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Author : Siegfried Debrah
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9789290531753
Total Pages : 36 pages
Book Rating : 4.5/5 (317 download)
Download or read book Dairy Marketing in Ethiopia written by Siegfried Debrah and published by ILRI (aka ILCA and ILRAD). This book was released on 1991-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : ILRI, Addis Ababa (Ethiopia)
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 68 pages
Book Rating : 4./5 ( download)
Download or read book Dairy production, processing and marketing systems of Shashemene-Dilla area, south Ethiopia written by ILRI, Addis Ababa (Ethiopia) and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Gemechu Jara
Publisher : GRIN Verlag
ISBN 13 : 3346587266
Total Pages : 108 pages
Book Rating : 4.3/5 (465 download)
Download or read book Dairy Products Marketing Channels Analysis. The Case of Ada’a Berga District, Ethiopia written by Gemechu Jara and published by GRIN Verlag. This book was released on 2022-02-08 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Master's Thesis from the year 2019 in the subject Agrarian Studies, Haramaya University (School of Agricultural Economics and Agribusiness), course: Agricultural and Applied Economics, language: English, abstract: The general objective of the study is to undertake the dairy value chain analysis of Ada’a Berga district. Specific objectives of the study were to identify the key dairy products, marketing channels, and actors to analyze the structural behavior on the dairy market and to identify the factors that influence the decision to participate in the dairy market and the extent of participation by dairy households in the study area. The study will help to understand the dairy products marketing channel and may give detailed information on how the dairy product marketing currently functioning in Ada’a Berga District. It may point out a factor that constrains dairy production and marketing system. The study may also generate information that helps policy makers how to formulate dairy products marketing development programs and guidelines for interventions that would improve the efficiency of the dairy products marketing channels. The findings of the study would help to make appropriate decisions by the farmers, consumers, traders, investors, and others who need the information for their respective purposes. Finally, this study will also serve as a reference for researchers in other parts of the country.
Author : M. M. Ahmed
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 929146158X
Total Pages : 50 pages
Book Rating : 4.2/5 (914 download)
Download or read book Dairy Development in Ethiopia written by M. M. Ahmed and published by ILRI (aka ILCA and ILRAD). This book was released on 2003-01-01 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 58 pages
Book Rating : 4./5 ( download)
Download or read book Relative Efficiency of Alternative Dairy marketing Systems in Addis Ababa, Ethiopia Based on Houshold Purchase Patterns written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Ray F. Brokken
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9290532025
Total Pages : 389 pages
Book Rating : 4.2/5 (95 download)
Download or read book Dairy Marketing in Sub-Saharan Africa written by Ray F. Brokken and published by ILRI (aka ILCA and ILRAD). This book was released on 1992-01-01 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Vandercasteelen, Joachim
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 39 pages
Book Rating : 4./5 ( download)
Download or read book Cities, value chains, and dairy production in Ethiopia written by Vandercasteelen, Joachim and published by Intl Food Policy Res Inst. This book was released on 2019-10-11 with total page 39 pages. Available in PDF, EPUB and Kindle. Book excerpt: This paper explores the spatial heterogeneity in dairy production in the highland production area around the capital of Ethiopia, Addis Ababa. We look at how urban proximity – defined as the travel time from the farm to the central market of Addis Ababa – affects the production decisions of Ethiopian dairy farmers. We sampled 870 households from the major rural production zones around Addis Ababa, where villages were stratified according to their distance to Addis Ababa. Using an instrumental variable approach, we find evidence of strong spatial heterogeneity in dairy milk productivity in Ethiopia. With each additional hour of travel time, the milk productivity per cow is reduced by almost 1 liter per day, a reduction by 26 percent on average. This spatial heterogeneity in milk productivity reflects a pronounced spatial variation in dairy production decisions (producing liquid milk or processed dairy products), the application of modern inputs, and marketing. When trying to disentangle the mechanisms through which urban proximity affects dairy productivity, we show that the effect of travel time mainly runs through farmers’ inclusion into ‘modern’ value chains and more specifically through their access to commercial milk buyers. This finding holds when we control for prices, indicating that access to commercial value chains are an important determinant of dairy productivity. However, as only a limited number of farmers now have access to such value chains in these settings, measures to make dairy value chains more inclusive to remote farmers can have important economic development benefits for them.
Author : Abera Beyu
Publisher : GRIN Verlag
ISBN 13 : 3668367302
Total Pages : 29 pages
Book Rating : 4.6/5 (683 download)
Download or read book Challenges and opportunities of investment on dairy sector of Ethiopia. A Review written by Abera Beyu and published by GRIN Verlag. This book was released on 2016-12-21 with total page 29 pages. Available in PDF, EPUB and Kindle. Book excerpt: Seminar paper from the year 2016 in the subject Business economics - Investment and Finance, , language: English, abstract: Ethiopia is one of the Sub-Saharan Africa’s developing countries with a large potential in livestock, being 1st among African countries and 9th in the world. Dairying is one of the livestock production systems practiced in almost all over Ethiopia. The cattle population was estimated at about 50.9 million of which indigenous breeds accounted for 99.19 % while the rest is hybrids and pure exotic breeds. The main objective of this seminar is to review the challenges and opportunities of investment in dairy sector in Ethiopia. Dairy production in Ethiopia was mostly traditional and formal dairy production started in the early 1950s. In Ethiopia the three major production systems are: traditional smallholder; privatized state; and urban and peri-urban. Ethiopians consume less dairy products than per capita milk consumption and the country is not known to export dairy product and spent more money on importing milk and milk products. The livestock sector in general and the dairy sub-sector in particular do not make a substantial contribution to the national income, despite its large size, due to different challenges. The challenges are those attributed to demand and supply sides. Demand side includes population growth, seasonality of demand, low per capita consumption, low demand and high transaction costs. Supply side challenges can be: livestock population, animal health problem, feed and nutrition, low productivity and genetics, limited access and high cost of dairy heifers/cows, quality problem, collection problems, institutional concern, lack of technical support, inadequate extension and training services, lack of infrastructures, lack of access to land and lack of credit. This challenge lowers the investment activity in the sector in Ethiopia. Dairy sector investments have also different opportunities like huge resource base and potential for development, favorable conditions and potential for value chain development, huge increasing consumer demand for milk and dairy products, potential role in import substitution, conducive government policies, laws and regulations, income generation and employment opportunities and indigenous knowledge.
Author : Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 73 pages
Book Rating : 4./5 ( download)
Download or read book Dairy Development in Ethiopia written by Mohamed A.M. Ahmed, Simeon Ehui, and Yemesrach Assefa and published by Intl Food Policy Res Inst. This book was released on with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 : 9291461989
Total Pages : 111 pages
Book Rating : 4.2/5 (914 download)
Download or read book Improving smallholder farmers'; marketed supply and market access for dairy products in Arsi Zone, Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Kedija Hussen
Publisher : GRIN Verlag
ISBN 13 : 3668977046
Total Pages : 20 pages
Book Rating : 4.6/5 (689 download)
Download or read book Milk Marketing System. A Case of Mieso Woreda, Oromia Region, Ethiopia written by Kedija Hussen and published by GRIN Verlag. This book was released on 2019-07-10 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research Paper (undergraduate) from the year 2008 in the subject Business economics - Marketing, Corporate Communication, CRM, Market Research, Social Media, grade: B, Haramaya University (college of Agriculture), course: thesis part, language: English, abstract: The study was conducted in Mieso district of Oromia region, Ethiopia. The study was undertaken with the objective to characterize milk marketing system and to forward appropriate intervention in the area. The data was collected based on group discussion with key informants and then using pre-tested questionnaire administered to randomly selecting milk producer from randomly selected rural Kebeles. Two market places were selected purposively. The result indicates that all milk animals are indigenous cattle, camel and goats. There were generally two types of milk outlets identified in the district. These are traditional milk associations or groups and individual sellers. The traditional milk producer association group is locally called Faraqa Annanni. From a total of 94 households that sold milk during the study, only 22 (23 %) households were involved in the milk seller groups.
Author : Belete Anteneh
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 67 pages
Book Rating : 4./5 ( download)
Download or read book Cattle Milk and Meat Production and Marketing Systems and Opportunities for Market-orientation in Fogera Woreda, Amhara Region, Ethiopia written by Belete Anteneh and published by ILRI (aka ILCA and ILRAD). This book was released on 2010-01-01 with total page 67 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : GRIN Verlag
ISBN 13 : 3346472833
Total Pages : 22 pages
Book Rating : 4.3/5 (464 download)
Download or read book Dairy Production in Sibu Sire, Ethiopia. Traditional Practices and Marketing System of Milk and Milk Products written by and published by GRIN Verlag. This book was released on 2021-08-26 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scientific Study from the year 2016 in the subject African Studies - Culture and Applied Geography, , language: English, abstract: The study was conducted in Sibu Sire District of eastern Wollega zone with the objective of to determine dairy production practice, traditional milk processing and to identify the marketing system of milk and milk products in the study area. A total of 6 kebeles were selected randomly. From each of the selected kebeles 30 households were purposively selected based on the owing of at least one local dairy cows and interviewed with open ended and close ended questionnaire.
Author : Mesfin Getachew Keshamo
Publisher :
ISBN 13 : 9783346337153
Total Pages : 28 pages
Book Rating : 4.3/5 (371 download)
Download or read book Cow Milk Production, Practices and Marketing System of Milk and Milk Products in Sodo Zuria District, Wolaita Zone, Southern Ethiopia written by Mesfin Getachew Keshamo and published by . This book was released on 2020-12-29 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 78 pages
Book Rating : 4./5 ( download)
Download or read book Smallholder dairy value chain development: The case of Ada’a woreda, Oromia Region, Ethiopia written by and published by ILRI (aka ILCA and ILRAD). This book was released on with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Stephen G. Mbogoh
Publisher : ILRI (aka ILCA and ILRAD)
ISBN 13 :
Total Pages : 104 pages
Book Rating : 4./5 ( download)
Download or read book Dairy Development and Internal Dairy Marketing in Sub-Saharan Africa written by Stephen G. Mbogoh and published by ILRI (aka ILCA and ILRAD). This book was released on 1984-01-01 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Minten, Bart
Publisher : Intl Food Policy Res Inst
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4./5 ( download)
Download or read book Food safety, modernization, and food prices: Evidence from milk in Ethiopia written by Minten, Bart and published by Intl Food Policy Res Inst. This book was released on 2020-07-02 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern marketing arrangements are increasingly being implemented to assure improved food quality and safety. However, it is not well known how these modern marketing arrangements perform in early stages of roll-out. We study this issue in the case of rural-urban milk value chains in Ethiopia, where modern processing companies – selling branded pasteurized milk – and modern retail have expanded rapidly in recent years. We find overall that the adoption levels of hygienic practices and practices leading to safer milk by dairy producers in Ethiopia are low and that there are no significant differences between traditional and modern milk value chains. While suppliers to modern processing companies are associated with more formal milk testing, they do not obtain price premiums for the adoption of improved practices nor do they obtain higher prices overall. Rewards to suppliers by modern processing companies are mostly done through non-price mechanisms. At the urban retail level, we surprisingly find that there are no price differences between branded pasteurized and raw milk and that modern retailers sell pasteurized milk at lower prices, ceteris paribus. Modern value chains to better reward hygiene and food safety in these settings are therefore called for.
