Cooking In Costa Rica

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Cook Like a Local

Author : Chris Shepherd
Publisher : Clarkson Potter
ISBN 13 : 1524761265
Total Pages : 290 pages
Book Rating : 4.5/5 (247 download)

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Book Synopsis Cook Like a Local by : Chris Shepherd

Download or read book Cook Like a Local written by Chris Shepherd and published by Clarkson Potter. This book was released on 2019-09-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: The James Beard Award–winning chef of Underbelly Hospitality, a champion of Houston’s diverse immigrant cooks—Vietnamese, Korean, Mexican, Indian, and more—shows you how to work with their flavors and cultures with respect and creativity. JAMES BEARD AWARD FINALIST Houston’s culinary reputation as a steakhouse town was put to rest by Chris Shepherd, the Robb Report’s Best Chef of the Year. A cook with insatiable curiosity, he’s trained not just in fine-dining restaurants but in Houston’s Korean grocery stores, Vietnamese noodle shops, Indian kitchens, and Chinese mom-and-pops. His food, incorporating elements of all these cuisines, tells the story of the city, and country, in which he lives. An advocate, not an appropriator, he asks his diners to go and visit the restaurants that have inspired him, and in this book he brings us along to meet, learn from, and cook with the people who have taught him. The recipes include signatures from his restaurant—favorites such as braised goat with Korean rice dumplings, or fried vegetables with caramelized fish sauce. The lessons go deeper than recipes: the book is about how to understand the pantries of different cuisines, how to taste and use these flavors in your own cooking. Organized around key ingredients like soy, dry spices, or chiles, the chapters function as master classes in using these seasonings to bring new flavors into your cooking and new life to flavors you already knew. But even beyond flavors and techniques, the book is about a bigger story: how Chris, a son of Oklahoma who looks like a football coach, came to be “adopted” by these immigrant cooks and families, how he learned to connect and share and truly cross cultures with a sense of generosity and respect, and how we can all learn to make not just better cooking, but a better community, one meal at a time.

The Central American Cookbook

Author : Angel Burns
Publisher :
ISBN 13 : 9781695560970
Total Pages : 94 pages
Book Rating : 4.5/5 (69 download)

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Book Synopsis The Central American Cookbook by : Angel Burns

Download or read book The Central American Cookbook written by Angel Burns and published by . This book was released on 2019-09-25 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: Costa Ricans are very popular for their love of rice, beans, and plantain. There is a lot of diversity in their meals, though, and they have a lot of meals with different flavors; they have sweet, sour, tangy, and even spicy foods. Costa Rican meals are prepared using a wide variety of vegetables, herbs, and spices. Costa Ricans use mostly beef and pork as an accompaniment to their meals, but sometimes chicken and fish are added to a meal. You don't have to travel to Costa Rica to enjoy a good plate of Gallo pinto, neither do you have to book a flight just to have some good Casado. With this recipe book, you get all the best Costa Rican recipes right at your fingertips. Spice up your diet by becoming a master Costa Rican cuisine chef. Grab this cookbook and start cooking new, amazing meals today!

Costa Rica Chica

Author : Jen Beck Seymour
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781502771018
Total Pages : 0 pages
Book Rating : 4.7/5 (71 download)

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Book Synopsis Costa Rica Chica by : Jen Beck Seymour

Download or read book Costa Rica Chica written by Jen Beck Seymour and published by Createspace Independent Publishing Platform. This book was released on 2014-10-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fed up with the "more, more, more" mentality of North America, Jen and her husband Greg make the unusual choice of quitting their jobs in their early 40's, selling everything, and moving to Costa Rica with just 9 suitcases. Find out what made them consider this in the first place, how they did it, and why they have no regrets! Bonus chapters include Jen's special recipe for making bite-sized éclairs and a packing list for YOUR move to Costa Rica!

Costa Rica Cookbook

Author : Martha Stone
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781982084783
Total Pages : 72 pages
Book Rating : 4.0/5 (847 download)

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Book Synopsis Costa Rica Cookbook by : Martha Stone

Download or read book Costa Rica Cookbook written by Martha Stone and published by Createspace Independent Publishing Platform. This book was released on 2017-12-28 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you have always wanted to learn how to make authentic Costa Rican food, then this would be the perfect cookbook for you. Inside of this book, you will learn how to make authentic Costa Rican recipes that have been passed down through my family through the generations. Traditional recipes such as: * Tres Leches * Costa Rican Rice * Costa Rican Arroz Con Pollo * Arepas * Traditional Rice Pudding * Sopa de Albondigas * Chorreadas * Olla Carne * Pork Stew * Sopa de Pescado * Classic Empanadas * Orange Pound Cake * Bistec Encebollado * and much, much more! So, what are you waiting for? Grab a copy of this book and start cooking authentic Costa Rican recipes as right away!

Two Weeks in Costa Rica

Author : Matthew Houde
Publisher :
ISBN 13 : 9780985076931
Total Pages : 127 pages
Book Rating : 4.0/5 (769 download)

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Book Synopsis Two Weeks in Costa Rica by : Matthew Houde

Download or read book Two Weeks in Costa Rica written by Matthew Houde and published by . This book was released on 2012 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: A combination travelogue and guidebook that tells the humorous tale of the authors' vacation in Costa Rica while also giving valuable travel tips.

The Blue Zones Kitchen

Author : Dan Buettner
Publisher : National Geographic Books
ISBN 13 : 1426220146
Total Pages : 308 pages
Book Rating : 4.4/5 (262 download)

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Book Synopsis The Blue Zones Kitchen by : Dan Buettner

Download or read book The Blue Zones Kitchen written by Dan Buettner and published by National Geographic Books. This book was released on 2019-12-03 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Best-selling author Dan Buettner debuts his first cookbook, filled with 100 longevity recipes inspired by the Blue Zones locations around the world, where people live the longest. Building on decades of research, longevity expert Dan Buettner has gathered 100 recipes inspired by the Blue Zones, home to the healthiest and happiest communities in the world. Each dish--for example, Sardinian Herbed Lentil Minestrone; Costa Rican Hearts of Palm Ceviche; Cornmeal Waffles from Loma Linda, California; and Okinawan Sweet Potatoes--uses ingredients and cooking methods proven to increase longevity, wellness, and mental health. Complemented by mouthwatering photography, the recipes also include lifestyle tips (including the best times to eat dinner and proper portion sizes), all gleaned from countries as far away as Japan and as near as Blue Zones project cities in Texas. Innovative, easy to follow, and delicious, these healthy living recipes make the Blue Zones lifestyle even more attainable, thereby improving your health, extending your life, and filling your kitchen with happiness.

Cooking in Costa Rica

Author : Gloria Yeatman
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781977812162
Total Pages : 228 pages
Book Rating : 4.8/5 (121 download)

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Book Synopsis Cooking in Costa Rica by : Gloria Yeatman

Download or read book Cooking in Costa Rica written by Gloria Yeatman and published by Createspace Independent Publishing Platform. This book was released on 2018-03-18 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: When you move to a Spanish-speaking country like Costa Rica, it can be daunting to stock your kitchen and cook meals when you do not know the names of your ingredients in Spanish. And, even when you know the Spanish translation, it can be a challenge to find what you are looking for. Gloria Yeatman, Costa Rica expat, blogger, and co-creator of the popular website "Retire for Less in Costa Rica," has created a combination English/Spanish food dictionary, cookbook, shopping guide to make the transition easier. This practical guide and on-going reference tool includes a comprehensive English/Costa Rican Spanish dictionary of foods and things you find in the kitchen, a glossary of cooking terms and helpful adjectives, recipes and ingredient substitutions, metric conversion tables, and a resource section with links to expat cooking blogs, Facebook pages, specialty products, and more.

A Taste of Latin America

Author : Patricia Cartin
Publisher : Charlesbridge Publishing
ISBN 13 : 1632892065
Total Pages : 176 pages
Book Rating : 4.6/5 (328 download)

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Book Synopsis A Taste of Latin America by : Patricia Cartin

Download or read book A Taste of Latin America written by Patricia Cartin and published by Charlesbridge Publishing. This book was released on 2017-10-03 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Latin American food is steeped in history and tradition. From Peru's spicy and citrusy ceviche to hearty Colombian beef, pork, and seafood stews to Argentina's silky, sweet dulce le leche desserts, cooks of all skill levels are invited to discover what make this region's cuisine incomparable. Complete with four-color photographs, expertly crafted recipes and additional insight on the background and customs of each country featured, budding chefs and seasoned experts alike will be enticed by this authentic and unique compilation.

Costa Rican Cookbook

Author : Liam Luxe
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (647 download)

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Book Synopsis Costa Rican Cookbook by : Liam Luxe

Download or read book Costa Rican Cookbook written by Liam Luxe and published by Independently Published. This book was released on 2023-10-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the delicious world of Costa Rican cooking with this cookbook. It's packed with authentic recipes that show you the true tastes of this incredible Central American country. Real Costa Rican Food: Make classic dishes like Gallo Pinto and Casado just like they do in Costa Rica. Easy Cooking: The recipes are easy to follow, so whether you're a pro chef or a beginner, you'll make amazing food. All Kinds of Food: From snacks to sweets and cool drinks, this cookbook has it all. Get ready to cook up the real flavors of Costa Rica in your own kitchen. Buy the "Costa Rican Cookbook" now and enjoy the delicious taste of this beautiful country.

Costa Rican Eats Secrets

Author : Jl Ramirez
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (858 download)

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Book Synopsis Costa Rican Eats Secrets by : Jl Ramirez

Download or read book Costa Rican Eats Secrets written by Jl Ramirez and published by Independently Published. This book was released on 2023-03-04 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: LOOKING TO EXPLORE THE HIDDEN GEMS OF COSTA RICAN CUISINE? Look no further than Costa Rican Eats Secrets by JL. Ramirez! This book is a comprehensive guide to the mouth-watering dishes and unique flavors that make Costa Rican food so irresistible. Discover the secrets to preparing traditional dishes like arroz con pollo, chifrijo, and ceviche, and learn how to incorporate fresh herbs, fruits, and vegetables to take your tour to a refreshing one. With JL. Ramirez as your expert guide, you'll gain insider knowledge about local markets, cooking classes, and must-visit restaurants that will make your Costa Rican culinary experience truly unforgettable. This guide is the perfect companion for discovering the best restaurants, regional specialties, and snacks that Costa Rica has to offer Whether you're a first-time traveler or a seasoned globetrotter, Costa Rican Eats Secrets is the ultimate guide to experiencing the mouthwatering cuisine of Costa Rica. Discover the secrets behind the country's most iconic dishes, this book is the perfect companion for any traveler looking to fully immerse themselves in the delicious flavors of Costa Rica. Don't miss out on this opportunity to take your taste buds on a journey - order your copy of "Costa Rican Eats Secrets" today!

Cooking in Costa Rica

Author : United States Mission Association (Costa Rica)
Publisher :
ISBN 13 : 9789977471303
Total Pages : 203 pages
Book Rating : 4.4/5 (713 download)

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Book Synopsis Cooking in Costa Rica by : United States Mission Association (Costa Rica)

Download or read book Cooking in Costa Rica written by United States Mission Association (Costa Rica) and published by . This book was released on 1990 with total page 203 pages. Available in PDF, EPUB and Kindle. Book excerpt:

My Favorite Costa Rican Recipes

Author : Yum Treats Press
Publisher : Independently Published
ISBN 13 : 9781076905475
Total Pages : 152 pages
Book Rating : 4.9/5 (54 download)

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Book Synopsis My Favorite Costa Rican Recipes by : Yum Treats Press

Download or read book My Favorite Costa Rican Recipes written by Yum Treats Press and published by Independently Published. This book was released on 2019-06-28 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: What's for dinner tonight? That's a common question in most households across the country. As we get busier, sometimes it becomes harder for us to plan ahead. NOTE please that this is a BLANK recipe book for YOU to place your favorite recipes! This series of "My Favorite Recipes" is a great addition to your Library, where you can either write in or print and paste in, recipes for the things you like most to eat! Each recipe book consists of 150 pages for you to enter your favorite recipes for the type of food you choose. No longer do you have to either surf the net to re-find your recipes, or dig through a bunch of separate cookbooks. "Now where did I put that recipe?" Will no longer be a common phrase heard at your house! These 8" X 10" recipe books are plenty big enough to give you room to write and you'll be able to read your recipes when you are done. Each recipe is broken down into Ingredients, Prep time, Cook time, Oven settings, Pan size, and then there is also room for the general instructions. The books are printed on white paper, in black and white. Get one of these My Favorite Recipe Books for all the types of food you love to cook and eat! It makes a wonderful Christmas gift, as well as for a wedding shower! Buy one for yourself and one for all the people you love!

The Amazing Costa Rican Cookbook

Author : Camila Navia
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (97 download)

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Book Synopsis The Amazing Costa Rican Cookbook by : Camila Navia

Download or read book The Amazing Costa Rican Cookbook written by Camila Navia and published by Independently Published. This book was released on 2023-04-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing the ultimate culinary journey through the flavors of Costa Rica - our book of 104 authentic Costa Rican recipes! From savory mains to delectable desserts, this collection of recipes has been curated by the best chefs in Costa Rica to bring you the most delicious and traditional dishes from this beautiful country. Whether you're a seasoned cook or just starting out, our easy-to-follow recipes will guide you through each step, allowing you to create mouthwatering dishes that will transport you straight to the heart of Costa Rica. Experience the rich blend of flavors, spices, and aromas that make Costa Rican cuisine so unique and beloved by foodies around the world. Each recipe has been carefully crafted to ensure that you can recreate the taste of Costa Rica in your own home. So why wait? Grab your copy of our book today and start exploring the culinary wonders of Costa Rica from the comfort of your own kitchen. With 104 recipes to choose from, you'll never run out of delicious dishes to try!

Where Am I Eating? An Adventure Through the Global Food Economy

Author : Kelsey Timmerman
Publisher : John Wiley & Sons
ISBN 13 : 1118639863
Total Pages : 282 pages
Book Rating : 4.1/5 (186 download)

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Book Synopsis Where Am I Eating? An Adventure Through the Global Food Economy by : Kelsey Timmerman

Download or read book Where Am I Eating? An Adventure Through the Global Food Economy written by Kelsey Timmerman and published by John Wiley & Sons. This book was released on 2013-04-08 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.

Traditional Costa Rican Cookbook

Author : Ava Baker
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (83 download)

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Book Synopsis Traditional Costa Rican Cookbook by : Ava Baker

Download or read book Traditional Costa Rican Cookbook written by Ava Baker and published by Independently Published. This book was released on 2024-02-21 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Welcome to the "Traditional Costa Rican Cookbook," your passport to tasty adventures!

Slippurinn

Author : Gísli Matt
Publisher : Phaidon Press
ISBN 13 : 9781838663117
Total Pages : 256 pages
Book Rating : 4.6/5 (631 download)

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Book Synopsis Slippurinn by : Gísli Matt

Download or read book Slippurinn written by Gísli Matt and published by Phaidon Press. This book was released on 2021-10-13 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut from rising star chef Gísli Matt of Slippurinn, the international destination restaurant in Iceland's Westman Islands Chef Gísli Matt built Slippurinn with his family in a historic shipyard building of a small town whose landscape was changed forever by the lava flow from a 1973 erupted volcano. In this most incredible environment, where plants grow on mountains created out of lava, Matt created a menu that both respects the local and traditional and pushes boundaries of contemporary cuisine. His first book takes the reader right to the heart of Matt's fascinating culinary world and island life.

The Ultimate Costa Rica Cookbook

Author : John Jerry
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (774 download)

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Book Synopsis The Ultimate Costa Rica Cookbook by : John Jerry

Download or read book The Ultimate Costa Rica Cookbook written by John Jerry and published by Independently Published. This book was released on 2024-01-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The Ultimate Costa Rica Cookbook" is a culinary treasure trove that guides readers through the diverse and flavorful world of Costa Rican cuisine. Filled with authentic recipes inspired by the country's landscapes and traditions, the book not only provides a comprehensive collection of dishes but also offers cultural insights and cooking tips. From the iconic gallo pinto to tropical ceviche, this cookbook is a passport to the heart of Costa Rican kitchens, inviting both seasoned chefs and home cooks to recreate the essence of Pura Vida in their own homes.