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Author : Mohana Swamy
Publisher :
ISBN 13 : 9788177542882
Total Pages : 280 pages
Book Rating : 4.5/5 (428 download)
Download or read book Agro S Dictionary Of Dairy Science (2Nd Ed.) written by Mohana Swamy and published by . This book was released on 2006-07-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9788185031736
Total Pages : pages
Book Rating : 4.0/5 (317 download)
Download or read book Agro's Dictionary Of Dairy Science written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9789351303442
Total Pages : pages
Book Rating : 4.3/5 (34 download)
Download or read book BIOTECH DICTIONARY OF DAIRY SCIENCE. written by and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 : 9789350844861
Total Pages : 264 pages
Book Rating : 4.8/5 (448 download)
Download or read book Dictionary of Dairy Science written by and published by . This book was released on 2014 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Dinesh Arora
Publisher :
ISBN 13 : 9786000020989
Total Pages : 0 pages
Book Rating : 4.0/5 (29 download)
Download or read book Biotech's Dictionary of Dairy Science written by Dinesh Arora and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Gilbert Davis
Publisher :
ISBN 13 :
Total Pages : 659 pages
Book Rating : 4.:/5 (613 download)
Download or read book A Dictionary of Dairying written by John Gilbert Davis and published by . This book was released on with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Maria Jurewicz-Poczynajło
Publisher :
ISBN 13 : 9788391326329
Total Pages : 224 pages
Book Rating : 4.3/5 (263 download)
Download or read book Dictionary of dairy science and practice written by Maria Jurewicz-Poczynajło and published by . This book was released on 2008 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jessica Gwyn Davis
Publisher :
ISBN 13 :
Total Pages : 659 pages
Book Rating : 4.:/5 (111 download)
Download or read book The Supplement to A Dictionary of Dairying written by Jessica Gwyn Davis and published by . This book was released on 1965 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : John Gilbert Davis
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (22 download)
Download or read book A Dictionary of Dairying written by John Gilbert Davis and published by . This book was released on 1965 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. G. Davis
Publisher :
ISBN 13 :
Total Pages : 659 pages
Book Rating : 4.:/5 (56 download)
Download or read book The Supplement to a Dictionary of Dairying written by J. G. Davis and published by . This book was released on 1965 with total page 659 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Academic Press
ISBN 13 : 0123744075
Total Pages : 4072 pages
Book Rating : 4.1/5 (237 download)
Download or read book Encyclopedia of Dairy Sciences written by and published by Academic Press. This book was released on 2011-03-25 with total page 4072 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dairy Science, Four Volume Set includes the study of milk and milk-derived food products, examining the biological, chemical, physical, and microbiological aspects of milk itself as well as the technological (processing) aspects of the transformation of milk into its various consumer products, including beverages, fermented products, concentrated and dried products, butter and ice cream. This new edition includes information on the possible impact of genetic modification of dairy animals, safety concerns of raw milk and raw milk products, peptides in milk, dairy-based allergies, packaging and shelf-life and other topics of importance and interest to those in dairy research and industry. Fully reviewed, revised and updated with the latest developments in Dairy Science Full color inserts in each volume illustrate key concepts Extended index for easily locating information
Author : John Gilbert Davis
Publisher :
ISBN 13 :
Total Pages : 658 pages
Book Rating : 4.:/5 (221 download)
Download or read book The Supplement to A Dictionary of Dairying written by John Gilbert Davis and published by . This book was released on 1965 with total page 658 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : William Earl Petersen
Publisher :
ISBN 13 :
Total Pages : 718 pages
Book Rating : 4.E/5 ( download)
Download or read book Dairy Science written by William Earl Petersen and published by . This book was released on 1950 with total page 718 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : International Dairy Federation
Publisher : Elsevier Science & Technology
ISBN 13 :
Total Pages : 348 pages
Book Rating : 4.:/5 (89 download)
Download or read book Dictionary of Dairy Terminology written by International Dairy Federation and published by Elsevier Science & Technology. This book was released on 1983 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: The large number of terms included in this dictionary reflect the latest dairy terminology in: Husbandry and milk production; Technology; Economics; Dairy products; Physiology, biochemistry, immunology; Chemistry and physics; Microbiology; Nutrition, education, research. This multilingual dictionary is the result of several years' thorough and intensive work. The International Dairy Federation used the resources of its network of national committees to gather the initial list of terms; these were then classified into subjects and scrutinised by thirty specialists throughout the world. The existing literature produced by international bodies, such as FAO, ISO, EEC and the IDF itself, was examined to ensure that correct and comprehensive explanations were given of key terms. The dictionary is particularly useful in standardising those terms which are used with a different connotation in different countries. The result is a basic table of English terms, in alphabetical order, with translations in French, German and Spanish; the entries are also numbered. Explanations of the most important terms are given in English. In the indexes for each of the other three languages the terms refer to the corresponding numbers in the basic table. Synonyms and related terms are indicated clearly. This reference work will be invaluable to all those involved in the dairy industry, particularly on an international level, such as managers, technologists, engineers, and people selling dairy products, processes and know-how, as well as to translators working on the technical literature and with large international organisations.
Author : International Dairy Federation
Publisher : Elsevier Science Limited
ISBN 13 : 9780444827081
Total Pages : pages
Book Rating : 4.8/5 (27 download)
Download or read book Dictionary of Dairy Terminology written by International Dairy Federation and published by Elsevier Science Limited. This book was released on 1997-01-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: CD-ROM version. The dairy industry continues to develop at a disconcertingly rapid pace. For the people working in this field, keeping abreast of the techniques used within the industry and adopted from outside, has become a permanent feature of life. This revised edition of the Dictionary of Dairy Terminology gives the equivalents in English, French, German and Spanish for up-to-date terms, currently used in the dairy industry worldwide. The dictionary includes explanations of important key terms prepared by world-recognized specialists. It is an invaluable tool for those in international trade, in legislation, and for professional translators and interpreters.
Author : P. Walstra
Publisher : CRC Press
ISBN 13 : 1420028014
Total Pages : 808 pages
Book Rating : 4.4/5 (2 download)
Download or read book Dairy Science and Technology written by P. Walstra and published by CRC Press. This book was released on 2005-09-29 with total page 808 pages. Available in PDF, EPUB and Kindle. Book excerpt: Building upon the scope of its predecessor, Dairy Science and Technology, Second Edition offers the latest information on the efficient transformation of milk into high-quality products. It focuses on the principles of physical, chemical, enzymatic, and microbial transformations. The authors, highly regarded educators and researchers, div
Author : Hubert Roginski
Publisher :
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.:/5 (769 download)
Download or read book Encyclopedia Of Dairy Sciences written by Hubert Roginski and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
