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Author : Jingfeng Cai
Publisher :
ISBN 13 : 9780835119535
Total Pages : 141 pages
Book Rating : 4.1/5 (195 download)
Download or read book Eating Your Way to Health written by Jingfeng Cai and published by . This book was released on 1988 with total page 141 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Nathan Smith Davis
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.F/5 ( download)
Download or read book Dietotherapy and food in health written by Nathan Smith Davis and published by . This book was released on 1909 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Sumati R. Mudambi
Publisher : New Age International
ISBN 13 : 8122419828
Total Pages : 33 pages
Book Rating : 4.1/5 (224 download)
Download or read book Fundamentals of Foods, Nutrition and Diet Therapy written by Sumati R. Mudambi and published by New Age International. This book was released on 2007 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Book Has Consistently Been Used By Students Studying The First Course In Food Science And Nutrition. In Several Universities, Diet Therapy Topics Have Been Added In The Curricula Of This Course. Therefore, Diet Therapy Has Been Added In This Revision, With A Hope Of Meeting The Changing Needs Of The Readers In This Area.The Revised Edition Incorporates Various Other Subjects, Which Are More Or Less Related To The Useful Subjects, Like Nursing, Education, Art, Social Sciences, Home Science, Medical And Paramedical Sciences, Agriculture, Community Health, Environmental Health And Pediatrics Etc.The Book Is Intended To Be An Ideal Textbook Encompassing The Following Aspects: * Introduction To The Study Of Nutrition * Nutrients And Energy * Foods * Meal Planning And Management * Diet TherapyVarious Modifications Have Been Done Along With Clear Illustrations, Chartsand Tables For A Visualised Practical Knowledge.Every Chapter Is Presented In A Beautiful Style With An Understandable Approach. Abbreviations Of All Terms Are Given. Glossary Is Also Available At The End For Clear Understanding.Appendices, Food Exchange Lists, Recommended Dietary Allowances For Indians And Food Composition Tables Have Also Been Included.So Many Other Useful Informations Are Given, Regarding The Food And Dietary Habits According To The Age And Height Of Males/Females.We Hope This Textbook Would Fulfil The Goal Of Serving The Cause In An Appropriate Manner Nutrition For A Disease-Free Society.
Author : Solomon Solis-Cohen
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.:/5 (31 download)
Download or read book A System of Physiologic Therapeutics: Dietotherapy and food in health written by Solomon Solis-Cohen and published by . This book was released on 1901 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Anne Coble Voss
Publisher : Academy of Nutrition & Dietetics
ISBN 13 : 9780880910675
Total Pages : 0 pages
Book Rating : 4.9/5 (16 download)
Download or read book Oncology Nutrition for Clinical Practice written by Anne Coble Voss and published by Academy of Nutrition & Dietetics. This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive reference for professionals providing up-to-date oncology nutrition practice recommendations, the latest nutrition assessment tools, current knowledge, and support and resources"--
Author : Solomon Solis-Cohen
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.A/5 ( download)
Download or read book A System of Physiologic Therapeutics: Dietotherapy and food in health, by N. S. Davis written by Solomon Solis-Cohen and published by . This book was released on 1901 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : L. Kathleen Mahan
Publisher : Elsevier Health Sciences
ISBN 13 : 1437722334
Total Pages : 1255 pages
Book Rating : 4.4/5 (377 download)
Download or read book Krause's Food & the Nutrition Care Process written by L. Kathleen Mahan and published by Elsevier Health Sciences. This book was released on 2012-01-01 with total page 1255 pages. Available in PDF, EPUB and Kindle. Book excerpt: The most respected nutrition text for more than 50 years, Krause's Food & the Nutrition Care Process delivers comprehensive and up-to-date information from respected educators and practitioners in the field. The latest recommendations of the Dietary Guidelines for Americans 2010, new and expanded chapters, and a large variety of tables, boxes, and pathophysiology algorithms provide need-to-know information with ease, making this text perfect for use in class or everyday practice. Clear, logical organization details each step of complete nutritional care from assessment to therapy. UNIQUE! Pathophysiology algorithms clarify the illness process and to ensure more effective care. New Directions boxes reflect the latest research in emerging areas in nutrition therapy. Focus On boxes provide additional detail on key chapter concepts. Clinical Insight boxes and Clinical Scenarios with detailed Sample Nutrition Diagnosis statements help ensure the most accurate and effective interventions in practice. Key terms listed at the beginning of each chapter and bolded within the text provide quick access to important nutrition terminology. More than 1,000 self-assessment questions on a companion Evolve website reinforce key textbook content. Reorganized table of contents reinforces the Nutrition Care Process structure endorsed by the American Dietetic Association (ADA). New recommendations reflect a comprehensive approach to diet and nutrition that incorporates the Dietary Guidelines for Americans 2010, the MyPyramid food guide, and the Eating Well with Canada's Food Guide recommendations. MNT for Thyroid Disorders chapter details important nutrition considerations for managing thyroid disorders. New calcium and vitamin D Dietary Recommended Intakes (DRIs) improve monitoring of nutrient intake. Expanded Nutrition in Aging chapter includes assessment and nutritional care guidelines for the growing elderly patient population. Growth grids for children detail proper patient nutrition during infancy and early childhood. Extensively revised MNT for Food Allergies chapter highlights the importance of food allergy management in clinical nutrition therapy. Updated appendices enhance assessment accuracy with the latest laboratory findings and normal values.
Author : Peggy Stanfield
Publisher : Jones & Bartlett Learning
ISBN 13 : 0763761370
Total Pages : 600 pages
Book Rating : 4.7/5 (637 download)
Download or read book Nutrition and Diet Therapy written by Peggy Stanfield and published by Jones & Bartlett Learning. This book was released on 2009-06-17 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nutrition and Diet Therapy: Self-Instructional Approaches covers the fundamentals of basic nutrition, and then nutrition as therapy, in both adults and children. It is designed to work as a traditional text or a self-instructional text that allows for distance-learning and self-paced instruction. Progress checks throughout each chapter and chapter post-tests help students to evaluate their comprehension of key information. The Fifth Edition has been completely revised and updated to include My Pyramid and corresponding DRIs and all of the all figures and tables have been revised. Accompanied by A Comprehensive Companion Web site
Author : Mangala Punekar
Publisher : SBS Publishers
ISBN 13 : 9789380090092
Total Pages : 0 pages
Book Rating : 4.0/5 (9 download)
Download or read book Handbook of Applied Nutrition, Dietotherapy and Diet Management written by Mangala Punekar and published by SBS Publishers. This book was released on 2010-02-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Handbook provides an introduction to nutrition, nutrients, dietitian and nutritional genomics. In addition, this handbook also addresses issues related to nutritional disorders, malnutrition, food allergy, healthy diet, food fortification and dietotherapy. Select case studies are also made about few famous global food industry trade groups, institutes, guilds, associations, councils and research centres. This publication also outlines select aerobic and anaerobic organisms, saturated and unsaturated fats and food groups. The concepts, services and tests related to applied nutrition are discussed. The microbiological aspects of food safety are touched briefly. Select systems of medicine and related dietary laws are dealt in detail. Related issues concerned with global food scarcity, famine, food grains' management, food security and food policy are also touched upon. These are further substantiated with relevant case studies from around the world. This handbook also evaluates the role of food aid and food security vis-á-vis global hunger crisis. The role of agricultural production, demand and trade in providing global food/livelihood security and mitigating food shortage challenges has been discussed in an elaborate fashion. The book also provides readers with a holistic approach towards healthy diet, nutrition and physical fitness.
Author : Mosby Publishing Staff
Publisher : Mosby Incorporated
ISBN 13 : 9780323018036
Total Pages : 8 pages
Book Rating : 4.0/5 (18 download)
Download or read book Nutritrac written by Mosby Publishing Staff and published by Mosby Incorporated. This book was released on 2001-12 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: NUTRITRAC Nutrition Analysis CD-ROM is the innovative, modern, and easy way to perform complete nutritional analyses for clients and patients. The program calculates energy expenditure based on activity level and caloric intake, providing helpful nutrient reports, calorie and fat content charts, DRI/RNI graphs, and much more! The third edition includes a database of over 3,000 foods and 18 different food categories, with an activity database containing more than 150 various daily/common, sporting, recreational and occupational activities. (Includes FREE online bianual nutrition newsletter atwww.Harcourt.com/NUTRITRAC/)
Author : Nathan Smith Davis, Jr
Publisher : Legare Street Press
ISBN 13 : 9781019801994
Total Pages : 0 pages
Book Rating : 4.8/5 (19 download)
Download or read book Dietotherapy and Food in Health written by Nathan Smith Davis, Jr and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: First published in 1905, this pioneering work on dietetics and nutrition by the renowned American physician Nathan Smith Davis aimed to promote healthier eating habits and prevent and cure diseases by means of proper nutrition. The book covers a wide range of topics, including the biochemistry and physiology of food, the classification and analysis of nutrients, and the therapeutic uses of specific diets in various diseases and conditions. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : J.D. North
Publisher : Springer Science & Business Media
ISBN 13 : 9400951191
Total Pages : 462 pages
Book Rating : 4.4/5 (9 download)
Download or read book The Light of Nature written by J.D. North and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 462 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of essays is meant as a tribute to Alistair Crombie by some of those who have studied with him. The occasion of its publication is his seven tieth birthday - 4 November 1985. Its contents are a reflection - or so it is hoped - of his own interests, and they indicate at the same time his influence on subjects he has pursued for some forty years. Born in Brisbane, Australia, Alistair Cameron Crombie took a first degree in zoology at the University of Melbourne in 1938, after which he moved to Je sus College, Cambridge. There he took a doctorate in the same subject (with a dissertation on population dynamics - foreshadowing a later interest in the history of Darwinism) in 1942. By this time he had taken up a research position with the Ministry of Agriculture and Fisheries in the Cambridge Zoological La boratory, a position he left in 1946, when he moved to a lectureship in the his tory and philosophy of science at University College, London. H. G. Andrewa ka and L. C. Birch, in a survey of the history of insect ecology (R. F. Smith, et al. , History of Entomology, 1973), recognise the importance of the works of Crombie (with which they couple the earlier work of Gause) as the principal sti mulus for the great interest taken in interspecific competition in the mid 194Os.
Author : United States. Department of the Army
Publisher :
ISBN 13 :
Total Pages : 274 pages
Book Rating : 4.E/5 ( download)
Download or read book Hospital Diets written by United States. Department of the Army and published by . This book was released on 1965 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Edward Fitch
Publisher :
ISBN 13 :
Total Pages : 826 pages
Book Rating : 4.A/5 ( download)
Download or read book Dietotherapy ... written by William Edward Fitch and published by . This book was released on 1918 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Margaret Rayman
Publisher : John Wiley & Sons
ISBN 13 : 1405172878
Total Pages : 280 pages
Book Rating : 4.4/5 (51 download)
Download or read book Nutrition and Arthritis written by Margaret Rayman and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arthritis affects millions of people throughout the world and while its treatment is usually medical or surgical, there exists an increasingly large body of evidence concerning the positive effects of nutrition on the condition. There are over two hundred forms of rheumatoid disease, with conditions varying in prevalence. In this important title the authors have focussed on osteoarthritis (OA) and rheumatoid arthritis (RA), the most common arthritic diseases with the largest body of dietary data. Including coverage of disease incidence and prevalence, pathology, aetiology and measures of disease assessment and dietary risk factors, Nutrition and Arthritis is a clear, concise and user-friendly book gathering the latest research to bring the reader state-of-the-art information on: Micronutrients (e.g. vitamins C, D and selenium), food supplements and their potential to ameliorate arthritis Polyunsaturated fatty acids, with particular attention paid to n-3 fatty acids Glucosamine and chondroitin The value of exclusion, vegetarian, vegan and other dietary approaches Nutritionists and dietitians, including those working in the health services, rheumatologists, orthopaedic surgeons, general practitioners, osteopaths and commercial organisations involved in the formulation of dietary supplements will find this book an important and practical reference source. Libraries in medical schools and universities and research establishments where nutrition, dietetics and food science are studied and taught will find it a valuable addition to their shelves.
Author : Frederick M 1879- Allen
Publisher : Andesite Press
ISBN 13 : 9781297618178
Total Pages : 870 pages
Book Rating : 4.6/5 (181 download)
Download or read book Total Dietary Regulation in the Treatment of Diabetes written by Frederick M 1879- Allen and published by Andesite Press. This book was released on 2015-08-09 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Marcia Nahikian Nelms
Publisher : Brooks/Cole
ISBN 13 : 9780538736190
Total Pages : 1232 pages
Book Rating : 4.7/5 (361 download)
Download or read book Nutrition Therapy and Pathophysiology written by Marcia Nahikian Nelms and published by Brooks/Cole. This book was released on 2010-06-11 with total page 1232 pages. Available in PDF, EPUB and Kindle. Book excerpt: NUTRITION THERAPY AND PATHOPHYSIOLOGY, 2e, International Edition provides a comprehensive focus on pathophysiology and medical treatment with a thorough review of the most current research and application of evidence-based nutritional care for students, clinicians and researchers. It strives to educate students about not only facts and theories that comprise current medical knowledge, but also the process of skill development that empowers students to grow in expertise within their field.
