest Pritchard
Publisher : Rowman & Littlefield
ISBN 13 : 0762794380
Total Pages : 341 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Gaining Ground by : Forrest Pritchard

Download or read book Gaining Ground written by Forrest Pritchard and published by Rowman & Littlefield. This book was released on 2013-05-21 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: With humor and pathos, Forrest Pritchard recounts his ambitious and often hilarious endeavors to save his family’s seventh-generation farm in the Shenandoah Valley. Through many a trial and error, he not only saves Smith Meadows from insolvency but turns it into a leading light in the sustainable, grass-fed, organic farm-to-market community. There is nothing young Farmer Pritchard won’t try. Whether he’s selling firewood and straw, raising free-range chickens and hogs, or acquiring a flock of Barbados Blackbelly sheep, his learning curve is steep and always entertaining. Pritchard’s world crackles with colorful local characters—farm hands, butchers, market managers, customers, fellow vendors, pet goats, policemen—bringing the story to warm, communal life. His most important ally, however, is his renegade father, who initially questions his son's career choice and eschews organic foods for the generic kinds that wreak havoc on his health. Soon after his father’s death, the farm becomes a recognized success and Pritchard must make a vital decision: to continue serving the local community or answer the exploding demand for his wares with lucrative Internet sales and shipping deals. More than a charming story of honest food cultivation and farmers’ markets, Gaining Ground tugs on the heartstrings, reconnecting us to the land and the many lives that feed us.

Author :
Publisher : Youguide International BV
ISBN 13 :
Total Pages : 138 pages
Book Rating : 4./5 ( download)

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Book Synopsis by :

Download or read book written by and published by Youguide International BV. This book was released on with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Eat Your Way Across the U.S.A.

Author : Jane Stern
Publisher : Broadway
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis Eat Your Way Across the U.S.A. by : Jane Stern

Download or read book Eat Your Way Across the U.S.A. written by Jane Stern and published by Broadway. This book was released on 1999 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Eat Your Way Across the U.S.A." takes the guesswork out of what and where toeat while traveling across this great nation. Regional maps.

Secret Oklahoma City: A Guide to the Weird, Wonderful, and Obscure

Author : Jeff Provine
Publisher : Reedy Press LLC
ISBN 13 : 1681063360
Total Pages : 361 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Secret Oklahoma City: A Guide to the Weird, Wonderful, and Obscure by : Jeff Provine

Download or read book Secret Oklahoma City: A Guide to the Weird, Wonderful, and Obscure written by Jeff Provine and published by Reedy Press LLC. This book was released on 2021-09-15 with total page 361 pages. Available in PDF, EPUB and Kindle. Book excerpt: Oklahoma City was called “A City Born Grown” after it went from a population of a handful at Oklahoma Depot to over 10,000 on its first day. Nobody seems to mention how the streets were laid crooked and took 80 years to fix by tearing up half of downtown and that two rival city governments aimed guns at one another until the Supreme Court sorted out who was in charge. And that was only its first six months! Secret Oklahoma City: A Guide to the Weird, Wonderful, and Obscure shares the places and stories that you won’t hear in History class, though you probably should! Learn about the Chinese Tunnels that housed hundreds of immigrant workers underground. Visit the Overholser Mansion and see if the lady of the house is still in, sixty years after her death! Gain new respect for animal heroes at the American Pigeon Museum. Find out what a giant milk bottle is doing on top of an old grocery store off 23rd. Speaking of groceries, did you know the grocery cart was invented on the south side of town? Or that the parking meter got its start in downtown Oklahoma City? Oklahoma farm kid-turned-professor Jeff Provine has spent more than a decade learning the lesserknown tales of OKC. Come with him on a tour of the unexpected side of Oklahoma City.

Pocket Word Search

Author : Pocket Wordsearches
Publisher :
ISBN 13 : 9781698131849
Total Pages : 100 pages
Book Rating : 4.1/5 (318 download)

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Book Synopsis Pocket Word Search by : Pocket Wordsearches

Download or read book Pocket Word Search written by Pocket Wordsearches and published by . This book was released on 2019-10-06 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pocket Word Search Books For Adults Like to flex your mental muscles on the go with a challenging word search, but don't want to carry around a big book? Then our range of travel size word search books for adults and pocket word puzzles are ideal for you! Packed with 99 individual large print pocket word search puzzles spread out over 99 pages, this easy-to-read yet small 5 x 8" pocket word search features a cute penguin pattern cover and provides hours of entertainment.The pocket word jumbles inside are both challenging and addictive and you won't be able to put this pocket word puzzle down! Visit our Author Page for even more of our pocket word search books and travel size word search books. 99 INDIVIDUAL WORD SEARCHES: Hours of fun and entertainment to enjoy! LARGE PRINT: Large print is easy-to-read and giant grids making it simple to circle and complete. EXERCISE YOUR BRAIN: Keep your brain active when you travel by finding hundreds of words. MAKES A GREAT GIFT: From the complete beginner to the celebrated expert, this pocket puzzle word finds large print book makes a great gift! Travel Size Word Search Books Features 99 challenging and addictive word searches spread out over 99 individual pages; a perfect gift for seniors 5 x 8" dimensions - small and easy to carry around in your handbag or backpack Luxuriously soft, durable, matte cover Cream paper, which is easier on the eyes than white

In Search of Our Frontier

Author : Eiichiro Azuma
Publisher : University of California Press
ISBN 13 : 0520304381
Total Pages : 368 pages
Book Rating : 4.5/5 (23 download)

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Book Synopsis In Search of Our Frontier by : Eiichiro Azuma

Download or read book In Search of Our Frontier written by Eiichiro Azuma and published by University of California Press. This book was released on 2019-10-08 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Search of Our Frontier explores the complex transnational history of Japanese immigrant settler colonialism, which linked Japanese America with Japan’s colonial empire through the exchange of migrant bodies, expansionist ideas, colonial expertise, and capital in the Asia-Pacific basin before World War II. The trajectories of Japanese transpacific migrants exemplified a prevalent national structure of thought and practice that not only functioned to shore up the backbone of Japan’s empire building but also promoted the borderless quest for Japanese overseas development. Eiichiro Azuma offers new interpretive perspectives that will allow readers to understand Japanese settler colonialism’s capacity to operate outside the aegis of the home empire.