The Texas Food Bible

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The Texas Food Bible

Author : Dean Fearing
Publisher : Grand Central Life & Style
ISBN 13 : 1455574317
Total Pages : 256 pages
Book Rating : 4.4/5 (555 download)

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Book Synopsis The Texas Food Bible by : Dean Fearing

Download or read book The Texas Food Bible written by Dean Fearing and published by Grand Central Life & Style. This book was released on 2014-04-29 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: Everyone loves Texas food and now, Dean Fearing, arguably the best chef in Texas, shares the top traditional and modern dishes from the Lone Star State. THE TEXAS FOOD BIBLE From Legendary Dishes to New Classics THE TEXAS FOOD BIBLE will be a timeless, authentic resource for the home cook-a collection of the traditional and the contemporary recipes from Texas. Dean Fearing will take readers through Texas culinary heritage, the classic preparations involved, and the expansion and fusion of the foods that have combined to develop an original Southwestern cuisine. A bit of regional history will take the reader from fry bread to Sweet Potato Spoonbread, from Truck Stop Enchiladas to Barbecue Shrimp Tacos. Simple taco and salsa recipes will be starred right beside the culinary treasures that make Dean's cooking internationally known. This comprehensive guide will include step-by-step methods and techniques for grilling, smoking, and braising in the Southwestern manner, in addition to recipes from other chefs who have contributed to the evolution of this regional cuisine, such as Robert del Grande and Stephen Pyles, and a look at local purveyors such as Paula Lambert's cheese. These recipes will be accompanied by more than 150 photographs of finished dishes and the cooking process along with a glossary of food terms. THE TEXAS FOOD BIBLE is the ultimate cookbook for foodies and simple home cooks alike.

Taste and See

Author : Margaret Feinberg
Publisher : Zondervan
ISBN 13 : 0310354870
Total Pages : 209 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis Taste and See by : Margaret Feinberg

Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering

Southwest Cuisine

Author : Dean Fearing
Publisher :
ISBN 13 : 9780802113214
Total Pages : 0 pages
Book Rating : 4.1/5 (132 download)

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Book Synopsis Southwest Cuisine by : Dean Fearing

Download or read book Southwest Cuisine written by Dean Fearing and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Vegetarian Flavor Bible

Author : Karen Page
Publisher : Little, Brown
ISBN 13 : 0316244171
Total Pages : 576 pages
Book Rating : 4.3/5 (162 download)

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Book Synopsis The Vegetarian Flavor Bible by : Karen Page

Download or read book The Vegetarian Flavor Bible written by Karen Page and published by Little, Brown. This book was released on 2014-10-14 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Throughout time, people have chosen to adopt a vegetarian or vegan diet for a variety of reasons, from ethics to economy to personal and planetary well-being. Experts now suggest a new reason for doing so: maximizing flavor -- which is too often masked by meat-based stocks or butter and cream. The Vegetarian Flavor Bible is an essential guide to culinary creativity, based on insights from dozens of leading American chefs, representing such acclaimed restaurants as Crossroads and M.A.K.E. in Los Angeles; Candle 79, Dirt Candy, and Kajitsu in New York City, Green Zebra in Chicago, Greens and Millennium in San Francisco, Natural Selection and Portobello in Portland, Plum Bistro in Seattle, and Vedge in Philadelphia. Emphasizing plant-based whole foods including vegetables, fruits, grains, legumes, nuts, and seeds, the book provides an A-to-Z listing of hundreds of ingredients, from avßav? to zucchini blossoms, cross-referenced with the herbs, spices, and other seasonings that best enhance their flavor, resulting in thousands of recommended pairings. The Vegetarian Flavor Bible is the ideal reference for the way millions of people cook and eat today -- vegetarians, vegans, and omnivores alike. This groundbreaking book will empower both home cooks and professional chefs to create more compassionate, healthful, and flavorful cuisine.

The Food and Feasts of Jesus

Author : Douglas E. Neel
Publisher : Rowman & Littlefield
ISBN 13 : 144221290X
Total Pages : 273 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis The Food and Feasts of Jesus by : Douglas E. Neel

Download or read book The Food and Feasts of Jesus written by Douglas E. Neel and published by Rowman & Littlefield. This book was released on 2012 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New Testament is filled with stories of Jesus eating with people--from extravagant wedding banquets to simple meals of loaves and fishes. The Food and Feasts of Jesus offers a new perspective on life in biblical times by taking readers inside these meals. Food production and distribution impacted all aspects of ancient life, including the teachings of Jesus. From elaborate holiday feasts to a simple farmer's lunch, the book explores the significance of various meals, discusses key ingredients, places food within the socioeconomic conditions of the time, and offers accessible recipes for readers to make their own tastes of the first century. Ideal for individual reading or group study, this book opens a window into the tumultuous world of the first century and invites readers to smell, touch, and taste the era's food.

The Tacos of Texas

Author : Mando Rayo
Publisher : University of Texas Press
ISBN 13 : 1477310436
Total Pages : 449 pages
Book Rating : 4.4/5 (773 download)

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Book Synopsis The Tacos of Texas by : Mando Rayo

Download or read book The Tacos of Texas written by Mando Rayo and published by University of Texas Press. This book was released on 2016-09-20 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rooted in tradición mexicana and infused with Texas food culture, tacos are some of Texans’ all-time favorite foods. In The Tacos of Texas, the taco journalists Mando Rayo and Jarod Neece take us on a muy sabroso taco tour around the state as they discover the traditions, recipes, stories, and personalities behind puffy tacos in San Antonio, trompo tacos in Dallas, breakfast tacos in Austin, carnitas tacos in El Paso, fish tacos in Corpus Christi, barbacoa in the Rio Grande Valley, and much more. Starting with the basics—tortillas, fillings, and salsas—and how to make, order, and eat tacos, the authors highlight ten taco cities/regions of Texas. For each place, they describe what makes the tacos distinctive, name their top five places to eat, and listen to the locals tell their taco stories. They hear from restaurant owners, taqueros, abuelitas, chefs, and patrons—both well-known and everyday folks—who talk about their local taco history and culture while sharing authentic recipes and recommendations for the best taco purveyors. Whether you can’t imagine a day without tacos or you’re just learning your way around the trailers, trucks, and taqueros that make tacos happen, The Tacos of Texas is the indispensable guidebook, cookbook, and testimonio.

New Tastes from Texas

Author : Stephan Pyles
Publisher : Three Rivers Press
ISBN 13 : 9780609804971
Total Pages : 0 pages
Book Rating : 4.8/5 (49 download)

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Book Synopsis New Tastes from Texas by : Stephan Pyles

Download or read book New Tastes from Texas written by Stephan Pyles and published by Three Rivers Press. This book was released on 1999 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: No one knows Texan food like Stephen Pyles, acclaimed chef of Star Canyon and AquaKnox restaurants in Dallas. Ever since the release of his best-selling New Texas Cuisine, cooks around the country have been hungry for more. The wait is over with New Tastes from Texas, a companion to Stephan's new public television series of the same name. This glorious, lushly illustrated new collection of recipes takes readers on a culinary tour of the great state, from the Gulf Coast to the great wide west, from the bayou to the border.

The Texas Golf Bible

Author : Jason Stone
Publisher :
ISBN 13 : 9780972470704
Total Pages : 0 pages
Book Rating : 4.4/5 (77 download)

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Book Synopsis The Texas Golf Bible by : Jason Stone

Download or read book The Texas Golf Bible written by Jason Stone and published by . This book was released on 2003 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In addition to the more popular course, The Texas Golf Bible puts a special emphasis on the 'off the beaten path' golf courses that are not normally covered in golf guidebooks.

Truly Texas Mexican

Author : Adán Medrano
Publisher : Grover E. Murray Studies in th
ISBN 13 : 9780896728509
Total Pages : 0 pages
Book Rating : 4.7/5 (285 download)

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Book Synopsis Truly Texas Mexican by : Adán Medrano

Download or read book Truly Texas Mexican written by Adán Medrano and published by Grover E. Murray Studies in th. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delectably steeped in tradition, a living culinary heritage

The Mansion on Turtle Creek Cookbook

Author : Helen Thompson
Publisher : Rizzoli Publications
ISBN 13 : 0847836533
Total Pages : 260 pages
Book Rating : 4.8/5 (478 download)

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Book Synopsis The Mansion on Turtle Creek Cookbook by : Helen Thompson

Download or read book The Mansion on Turtle Creek Cookbook written by Helen Thompson and published by Rizzoli Publications. This book was released on 2012-03-27 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Mansion on Turtle Creek—the winner of James Beard, Forbes Five-Star, and AAA Five-Diamond Awards—is a luxury resort in Dallas that houses one of the finest restaurants in the country. This book allows visitors and home cooks everywhere to learn how to re-create its signature dishes, from accessible favorites such as tortilla soup and turtle pie to refined showstoppers like grilled gulf snapper with tomatillo-serrano vinaigrette and roasted rib eye with gorgonzola fritters. Royalty, rock stars, presidents, athletes, and visitors from all over the world have been lured to this 1920s-era Italianate villa by a confident and intelligent menu that has never been traditional in concept or execution. The restaurant gained renown in the 1980s when chef Dean Fearing took a regional cliché—Tex-Mex food—and transformed it into an appreciation of fresh, local ingredients. New Southwestern cuisine was born, and it went on to revolutionize American fine dining. This tradition of culinary excellence thrives today at the Mansion, with the current chef Bruno Davaillon whose past work earned a Michelin star. This book profiles how a regional cooking style has been refined to the highest art through a world-class resort restaurant.

Rough Country

Author : Robert Wuthnow
Publisher : Princeton University Press
ISBN 13 : 0691169306
Total Pages : 662 pages
Book Rating : 4.6/5 (911 download)

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Book Synopsis Rough Country by : Robert Wuthnow

Download or read book Rough Country written by Robert Wuthnow and published by Princeton University Press. This book was released on 2016-04-05 with total page 662 pages. Available in PDF, EPUB and Kindle. Book excerpt: How the history of Texas illuminates America's post–Civil War past Tracing the intersection of religion, race, and power in Texas from Reconstruction through the rise of the Religious Right and the failed presidential bid of Governor Rick Perry, Rough Country illuminates American history since the Civil War in new ways, demonstrating that Texas's story is also America’s. In particular, Robert Wuthnow shows how distinctions between "us" and “them” are perpetuated and why they are so often shaped by religion and politics. Early settlers called Texas a rough country. Surviving there necessitated defining evil, fighting it, and building institutions in the hope of advancing civilization. Religion played a decisive role. Today, more evangelical Protestants live in Texas than in any other state. They have influenced every presidential election for fifty years, mobilized powerful efforts against abortion and same-sex marriage, and been a driving force in the Tea Party movement. And religion has always been complicated by race and ethnicity. Drawing from memoirs, newspapers, oral history, voting records, and surveys, Rough Country tells the stories of ordinary men and women who struggled with the conditions they faced, conformed to the customs they knew, and on occasion emerged as powerful national leaders. We see the lasting imprint of slavery, public executions, Jim Crow segregation, and resentment against the federal government. We also observe courageous efforts to care for the sick, combat lynching, provide for the poor, welcome new immigrants, and uphold liberty of conscience. A monumental and magisterial history, Rough Country is as much about the rest of America as it is about Texas.

Friend-ish

Author : Kelly Needham
Publisher : Thomas Nelson
ISBN 13 : 1400213525
Total Pages : 224 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Friend-ish by : Kelly Needham

Download or read book Friend-ish written by Kelly Needham and published by Thomas Nelson. This book was released on 2019-08-27 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: For so many of us, our friends are like family members--we lean on them through our highest highs and our lowest lows--but sometimes those friendships don't turn out quite as we hoped. Bible teacher Kelly Needham debunks our world's constricted, narrow view of friendship and casts a richer, more life-giving, biblical vision for friendship. In Friend-ish, Kelly Needham reminds us that we were called to more than halfhearted friendships and lukewarm connections. We need something more stable, secure, and sacred. We were designed for real friendship--but the difficult truth is that too many of us are settling for less. Kelly deconstructs what Scripture says about the gift of friendship and takes a closer look at the distorted view that most of us have instead. As she shares the lessons she's learned from experience, Kelly paints her own glorious vision of what Christian friendship could look like. With hard-fought wisdom, a clear view of Scripture, and a been-there perspective, Friend-ish teaches us how to: Recognize symptoms of idolatry and toxic dependency Boldly ask for what we need from our community of friends Understand and address the problems that arise in friendship--from neediness to discord Recognize when it's time to end an unhealthy friendship Reorient toward the purposeful, loving relationships we all crave that ultimately bring us closer to God Find the friends you need and start to become that friend for others Join Kelly as she challenges you to view your chosen family in a new light, gain a vision of friendship according to Jesus, and finally enjoy friendships as God intended.

Cookbook of Foods from Bible Days

Author : Frank McKibbin
Publisher :
ISBN 13 : 9780960107810
Total Pages : 0 pages
Book Rating : 4.1/5 (78 download)

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Book Synopsis Cookbook of Foods from Bible Days by : Frank McKibbin

Download or read book Cookbook of Foods from Bible Days written by Frank McKibbin and published by . This book was released on 1972 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The New Bible Cookbook

Author : Sue Cameron
Publisher : Xulon Press
ISBN 13 : 1615792910
Total Pages : 252 pages
Book Rating : 4.6/5 (157 download)

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Book Synopsis The New Bible Cookbook by : Sue Cameron

Download or read book The New Bible Cookbook written by Sue Cameron and published by Xulon Press. This book was released on 2010-06 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: The New Bible Cookbook is a feast for the soul, heart, and appetite. The ingredients in these simple recipes come directly from the Bible, and are paired with scriptures and healing thoughts. "This is a wonderful book that I use for prayer and fellowship with my constituents. They love the words and the food!"-Rev. Durmond Blatnik, Kalamity Falls Ministry SUE CAMERON IS AN ORIGINAL FOUNDER OF WOMEN IN FILM, AND HAS WRITTEN OVER 25OO COLUMNS COVERING THE ENTERTAINMENT INDUSTRY-FIRST AS A DAILY COLUMNIST AND TV EDITOR OF THE HOLLYWOOD REPORTER, AND AS A COLUMNIST FOR BEVERLY HILLS 213 AND TV GUIDE. HER FIRST TWO NOVELS FOR WARNER BOOKS WERE OPTIONED FOR TELEVISION, AND SHE HAS JUST FINISHED HER THIRD NOVEL. CAMERON WAS FORMERLY DIRECTOR OF DAYTIME PROGRAMMING AT ABC AND IS A FREQUENT GUEST ON TELEVISION AND RADIO SHOWS COVERING HOLLYWOOD. SHE WAS AMONG THE FIRST TO BE INDUCTED INTO THE WOMEN IN FILM LEGACY HALL OF FAME. SHE WAS ALSO AN ADJUNCT PROFESSOR OF CREATIVE WRITING AT PEPPERDINE UNIVERSITY. CAMERON GRADUATED FROM USC, AND HAS ALSO BEEN A PERSONAL MANAGER FOR TERI HATCHER, JOELY FISHER, KIM NOVAK, LESLEY ANN WARREN, VALERIE HARPER, AND MANY MORE. SHE IS ALSO A DAME IN THE SOVEREIGN MILITARY ORDER OF THE TEMPLE OF JERUSALEM.

The Bible Cookbook

Author : Daniel S. Cutler
Publisher : William Morrow & Company
ISBN 13 : 9780688044909
Total Pages : 416 pages
Book Rating : 4.0/5 (449 download)

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Book Synopsis The Bible Cookbook by : Daniel S. Cutler

Download or read book The Bible Cookbook written by Daniel S. Cutler and published by William Morrow & Company. This book was released on 1985 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt: Describes cooking methods, foods, and spices used in Biblical times, looks at customs related to food, and shares recipes for salads, soups, vegetables, fish, meat, poultry, fruit, and desserts

Cooking with the Ancients

Author : Arlene Stadd
Publisher : Glenbridge Publishing Ltd.
ISBN 13 : 9780944435434
Total Pages : 212 pages
Book Rating : 4.4/5 (354 download)

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Book Synopsis Cooking with the Ancients by : Arlene Stadd

Download or read book Cooking with the Ancients written by Arlene Stadd and published by Glenbridge Publishing Ltd.. This book was released on 1997 with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Whole Food Bible

Author : Christopher Kilham
Publisher : Inner Traditions / Bear & Co
ISBN 13 : 9780892816262
Total Pages : 274 pages
Book Rating : 4.8/5 (162 download)

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Book Synopsis The Whole Food Bible by : Christopher Kilham

Download or read book The Whole Food Bible written by Christopher Kilham and published by Inner Traditions / Bear & Co. This book was released on 1996-10 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginning with a critical overview of the denaturation of the soil and the big agricultural and chemical companies involved in its destruction this guide shows the reader how to eat the healthiest diet possible