Chromatographic Determination Of Organic Compounds

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Modern Sample Preparation for Chromatography

Author : Serban C. Moldoveanu
Publisher : Elsevier
ISBN 13 : 0323898203
Total Pages : 698 pages
Book Rating : 4.3/5 (238 download)

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Book Synopsis Modern Sample Preparation for Chromatography by : Serban C. Moldoveanu

Download or read book Modern Sample Preparation for Chromatography written by Serban C. Moldoveanu and published by Elsevier. This book was released on 2021-02-24 with total page 698 pages. Available in PDF, EPUB and Kindle. Book excerpt: Modern Sample Preparation for Chromatography, Second Edition explains the principles of sample preparation for chromatographic analysis. A variety of procedures are applied to make real-world samples amenable for chromatographic analysis and to improve results. This book's authors discuss each procedure's advantages, disadvantages and their applicability to different types of samples, along with their fit for different types of chromatographic analysis. The book contains numerous literature references and examples of sample preparation for different matrices and new sections on green approaches in sample preparation, progress in automation of sample preparation, non-conventional solvents for LLE (ionic liquids, deep eutectic mixtures, and others), and more. - Presents numerous techniques applied for sample preparation for chromatographic analysis - Provides an up-to-date source of information regarding the progress made in sample preparation for chromatography - Describes examples for specific types of matrices, providing a guide for choosing the appropriate sample preparation method for a given analysis

Handbook of Indices of Food Quality and Authenticity

Author : R S Singhal
Publisher : Woodhead Publishing
ISBN 13 : 9781855732995
Total Pages : 566 pages
Book Rating : 4.7/5 (329 download)

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Book Synopsis Handbook of Indices of Food Quality and Authenticity by : R S Singhal

Download or read book Handbook of Indices of Food Quality and Authenticity written by R S Singhal and published by Woodhead Publishing. This book was released on 1997-07 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: The area of food adulteration is one of increasing concern for all those in the food industry. This book compares and evaluates indices currently used to assess food authenticity.

Physician’s Guide to the Laboratory Diagnosis of Metabolic Diseases

Author : N. Blau
Publisher : Springer Science & Business Media
ISBN 13 : 364255878X
Total Pages : 732 pages
Book Rating : 4.6/5 (425 download)

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Book Synopsis Physician’s Guide to the Laboratory Diagnosis of Metabolic Diseases by : N. Blau

Download or read book Physician’s Guide to the Laboratory Diagnosis of Metabolic Diseases written by N. Blau and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 732 pages. Available in PDF, EPUB and Kindle. Book excerpt: This second edition of The Physician's Guide provides paediatricians and other physicians with a unique aid to help them select the correct diagnosis from a bewildering array of complex clinical and laboratory data. Delay and mistakes in the diagnosis of inherited metabolic diseases may have devastating consequences. The guide, which includes a CD-ROM, describes 298 disorders which have been grouped into 35 chapters according to the type of condition. Within each group of disorders, chapters provide tables of pertinent clinical findings as well as reference and pathological values for crucial metabolites. Relevant metabolic pathways and diagnostic flow charts are included. There are three indices to make the book as user-friendly as possible.

Introduction to Soil Chemistry

Author : Alfred R. Conklin
Publisher : John Wiley & Sons
ISBN 13 : 0471728217
Total Pages : 241 pages
Book Rating : 4.4/5 (717 download)

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Book Synopsis Introduction to Soil Chemistry by : Alfred R. Conklin

Download or read book Introduction to Soil Chemistry written by Alfred R. Conklin and published by John Wiley & Sons. This book was released on 2005-08-08 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to soil analysis for chemists and environmental scientists Soil-so essential to life on earth-is one of the most complicated of materials. A complex mixture of inorganic and organic solids, liquids, and gases, soil presents a challenging material for analysis, especially for researchers who are not specialists in soil chemistry. This clear, broadly applicable reference provides chemists and environmental scientists with the background they need to analyze soil, interpret their findings, and develop new analytical methods for soil. Introduction to Soil Chemistry will also be valuable to the soil scientist confronting soil analyses that appear to be incorrect or do not work. Introduction to Soil Chemistry: Analysis and Instrumentation investigates the most important soil characteristics that impact analysis and the procedures, chemicals, and equipment used to determine the composition and quantity of soil constituents. It also discusses factors that interfere with accurate soil analysis. Chapters examine such topics as: * Large features-horizons, peds, soil color, and soil naming * Microscopic to atomic orbital description of soil chemical characteristics * Soil components in combination * The biological and organic components in soil * The soil solution and soil air * Electrical measurements, titration, and extraction * Spectroscopy and chromatography * Speciation This book is enhanced by numerous examples within the text, which provide the reader with a practical understanding of various analytical procedures, along with the pitfalls and interferences that may be encountered. Bibliographies and additional resources appear at the end of each chapter.

Chromatographic Methods in Clinical Chemistry and Toxicology

Author : Roger Bertholf
Publisher : John Wiley & Sons
ISBN 13 : 0470023104
Total Pages : 308 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Chromatographic Methods in Clinical Chemistry and Toxicology by : Roger Bertholf

Download or read book Chromatographic Methods in Clinical Chemistry and Toxicology written by Roger Bertholf and published by John Wiley & Sons. This book was released on 2007-01-30 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to fill the gap that exists between theoretical treatments of chromatography, and clinical chemistry and toxicology texts, which focus almost exclusively on clinical relevance and applications. Chromatography has a vast array of clinical applications, and though the chromatographic methods were first introduced decades ago, new applications of this technology are being used to explore previously inaccessible frontiers in clinical diagnostics and toxicological testing. An up-to-date book devoted to clinical and toxicological applications of chromatographic methods will serve as an instructional and reference text, useful to students, laboratory technicians, and researchers.

Detection and Identification of Organic Compounds

Author : Miroslov Vecera
Publisher : Springer Science & Business Media
ISBN 13 : 1468418335
Total Pages : 417 pages
Book Rating : 4.4/5 (684 download)

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Book Synopsis Detection and Identification of Organic Compounds by : Miroslov Vecera

Download or read book Detection and Identification of Organic Compounds written by Miroslov Vecera and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: The American edition of our monograph is not a mere translation of the Czech edition, which appeared some five years ago. We have had to respect the fact that even such a short period has sufficed for progress in this field, and that the field of application of methods of organic analysis has widened. We have therefore revised a number of chapters in Part 1, the general part of the monograph-mainly those devoted to chromatographic methods, which have been extended and complemented by methods of thin-layer chromatography and electrophoresis. The chapters on the theory of color reactions and on analytical literature have also been extended; the chapter on spectral methods has been extended by including the use of proton magnetic resonance in organic analysis, and the list of references has been enlarged by adding books of importance for organic analysis. In Part 2, the part dealing specifically with various elements and chemical groups, we have extended the chapters on solubility and on acids and bases. The methods for the detection and identification of given classes of compounds have also been supplemented by references to recent papers.

Handbook of Solid Phase Microextraction

Author : Janusz Pawliszyn
Publisher : Elsevier
ISBN 13 : 0123914493
Total Pages : 497 pages
Book Rating : 4.1/5 (239 download)

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Book Synopsis Handbook of Solid Phase Microextraction by : Janusz Pawliszyn

Download or read book Handbook of Solid Phase Microextraction written by Janusz Pawliszyn and published by Elsevier. This book was released on 2011-12-01 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: The relatively new technique of solid phase microextraction (SPME) is an important tool to prepare samples both in the lab and on-site. SPME is a "green" technology because it eliminates organic solvents from analytical laboratory and can be used in environmental, food and fragrance, and forensic and drug analysis. This handbook offers a thorough background of the theory and practical implementation of SPME. SPME protocols are presented outlining each stage of the method and providing useful tips and potential pitfalls. In addition, devices and fiber coatings, automated SPME systems, SPME method development, and In Vivo applications are discussed. This handbook is essential for its discussion of the latest SPME developments as well as its in depth information on the history, theory, and practical application of the method. - Practical application of Solid Phase Microextraction methods including detailed steps - Provides history of extraction methods to better understand the process - Suitable for all levels, from beginning student to experienced practitioner

Food Analysis by HPLC

Author : Leo M.L. Nollet
Publisher : CRC Press
ISBN 13 : 1439830851
Total Pages : 1078 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Food Analysis by HPLC by : Leo M.L. Nollet

Download or read book Food Analysis by HPLC written by Leo M.L. Nollet and published by CRC Press. This book was released on 2012-11-16 with total page 1078 pages. Available in PDF, EPUB and Kindle. Book excerpt: For food scientists, high-performance liquid chromatography (HPLC) is a powerful tool for product composition testing and assuring product quality. Since the last edition of this volume was published, great strides have been made in HPLC analysis techniques-with particular attention given to miniaturization, automatization, and green chemistry. Tho

Headspace Analysis of Foods and Flavors

Author : American Chemical Society. Meeting
Publisher : Springer Science & Business Media
ISBN 13 : 0306465612
Total Pages : 228 pages
Book Rating : 4.3/5 (64 download)

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Book Synopsis Headspace Analysis of Foods and Flavors by : American Chemical Society. Meeting

Download or read book Headspace Analysis of Foods and Flavors written by American Chemical Society. Meeting and published by Springer Science & Business Media. This book was released on 2001-08-31 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Headspace gas analysis is an analytical technique that has been successfully applied to food flavors for over 20 years but has experienced a resurgence of interest and innovation in recent years. In its truest form, headspace analysis represents the direct collection and analysis of the mixture of vapors in the space immediately above a food or beverage. The technique offers several advantages for workers interested in how a product smells and ultimately tastes. It offers the advantages of speed, simplicity, and, more importantly, represents the aroma profile a consumer is likely to experience just before consuming the product. Since only volatile components are collected, the sample is totally free of nonvolatile residues which commonly plague comparison liquid-liquid extracts of the same product. This is the first book devoted to headspace analysis in foods and beverages in more than 20 years. The publication contains chapters on the basic theory of headspace analysis, as well as the theory and application of newly developed headspace techniques, such as solid phase micro extraction, SPME and electronic noses. New concentrating and desorption techniques are described in addition to a raft of food applications including tomato and citrus juices, alcoholic beverages, baguettes, dairy products, lipids, grill flavoring, baked potato, and meat. Chapters on off-flavors as well as aroma-food matrix interactions are also included. "This is the bible of headspace analysis. If you are involved in, or planning on becoming involved, or want to learn more about, this incredible subject , then buy this book immediately!" – Aubrey Parsons, governing council member, International Union for Food Science and Technology

Modern Practice of Gas Chromatography

Author : Robert L. Grob, PhD
Publisher : John Wiley & Sons
ISBN 13 : 047165115X
Total Pages : 1059 pages
Book Rating : 4.4/5 (716 download)

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Book Synopsis Modern Practice of Gas Chromatography by : Robert L. Grob, PhD

Download or read book Modern Practice of Gas Chromatography written by Robert L. Grob, PhD and published by John Wiley & Sons. This book was released on 2004-08-04 with total page 1059 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bible of gas chromatography-offering everything the professional and the novice need to know about running, maintaining, and interpreting the results from GC Analytical chemists, technicians, and scientists in allied disciplines have come to regard Modern Practice of Gas Chomatography as the standard reference in gas chromatography. In addition to serving as an invaluable reference for the experienced practitioner, this bestselling work provides the beginner with a solid understanding of gas chromatographic theory and basic techniques. This new Fourth Edition incorporates the most recent developments in the field, including entirely new chapters on gas chromatography/mass spectrometry (GC/MS); optimization of separations and computer assistance; high speed or fast gas chromatography; mobile phase requirements: gas system requirements and sample preparation techniques; qualitative and quantitative analysis by GC; updated information on detectors; validation and QA/QC of chromatographic methods; and useful hints for good gas chromatography. As in previous editions, contributing authors have been chosen for their expertise and active participation in their respective areas. Modern Practice of Gas Chromatography, Fourth Edition presents a well-rounded and comprehensive overview of the current state of this important technology, providing a practical reference that will greatly appeal to both experienced chomatographers and novices.

Problems of Instrumental Analytical Chemistry (Second Edition)

Author : Jose Manuel Andrade-Garda
Publisher : World Scientific Publishing Europe Limited
ISBN 13 : 9781800614406
Total Pages : 0 pages
Book Rating : 4.6/5 (144 download)

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Book Synopsis Problems of Instrumental Analytical Chemistry (Second Edition) by : Jose Manuel Andrade-Garda

Download or read book Problems of Instrumental Analytical Chemistry (Second Edition) written by Jose Manuel Andrade-Garda and published by World Scientific Publishing Europe Limited. This book was released on 2023-10-30 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is intended as a tool for undergraduate students. As European Universities converged to the EEES Bologna space, the time available for theoretical and practical lessons at the classroom has reduced dramatically. The fundamental principles and basic theory of Analytical Chemistry, are covered by many wonderful textbooks but the numerical part is not so. Although it is true that many of them present some worked examples, the students need more support. Indeed many teachers observed a serious decline in the calculation capabilities of their students.This book is intended to help undergraduate students of Instrumental Analytical Chemistry to develop strategies to generate information from experimental results in an efficient and reliable way. The exercises will provide standard protocols that students can follow to address the most common calculation steps required in laboratory daily work. It is assumed that they will use the hands-on guide after the basic principles of the analytical techniques were presented in their classes. Easy-to-follow diagrams are included to facilitate understanding of the calculations and avoid common errors.As a novelty, QR codes are inserted into the text to offer additional extra information and/or links to reputed websites with additional explanations and/or computer animations. This new feature is a distinctive one, very rare in scientific or teaching-oriented books.

Chromatographic Analysis of the Environment

Author : Leo M.L. Nollet
Publisher : CRC Press
ISBN 13 : 1315316196
Total Pages : 650 pages
Book Rating : 4.3/5 (153 download)

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Book Synopsis Chromatographic Analysis of the Environment by : Leo M.L. Nollet

Download or read book Chromatographic Analysis of the Environment written by Leo M.L. Nollet and published by CRC Press. This book was released on 2017-03-03 with total page 650 pages. Available in PDF, EPUB and Kindle. Book excerpt: This detailed handbook covers different chromatographic analysis techniques and chromatographic data for compounds found in air, water, and soil, and sludge. The new edition outlines developments relevant to environmental analysis, especially when using chromatographic mass spectrometric techniques. It addresses new issues, new lines of discussion, and new findings, and develops in greater detail the aspects related to chromatographic analysis in the environment. It also includes different analytical methodologies, addresses instrumental aspects, and outlines conclusions and perspectives for the future.

Chromatographic Analysis of the Environment, Third Edition

Author : Leo M.L. Nollet
Publisher : CRC Press
ISBN 13 : 1420027980
Total Pages : 1290 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis Chromatographic Analysis of the Environment, Third Edition by : Leo M.L. Nollet

Download or read book Chromatographic Analysis of the Environment, Third Edition written by Leo M.L. Nollet and published by CRC Press. This book was released on 2005-11-29 with total page 1290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chromatographic Analysis of the Environment, Third Edition is a detailed handbook on different chromatographic analysis techniques and chromatographic data for compounds found in air, water, soil, and sludge. Taking on a new perspective from previous editions, this third edition discusses the parameters of each environmental compartment in a consistent format that highlights preparation techniques, chromatographic separation methods, and detection methods. Most of the data are compiled in tables and figures to elucidate the text as needed. Separate chapters approach specific aspects of sampling methods especially designed for environmental purposes, quantification of environmental analytes in difficult matrices, and data handling. The second part of the book focuses on the analysis of hazardous chemicals in the environment, including volatile organic carbons (VOCs), polycyclic aromatic hydrocarbons (PAHs), polychlorinated biphenyls (PCBs), and endocrine-disrupting chemicals (EDCs). In addition, the authors feature information on compounds such as phosphates, organic acids, halogenated VOCs, amines, and n-ntirosamines, isocyanates, phthalate esters, and humic substances. Presenting important theoretical and practical aspects from sample collection to laboratory analysis, Chromatographic Analysis of the Environment, Third Edition is a unique resource of chromatographic techniques, data, and references that are useful to all scientists involved in the analysis of environmental compounds.

Green Chromatographic Techniques

Author : Dr. Inamuddin
Publisher : Springer Science & Business Media
ISBN 13 : 9400777353
Total Pages : 220 pages
Book Rating : 4.4/5 (7 download)

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Book Synopsis Green Chromatographic Techniques by : Dr. Inamuddin

Download or read book Green Chromatographic Techniques written by Dr. Inamuddin and published by Springer Science & Business Media. This book was released on 2013-11-12 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a unified outlook on counter-current, ion size exclusion, supercritical fluids, high-performance thin layers, and gas and size exclusion chromatographic techniques used for the separation and purification of organic and inorganic analytes. It also describes a number of green techniques, green sample preparation methods and optimization of solvent consumption in the chromatographic analysis of organic and inorganic analytes. This book offers a valuable resource not only for learners, but also for more experienced chromatographers, conveying a deeper understanding of green chromatographic techniques, green solvents and preparation methods.

Advances in Food Diagnostics

Author : Leo M. L. Nollet
Publisher : John Wiley & Sons
ISBN 13 : 0470276525
Total Pages : 386 pages
Book Rating : 4.4/5 (72 download)

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Book Synopsis Advances in Food Diagnostics by : Leo M. L. Nollet

Download or read book Advances in Food Diagnostics written by Leo M. L. Nollet and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food diagnostics is a relatively new and emerging area fuelled inlarge part by the ever-increasing demand for food safety.Advances in Food Diagnostics provides the most updated,comprehensive professional reference source available, coveringsophisticated diagnostic technology for the food industry. EditorsNollet, Toldrá, and Hui and their broad team of internationalcontributors address the most recent advances in food diagnosticsthrough multiple approaches: reviewing novel technologies toevaluate fresh products; describing and analyzing in depth severalspecific modern diagnostics; providing an analysis of dataprocessing; and discussing global marketing with an insight intofuture trends. While covering conventional (typically lab-based) methods ofanalysis, the book focuses on leading-edge technologies that arebeing or about to be introduced. The book looks at areas such asfood quality assurance, safety and traceability. Issues such asimproved quality control, monitoring pesticide and herbicideresidues in food, determining the nutritional content of food anddistinguishing between GM and "conventional" foodstuffs arecovered. Advances in Food Diagnostics offers the foodprofessional what its title promises – the latest advances infood diagnostics and analysis.

Food Authentication

Author : Contantinos A. Georgiou
Publisher : John Wiley & Sons
ISBN 13 : 1118810260
Total Pages : 581 pages
Book Rating : 4.1/5 (188 download)

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Book Synopsis Food Authentication by : Contantinos A. Georgiou

Download or read book Food Authentication written by Contantinos A. Georgiou and published by John Wiley & Sons. This book was released on 2017-05-08 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants. As well as being a safety concern, authenticity is also a quality criterion for food and food ingredients. Consumers and retailers demand that the products they purchase and sell are what they purport to be. This book covers the most advanced techniques used for the authentication of a vast number of products around the world. The reader will be informed about the latest pertinent analytical techniques. Chapters focus on the novel techniques & markers that have emerged in recent years. An introductory section presents the concepts of food authentication while the second section examines in detail the analytical techniques for the detection of fraud relating to geographical, botanical, species and processing origin and production methods of food materials and ingredients. Finally, the third section looks at consumer attitudes towards food authenticity, the application of bioinformatics to this field, and the Editor’s conclusions and future outlook. Beyond being a reference to researchers working in food authentication it will serve as an essential source to analytical scientists interested in the field and food scientists to appreciate analytical approaches. This book will be a companion to under- and postgraduate students in their wander in food authentication and aims to be useful to researchers in universities and research institutions.

Introduction to Modern Liquid Chromatography

Author : Lloyd R. Snyder
Publisher : John Wiley & Sons
ISBN 13 : 1118210395
Total Pages : 831 pages
Book Rating : 4.1/5 (182 download)

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Book Synopsis Introduction to Modern Liquid Chromatography by : Lloyd R. Snyder

Download or read book Introduction to Modern Liquid Chromatography written by Lloyd R. Snyder and published by John Wiley & Sons. This book was released on 2011-09-20 with total page 831 pages. Available in PDF, EPUB and Kindle. Book excerpt: The latest edition of the authoritative reference to HPLC High-performance liquid chromatography (HPLC) is today the leading technique for chemical analysis and related applications, with an ability to separate, analyze, and/or purify virtually any sample. Snyder and Kirkland's Introduction to Modern Liquid Chromatography has long represented the premier reference to HPLC. This Third Edition, with John Dolan as added coauthor, addresses important improvements in columns and equipment, as well as major advances in our understanding of HPLC separation, our ability to solve problems that were troublesome in the past, and the application of HPLC for new kinds of samples. This carefully considered Third Edition maintains the strengths of the previous edition while significantly modifying its organization in light of recent research and experience. The text begins by introducing the reader to HPLC, its use in relation to other modern separation techniques, and its history, then leads into such specific topics as: The basis of HPLC separation and the general effects of different experimental conditions Equipment and detection The column—the "heart" of the HPLC system Reversed-phase separation, normal-phase chromatography, gradient elution, two-dimensional separation, and other techniques Computer simulation, qualitative and quantitative analysis, and method validation and quality control The separation of large molecules, including both biological and synthetic polymers Chiral separations, preparative separations, and sample preparation Systematic development of HPLC separations—new to this edition Troubleshooting tricks, techniques, and case studies for both equipment and chromatograms Designed to fulfill the needs of the full range of HPLC users, from novices to experts, Introduction to Modern Liquid Chromatography, Third Edition offers the most up-to-date, comprehensive, and accessible survey of HPLC methods and applications available.