Construction of Cribs for Drying and Storage of Maize

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251023259
Total Pages : 88 pages
Book Rating : 4.0/5 (232 download)

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Book Synopsis Construction of Cribs for Drying and Storage of Maize by : Ole Bodholt

Download or read book Construction of Cribs for Drying and Storage of Maize written by Ole Bodholt and published by Food & Agriculture Org.. This book was released on 1985 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richtlijnen worden gegeven voor het drogen van mais in kribben en met natuurlijke ventilatie. De gegevens uit deze publikatie zijn gebaseerd op experimenten in de vochtige en matig vochtige tropische gebieden. De verbeterde kribben bieden een praktisch en economisch systeem voor het drogen en bewaren van mais hetzij in korrelvorm of in kolven

Market Information Services

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251039649
Total Pages : 80 pages
Book Rating : 4.0/5 (396 download)

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Book Synopsis Market Information Services by : Andrew Shepherd

Download or read book Market Information Services written by Andrew Shepherd and published by Food & Agriculture Org.. This book was released on 1997 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

On-farm Maize Drying and Storage in the Humid Tropics

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251009444
Total Pages : 76 pages
Book Rating : 4.0/5 (94 download)

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Book Synopsis On-farm Maize Drying and Storage in the Humid Tropics by : African Rural Storage Centre Project

Download or read book On-farm Maize Drying and Storage in the Humid Tropics written by African Rural Storage Centre Project and published by Food & Agriculture Org.. This book was released on 1980 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: Project investigations and findings. Solar drying. Artificial drying. Drying in cribs by natural ventilation. Insect control in cribs. The costs of dring cobs in cribs. Storage of shelled maize.

Agricultural Engineering in Development

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251029565
Total Pages : 128 pages
Book Rating : 4.0/5 (295 download)

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Book Synopsis Agricultural Engineering in Development by : Ove Sode

Download or read book Agricultural Engineering in Development written by Ove Sode and published by Food & Agriculture Org.. This book was released on 1990 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Small-, Medium-, and Large-scale Starch Processing

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251031278
Total Pages : 348 pages
Book Rating : 4.0/5 (312 download)

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Book Synopsis Small-, Medium-, and Large-scale Starch Processing by : J. E. Cecil

Download or read book Small-, Medium-, and Large-scale Starch Processing written by J. E. Cecil and published by Food & Agriculture Org.. This book was released on 1992 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses the production of starch from tropical Rhizomes, palm stems and tropical roots.

Strategies for Crop Insurance Planning

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251029800
Total Pages : 172 pages
Book Rating : 4.0/5 (298 download)

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Book Synopsis Strategies for Crop Insurance Planning by : Richard A. J. Roberts

Download or read book Strategies for Crop Insurance Planning written by Richard A. J. Roberts and published by Food & Agriculture Org.. This book was released on 1991 with total page 172 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Silkworm Diseases

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251030219
Total Pages : 92 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Silkworm Diseases by : Lu Yup-Lian

Download or read book Silkworm Diseases written by Lu Yup-Lian and published by Food & Agriculture Org.. This book was released on 1991 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agricultural Engineering in Development

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251030240
Total Pages : 72 pages
Book Rating : 4.0/5 (32 download)

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Book Synopsis Agricultural Engineering in Development by : Food and Agriculture Organization of the United Nations

Download or read book Agricultural Engineering in Development written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1990 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides guidance which, within the context of a mechanization strategy, aims to help governments to reach decisions regarding rehabilitation programmes and to implement them when appropriate.

Egg Marketing

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251049327
Total Pages : 140 pages
Book Rating : 4.0/5 (493 download)

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Book Synopsis Egg Marketing by : Food and Agriculture Organization of the United Nations

Download or read book Egg Marketing written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2003 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This guide provides information and advice to those concerned with the production and sale of eggs in developing countries with an emphasis on marketing, i.e. producing in order to meet market demand. Market-led egg production enables long-term business survival, higher profits and a better standard of living for the egg producer."--FAO

Inventory Credit

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251037034
Total Pages : 128 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Inventory Credit by : Jonathan Coulter

Download or read book Inventory Credit written by Jonathan Coulter and published by Food & Agriculture Org.. This book was released on 1995 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the liberalization of agricultural marketing systems, private traders frequently do not have ready access to finance for purchasing and storing the produce. Inventory credit is a solution to this problem. Drawing on case studies this paper examines the requirements for inventory credit.

The Role of Post-harvest Management in Assuring the Quality and Safety of Horticultural Produce

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051375
Total Pages : 68 pages
Book Rating : 4.0/5 (513 download)

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Book Synopsis The Role of Post-harvest Management in Assuring the Quality and Safety of Horticultural Produce by : Adel A. Kader

Download or read book The Role of Post-harvest Management in Assuring the Quality and Safety of Horticultural Produce written by Adel A. Kader and published by Food & Agriculture Org.. This book was released on 2004 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic approaches to maintaining the safety and quality of horticultural produce are the same, regardless of the market to which this produce is targeted. This bulletin reviews the factors which contribute to quality and safety deterioration of horticultural produce, and describes approaches to assuring the maintenance of quality and safety throughout the post-harvest chain. Specific examples are given to illustrate the economic implications of investing in and applying proper post-harvest technologies. Criteria for the assessment of post-harvest needs, the selection of post-harvest technologies appropriate to the situation and context, and for extending appropriate levels of post-harvest information are also discussed.

Safeguarding Deposits

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251036259
Total Pages : 208 pages
Book Rating : 4.0/5 (362 download)

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Book Synopsis Safeguarding Deposits by : Food and Agriculture Organization of the United Nations

Download or read book Safeguarding Deposits written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Food Engineering, Quality and Competitiveness in Small Food Industry Systems with Emphasis on Latin America and the Caribbean

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052501
Total Pages : 104 pages
Book Rating : 4.0/5 (525 download)

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Book Synopsis Food Engineering, Quality and Competitiveness in Small Food Industry Systems with Emphasis on Latin America and the Caribbean by : Roberto Cuevas

Download or read book Food Engineering, Quality and Competitiveness in Small Food Industry Systems with Emphasis on Latin America and the Caribbean written by Roberto Cuevas and published by Food & Agriculture Org.. This book was released on 2004 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication sets out a detailed systems analysis approach to the small and medium agro-food industries sector in Latin America and the Caribbean region, in order to promote food safety and quality as well as enterprise productivity and competitiveness. The issues are discussed from food engineering and technology perspectives, in light of the complex issues faced by small food industries in the current trading system.

Manual for the Preparation and Sale of Fruits and Vegetables

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251049914
Total Pages : 180 pages
Book Rating : 4.0/5 (499 download)

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Book Synopsis Manual for the Preparation and Sale of Fruits and Vegetables by : Andrés F. López Camelo

Download or read book Manual for the Preparation and Sale of Fruits and Vegetables written by Andrés F. López Camelo and published by Food & Agriculture Org.. This book was released on 2004 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fruit and vegetable production sector of Latin America and the Caribbean, Asia and Eastern Europe is facing a new situation where, on the one hand, supermarket chains account for an increasing percentage of the domestic food retail market and, on the other hand, producers must compete in an increasingly demanding global market for non traditional and off-season fruits and vegetables. Small farmers are increasingly being marginalized and will be facing unequal market conditions unless they are able to change their practices to meet the needs of a modern food marketing system. Regardless of the production system, the technological challenge is to increase returns through the rational use of available resources, reducing production costs and post-harvest losses, enhancing competitiveness and adding value to the final product.

Small-scale Processing of Microbial Pesticides

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251031193
Total Pages : 104 pages
Book Rating : 4.0/5 (311 download)

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Book Synopsis Small-scale Processing of Microbial Pesticides by : Vladimír Táborsky

Download or read book Small-scale Processing of Microbial Pesticides written by Vladimír Táborsky and published by Food & Agriculture Org.. This book was released on 1992 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Silkworm Rearing

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251026922
Total Pages : 94 pages
Book Rating : 4.0/5 (269 download)

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Book Synopsis Silkworm Rearing by : Pang-chuan Wu

Download or read book Silkworm Rearing written by Pang-chuan Wu and published by Food & Agriculture Org.. This book was released on 1988 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Biogas Processes for Sustainable Development

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Publisher : Food & Agriculture Org.
ISBN 13 : 9789251031261
Total Pages : 244 pages
Book Rating : 4.0/5 (312 download)

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Book Synopsis Biogas Processes for Sustainable Development by : Uri Marchaim

Download or read book Biogas Processes for Sustainable Development written by Uri Marchaim and published by Food & Agriculture Org.. This book was released on 1992 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Intended to assist engineers, government officials and funding agencies to meet present and future challenges and make decisions on the promotion of anaerobic digestion as an alternative source of energy.