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Commercial Greenhouse Cucumber Production
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Book Synopsis Commercial Greenhouse Cucumber Production by : Jeremy Badgery-Parker
Download or read book Commercial Greenhouse Cucumber Production written by Jeremy Badgery-Parker and published by NSW Agriculture. This book was released on 2015-02-26 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive guide to the basics of growing greenhouse cucumbers, this manual aims to assist Australian greenhouse growers in the development of good agricultural practices. This manual contains science-based information in a simple to use format that is relevant to a basic greenhouse horticultural enterprise to controlled environment horticulture. CONTENTS About this manual List of tables Introduction to greenhouse cucumber production Growing cucumbers Optimising production Greenhouse design and technology Hydroponic systems and technology Feeding the crop Plant nutrition Cucumber disorders and their management Cucumber diseases and their management Cucumber pests and their management Pesticides, sprays and their use in cucumbers Marketing and handling of cucumbers Waste management Health and safety in the greenhouse Some resources and further reading
Book Synopsis Commercial Greenhouse Cucumber Production by :
Download or read book Commercial Greenhouse Cucumber Production written by and published by . This book was released on 2010 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This manual has been produced to give an easy guide to the basics of growing greenhouse cucumbers. It provides a simple reference point by having information in a easy-to-find format. This publication represents the final extension output of HAL Project VG00081, 'Development & Extension of Improved Horticultural Practices to Increase Profitability in the Greenhouse Cucumber Industry'."--P. 3.
Book Synopsis The Market Gardener by : Jean-Martin Fortier
Download or read book The Market Gardener written by Jean-Martin Fortier and published by New Society Publishers. This book was released on 2014-03-04 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow better not bigger with proven low-tech, human-scale, biointensive farming methods
Book Synopsis Commercial Greenhouse Vegetable Handbook by : Gary W. Hickman
Download or read book Commercial Greenhouse Vegetable Handbook written by Gary W. Hickman and published by UCANR Publications. This book was released on 1998 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis The Production of Cucumbers in Greenhouses by : James Herbert Beattie
Download or read book The Production of Cucumbers in Greenhouses written by James Herbert Beattie and published by . This book was released on 1935 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Good Agricultural Practices for Greenhouse Vegetable Crops by :
Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.
Book Synopsis Cucumber Economic Values and Its Cultivation and Breeding by : Haiping Wang
Download or read book Cucumber Economic Values and Its Cultivation and Breeding written by Haiping Wang and published by BoD – Books on Demand. This book was released on 2021-10-06 with total page 230 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cucumber is a well-known and popular vegetable because of its rich nutrient profile and versatile uses in culinary, therapeutic and cosmetic purposes. This book provides information on the plant’s origins, biology, and breeding as well as research on its economic value, utilization, cultivation, and therapeutic benefits.
Book Synopsis Sustainable Market Farming by : Pam Dawling
Download or read book Sustainable Market Farming written by Pam Dawling and published by New Society Publishers. This book was released on 2013-02-01 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Growing for 100 - the complete year-round guide for the small-scale market grower. Across North America, an agricultural renaissance is unfolding. A growing number of market gardeners are emerging to feed our appetite for organic, regional produce. But most of the available resources on food production are aimed at the backyard or hobby gardener who wants to supplement their family's diet with a few homegrown fruits and vegetables. Targeted at serious growers in every climate zone, Sustainable Market Farming is a comprehensive manual for small-scale farmers raising organic crops sustainably on a few acres. Informed by the author's extensive experience growing a wide variety of fresh, organic vegetables and fruit to feed the approximately one hundred members of Twin Oaks Community in central Virginia, this practical guide provides: Detailed profiles of a full range of crops, addressing sowing, cultivation, rotation, succession, common pests and diseases, and harvest and storage Information about new, efficient techniques, season extension, and disease resistant varieties Farm-specific business skills to help ensure a successful, profitable enterprise Whether you are a beginning market grower or an established enterprise seeking to improve your skills, Sustainable Market Farming is an invaluable resource and a timely book for the maturing local agriculture movement.
Book Synopsis Hydroponic Food Production by : Howard M. Resh
Download or read book Hydroponic Food Production written by Howard M. Resh and published by Woodbridge Press Publishing Company. This book was released on 1981 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Field Guide to California Agriculture by : Paul Starrs
Download or read book Field Guide to California Agriculture written by Paul Starrs and published by Univ of California Press. This book was released on 2010-07-06 with total page 504 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book brings to life one of the most creative (and necessary) human endeavors and makes understandable the incredible complexity of California agriculture, one of the world's most daring experiments in feeding itself. A valuable resource that should be read by everyone—not just those of us who farm, but all of us who depend on farms."—Michael Ableman, farmer, photographer, and author of From the Good Earth, On Good Land, and Fields of Plenty. "No understanding of this state is possible without an understanding of its agriculture; that's how important this subject is."—Gerald Haslam, author of Workin' Man Blues: Country Music in California "A fascinating, intriguing, and sometimes even humorous exploration of California's agriculture, from broccoli to marijuana and beyond. At long last, a book everyday people can read to understand the state's biggest industry."—Louis Warren, University of California, Davis
Book Synopsis The Production of Cucumbers in Greenhouses by : James Herbert Beattie
Download or read book The Production of Cucumbers in Greenhouses written by James Herbert Beattie and published by . This book was released on 1923 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Hydroponics and Protected Cultivation by : Lynette Morgan
Download or read book Hydroponics and Protected Cultivation written by Lynette Morgan and published by CABI. This book was released on 2021-03-12 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive, practical text which covers a diverse range of hydroponic and protected cropping techniques, systems, greenhouse types and environments. It also details the use of indoor plant factories, vertical systems, organic hydroponics and aquaponics. Worldwide hydroponic cropping operations can vary from large, corporate producers running many hectares of greenhouse systems particularly for crops such as tomato, cucumber, capsicum and lettuce, to smaller-scale growers growing fresh produce for local markets.
Book Synopsis Greenhouse Technology and Management by : Nicolás Castilla
Download or read book Greenhouse Technology and Management written by Nicolás Castilla and published by CABI. This book was released on 2013 with total page 373 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translation of the second ed.: Invernaderos de plaastico: tecnologaia y manejo.
Download or read book Tomato Handbook written by and published by . This book was released on 2001 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Greenhouse Technology for Controlled Environment by : G. N. Tiwari
Download or read book Greenhouse Technology for Controlled Environment written by G. N. Tiwari and published by Alpha Science Int'l Ltd.. This book was released on 2003 with total page 568 pages. Available in PDF, EPUB and Kindle. Book excerpt: A current and invaluable source for agricultural scientists, researchers, vegetable growers and professional entrepreneurs enabling them to understand the fundamentals of greenhouse technology applicable to vegetable production, crop drying, poultry farms, space heating etc. Imparts systematic information about the historical background, importance and reviews work in a global perspective. It provides design, construction, instrumentation and error analysis in greenhouse. The basic tools like knowledge of solar energy, solar fraction and heat transfer has also been elaborated upon, as well as different heating / cooling concepts used to control a favorable environment condition inside greenhouses, including information on constituents of inside environment, root media, various crop production, thermal modeling, energy analysis and economic aspects of greenhouse technology.
Book Synopsis Controlled Environment Agriculture by : Dana G. Dalrymple
Download or read book Controlled Environment Agriculture written by Dana G. Dalrymple and published by . This book was released on 1973 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Greenhouse Horticulture by : Cecilia Stanghellini
Download or read book Greenhouse Horticulture written by Cecilia Stanghellini and published by Brill Wageningen Academic. This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Resource added for the Landscape Horticulture Technician program 100014.