Milk Madness

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Author :
Publisher : TEACH Services, Inc.
ISBN 13 : 1479615439
Total Pages : 247 pages
Book Rating : 4.4/5 (796 download)

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Book Synopsis Milk Madness by : Gregory Cheadle

Download or read book Milk Madness written by Gregory Cheadle and published by TEACH Services, Inc.. This book was released on with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leaning heavily on scientific and medical language, this book is not for the faint of heart. In it the author makes a case for giving up milk and meat. He categorizes the use of milk in the diet as "udder nonsense," and quotes book after journal after scientific paper to back up his premise. "What exactly is milk? The white liquid that is often used for breakfast cereals is a smorgasbord of chemicals ranging from water to a plethora of hormones. Every drop of cow's milk contains any number of hormones. Specifically, cow's milk contains: Pituitary hormones-Growth Hormone (GH), Thyroid Stimulating Hormone (TSH), Follicle Stimulating Hormone (FSH), Luteinizing Hormone (LH), Adrencorticotropic Hormone (ACTH), PRL, and Oxytocin; Hypothalamic hormones:-Thyrotropin Releasing Hormone (TRH), Luteinizing Hormone-Releasing Hormone (LHRH), Somatostatin, PRL inhibiting factor, PRL releasing factor, GnRH, GRH; Steroid hormones:-Estradiol, Estriol, Progesterone, Testosterone, Ketosteroids, and Corticosterone." Milk is a hormone delivery system suited for the species from which the milk is derived. Human milk for babies and cow's milk for calves. With over 9,000,000 milk cows in the U.S. alone, each generating an average of 80 pounds of poop per day, the vast quantities of feed and water required to produce milk, millions of acres plowed over for large, monoculture crop fields dedicated to feeding livestock, deforestation for agriculture in South America, and the Midwest losing its native prairies and grasslands for farming create an inconvenient truth affecting the planet we can no longer ignore.

Did You Steal my MILK?

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Author :
Publisher : Save The Planet Books
ISBN 13 : 1657515060
Total Pages : 58 pages
Book Rating : 4.6/5 (575 download)

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Book Synopsis Did You Steal my MILK? by : Serena Lane Ferrari

Download or read book Did You Steal my MILK? written by Serena Lane Ferrari and published by Save The Planet Books. This book was released on 2020-01-13 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fun and engaging rhyming book that gently addresses the emotional lives of animals and how dairy industry impacts a mother cow and her calf. “Serena deserves a constellation of stars for consistently writing picture books that capture children’s attention and deliver important messages.” - G. Williams, editor. Did you steal my MILK? it’s both an entertaining read and a resource to inspire parents and children to talk about increasingly important subjects. - L.A., writer. It’s a fun and informative short story into environmental awareness published by Save the Animals Books. • Perfect for parents wanting to educate their kids about animals, nature, and plant-based dairy alternatives. • A wonderful gift for teachers, librarians, and educators who are looking to teach about intensive animal farming and how it affects animals, ecosystems, and climate. Did you steal my MILK? is a story that speaks directly to kids showing a mother’s bond with her calf and introducing veganism to early readers. The book also includes a separate section, in collaboration with Animal Equality, with “facts” about dairy industry to help parents improve their knowledge on the matter.

Whitewash

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Publisher : New Society Publishers
ISBN 13 : 1550924567
Total Pages : 337 pages
Book Rating : 4.5/5 (59 download)

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Book Synopsis Whitewash by : Joseph Keon

Download or read book Whitewash written by Joseph Keon and published by New Society Publishers. This book was released on 2010-11-23 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: North Americans are some of the least healthy people on Earth. Despite advanced medical care and one of the highest standards of living in the world, one in three Americans will be diagnosed with cancer in their lifetime and 50% of US children are overweight. This crisis in personal health is largely the result of chronically poor dietary and lifestyle choices. In Whitewash, Joseph Keon unveils how North Americans unwittingly sabotage their health every day by drinking milk, and shows that our obsession with calcium is unwarranted. Citing scientific literature, Whitewash builds an unassailable case that not only is milk unnecessary for human health; its inclusion in the diet may increase the risk of serious diseases including: prostate, breast, and ovarian cancers osteoporosis diabetes vascular disease Crohn's disease. Many of America’s dairy herds contain sick and immunocompromised animals whose tainted milk regularly makes it to market. Cow's milk is also a sink for environmental contaminants, and has been found to contain traces of pesticides, dioxins, PCBs, rocket fuel, and even radioactive isotopes. Whitewash offers a completely fresh, candid and comprehensively documented look behind dairy's deceptively green pastures, and gives readers a hopeful picture of life after milk.

Milk!

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Author :
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1632863847
Total Pages : 402 pages
Book Rating : 4.6/5 (328 download)

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Book Synopsis Milk! by : Mark Kurlansky

Download or read book Milk! written by Mark Kurlansky and published by Bloomsbury Publishing USA. This book was released on 2018-05-08 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mark Kurlansky's first global food history since the bestselling Cod and Salt; the fascinating cultural, economic, and culinary story of milk and all things dairy--with recipes throughout. According to the Greek creation myth, we are so much spilt milk; a splatter of the goddess Hera's breast milk became our galaxy, the Milky Way. But while mother's milk may be the essence of nourishment, it is the milk of other mammals that humans have cultivated ever since the domestication of animals more than 10,000 years ago, originally as a source of cheese, yogurt, kefir, and all manner of edible innovations that rendered lactose digestible, and then, when genetic mutation made some of us lactose-tolerant, milk itself. Before the industrial revolution, it was common for families to keep dairy cows and produce their own milk. But during the nineteenth century mass production and urbanization made milk safety a leading issue of the day, with milk-borne illnesses a common cause of death. Pasteurization slowly became a legislative matter. And today milk is a test case in the most pressing issues in food politics, from industrial farming and animal rights to GMOs, the locavore movement, and advocates for raw milk, who controversially reject pasteurization. Profoundly intertwined with human civilization, milk has a compelling and a surprisingly global story to tell, and historian Mark Kurlansky is the perfect person to tell it. Tracing the liquid's diverse history from antiquity to the present, he details its curious and crucial role in cultural evolution, religion, nutrition, politics, and economics.

Crazy Sexy Juice

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Author :
Publisher : Hay House, Inc
ISBN 13 : 1401941540
Total Pages : 328 pages
Book Rating : 4.4/5 (19 download)

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Book Synopsis Crazy Sexy Juice by : Kris Carr

Download or read book Crazy Sexy Juice written by Kris Carr and published by Hay House, Inc. This book was released on 2015-10-20 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hello, gorgeous! Welcome to a juicing and blending adventure! If you’ve picked up this book, it’s likely that you’re looking to bring more zing into your life. Perhaps you’re feeling a little tired. Bloated. Out of sorts. Whatever it is, you’ve come to the right place. Get ready to say good-bye to feeling meh and hello to feeling fabulous! In Crazy Sexy Juice, wellness advocate and New York Times best-selling author Kris Carr teaches you everything you need to know about creating fresh, nutritious juices and smoothies, and creamy, indulgent nut and seed milks. With enough recipes to keep your juicer and blender humming through every season, she shows you how to fit them into your life, helping you make health deposits – instead of withdrawals! Cha-ching! She guides you through her wonderful world by teaching you: • How to create flavor combinations that tantalize your taste buds • How to choose the best juicer, blender, and kitchen tools • Ways to save money while prioritizing fresh, organic produce • Troubleshooting advice for common kitchen mishaps • Tips for selection, storage, and preparation of ingredients • Answers to frequently asked questions and health concerns • Suggestions for juicing and blending on the go • Tips on how to get your family onboard and make this lifestyle stick • And oh, so much more… Whether you’re an old pro at making liquid magic or just starting out, Kris will help you experience juicing and blending as a fun and delicious journey into the transformative powers of fruits and veggies! By simply adding these nutrient-dense beverages to your daily life, you can take control of your health – one sip at a time. With more than 100 scrumptious recipes and oodles of information, you’ll be ready to dive into a juicing paradise. Cheers to that! Includes an easy and energizing 3-day cleanse!

Milk Craze

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Author :
Publisher : University of Hawaii Press
ISBN 13 : 0824886275
Total Pages : 225 pages
Book Rating : 4.8/5 (248 download)

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Book Synopsis Milk Craze by : Veronica S. W. Mak

Download or read book Milk Craze written by Veronica S. W. Mak and published by University of Hawaii Press. This book was released on 2021-02-28 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: Why do the Chinese, who are mostly lactase non-persistent, suddenly thirst for milk today? Whether it is formula milk, fresh cow milk, or tea with condensed milk, the rocketing milk consumption and production in China are of increasing global food safety, health, and environmental concerns. Milk Craze examines and compares developments in China's dairy industry and dietary dairy consumption, cross-nationally and globally, and more specifically in two localities: Shunde and Hong Kong. Through an innovative analysis of medical texts and social media, as well as careful ethnographic studies, Veronica Mak ponders why the surge in demand for Western cow milk coincides with the plunge in sales of indigenous water-buffalo milk and cheese. She reveals the multiple ways in which global industries and Chinese dairy conglomerates sabotage and destroy local dairy farms. She shows that the rise of milk consumption is not just about the globalization of cow milk production and Westernization of the Chinese diet, but also due to the crossovers between the traditional Chinese diet and medicine and modern global diets. She uses these reference points to explore the multiple meanings of dairy foods in China, such as the class and cultural attributes associated with British “milk tea” and flavored yogurt products, water buffalo curds and cheese, and the lower class associations of labor in the water-buffalo dairying industries, and then discusses these developments in China through colonial and modern global perspectives. Milk Craze argues powerfully that the Westernization or dramatic change of diet in China too often obscures structural, educational, occupational, and social stresses and constraints, while naturalizing the dubious redefinition of health, cognitive performance, and ideal body shape as individual responsibility and imperative.

Wild Milk

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Author :
Publisher : New York Review of Books
ISBN 13 : 0997366680
Total Pages : 170 pages
Book Rating : 4.9/5 (973 download)

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Book Synopsis Wild Milk by : Sabrina Orah Mark

Download or read book Wild Milk written by Sabrina Orah Mark and published by New York Review of Books. This book was released on 2018-10-01 with total page 170 pages. Available in PDF, EPUB and Kindle. Book excerpt: A genre-expanding collection of stories that Publishers Weekly calls “perplexingly captivating” and “astonishing.” Wild Milk is like Borscht Belt meets Leonora Carrington; it’s like Donald Barthelme meets Pony Head; it’s like the Brothers Grimm meet Beckett in his swim trunks at the beach. In other words, this remarkable collection of stories is unlike anything else you’ve read.

Milk and Milk Products in Human Nutrition

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Author :
Publisher : Karger Medical and Scientific Publishers
ISBN 13 : 3805595875
Total Pages : 233 pages
Book Rating : 4.8/5 (55 download)

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Book Synopsis Milk and Milk Products in Human Nutrition by : R.A. Clemens

Download or read book Milk and Milk Products in Human Nutrition written by R.A. Clemens and published by Karger Medical and Scientific Publishers. This book was released on 2011-02-15 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: Milk, the first and for a time only source of nutrition for mammals, influences early growth and development and may provide a foundation for health throughout the entire lifespan. It is therefore mandatory that milk substitutes have a composition which fulfills the same goals and confers as close as possible the overall health benefits of human milk. Moreover, in many populations, milk continues to play a major role in a healthy and balanced diet throughout life: During childhood, pregnancy and adulthood, intake of cow’s milk has important beneficial effects on linear growth, bone development and the risk of developing caries, and it is important in the prevention and treatment of undernutrition in low-income countries.This publication contains the presentations and discussions of the Nestlé Nutrition Institute Workshop held in Marrakech in March 2010. It focuses on three main topics: milk during pregnancy and infancy, milk during childhood in low- and high-income countries, and general aspects of milk in adult nutrition. Together, these contributions cover most aspects of milk during the life cycle in a global perspective, making the publication a comprehensive textbook.

Camel Crazy

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Publisher : New World Library
ISBN 13 : 1608686493
Total Pages : 304 pages
Book Rating : 4.6/5 (86 download)

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Book Synopsis Camel Crazy by : Christina Adams

Download or read book Camel Crazy written by Christina Adams and published by New World Library. This book was released on 2019-10-29 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this page-turning odyssey, a mother on a mission travels the globe — from Bedouin camps in the Middle East to Amish farms in Pennsylvania to camel-herder villages in India — to obtain camel milk, which dramatically helps her son’s autism symptoms. Chronicling bureaucratic roadblocks, adventure-filled detours, and Christina Adams’s love-fueled determination, Camel Crazy explores why camels are cherished as family members and hailed as healers. Adams’s work uncovers studies of camel milk for possible treatment of autism, allergies, diabetes, and immune dysfunction, as well as ancient traditions of healing. But the most fascinating aspect of Adams’s discoveries is the gentle-eyed, mischievous camels themselves. Huge and often unpredictable, they are amazingly intelligent and adaptable. This moving and rollicking ode to “camel people” and the creatures they adore reveals the ways camels touch lives around the world. Includes users’ and buyers’ guides to camel’s milk

Fortunately, the Milk...

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Publisher : A&C Black
ISBN 13 : 1408841762
Total Pages : 165 pages
Book Rating : 4.4/5 (88 download)

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Book Synopsis Fortunately, the Milk... by : Neil Gaiman

Download or read book Fortunately, the Milk... written by Neil Gaiman and published by A&C Black. This book was released on 2013-01-01 with total page 165 pages. Available in PDF, EPUB and Kindle. Book excerpt: From multi-award-winning Neil Gaiman comes a spectacularly silly, mind-bendingly clever, brilliantly bonkers adventure with lip-smackingly gorgeous illustrations by Chris Riddell

Mad Cows and Mother's Milk, Second Edition

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Author :
Publisher : McGill-Queen's Press - MQUP
ISBN 13 : 9780773528178
Total Pages : 478 pages
Book Rating : 4.5/5 (281 download)

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Book Synopsis Mad Cows and Mother's Milk, Second Edition by : William Leiss

Download or read book Mad Cows and Mother's Milk, Second Edition written by William Leiss and published by McGill-Queen's Press - MQUP. This book was released on 2004 with total page 478 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first case study deals with the mad cow fiasco of 1996, one of the most expensive and tragic examples of poor risk management in the last twenty-five years. For ten years the British government failed to acknowledge the possibility of a link between mad cow disease and Creuzfeldt-Jakob disease, the human equivalent, until increased scientific evidence and public pressure forced them to take action, resulting in the slaughter of more than one million cattle. The second study looks at what is commonly known as hamburger disease, caused by a virulent form of the E. coli bacterium, which has struck thousands and killed over thirty people in the last few years. Despite its widespread effects, it is unclear whether scientific knowledge on preventing the disease is reaching the public. Other case studies include the use of a genetically engineered hormone to increase milk production in cows, health risks associated with silicone breast implants, public controversies surrounding dioxins and PCBs, and the introduction of agricultural biotechnology. These case studies show that institutions routinely fail to communicate the scientific basis of various high-profile risks. These failures to inform the public make it difficult for governments, industry, and society to manage risk controversies sensibly and often result in massive costs. With its detailed analyses of specific risk management controversies, Mad Cows and Mother's Milk will help us avoid future mistakes.

Got Milked?

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Publisher : Harper Collins
ISBN 13 : 0062362100
Total Pages : 242 pages
Book Rating : 4.0/5 (623 download)

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Book Synopsis Got Milked? by : Alissa Hamilton

Download or read book Got Milked? written by Alissa Hamilton and published by Harper Collins. This book was released on 2015-04-21 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Refuting the milk industry’s overwhelmingly popular campaign—“Got Milk?”—which has convinced us that milk is essential, this scientifically based expose proves why we don’t need dairy in our daily diets, how our dependence on it is actually making many people sick, and what we can do to change it. Bolstered by the dairy industry and its successful “Got Milk?” advertising campaign launched in California to help declining milk sales, as well as the government’s recommended dietary guidelines, many Americans view cow’s milk as an essential part of a daily diet, unequaled in providing calcium, protein, and other nutrients and vitamins. Cow’s milk has been promoted as a food without substitute, as being necessary and not interchangeable with foods outside the dairy food group. But as food processing and marketing expert Alissa Hamilton reveals, cow’s milk is far from essential for good health, and for many, including the majority of American adults who can’t properly digest it, milk can actually be harmful. In Got Milked, Hamilton turns a critical eye on the Dairy Food Group and the promotional programs it supports to dispel misconceptions about milk and its crucial role in our health. Interweaving cutting-edge science in a lively narrative, Got Milked opens our eyes to the many ways in which dairy can actually be harmful to our bodies. In addition, the book offers simple and tasty food and drink swaps that deliver the same nutrients found in milk products, without all the sugar, saturated fat and negative side effects. Complete with delicious dairy-free recipes and full meal plans for “Making it Without Milk,” Got Milked is a unique, substantive, and important look into an industry that has hugely impacted our diets and our lives.

Spilt Milk

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Author :
Publisher : Open Road + Grove/Atlantic
ISBN 13 : 0802194850
Total Pages : 124 pages
Book Rating : 4.8/5 (21 download)

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Book Synopsis Spilt Milk by : Chico Buarque

Download or read book Spilt Milk written by Chico Buarque and published by Open Road + Grove/Atlantic. This book was released on 2012-12-04 with total page 124 pages. Available in PDF, EPUB and Kindle. Book excerpt: The revered Brazilian songwriter and novelist “has breathed the story of a whole country into a single, unforgettable man with a soul as big as Brazil” (Nicole Krauss, author of Forest Dark). As Eulálio d’Assumpção lies dying in a Brazilian public hospital, his daughter and the attending nurses are treated—whether they like it or not—to his last, rambling monologue. Ribald, hectoring, and occasionally delusional, Eulálio reflects on his past, present, and future—on his privileged, plantation-owning family; his father’s philandering with beautiful French whores; his own half-hearted career as a weapons dealer; the eventual decline of the family fortune; and his passionate courtship of the wife who would later abandon him. Through Eulálio’s journey across the twists and turns of his own fragmented memories, Buarque conjures an evocative portrait of a man’s life and love, while bringing to life the broad sweep of Brazilian history. At once jubilant and painfully nostalgic, playful and devastatingly urgent, readers of the award-winning Spilt Milk will find themselves “in the hands of a master storyteller” (The Plain Dealer). “In Spilt Milk [Buarque] confronts the themes that make Brazil squirm, from the stain of slavery to the inferiority complex the country has historically felt when it compares itself to Europe.” —The New York Times “Lovely details and a fine sense of place . . . Echoing Sebald’s Rings of Saturn . . . There’s plenty to like.” —Publishers Weekly “One of the saddest love stories, and one of the truest.” —Nicole Krauss

The Poison Squad

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Author :
Publisher : Penguin
ISBN 13 : 0525560289
Total Pages : 370 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis The Poison Squad by : Deborah Blum

Download or read book The Poison Squad written by Deborah Blum and published by Penguin. This book was released on 2018-09-25 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Notable Book The inspiration for PBS's AMERICAN EXPERIENCE film The Poison Squad. From Pulitzer Prize winner and New York Times-bestselling author Deborah Blum, the dramatic true story of how food was made safe in the United States and the heroes, led by the inimitable Dr. Harvey Washington Wiley, who fought for change By the end of nineteenth century, food was dangerous. Lethal, even. "Milk" might contain formaldehyde, most often used to embalm corpses. Decaying meat was preserved with both salicylic acid, a pharmaceutical chemical, and borax, a compound first identified as a cleaning product. This was not by accident; food manufacturers had rushed to embrace the rise of industrial chemistry, and were knowingly selling harmful products. Unchecked by government regulation, basic safety, or even labelling requirements, they put profit before the health of their customers. By some estimates, in New York City alone, thousands of children were killed by "embalmed milk" every year. Citizens--activists, journalists, scientists, and women's groups--began agitating for change. But even as protective measures were enacted in Europe, American corporations blocked even modest regulations. Then, in 1883, Dr. Harvey Washington Wiley, a chemistry professor from Purdue University, was named chief chemist of the agriculture department, and the agency began methodically investigating food and drink fraud, even conducting shocking human tests on groups of young men who came to be known as, "The Poison Squad." Over the next thirty years, a titanic struggle took place, with the courageous and fascinating Dr. Wiley campaigning indefatigably for food safety and consumer protection. Together with a gallant cast, including the muckraking reporter Upton Sinclair, whose fiction revealed the horrific truth about the Chicago stockyards; Fannie Farmer, then the most famous cookbook author in the country; and Henry J. Heinz, one of the few food producers who actively advocated for pure food, Dr. Wiley changed history. When the landmark 1906 Food and Drug Act was finally passed, it was known across the land, as "Dr. Wiley's Law." Blum brings to life this timeless and hugely satisfying "David and Goliath" tale with righteous verve and style, driving home the moral imperative of confronting corporate greed and government corruption with a bracing clarity, which speaks resoundingly to the enormous social and political challenges we face today.

Milk Bar: Kids Only

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Author :
Publisher : Clarkson Potter
ISBN 13 : 0593231929
Total Pages : 242 pages
Book Rating : 4.5/5 (932 download)

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Book Synopsis Milk Bar: Kids Only by : Christina Tosi

Download or read book Milk Bar: Kids Only written by Christina Tosi and published by Clarkson Potter. This book was released on 2020-10-27 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • Over 85 stellar, totally do-able desserts and other fun-fueled treats for kids (or adults!) to make, from the founder of Milk Bar and host of Bake Squad! NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW AND FOOD NETWORK Dedicated to the next generation of young bakers, Milk Bar: Kids Only presents more than eighty-five fun and empowering recipes to inspire imagination in the kitchen, from Apple Pie Waffles to PB&J Cereal Treats to Strawberries and Cream Cupcakes to marshmallowy Choco Crunch Cookies. This is a cookbook that teaches kitchen skills—perfect for kids as well as anyone who’s learning to bake—and reminds newbies and veteran bakers alike that a little personality adds a whole lot to the mix. Whether they’re transforming a donut into a milkshake or creating their own flavored butters for smearing onto biscuits, readers will have plenty of opportunities for mixing and matching within recipes to help their creativity run wild.

Milk

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Author :
Publisher : Knopf
ISBN 13 : 0385351216
Total Pages : 353 pages
Book Rating : 4.3/5 (853 download)

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Book Synopsis Milk by : Anne Mendelson

Download or read book Milk written by Anne Mendelson and published by Knopf. This book was released on 2013-05-01 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part cookbook—with more than 120 enticing recipes—part culinary history, part inquiry into the evolution of an industry, Milk is a one-of-a-kind book that will forever change the way we think about dairy products. Anne Mendelson, author of Stand Facing the Stove, first explores the earliest Old World homes of yogurt and kindred fermented products made primarily from sheep’s and goats’ milk and soured as a natural consequence of climate. Out of this ancient heritage from lands that include Greece, Bosnia, Turkey, Israel, Persia, Afghanistan, and India, she mines a rich source of culinary traditions. Mendelson then takes us on a journey through the lands that traditionally only consumed milk fresh from the cow—what she calls the Northwestern Cow Belt (northern Europe, Great Britain, North America). She shows us how milk reached such prominence in our diet in the nineteenth century that it led to the current practice of overbreeding cows and overprocessing dairy products. Her lucid explanation of the chemical intricacies of milk and the simple home experiments she encourages us to try are a revelation of how pure milk products should really taste. The delightfully wide-ranging recipes that follow are grouped according to the main dairy ingredient: fresh milk and cream, yogurt, cultured milk and cream, butter and true buttermilk, fresh cheeses. We learn how to make luscious Clotted Cream, magical Lemon Curd, that beautiful quasi-cheese Mascarpone, as well as homemade yogurt, sour cream, true buttermilk, and homemade butter. She gives us comfort foods such as Milk Toast and Cream of Tomato Soup alongside Panir and Chhenna from India. Here, too, are old favorites like Herring with Sour Cream Sauce, Beef Stroganoff, a New Englandish Clam Chowder, and the elegant Russian Easter dessert, Paskha. And there are drinks for every season, from Turkish Ayran and Indian Lassis to Batidos (Latin American milkshakes) and an authentic hot chocolate. This illuminating book will be an essential part of any food lover’s collection and is bound to win converts determined to restore the purity of flavor to our First Food.

The Crazy Makers

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Author :
Publisher : Penguin
ISBN 13 : 1585426261
Total Pages : 353 pages
Book Rating : 4.5/5 (854 download)

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Book Synopsis The Crazy Makers by : Carol Simontacchi

Download or read book The Crazy Makers written by Carol Simontacchi and published by Penguin. This book was released on 2007-12-27 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unprecedented and impeccably reported look at how American food manufacturers and their "products" may be endangering our minds. With obesity becoming one of the fastest-growing worldwide epidemics, and manufactured food fueling that trend, The Crazy Makers is timelier than ever. This updated edition includes a new chapter on autism, as well as revised material that illustrates just how much the industry has changed in a few short years. Based on extensive research, epidemiological evidence, and a formal study of schoolchildren's eating habits, The Crazy Makers identifies how the latest food products may be literally driving us crazy. Carol Simontacchi offers the reader nutritional primers and recipes to help counteract the problems facing us and our children every time we sit down to eat.