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Competicao Entre As Cultivares De Abacaxi Perola E Smooth Cayenne
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Book Synopsis Competição entre as cultivares de abacaxi Pérola e Smooth Cayenne by : R. S. S. Gadelha
Download or read book Competição entre as cultivares de abacaxi Pérola e Smooth Cayenne written by R. S. S. Gadelha and published by . This book was released on 1986 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt: Devido as possibilidades de exportação do abacaxi 'Smooth Cayene' e de sua aceitação no Estado do Rio de Janeiro, principalmente no mes de janeiro, quando frutos da cultivar Pérola são escassos, realizou-se um estudo comparativo entre as duas cultivares, instalando-se, em março de 1982, um experimento no Campo Experimental de Quiçamã, em solo Regossol, e outro na Estação Experimental de Macaé, em solo Podzólico Vermelho-Amarelo.
Book Synopsis Competição entre as cultivares de abacaxi pérola e Smooth Xayenne by : R. S. de S. GADELHA
Download or read book Competição entre as cultivares de abacaxi pérola e Smooth Xayenne written by R. S. de S. GADELHA and published by . This book was released on 1986 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Voenno-aviacionnyj slovarʹ written by and published by . This book was released on 1966 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Avaliacao e caracterizacao de cultivares de abacaxi no Acre by : R. Ritzinger
Download or read book Avaliacao e caracterizacao de cultivares de abacaxi no Acre written by R. Ritzinger and published by . This book was released on 1992 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: No Estado do Acre podem ser encontradas diversas cultivares de abacaxi sob cultivo. Atraves da caracterizacao e avaliacao das cultivares locais se pode selecionar as melhores para futuros plantios e assim aumentar a produtividade e melhorar a qualidade dos frutos produzidos. O trabalho foi realizado em duas etapas. Na primeira, de agosto a dezembro/86 e de setembro a outubro/87, foi feito um levantamento das cultivares junto a produtores dos municipios de Rio Branco, Senador Guiomard, Xapuri, Brasileia, Tarauaca, Cruzeiro do Sul e Mancio Lima. Na segunda etapa, foi instalado um experimento de competicao reunindo oito cultivares locais e a Smooth Cayenne como testemunha. O plantio foi realizado em outubro/87. O delineamento experimental utilizado foi o de blocos ao acaso, com 4 repeticoes. As cultivares formaram parcelas de 40 plantas cada, no espacamento de 1,0 m x 0,5 m. Nenhuma das cultivares locais foi superior a cultivar Smooth Cayenne, considerando as caracteristicas da planta e do fruto. As cultivares RBR-1, RBR-2 e SNG-2 sao recomendadas para o plantio no Estado, pois permitem um manejo facil e apresentam boa qualidade de frutos para consumo "in natura."
Book Synopsis Brazilian journal of agricultural research by :
Download or read book Brazilian journal of agricultural research written by and published by . This book was released on 1987 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Cultivar de abacaxi BRS Imperial by : JOSE RENATO CABRAL AMORIM Cabral
Download or read book Cultivar de abacaxi BRS Imperial written by JOSE RENATO CABRAL AMORIM Cabral and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A fusariose do abacaxi, causada por Fusarium subglutinans é a mais grave doença desta cultura no Brasil, ocasionando perdas significativas da produção. brasileira. O plantio predominante das cultivares Pérola e Smooth Cayenne, ambas suscetíveis, aumenta a importância da doença. Para minimizar este problema são necessários o plantio de mudas sadias e pulverizações freqüentes com fungicidas. Por outro lado, o uso de cultivares resistentes é o método mais eficiente e econômico para o controle dessa doença.
Book Synopsis Caracteristicas fisicas, quimicas e ponto de colheita do abacaxi (Ananas comosus, L. CVS. Perola e Smooth Cayenne). by : M. J. G. de PAIVA
Download or read book Caracteristicas fisicas, quimicas e ponto de colheita do abacaxi (Ananas comosus, L. CVS. Perola e Smooth Cayenne). written by M. J. G. de PAIVA and published by . This book was released on 1978 with total page 83 pages. Available in PDF, EPUB and Kindle. Book excerpt: No presente trabalho, procurou-se determinar as epocas ideais de coleta dos abacaxis das cultivares "Perola" e "Smooth Cayenne", utilizadas respectivamente para o comercio "in natura" e industria. Os frutos foram coletados no municipio de \{iumhi, localizada na regiao Alto Sao Francisco, no Estado de Minas Gerais, e transportados imediatamente para o laboratorio do Departamento de Ciencia dos Alimentos da ESAL, onde se realizaram as analises fisicas e quimicas. Pelas analises fisicas, registrou-se um aumento no rendimento em suco e na maturacao aparente do fruto, com o decorrer da maturacao. Os demais parametros fisicos como: o comprimento e diametro das amostras dos frutos, o diametro das amostras dos talos e o peso das amostras dos frutos, polpas e talos, apresentaram uma tendencia em aumentar, mostrando-se porem, menores nas ultimas epocas de coleta, em ambas as cultivares. Verificou-se atraves das determinacoes quimicas, que os solidos soluveis totais, glicides e pectina soluvel tendenram a aumentar com a maturacao, enquanto a protopectina, fibra bruta, clorofila e vitamina C, a diminuir.
Book Synopsis Características das cultivares de abacaxizeiros cultivadas no estado de Rondônia by : André Rostand Ramalho Ramalho
Download or read book Características das cultivares de abacaxizeiros cultivadas no estado de Rondônia written by André Rostand Ramalho Ramalho and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: O objetivo dessa publicação é a complementaridade de informações ao sistema de produção para abacaxicultura em Rondônia, quanto às características e comportamento agronômico das quatro principais cultivares comerciais de abacaxi ('Pérola', 'Perolera', 'Quinari' e 'Smooth Cayenne') destinadas ao consumo de mesa (in natura) e para multiusos nas indústrias caseiras e alimentícias na forma de polpas congeladas, doces, geléias, compotas e suco natural.
Download or read book Agrindex written by and published by . This book was released on 1988 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Pesquisa agropecuaria by : EMEPA (Joao Pessoa-PB)
Download or read book Pesquisa agropecuaria written by EMEPA (Joao Pessoa-PB) and published by . This book was released on 1998 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Comportamento de hibridos de abacaxizeiro no Estado da Paraiba. Desenvolvimento da inflorescencia e frutificacao do abacaxizeiro cultivar Perola. Composicao fisica do fruto do abacaxizeiro Perola em diferentes estadios de maturacao. Caracterizacao da cultivar de abacaxi Smooth Cayenne em regime de sequeiro. Selecao para resistencia a fusariose em abacaxizeiro cultivar Perola. Caracterizacao do abacaxizeiro Perola no Estado da Paraiba. Avaliacao de cultivares de abacaxizeiro do grupo Cayenne. Influencia do Fruitone 3CP sobre o peso do fruto do abacaxizeiro Perola.
Download or read book Brazilian Journal of Genetics written by and published by . This book was released on 1995 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Desempenho do abacaxi irrigado, cvs, Pérola e Smooth cayenne em diferentes épocas de plantio na região semi-árida do Norte de Minas Gerais by : D. H. Reinhardt
Download or read book Desempenho do abacaxi irrigado, cvs, Pérola e Smooth cayenne em diferentes épocas de plantio na região semi-árida do Norte de Minas Gerais written by D. H. Reinhardt and published by . This book was released on 2000 with total page 5 pages. Available in PDF, EPUB and Kindle. Book excerpt: A fruticultura tropical irrigada transformou-se nas ultimas duas decadas em uma das principais atividades economicas na regiao semi-arida do Norte de Minas Gerais, gerando emprego e renda para uma parcela impotante da producao. No entanto, a fruticultura regional tem passado por algumas crises, sobretudo devido ao predominio acentuado do agronegocio da banana, que representa quase uma monocultura fruticola, o que implica em consequencias graves para toda a economia regional quando ocorrem periodos longos com precos baixos ou outras dificuldades na comercializacao do produto.
Book Synopsis Fertilizing for High Yield and Quality by : Lindbergue Araújo Crisóstomo
Download or read book Fertilizing for High Yield and Quality written by Lindbergue Araújo Crisóstomo and published by . This book was released on 2007 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: Acerola; Banana; Cashew: dwarf variety; Citrus; Coconut: green dwarf variety; Guava; Mango; Papaya; Passion-fruit; Pineapple; Soursop.
Book Synopsis Handbook of Pineapple Technology by : Maria Gloria Lobo
Download or read book Handbook of Pineapple Technology written by Maria Gloria Lobo and published by John Wiley & Sons. This book was released on 2017-02-06 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pineapple is the third most important tropical fruit in the world, with production occurring throughout the tropics. The demand for low acid fresh pineapples and its processed products is one of the fastest growing markets, especially in Europe and North America. This book provides an in depth and contemporary coverage of knowledge and practices in the value chain of this popular fruit, from production through to consumption. The chapters explore all the most recent developments in areas such as breeding, novel processing technologies, postharvest physiology and storage, packaging, nutritional quality and safety aspects. An outstanding team of authors from across the globe have contributed to make this the definitive pineapple handbook. Handbook of Pineapple Technology: Production, Postharvest Science, Processing and Nutrition is the ultimate guide for scientists in the food industries specializing in fruit processing, packaging and manufacturing. It is also a useful resource for educators and students of food technology and food sciences as well as research centers and regulatory agencies around the world.
Download or read book Fitopatologia brasileira written by and published by . This book was released on 2005 with total page 844 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bromeliaceae written by David H. Benzing and published by Cambridge University Press. This book was released on 2000-04-06 with total page 374 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers bromeliad biology, rather than cultivation.
Book Synopsis Genetics and Genomics of Pineapple by : Ray Ming
Download or read book Genetics and Genomics of Pineapple written by Ray Ming and published by Springer. This book was released on 2018-11-27 with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first comprehensive volume on the genetics and genomics of pineapple and provides an overview of the current state of pineapple research. Pineapple [Ananas comosus (L.) Merr.] is the second most important tropical fruit after banana in term of international trade. Its features are advantageous for genomic research: it has a small genome of 527 Mb which is diploid and vegetatively propagated; it is monocot, closely related to the grass family that includes major cereal crops, wheat, rice, corn, sorghum, and millet; and it serves as an out group for genetic and genomic research in grasses. In addition to exploring the evolution and improvement of pineapple, this work examines the pineapple genome with respect to genome structure and organization, comparative analyses with other angiosperm genomes, transcription factors, disease resistance, and circadian clock regulation of CAM related genes. With chapters covering botanical, genetic, genomic, and applied aspects of pineapple, this text also encourages the application of genomic technologies and suggests future prospects.
