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Author : Henry Agard Wallace
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.3/5 (91 download)
Download or read book Corn and Its Early Fathers written by Henry Agard Wallace and published by Wiley-Blackwell. This book was released on 1956 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Peter A. Peterson
Publisher : World Scientific
ISBN 13 : 9789810228668
Total Pages : 398 pages
Book Rating : 4.2/5 (286 download)
Download or read book Maize Genetics and Breeding in the 20th Century written by Peter A. Peterson and published by World Scientific. This book was released on 1999 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the biographies, and a related summary, of geneticists and breeders of maize who have contributed to the major discoveries in the 20th century. Their relationships to one another, as well as the general developments in maize genetics and breeding growth, are included. Photographs of events and related personnel, all part of the biographic presentation, portray the maize community and its growth. Most of the geneticists and breeders have a common origin in their training, and their sucessors are among the current contributors to maize development.
Author : Henry Agard Wallace
Publisher : Wiley-Blackwell
ISBN 13 :
Total Pages : 168 pages
Book Rating : 4.3/5 (91 download)
Download or read book Corn and Its Early Fathers written by Henry Agard Wallace and published by Wiley-Blackwell. This book was released on 1956 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Christopher Cumo
Publisher : CRC Press
ISBN 13 : 1498707092
Total Pages : 288 pages
Book Rating : 4.4/5 (987 download)
Download or read book Plants and People written by Christopher Cumo and published by CRC Press. This book was released on 2015-10-05 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the relationship between plants and people from early agriculture to modern-day applications of biotechnology in crop production, Plants and People: Origin and Development of Human-Plant Science Relationships covers the development of agricultural sciences from Roman times through the development of agricultural experiment station
Author : C. Wayne Smith
Publisher : John Wiley & Sons
ISBN 13 : 9780471411840
Total Pages : 984 pages
Book Rating : 4.4/5 (118 download)
Download or read book Corn written by C. Wayne Smith and published by John Wiley & Sons. This book was released on 2004-03-08 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your all-in-one guide to corn. This book provides practical advice on planting techniques and rates, seed production, treating plant diseases, insect infestation and weeds, harvesting, processing, and worldwide utilization. This is the fourth, and final, volume in the series of comprehensive references on the major crops of the world. Covers new biotechnology techniques for plant breeding and pest management Provides practical advice on planting techniques and rates, seed production, treating plant diseases, insect infestation and weeds, harvesting, processing and worldwide utilization.
Author : Karl Raitz
Publisher : University Press of Kentucky
ISBN 13 : 0813178770
Total Pages : 657 pages
Book Rating : 4.8/5 (131 download)
Download or read book Making Bourbon written by Karl Raitz and published by University Press of Kentucky. This book was released on 2020-03-17 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: While other industries chase after the new and improved, bourbon makers celebrate traditions that hearken back to an authentic frontier craft. Distillers enshrine local history in their branding and time-tested recipes, and rightfully so. Kentucky's unique geography shaped the whiskeys its settlers produced, and for more than two centuries, distilling bourbon fundamentally altered every aspect of Kentucky's landscape and culture. Making Bourbon: A Geographical History of Distilling in Nineteenth-Century Kentucky illuminates how the specific geography, culture, and ecology of the Bluegrass converged and gave birth to Kentucky's favorite barrel-aged whiskey. Expanding on his fall 2019 release Bourbon's Backroads, Karl Raitz delivers a more nuanced discussion of bourbon's evolution by contrasting the fates of two distilleries in Scott and Nelson Counties. In the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry. The resulting infrastructure—farms, mills, turnpikes, railroads, steamboats, lumberyards, and cooperage shops—left its permanent mark on the land and traditions of the commonwealth. Today, multinational brands emphasize and even construct this local heritage. This unique interdisciplinary study uncovers the complex history poured into every glass of bourbon.
Author : Kenneth F. Kiple
Publisher : Cambridge University Press
ISBN 13 : 9780521402149
Total Pages : 1180 pages
Book Rating : 4.4/5 (21 download)
Download or read book The Cambridge World History of Food written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2000 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.
Author : Betty Harper Fussell
Publisher : UNM Press
ISBN 13 : 9780826335920
Total Pages : 372 pages
Book Rating : 4.3/5 (359 download)
Download or read book The Story of Corn written by Betty Harper Fussell and published by UNM Press. This book was released on 2004 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an authoritative, wise, and wholly original blend of social history, art, science, and anthropology, Fussell tells the story of corn in a narrative that is as uniquely hybrid as her subject. The great epic of this amazing grain makes clear that all the civilizations of the Western hemisphere have been built on corn. 250 photos and line drawings.
Author : Jeff L. Bennetzen
Publisher : Springer Science & Business Media
ISBN 13 : 0387794182
Total Pages : 593 pages
Book Rating : 4.3/5 (877 download)
Download or read book Handbook of Maize: Its Biology written by Jeff L. Bennetzen and published by Springer Science & Business Media. This book was released on 2008-12-25 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Maize: Its Biology centers on the past, present and future of maize as a model for plant science research and crop improvement. The book includes brief, focused chapters from the foremost maize experts and features a succinct collection of informative images representing the maize germplasm collection.
Author : Karl Raitz
Publisher : University Press of Kentucky
ISBN 13 : 0813182565
Total Pages : 276 pages
Book Rating : 4.8/5 (131 download)
Download or read book Bourbon's Backroads written by Karl Raitz and published by University Press of Kentucky. This book was released on 2021-06-29 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kentucky's landscape is punctuated by landmark structures that signpost bourbon's venerable story: distilleries long-standing, relict, razed, and brand new, the grand nineteenth-century homes of renowned distillers, villages and neighborhoods where distillery laborers lived, Whiskey Row storage warehouses, river landings and railroad yards, and factories where copper distilling vessels and charred white oak barrels are made. During the nineteenth century, distilling changed from an artisanal craft practiced by farmers and millers to a large-scale mechanized industry that practiced increasingly refined production techniques. Distillers often operated at comparatively remote sites—along the "backroads"—to take advantage of water sources or river or turnpike transport access. As time passed, steam power and mechanization freed the industry from its reliance on waterpower and permitted distillers to relocate to urban and rural rail-side sites. This shift also allowed distillers to perfect their production techniques, increase their capacity, and refine their marketing strategies. The historic progression produced the "fine" Kentucky bourbons that are available to present day consumers. Yet, distillers have not abandoned their cultural roots and traditions; their iconic products embrace the modern while also engaging their history and geography. Blending several topics—inventions and innovations in distilling and transport technologies, tax policy, geography, landscapes, and architecture—this primer and geographical guide presents an accessible and detailed history of the development of Kentucky's distilling industry and explains how the industry continues to thrive.
Author : Arturo Warman
Publisher : Univ of North Carolina Press
ISBN 13 : 0807863254
Total Pages : 288 pages
Book Rating : 4.8/5 (78 download)
Download or read book Corn and Capitalism written by Arturo Warman and published by Univ of North Carolina Press. This book was released on 2003-12-04 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring the history and importance of corn worldwide, Arturo Warman traces its development from a New World food of poor and despised peoples into a commodity that plays a major role in the modern global economy. The book, first published in Mexico in 1988, combines approaches from anthropology, social history, and political economy to tell the story of corn, a "botanical bastard" of unclear origins that cannot reseed itself and is instead dependent on agriculture for propagation. Beginning in the Americas, Warman depicts corn as colonizer. Disparaged by the conquistadors, this Native American staple was embraced by the destitute of the Old World. In time, corn spread across the globe as a prodigious food source for both humans and livestock. Warman also reveals corn's role in nourishing the African slave trade. Through the history of one plant with enormous economic importance, Warman investigates large-scale social and economic processes, looking at the role of foodstuffs in the competition between nations and the perpetuation of inequalities between rich and poor states in the world market. Praising corn's almost unlimited potential for future use as an intensified source of starch, sugar, and alcohol, Warman also comments on some of the problems he foresees for large-scale, technology-dependent monocrop agriculture.
Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (3 download)
Download or read book Vegetables and Fruits: Historical supplement written by and published by . This book was released on 1998 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 84 pages
Book Rating : 4.:/5 (319 download)
Download or read book Vegetables and Fruits written by and published by . This book was released on 1998 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Carol Cornelius
Publisher : SUNY Press
ISBN 13 : 9780791440278
Total Pages : 320 pages
Book Rating : 4.4/5 (42 download)
Download or read book Iroquois Corn in a Culture-Based Curriculum written by Carol Cornelius and published by SUNY Press. This book was released on 1999-01-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a framework and an example for studying diverse cultures in a respectful manner, using the thematic focus of corn to examine the Haudenosaunee (Iroquois) culture.
Author : Jack Ralph Kloppenburg
Publisher : Univ of Wisconsin Press
ISBN 13 : 0299192431
Total Pages : 451 pages
Book Rating : 4.2/5 (991 download)
Download or read book First the Seed written by Jack Ralph Kloppenburg and published by Univ of Wisconsin Press. This book was released on 2005-04-26 with total page 451 pages. Available in PDF, EPUB and Kindle. Book excerpt: First the Seed spotlights the history of plant breeding and shows how efforts to control the seed have shaped the emergence of the agricultural biotechnology industry. This second edition of a classic work in the political economy of science includes an extensive, new chapter updating the analysis to include the most recent developments in the struggle over the direction of crop genetic engineering. 1988 Cloth, 1990 Paperback, Cambridge University Press Winner of the Theodore Saloutos Award of the Agricultural History Society Winner of the Robert K. Merton Award of the American Sociological Association
Author : Arnel R. Hallauer
Publisher : CRC Press
ISBN 13 : 1420038567
Total Pages : 496 pages
Book Rating : 4.4/5 (2 download)
Download or read book Specialty Corns, Second Edition written by Arnel R. Hallauer and published by CRC Press. This book was released on 2000-08-23 with total page 496 pages. Available in PDF, EPUB and Kindle. Book excerpt: Completely revised and updated, the Second Edition of Specialty Corns includes everything in the first edition and more. Considered the standard in this field, significant changes have been made to keep all the information current and bring the references up-to-date. Two new chapters have been added to keep up with the latest trends: Blue Corn and Baby Corn. Access the latest methods in developing specialty corns with this standard-setting reference. Edited by an expert in the field who has spent his professional life working with corn, Specialty Corns, Second Edition discusses the genetic variation inherent in corn, genetic materials available, breeding methods, and special problems associated with the development of specialty corns. Hallauer has assembled a team of international experts who have contributed to this work.
Author : Lisa Knopp
Publisher : U of Nebraska Press
ISBN 13 : 080321622X
Total Pages : 300 pages
Book Rating : 4.8/5 (32 download)
Download or read book Interior Places written by Lisa Knopp and published by U of Nebraska Press. This book was released on 2008-01-01 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of essays embracing nonfiction from memoir and biography to travel writing and natural history, Interior Places offers a curiously detailed group photograph of the Midwest's interior landscape. Here is an essay about the origin, history, and influence of corn. Here we find an exploration of a childhood meeting with Frederick Leopold, youngest brother of the great naturalist Aldo. Here also are a chronicle of the 146-year alliance between Burlington, Iowa, and the Burlington Route (later the CB&O, the BN, and finally, the BNSF) and a pilgrimage to Amelia Earhart's Kansas hometown.
