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Dallas Dish
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Book Synopsis The Defined Dish by : Alex Snodgrass
Download or read book The Defined Dish written by Alex Snodgrass and published by Houghton Mifflin. This book was released on 2019 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: Gluten-free, dairy-free, and grain-free recipes that sound and look way too delicious to be healthy from The Defined Dish blog, fully endorsed by Whole30.
Book Synopsis Dallas Dish by : Junior League of Dallas
Download or read book Dallas Dish written by Junior League of Dallas and published by . This book was released on 2005 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A beautiful coffee table book with practical appeal Dallas Dish offers the best of America's cuisine using a vibrant palette of ingredients and styles. Sure to be a favorite, this cookbook contains informational sidebars with historical data on Dallas. Selected recipes offer options to give dishes a "Texas Twist" or a "Gourmet Flair".
Book Synopsis Food Lovers' Guide to® Dallas & Fort Worth by : June Naylor
Download or read book Food Lovers' Guide to® Dallas & Fort Worth written by June Naylor and published by Rowman & Littlefield. This book was released on 2014-01-14 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Book Synopsis The Texas Food Bible by : Dean Fearing
Download or read book The Texas Food Bible written by Dean Fearing and published by Grand Central Life & Style. This book was released on 2014-04-29 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. The Texas Food Bible will be a timeless, authentic resource for the home cook-a collection of the traditional and the contemporary recipes from Texas. Dean Fearing will take readers through Texas culinary heritage, the classic preparations involved, and the expansion and fusion of the foods that have combined to develop an original Southwestern cuisine. A bit of regional history will take the reader from fry bread to Sweet Potato Spoonbread, from Truck Stop Enchiladas to Barbecue Shrimp Tacos. Simple taco and salsa recipes will be starred right beside the culinary treasures that make Dean's cooking internationally known. This comprehensive guide will include step-by-step methods and techniques for grilling, smoking, and braising in the Southwestern manner, in addition to recipes from other chefs who have contributed to the evolution of this regional cuisine, such as Robert del Grande and Stephen Pyles, and a look at local purveyors such as Paula Lambert's cheese. These recipes will be accompanied by more than 150 photographs of finished dishes and the cooking process along with a glossary of food terms. The Texas Food Bible is the ultimate cookbook for foodies and simple home cooks alike.
Book Synopsis Real-resumes for Restaurant, Food Service & Hotel Jobs-- by : Anne McKinney
Download or read book Real-resumes for Restaurant, Food Service & Hotel Jobs-- written by Anne McKinney and published by PREP Publishing. This book was released on 2002 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides advice on looking for jobs in the field of restaurant, food service, and hotel management, and provides hundreds of sample cover letters and resumes.
Book Synopsis Ultimate Dining Hall Hacks by : Priya Krishna
Download or read book Ultimate Dining Hall Hacks written by Priya Krishna and published by Hachette UK. This book was released on 2014-06-14 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Transform your dining hall meals into gourmet feasts! Ultimate Dining Hall Hacks offers 75 amazing and creative recipe ideas that use items readily available in your college dining hall. Enjoy eggs carbonara or a mango parfait for breakfast, dine on tzatziki chicken salad or lemon-pepper pasta any night of the week, and create custom desserts like peach cobbler and chocolate bread pudding. Discover a wide variety of inventively delectable options as you make the most of your college meal plan.
Book Synopsis The Comfortable Kitchen by : Alex Snodgrass
Download or read book The Comfortable Kitchen written by Alex Snodgrass and published by HarperCollins. This book was released on 2021-12-28 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 Wall Street Journal Bestseller New York Times Bestseller It’s comfort food—redefined! Here are healthy meals the whole family can enjoy, night after night . . . What does comfort mean in The Comfortable Kitchen? For Alex Snodgrass, New York Times bestselling author of The Defined Dish, bringing her family around the table to share a home-cooked meal is a favorite way to show love. Her recipes are designed to bring joy into that display of affection, from your own comfort cooking to your loved ones’ delight at the delicious flavors, to knowing that you’re caring for your family’s nutrition with each bite. Though many of her meals are fully paleo compliant, or at the very least paleo-ish, there are plenty of other recipes with simple, flexible ingredient swaps for a cleaner meal when desired—perfect for people who are enjoying their “food freedom” stage of their health journey. And for those who have dietary restrictions, Alex clearly marks each recipe as gluten-free, dairy-free, grain-free, and paleo, as appropriate. Alex brings back the joy of being in the kitchen for those at all levels of cooking skill and provides food for every occasion, with soups, salads, pasta, vegetarian and non-vegetarian mains, apps, and sides ranging from one-pot meals to not-so-junky junk food--and even cocktails and desserts--with recipes including: Cajun Chicken and Wild Rice Soup Green Curry Poached Halibut with Herbs Texas Style Brisket Tacos Herby Green Olive Pasta with Feta Sheet Pan Honey-Sesame Cauliflower Clayton’s Margarita 7-Ingredient Almond Butter Cookies With 105 approachable and nutritious recipes for real, busy life, The Comfortable Kitchen is a must-have cookbook for everyone who cares about what they eat and what they make.
Book Synopsis Lone Star Guide to the Dallas/Fort Worth Metroplex, Revised by : Robert R. Rafferty
Download or read book Lone Star Guide to the Dallas/Fort Worth Metroplex, Revised written by Robert R. Rafferty and published by Taylor Trade Publishing. This book was released on 2003-08-18 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Dallas/Fort Worth Metroplex is a nearly 40-mile long mega-metropolitan area anchored by Dallas on one end and Fort Worth on the other, with the area between filled in with more than a dozen attractive, interconnected cities. Among the unheralded facts about these interlocking cities are that they contain more restaurants per capita than New York City (5,000 in Dallas alone), are home to all the major professional sports (including NASCAR and rodeo), and house 30 museums. This guidebook gives readers detailed information on the wide range of choices in lodging, restaurants, and everything worth seeing and doing, not only in Dallas and Fort Worth, but in eleven of the smaller cities between the two. They include: Addison, Arlington, Farmers Branch, Garland, Grand Prairie, Grapevine, Irving, Mesquite, North Richland Hills, Plano and Richardson. In addition to the categories one would normally expect in a guide book, the authors have started each city listing with a description of free visitor services, as well as "Bird's Eye View" spots - great places to get a panoramic view of the city. (In Arlington it's the top of an oil derrick at Six Flags.) Finally, for the truly adventurous, there are plenty of "Offbeat" places of unusual interest that don't fit into the routine tourist categories.
Book Synopsis Dallas Teen Triangle by : Tony Johnson
Download or read book Dallas Teen Triangle written by Tony Johnson and published by Xlibris Corporation. This book was released on 2014-10-31 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: A love triangle of three teenagers turns into tragedy. Eighteen-year-old Bridget Morgan, a lovely girl who was top of the cheerleaders in a popular school, is living life to its fullest. Despite all her success, she feels that something is missing in her life. Then she runs into Alvin Blake, a wealthy young football bachelor, but she is diverted by Randy Anderson, a violent young man with an ambiguous temper. Bridget is reported missing, and the only last person seen with her on the night of the prom is Alvin Blake. Two days later, her body is found buried in a shallow grave with a gay classmate. The investigative officer, Robertson, turns to her boyfriend, believing he is the culprit due to some evidence on the crime scene. Alvin Blake is arrested and sentenced for a crime he didn’t commit.
Book Synopsis The Homesick Texan Cookbook by : Lisa Fain
Download or read book The Homesick Texan Cookbook written by Lisa Fain and published by Hachette Books. This book was released on 2011-11-29 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Lisa Fain, a seventh-generation Texan, moved to New York City, she missed the big sky, the bluebonnets in spring, Friday night football, and her family's farm. But most of all, she missed the foods she'd grown up with. After a fruitless search for tastes of Texas in New York City, Fain took matters into her own hands. She headed into the kitchen to cook for her friends the Tex-Mex, the chili, and the country comfort dishes that reminded her of home. From cheese enchiladas drowning in chili gravy to chicken-fried steak served with cream gravy on the side, from warm bowls of chile con queso to big pots of fiery chili made without beans, Fain re-created the wonderful tastes of Texas she'd always enjoyed at potlucks, church suppers, and backyard barbecues back home. In 2006, Fain started the blog Homesick Texan to share Texan food with fellow expatriates, and the site immediately connected with readers worldwide, Texan and non-Texan alike. Now, in her long-awaited first cookbook, Fain brings the comfort of Texan home cooking to you. Like Texas itself, the recipes in this book are varied and diverse, all filled with Fain's signature twists. There's Salpicón, a cool shredded beef salad found along the sunny border in El Paso; Soft Cheese Tacos, a creamy plate unique to Dallas; and Houston-Style Green Salsa, an avocado and tomatillo salsa that is smooth, refreshing, and bright. There are also nibbles, such as Chipotle Pimento Cheese and Tomatillo Jalapeno Jam; sweet endings, such as Coconut Tres Leches Cake and Mexican Chocolate Chewies; and fresh takes on Texan classics, such as Coffee-Chipotle Oven Brisket, Ancho Cream Corn, and Guajillo-Chile Fish Tacos. With more than 125 recipes, The Homesick Texan offers a true taste of the Lone Star State. So pull up a chair-everyone's welcome at the Texas table!
Book Synopsis It Starts With Food by : Dallas Hartwig
Download or read book It Starts With Food written by Dallas Hartwig and published by National Geographic Books. This book was released on 2014-07-29 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: It Starts With Food outlines a clear, balanced, sustainable plan to change the way you eat forever—and transform your life in profound and unexpected ways. Your success story begins with the Whole30®, Dallas and Melissa Hartwig’s powerful 30-day nutritional reset. Since 2009, their underground Whole30 program has quietly led tens of thousands of people to weight loss, enhanced quality of life, and a healthier relationship with food—accompanied by stunning improvements in sleep, energy levels, mood, and self-esteem. More significant, many people have reported the “magical” elimination of a variety of symptoms, diseases, and conditions in just 30 days, such as those associated with diabetes, high cholesterol, high blood pressure, obesity, acne, eczema, psoriasis, chronic fatigue, asthma, sinus infections, allergies, migraines, acid reflux, Crohn's, celiac disease, IBS, bipolar disorder, depression, Lyme disease, endometriosis, PCOS, autism, fibromyalgia, ADHD, hypothyroidism, arthritis, and multiple sclerosis. Now, Dallas and Melissa detail not just the “how” of the Whole30, but also the “why,” summarizing the science in a simple, accessible manner. It Starts With Food reveals how specific foods may be having negative effects on how you look, feel, and live—in ways that you’d never associate with your diet. More important, they outline their lifelong strategy for eating Good Food in one clear and detailed action plan designed to help you create a healthy metabolism, heal your digestive tract, calm systemic inflammation, and put an end to unhealthy cravings, habits, and relationships with food. Infused with the Hartwigs’ signature wit, tough love, and common sense, It Starts With Food is based on the latest scientific research and real-life experience, and includes testimonials, a detailed shopping guide, a meal-planning template, a Meal Map with creative, delicious recipes, and much more.
Download or read book Vegetarian Times written by and published by . This book was released on 1981-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a fresh, stylish mainstream package that's inviting to all. Because while vegetarians are a great, vital, passionate niche, their healthy way of eating and the earth-friendly values it inspires appeals to an increasingly large group of Americans. VT's goal: To embrace both.
Download or read book Federal Register written by and published by . This book was released on 1944-04 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Oxford Encyclopedia of Food and Drink in America by : Andrew Smith
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Download or read book Paleo Takeout written by Russ Crandall and published by Victory Belt Publishing. This book was released on 2015-06-23 with total page 559 pages. Available in PDF, EPUB and Kindle. Book excerpt: Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in less than an hour—leaving no sacrifice of taste or time. Our modern lives are hectic: We all face the challenge of creating meals at home that are as quick and flavorful as those from our neighborhood takeout restaurants. It’s hard to beat the convenience of restaurant food, even when we know full well that it’s seldom a healthy choice. In Paleo Takeout: Restaurant Favorites Without the Junk, celebrated author Russ Crandall re-creates everyone’s favorite takeout meals, made in record time using wholesome ingredients, giving you all of the gratification and none of the regret! Inspired by beloved restaurant experiences, Paleo Takeout features more than 200 recipes expertly culled from Chinese, Korean, Japanese, Thai, Vietnamese, Indian, Italian, Mexican, Greek, and American cuisines. Inside, you’ll find everything from Chow Mein to Moo Shu Pork, and Thai Red Curry to Buffalo Wings, all with a focus of “fridge to face” in less than an hour. Also featured is an indispensible meal-planning guide to help you put everything together for a doable, lasting approach to cooking and health. Paleo Takeout: Restaurant Favorites Without the Junk proves that eating right in a way that satisfies even the choosiest of healthy eaters is not only possible but also a lot of fun
Book Synopsis Montana Ranger's Wedding Vow by : Elle James
Download or read book Montana Ranger's Wedding Vow written by Elle James and published by Elle James. This book was released on 2018-03-20 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hot Delta Force Cowboy and sexy female Army Ranger plan a wedding to trap a saboteur Dallas Hayes muscled her way through Army Ranger training only to be considered a curse on her all-male unit in an operation in Syria. When half the team is killed, she’s left Injured, losing the lower portion of her leg and is medically discharged from the life she loved in the Army. A fight with her physical therapist at Walter Reed lands her at the Brighter Days Rehab Ranch in Montana with an offer to join the Brotherhood Protectors. Retired Delta Force soldier, Vince “Viper” Van Cleave, did his time in the Army but hasn't managed to fit into the civilian world. What can an expert sniper do with his life when not shooting at enemy combatants? A widower, his first assignment is to masquerade as the groom of a former Army Ranger female and stage a wedding to smoke out a wedding saboteur. Together, they make a formidable team that might just make it to the altar intact.
Book Synopsis The Dallas Morning News Guide to Dallas Restaurants by : Chronicle Books
Download or read book The Dallas Morning News Guide to Dallas Restaurants written by Chronicle Books and published by Chronicle Books (CA). This book was released on 1986 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recommends one hundred and fifty restaurants, describes each establishment's cuisine, atmosphere, and service, and lists addresses and telephone numbers
