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Author : L. H. De Visme Shaw
Publisher :
ISBN 13 :
Total Pages : 384 pages
Book Rating : 4.:/5 (38 download)
Download or read book Snipe and Woodcock written by L. H. De Visme Shaw and published by . This book was released on 1903 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : L. H. De Visme Shaw
Publisher :
ISBN 13 : 9781436985635
Total Pages : 372 pages
Book Rating : 4.9/5 (856 download)
Download or read book Snipe and Woodcock: With Chapters on Snipe and Woodcock in Ireland and on Cookery (1903) written by L. H. De Visme Shaw and published by . This book was released on 2008-08-01 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Author : Alexander Innes SHAND
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (53 download)
Download or read book Cookery of the Snipe and Woodcock written by Alexander Innes SHAND and published by . This book was released on 1903 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : L. H. De Visme Shaw
Publisher : Theclassics.Us
ISBN 13 : 9781230291659
Total Pages : 84 pages
Book Rating : 4.2/5 (916 download)
Download or read book Snipe and Woodcock written by L. H. De Visme Shaw and published by Theclassics.Us. This book was released on 2013-09 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: This historic book may have numerous typos and missing text. Purchasers can usually download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1903 edition. Excerpt: ... cookery The woodcock has as warm a welcome on the table as in the coverts, which is saying a great deal, nor is the snipe much less appreciated. But the woodcock is the more valued for his comparative rarity. You may be satiated with partridges or pheasants--even with grouse in August and September--but the woodcocks come in capricious flights, and, when there is open weather in the far north, may provokingly defer their arrival. They are essentially birds of passage, and though many breed in the West of Ireland, in the combes of our southern counties, and in the great pine-woods of the Scottish Highlands, they cannot now be said to have naturalised themselves with us. It must have been very different in the olden time, when England was forest land from Tyne to Trent, when the Eastern shires were overgrown with reed and sedge, and when Somerset was still as swampy as when Alfred sought a refuge there. Then the birds had all they could desire, food and freedom from disturbance. We may judge how they abounded under the Plantagenets, when we read that, at the installation banquet of the Kingmaker's brother as Archbishop of York, four hundred woodcocks figured at the feast. They must all have been snared or netted in the neighbourhood--we should like to know how many fell victims to the springes--and it is melancholy to think of the barbarous cookery, when they were roasted and shrivelled by the bushel. That banquet, by the way, gives an interesting idea of English ornithology in 1647, and of the omnivorous tastes of our ancestors. There were swans, herons, and cranes, plovers, goodwits, redshanks, knotts, ruffs and reeves, curlews, rails and egrets, quails and bitterns, larks and sparrows, with sundry other small 'fowles' it is difficult to...
Author :
Publisher :
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.:/5 (933 download)
Download or read book Snipe and Woodcock in Ireland by Richard J. Ussher, Cookery by Alexander Innes Shand written by and published by . This book was released on 1903 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : L. H. de Visme SHAW
Publisher :
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.:/5 (54 download)
Download or read book Snipe and Woodcock ... With Chapters on Snipe and Woodcock in Ireland by R.J. Ussher, Cookery by A.I. Shand. With Eight Illustrations by A. Thorburn and C. Whymper written by L. H. de Visme SHAW and published by . This book was released on 1903 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Alfred Edward Thomas Watson
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.:/5 (319 download)
Download or read book Fur, Feather, & Fin Series: Snipe and woodcock. Natural history, by L.H. de Visme Shaw; snipe and wookcock in Ireland, by Richard J. Ussher; cookery by Alexander Innes Shand written by Alfred Edward Thomas Watson and published by . This book was released on 1903 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles C. Sperry
Publisher :
ISBN 13 :
Total Pages : 56 pages
Book Rating : 4.E/5 ( download)
Download or read book Food Habits of a Group of Shorebirds written by Charles C. Sperry and published by . This book was released on 1940 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Hank Shaw
Publisher : Rodale Books
ISBN 13 : 1609614011
Total Pages : 338 pages
Book Rating : 4.6/5 (96 download)
Download or read book Hunt, Gather, Cook written by Hank Shaw and published by Rodale Books. This book was released on 2011-05-24 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: If there is a frontier beyond organic, local, and seasonal, beyond farmers' markets and sustainably raised meat, it surely includes hunting, fishing, and foraging your own food. A lifelong angler and forager who became a hunter late in life, Hank Shaw has chronicled his passion for hunting and gathering in his widely read blog, Hunter Angler Gardener Cook, which has developed an avid following among outdoor people and foodies alike. Hank is dedicated to finding a place on the table for the myriad overlooked and underutilized wild foods that are there for the taking—if you know how to get them. In Hunt, Gather, Cook, he shares his experiences both in the field and the kitchen, as well as his extensive knowledge of North America's edible flora and fauna. With the fresh, clever prose that brings so many readers to his blog, Hank provides a user-friendly, food-oriented introduction to tracking down everything from sassafras to striped bass to snowshoe hares. He then provides innovative ways to prepare wild foods that go far beyond typical campfire cuisine: homemade root beer, cured wild boar loin, boneless tempura shad, Sardinian hare stew—even pasta made with handmade acorn flour. For anyone ready to take a more active role in determining what they feed themselves and their families, Hunt, Gather, Cook offers an entertaining and delicious introduction to harvesting the bounty of wild foods to be found in every part of the country.
Author : L. H. de Visme Shaw
Publisher :
ISBN 13 :
Total Pages : 298 pages
Book Rating : 4.:/5 (687 download)
Download or read book Snipe and Woodcock written by L. H. de Visme Shaw and published by . This book was released on 1912 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Samuel Pegge
Publisher : Cambridge University Press
ISBN 13 : 1108076203
Total Pages : 239 pages
Book Rating : 4.1/5 (8 download)
Download or read book The Forme of Cury, a Roll of Ancient English Cookery written by Samuel Pegge and published by Cambridge University Press. This book was released on 2014-12-11 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 1780 edition of one of the oldest English-language cookbooks, presenting a range of everyday and ceremonial dishes.
Author : L H De Visme Shaw
Publisher : Legare Street Press
ISBN 13 : 9781022022959
Total Pages : 0 pages
Book Rating : 4.0/5 (229 download)
Download or read book Snipe and Woodcock written by L H De Visme Shaw and published by Legare Street Press. This book was released on 2023-07-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are a seasoned hunter or simply a birdwatching enthusiast, 'Snipe and Woodcock' is an essential guide to these fascinating creatures. Packed with information on their behavior, habitat, and conservation status, this book offers practical tips on how to observe and track snipe and woodcock in the wild. With beautiful illustrations and photographs, this volume is not only informative but also a pleasure to read. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : L. H. Visme De Shaw
Publisher : Palala Press
ISBN 13 : 9781357147464
Total Pages : 378 pages
Book Rating : 4.1/5 (474 download)
Download or read book Snipe and Woodcock written by L. H. Visme De Shaw and published by Palala Press. This book was released on 2016-05-18 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : Angela Humphreys
Publisher : David & Charles
ISBN 13 : 1446361071
Total Pages : 302 pages
Book Rating : 4.4/5 (463 download)
Download or read book Game Cookery written by Angela Humphreys and published by David & Charles. This book was released on 2013-08-01 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delectable recipes for those who hunt and fish—or any cook who want to try something new. The updated edition of this popular cookbook adds twenty new game recipes; now, you can indulge your taste buds with more than 120 delicious recipes for cooking grouse, partridge, pheasant, duck, rabbit, venison, and other game. These easy-to-follow recipes include dishes appropriate for everyday family meals, special occasions, picnics, and barbecues. Game is naturally low in fat and calories and is an ideal part of a healthy diet. A guide for preparing game so that it is fit to be eaten is included, as is an assortment of recipe accompaniments such as sauces, stuffings, and salads. With eighteen full-color illustrations by the well-known wildlife artist John Paley, this is an attractive and useful gift for all those keen on cooking what they hunt, shoot, and fish.
Author : John Louis William Thudichum
Publisher :
ISBN 13 :
Total Pages : 736 pages
Book Rating : 4.:/5 (31 download)
Download or read book The Spirit of Cookery written by John Louis William Thudichum and published by . This book was released on 1895 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles C. Sperry
Publisher :
ISBN 13 :
Total Pages : 37 pages
Book Rating : 4.:/5 (253 download)
Download or read book Food Habits of a Group of Shorebirds: Woodcock, Snipe and Dowitcher written by Charles C. Sperry and published by . This book was released on 1940 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Andrew Smith
Publisher : Applewood Books
ISBN 13 : 1557095698
Total Pages : 381 pages
Book Rating : 4.5/5 (57 download)
Download or read book National Cookery Book written by Andrew Smith and published by Applewood Books. This book was released on 2005-05 with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first all-American cookbook, The National Cookery Book was compiled for America's Centennial celebration in 1876 in Philadelphia. The Women's Centennial Executive Committee, chaired by Benjamin Franklin's great granddaughter, sent an invitation to women throughout the United States to contribute recipes: of the 950 accepted recipes many were associated with specific states or territories.
