Author : Arthur Dunham Holmes
Publisher : Forgotten Books
ISBN 13 : 9780331336047
Total Pages : 20 pages
Book Rating : 4.3/5 (36 download)
Book Synopsis Digestibility of Some By-Product Oils (Classic Reprint) by : Arthur Dunham Holmes
Download or read book Digestibility of Some By-Product Oils (Classic Reprint) written by Arthur Dunham Holmes and published by Forgotten Books. This book was released on 2017-12-12 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Digestibility of Some by-Product Oils When cherry kernels are subjected to pressure and cold pressed a light-yellow, bland, fatty oil IS Obtained. Lewkowitsch1 reports that in South Germany cold pressed cherry kernel oil is used for edible purposes. He further says that the oil expressed at higher tempera ture is used for soap making and illuminating purposes, but that cherry Oil is not used, as an adulterant of almond-oil because of its tendency to become rancid. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.