Cyclodextrin Technology

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Publisher : Springer Science & Business Media
ISBN 13 : 9401577978
Total Pages : 459 pages
Book Rating : 4.4/5 (15 download)

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Book Synopsis Cyclodextrin Technology by : J. Szejtli

Download or read book Cyclodextrin Technology written by J. Szejtli and published by Springer Science & Business Media. This book was released on 2013-04-17 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Cyclodextrin Technology

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Author :
Publisher : Springer Science & Business Media
ISBN 13 : 9789027723147
Total Pages : 470 pages
Book Rating : 4.7/5 (231 download)

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Book Synopsis Cyclodextrin Technology by : J. Szejtli

Download or read book Cyclodextrin Technology written by J. Szejtli and published by Springer Science & Business Media. This book was released on 1988-08-31 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Functionality of Cyclodextrins in Encapsulation for Food Applications

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Author :
Publisher : Springer Nature
ISBN 13 : 3030800563
Total Pages : 343 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Functionality of Cyclodextrins in Encapsulation for Food Applications by : Thao M. Ho

Download or read book Functionality of Cyclodextrins in Encapsulation for Food Applications written by Thao M. Ho and published by Springer Nature. This book was released on 2021-10-06 with total page 343 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cyclodextrins (CD) are cyclic oligosaccharides containing 6, 7 or 8 glucose units (α, β or γ-CD, respectively) in a truncated molecular shape. Their cyclic molecular structure contains a hydrophilic surface and a hydrophobic cavity at the center that can interact (host) with external hydrophobic compounds (guest molecules). Cyclodextrins have been categorized as Generally Recognized As Safe (GRAS) in the USA, “natural products” in Japan, and as “novel food” in Australia, New Zealand and EU countries. They are therefore widely used in food production to encapsulate hydrophobic compounds, including solid, liquid and gas molecules, in order to solubilize, stabilize or control the release rate of these components. To date, there has been no comprehensive review of the very large number of studies performed on encapsulation using cyclodextrin powders for food applications in recent years. This text fills that gap for academics in the encapsulation field and for industry professionals who want to gain a solid understanding of encapsulation functionality of cyclodextrin powders. The book consists of 16 chapters in which chapter 1 introduces cyclodextrin properties and its applications in food processing, and chapters 2-16 explore applications of cyclodextrin in encapsulation for many guest compounds. These compounds include gases, flavors, colors, pigments, polyphenols (plant bioactive compounds), essential oils, lipids (cholesterol and polyunsaturated fatty acids), vitamins, fruit ripening controlling compounds, and antifungal and antimicrobial compounds. These chapters also discuss functionalities of cyclodextrin in packaging, masking off-flavor and off-taste, and as dietary fiber. Covering a broad range of cyclodextrin applications and suitable for both newcomers to encapsulation technology and those with experience, Functionality of Cyclodextrins in Encapsulation for Food Applications is a unique and essential reference on this increasingly important topic.

New Technologies and Concepts for Reducing Drug Toxicities

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Publisher : CRC Press
ISBN 13 : 9781439805435
Total Pages : 198 pages
Book Rating : 4.8/5 (54 download)

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Book Synopsis New Technologies and Concepts for Reducing Drug Toxicities by : Harry Salem

Download or read book New Technologies and Concepts for Reducing Drug Toxicities written by Harry Salem and published by CRC Press. This book was released on 1992-11-24 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: New Technologies and Concepts for Reducing Drug Toxicities provides a complete compendium of new information for improving the effectiveness and safety of therapeutic agents. The book offers insight into safe dosage forms of the future and the application of innovative technologies.

Construction for a Sustainable Environment

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Publisher : CRC Press
ISBN 13 : 0203856910
Total Pages : 538 pages
Book Rating : 4.2/5 (38 download)

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Book Synopsis Construction for a Sustainable Environment by : Robert Sarsby

Download or read book Construction for a Sustainable Environment written by Robert Sarsby and published by CRC Press. This book was released on 2009-11-03 with total page 538 pages. Available in PDF, EPUB and Kindle. Book excerpt: The past fifty years have seen rapid development of public and governmental awareness of environmental issues. Engineers and scientists have made tangible contributions to environmental protection. However, further theoretical and practical developments are necessary to address mankinds growing demands on the environment. Construction for a Sustai

The History of Cyclodextrins

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Publisher : Springer Nature
ISBN 13 : 3030493083
Total Pages : 409 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis The History of Cyclodextrins by : Grégorio Crini

Download or read book The History of Cyclodextrins written by Grégorio Crini and published by Springer Nature. This book was released on 2020-09-29 with total page 409 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the historical development of Cyclodextrins by scientists who have made outstanding contribution to the field. Cyclodextrins are safe, cage-like molecules that have found major applications in many industrial sectors such as medicine, food, agriculture, environment and chemistry.

The Impact and Prospects of Green Chemistry for Textile Technology

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Publisher : Woodhead Publishing
ISBN 13 : 0081024924
Total Pages : 570 pages
Book Rating : 4.0/5 (81 download)

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Book Synopsis The Impact and Prospects of Green Chemistry for Textile Technology by : Shahid Ul Islam

Download or read book The Impact and Prospects of Green Chemistry for Textile Technology written by Shahid Ul Islam and published by Woodhead Publishing. This book was released on 2018-11-02 with total page 570 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Impact and Prospects of Green Chemistry for Textile Technology provides a review and summary of the role of green chemistry in textiles, including the use of green agents and sustainable technologies in different textile applications. The book systematically covers the history and chemistry of eco-friendly colorants, chitin, chitosan, cyclodextrin, biomordants, antimicrobial, UV protective, flame retardant, insect repellant textiles, and advanced pre- and post- treatment technologies, such as the sonochemistry and plasma methods currently employed in functional modifications. The book also pays attention to the remediation of textile effluents using novel, sustainable and inexpensive adsorbents. Written by high profile contributors with many years of experience in textile technology, the book gives engineers and materials scientists in the textile industry the information they need to effectively deploy these green technologies and processes. - Introduces green chemistry and sustainable technologies, and explores their role in different textile applications - Examines the use of renewable materials, such as biopolymers, dyes and pigments, biomordants, polyphenols and plant extracts in functional finishing applications - Deals the functional modification of textiles using state-of-the-art biotechnology and nanotechnology

Environmental Microbiology Research Trends

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Publisher : Nova Publishers
ISBN 13 : 9781600219399
Total Pages : 328 pages
Book Rating : 4.2/5 (193 download)

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Book Synopsis Environmental Microbiology Research Trends by : George V. Kurladze

Download or read book Environmental Microbiology Research Trends written by George V. Kurladze and published by Nova Publishers. This book was released on 2007 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new book presents the latest research in environmental microbiology which is area of interaction that studies the interaction of microorganisms with the environment. It includes the structure, activities and communal behaviour of microbial communities, microbial interactions and interactions with plants, animals and non-living environmental factors, population biology and clonal structure microbes and surfaces, adhesion and biofouling responses to environmental signals and stress factors growth and survival, modelling and theory development, microbial community genetics and evolutionary processes, microbial physiological, metabolic and structural diversity, pollution microbiology, extremophiles and life in extreme and unusual little-explored habitats, primary and secondary production, element cycles and biogeochemical processes and microbially-influenced global changes.

Novel Food Grade Enzymes

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Publisher : Springer Nature
ISBN 13 : 9811912882
Total Pages : 490 pages
Book Rating : 4.8/5 (119 download)

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Book Synopsis Novel Food Grade Enzymes by : Abhishek Dutt Tripathi

Download or read book Novel Food Grade Enzymes written by Abhishek Dutt Tripathi and published by Springer Nature. This book was released on 2022-09-21 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers all the aspects of food-grade enzymes, including their classification, kinetics, microbial production, biosynthetic pathways, commodity-wise industrial applications, and downstream processing strategies. The broad focus of this book is on the application of various classes of enzymes in dairy, fruits and vegetables, cereals and oilseeds, meat and poultry, and brewing and food packaging industries. Certain recent areas such as nanotechnological perspective in enzyme immobilization, infusion strategies as well as its efficient usage in food packaging and preservation are some of the salient highlights of this book. This book also discusses the aspects related to application of enzymes in functional food development and shelf life extension of various commodities food products. This book is beneficial for researchers, students, entrepreneurs, and industry experts in broad disciplines such as food processing, food biotechnology, food microbiology, biochemistry, agriculture, biotechnology, biochemical engineering, and bioprocess technology.

Structure-activity Relationship Studies in Drug Development by NMR Spectroscopy

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Publisher : Bentham Science Publishers
ISBN 13 : 1608051641
Total Pages : 221 pages
Book Rating : 4.6/5 (8 download)

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Book Synopsis Structure-activity Relationship Studies in Drug Development by NMR Spectroscopy by : Atta-ur- Rahman

Download or read book Structure-activity Relationship Studies in Drug Development by NMR Spectroscopy written by Atta-ur- Rahman and published by Bentham Science Publishers. This book was released on 2011 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: "NMR (Nuclear Magnetic Resonance) Spectroscopy has found significant applications in drug discovery based on its capacity to map molecular interactions at the atomic level. Chemical shifts, cross relaxation, and exchange of protons are among the NMR parame"

Engineering Tools for Environmental Risk Management

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Publisher : CRC Press
ISBN 13 : 1317697413
Total Pages : 562 pages
Book Rating : 4.3/5 (176 download)

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Book Synopsis Engineering Tools for Environmental Risk Management by : Katalin Gruiz

Download or read book Engineering Tools for Environmental Risk Management written by Katalin Gruiz and published by CRC Press. This book was released on 2019-01-08 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: The four volumes of the book series "Engineering Tools for Environmental Risk Management" deal with environmental management, assessment & monitoring tools, environmental toxicology and risk reduction technologies. This last volume focuses on engineering solutions usually needed for industrial contaminated sites, where nature’s self-remediation is inefficient or too slow. The success of remediation depends on the selection of an increasing number of conventional and innovative methods. This volume classifies the remedial technologies and describes the reactor approach to understand and manage in situ technologies similarly to reactor-based technologies. Technology types include physicochemical, biological or ecological solutions, where near-natural, sustainable remediation has priority. A special chapter is devoted to natural attenuation, where natural changes can help achieve clean-up objectives. Natural attenuation and biological and ecological remediation establish a serial range of technologies from monitoring only to fully controlled interventions, using ‘ just’ the natural ecosystem or sophisticated artificial living systems. Passive artificial ecosystems and biodegradation-based remediation – in addition to natural attenuation – demonstrate the use of these ‘green’ technologies and how engineering intervention should be kept at a minimum to limit damage to the environment and create a harmonious ecosystem. Remediation of sites contaminated with organic substances is analyzed in detail including biological and physicochemical methods. Comprehensive management of pollution by inorganic contaminants from the mining industry, leaching and bioleaching and acid mine drainage is studied in general and specifically in the case of an abandoned mine in Hungary where the innovative technology of combined chemical and phytostabilization has been applied. The series of technologies is completed by electrochemical remediation and nanotechnologies. Monitoring, verification and sustainability analysis of remediation provide a comprehensive overview of the management aspect of environmental risk reduction by remediation. This book series focuses on the state of knowledge about the environment and its conscious and structured application in environmental engineering, management and decision making.

Cyclodextrin

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Author :
Publisher : BoD – Books on Demand
ISBN 13 : 1789230683
Total Pages : 334 pages
Book Rating : 4.7/5 (892 download)

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Book Synopsis Cyclodextrin by : Poonam Arora

Download or read book Cyclodextrin written by Poonam Arora and published by BoD – Books on Demand. This book was released on 2018-04-18 with total page 334 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is devoted to the highly versatile and potential ingredient Cyclodextrin, a family of cyclic oligosaccharides composed of ?-(1,4)-linked glucopyranose subunits. Its molecular complexation phenomena and negligible cytotoxic effects attribute toward its application such as in pharmaceuticals, cosmetics, food, agriculture, textile, separation process, analytical methods, catalysis, environment protection, and diagnostics. Efforts have also been made to concentrate on recent research outcomes along with future prospects of cyclodextrins to attract the interest of scientists from the industry and academia. The contributions of the authors are greatly acknowledged, without which this compilation would not have been possible.

Modified Cyclodextrins for Chiral Separation

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Publisher : Springer Science & Business Media
ISBN 13 : 3642376487
Total Pages : 266 pages
Book Rating : 4.6/5 (423 download)

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Book Synopsis Modified Cyclodextrins for Chiral Separation by : Weihua Tang

Download or read book Modified Cyclodextrins for Chiral Separation written by Weihua Tang and published by Springer Science & Business Media. This book was released on 2013-05-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modified Cyclodextrins for Chiral Separation offers a review of the latest advances in developing modified cyclodextrins as chiral selectors for various chromatographic and electromigration techniques. Over the years, many descriptions of chiral separation have appeared in academic journals and books, but most of them have been devoted to either the development of analytical methods and protocols or the summary of different chiral selectors, including cyclodextrins for chiral separation applications. This is in marked contrast to this volume which focuses on the research endeavors concerning the development of cyclodextrin derivatives specifically as either chiral mobile phases for capillary electrophoresis, or chiral stationary phases for various chromatographic techniques including gas chromatography, or high-performance liquid chromatography and supercritical fluid chromatography. The ongoing thread in this book is the synthesis of structurally-defined cyclodextrin derivatives and their applications in enantiomer separation by means of different analytical techniques. Modified Cyclodextrins for Chiral Separation is intended for those who are interested in expanding their knowledge of cyclodextrin chemistry and chiral separation, and in what cyclodextrin modification can be made to suit the needs of chiral selectors for different analytical techniques. It primarily focuses on the state-of-the-art cyclodextrin chemistry which is the basis for all chiral selectors used in these chiral separation techniques. Weihua Tang, PhD, is a professor at the Key Laboratory of Soft Chemistry and Functional Materials, Ministry of Education, Nanjing University of Science and Technology, China. Siu-Choon Ng, PhD, is a professor at the Division of Chemical and Biomedical Engineering, School of Chemical and Biomedical Engineering, Nanyang Technological University, Singapore. Dongping Sun, PhD, is a professor at the Key Laboratory of Soft Chemistry and Functional Materials, Ministry of Education, Nanjing University of Science and Technology, China.

Cyclodextrins in Pharmaceutics, Cosmetics, and Biomedicine

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Author :
Publisher : John Wiley & Sons
ISBN 13 : 0470934611
Total Pages : 626 pages
Book Rating : 4.4/5 (79 download)

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Book Synopsis Cyclodextrins in Pharmaceutics, Cosmetics, and Biomedicine by : Erem Bilensoy

Download or read book Cyclodextrins in Pharmaceutics, Cosmetics, and Biomedicine written by Erem Bilensoy and published by John Wiley & Sons. This book was released on 2011-04-27 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cyclodextrins in Pharmaceutics, Cosmetics, and Biomedicine covers a wide range of knowledge on cyclodextrins, from an overview of molecular and supramolecular aspects of cyclodextrin physicochemistry, to the latest outcomes in cyclodextrin use and future possibilities in the employment of these systems. This book focuses on the derivatives and physicochemical and biological properties of cyclodextrins, and considers drug delivery through topical, mucosal, and oral via cyclodextrin complexes.

Dosage Forms, Formulation Developments and Regulations

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Publisher : Elsevier
ISBN 13 : 0323972462
Total Pages : 759 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Dosage Forms, Formulation Developments and Regulations by : Amit Kumar Nayak

Download or read book Dosage Forms, Formulation Developments and Regulations written by Amit Kumar Nayak and published by Elsevier. This book was released on 2023-12-09 with total page 759 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dosage Forms, Formulation Developments and Regulations, Volume One in the Recent and Future Trends in Pharmaceutics series, explores aspects of pharmaceutics, with an original approach focused on technology, novelties and future trends in the field. The book discusses the most recent developments in pharmaceutical preformulation and formulation studies, biopharmaceutics and novel pharmaceutical formulations, regulatory affairs, and good manufacturing practices. Exciting areas such as formulation strategies, optimization techniques, the biopharmaceutical classification system, and pharmaceutical aerosols are included. The field of pharmaceutics is highly dynamic and rapidly expanding day-by-day, so it demands a variety of amplified efforts for designing and developing pharmaceutical processes and formulation strategies. This is an essential reference for researchers in academia and industry as well as advanced graduate students in pharmaceutics. - Examines trends and recent technologies in dosage, formulation and regulation - Contains contributions from leading experts in academia, research, industry and regulatory agencies - Includes high-quality illustrations, flow charts and tables for easy understanding of concepts - Discusses practical examples and research case studies

Physicochemical Aspects of Food Engineering and Processing

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Author :
Publisher : CRC Press
ISBN 13 : 1420082426
Total Pages : 374 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Physicochemical Aspects of Food Engineering and Processing by : Sakamon Devahastin

Download or read book Physicochemical Aspects of Food Engineering and Processing written by Sakamon Devahastin and published by CRC Press. This book was released on 2010-08-03 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: Physical and chemical interactions between various constituents of foods resulting from processing operations often lead to physical, sensory, and nutritional changes in the properties of foods. Answering the need for a resource in this area, this volume describes the effects of various processing technologies in different food processing situations. A first part looks at the physicochemical property changes of different foods undergoing selected processes, such as drying, extrusion, microencapsulation, and microwave assisted thermal processing. The second part focuses on the changes of physicochemical properties of different products, such as seafood, meat, and confectionary products.

Encyclopedia of Enzyme Technology, 1973

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Publisher :
ISBN 13 :
Total Pages : 314 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Encyclopedia of Enzyme Technology, 1973 by : Yale L. Meltzer

Download or read book Encyclopedia of Enzyme Technology, 1973 written by Yale L. Meltzer and published by . This book was released on 1973 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: