Chicagos Sweet Candy History

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Chicago's Sweet Candy History

Author : Leslie Goddard
Publisher : Arcadia Publishing
ISBN 13 : 0738593826
Total Pages : 130 pages
Book Rating : 4.7/5 (385 download)

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Book Synopsis Chicago's Sweet Candy History by : Leslie Goddard

Download or read book Chicago's Sweet Candy History written by Leslie Goddard and published by Arcadia Publishing. This book was released on 2012 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Baby Ruth, Milk Duds, Juicy Fruit, Cracker Jack, Milky Way, Tootsie Roll, Lemonheads - whatever your favorite candy may be, chances are it came from Chicago. For much of its history, the city churned out an astonishing one third of all candy produced in the United States. Some of the biggest names in the industry were based in Chicago: Curtiss, Brach, Tootsie Roll, Leaf, Wrigley, and Mars. Along with these giants were smaller, family-based companies with devoted followings, such as fundraising specialist World's Finest Chocolate and the Ferrara Pan Candy Company, maker of Red Hots and Jaw Breakers. At its peak, the Chicago candy industry boasted more than 100 companies employing some 25,000 Chicagoans. This fascinating photographic history travels through more than 150 years of the candy tradeand explores its role in the growth and development of the city. Packed with vintage images of stores, factories, and advertisements, this mouth-watering book reveals how Chicago candy makers created strong bonds between people and their favorite treats.

Sweets and Candy

Author : Laura Mason
Publisher :
ISBN 13 : 9781803163581
Total Pages : 0 pages
Book Rating : 4.1/5 (635 download)

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Book Synopsis Sweets and Candy by : Laura Mason

Download or read book Sweets and Candy written by Laura Mason and published by . This book was released on 2018 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: From marzipan pigs and nutty nougat to bubblegum and bonbons, Sweets and Candy looks behind the glamour and sparkle to explore the sticky history of confectionery.

Lost Chicago Department Stores

Author : Leslie Goddard
Publisher : Arcadia Publishing
ISBN 13 : 1439674507
Total Pages : 176 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Lost Chicago Department Stores by : Leslie Goddard

Download or read book Lost Chicago Department Stores written by Leslie Goddard and published by Arcadia Publishing. This book was released on 2022-01-31 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within thirty years of the Great Chicago Fire, the revitalized city was boasting some of America's grandest department stores. The retail corridor on State Street was a crowded canyon of innovation and inventory where you could buy anything from a paper clip to an airplane. Revisit a time when a trip downtown meant dressing up for lunch at Marshall Field's Walnut Room, strolling the aisles of Sears for Craftsman tools or redeeming S&H Green Stamps at Wieboldt's. Whether your family favored The Fair, Carson Pirie Scott, Montgomery Ward or Goldblatt's, you were guaranteed stunning architectural design, attentive customer service and eye-popping holiday window displays. Lavishly illustrated with photographs, advertisements, catalogue images and postcards, Leslie Goddard's narrative brings to life the Windy City's fabulous retail past.

Remembering Marshall Field's

Author : Leslie Goddard
Publisher : Arcadia Publishing
ISBN 13 : 1439670579
Total Pages : 132 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Remembering Marshall Field's by : Leslie Goddard

Download or read book Remembering Marshall Field's written by Leslie Goddard and published by Arcadia Publishing. This book was released on 2020-05-04 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: or more than 150 years, Marshall Field's reigned as Chicago's leading department store, celebrated for its exceptional service, spectacular window displays, and fashionable merchandise. Few shoppers recalled its origins as a small dry goods business opened in 1852 by a New York Quaker named Potter Palmer. That store, eventually renamed Marshall Field and Company, weathered economic downturns, spectacular fires, and fierce competition to become a world-class retailer and merchandise powerhouse. Marshall Field sent buyers to Europe for the latest fashions, insisted on courteous service, and immortalized the phrase "give the lady what she wants." The store prided itself on its dazzling Tiffany mosaic dome, Walnut Room restaurant, bronze clocks, and a string of firsts including the first bridal registry and first book signing.

Sugar

Author : Andrew F. Smith
Publisher : Reaktion Books
ISBN 13 : 1780234783
Total Pages : 128 pages
Book Rating : 4.7/5 (82 download)

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Book Synopsis Sugar by : Andrew F. Smith

Download or read book Sugar written by Andrew F. Smith and published by Reaktion Books. This book was released on 2015-04-15 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: It’s no surprise that sugar has been on our minds for millennia. First cultivated in New Guinea around 8,000 B.C.E., this addictive sweetener has since come to dominate our appetites—whether in candy, desserts, soft drinks, or even pasta sauces—for better and for worse. In this book, Andrew F. Smith offers a fascinating history of this simultaneously beloved and reviled ingredient, holding its incredible value as a global commodity up against its darker legacies of slavery and widespread obesity. As Smith demonstrates, sugar’s past is chockfull of determined adventurers: relentless sugar barons and plantation owners who worked alongside plant breeders, food processors, distributors, and politicians to build a business based on our cravings. Exploring both the sugarcane and sugar beet industries, he tells story after story of those who have made fortunes and those who have met demise all because of sugar’s simple but profound hold on our palates. Delightful and surprisingly action-packed, this book offers a layered and definitive tale of sugar and the many people who have been caught in its spell—from barons to slaves, from chefs to the countless among us born with that insatiable devil, the sweet tooth.

Sweet as Sin

Author : Susan Benjamin
Publisher : Prometheus Books
ISBN 13 : 1633881415
Total Pages : 307 pages
Book Rating : 4.6/5 (338 download)

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Book Synopsis Sweet as Sin by : Susan Benjamin

Download or read book Sweet as Sin written by Susan Benjamin and published by Prometheus Books. This book was released on 2016-03-15 with total page 307 pages. Available in PDF, EPUB and Kindle. Book excerpt: RECOMMENDED BY SMITHSONIAN MAGAZINE AS A "BEST BOOK ABOUT FOOD OF 2016"! READERS WITH AN INTEREST IN THE HISTORY OF FOOD AND AMERICANA WILL SAVOR THIS CULTURAL HISTORY There’s more to candy than its sugary taste. As this book shows, candy has a remarkable history, most of it sweet, some of it bitter. The author, a food historian and candy expert, tells the whole story—from the harvesting of the marshmallow plant in ancient Egypt to the mass-produced candy innovations of the twentieth century. Along the way, the reader is treated to an assortment of entertaining facts and colorful characters. These include a deposed Mexican president who ignited the modern chewing gum industry, the Native Americans who created pemmican, an important food, by mixing fruit with dried meat, and the little-known son of a slave woman who invented the sugar-processing machine still in use today. Susan Benjamin traces people’s changing palate over the centuries as roots, barks, and even bugs were savored as treats. She surveys the many uses of chocolate from the cacao bean enjoyed by Olmec Indians to candy bars carried by GIs in World War II. She notes that many candies are associated with world’s fairs and other major historical events. Fun and informative, this book will make you appreciate the candy you love even more by revealing the fascinating backstory behind it.

Refined Tastes

Author : Wendy A. Woloson
Publisher : Johns Hopkins University Press+ORM
ISBN 13 : 0801877180
Total Pages : 418 pages
Book Rating : 4.8/5 (18 download)

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Book Synopsis Refined Tastes by : Wendy A. Woloson

Download or read book Refined Tastes written by Wendy A. Woloson and published by Johns Hopkins University Press+ORM. This book was released on 2003-04-30 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: A look at sugar in 19th-century American culture and how it rose in popularity to gain its place in the nation’s diet today. American consumers today regard sugar as a mundane and sometimes even troublesome substance linked to hyperactivity in children and other health concerns. Yet two hundred years ago American consumers treasured sugar as a rare commodity and consumed it only in small amounts. In Refined Tastes: Sugar, Confectionery, and Consumers in Nineteenth-Century America, Wendy A. Woloson demonstrates how the cultural role of sugar changed from being a precious luxury good to a ubiquitous necessity. Sugar became a social marker that established and reinforced class and gender differences. During the eighteenth and early nineteenth centuries, Woloson explains, the social elite saw expensive sugar and sweet confections as symbols of their wealth. As refined sugar became more affordable and accessible, new confections—children’s candy, ice cream, and wedding cakes—made their way into American culture, acquiring a broad array of social meanings. Originally signifying male economic prowess, sugar eventually became associated with femininity and women’s consumerism. Woloson’s work offers a vivid account of this social transformation—along with the emergence of consumer culture in America. “Elegantly structured and beautifully written . . . As simply an explanation of how Americans became such avid consumers of sugar, this book is superb and can be recommended highly.” —Ken Albala, Winterthur Portfolio “An enlightening tale about the social identity of sweets, how they contain not just chewy centers but rich meanings about gender, about the natural world, and about consumerism.” —Cindy Ott, Enterprise and Society

Sweet Invention

Author : Michael Krondl
Publisher : Chicago Review Press
ISBN 13 : 1569769540
Total Pages : 426 pages
Book Rating : 4.5/5 (697 download)

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Book Synopsis Sweet Invention by : Michael Krondl

Download or read book Sweet Invention written by Michael Krondl and published by Chicago Review Press. This book was released on 2011-10-01 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the sacred fudge served to India's gods to the ephemeral baklava of Istanbul's harems, the towering sugar creations of Renaissance Italy, and the exotically scented macarons of twenty-first century Paris, the world's confectionary arts have not only mirrored social, technological, and political revolutions, they have also, in many ways, been in their vanguard. Sweet Invention: A History of Dessert captures the stories of sweet makers past and present from India, the Middle East, Italy, France, Vienna, and the United States, as author Michael Krondl meets with confectioners around the globe, savoring and exploring the dessert icons of each tradition. Readers will be tantalized by the rich history of each region's unforgettable desserts and tempted to try their own hand at a time-honored recipe. A fascinating and rewarding read for any lover of sugar, butter, and cream, Sweet Invention embraces the pleasures of dessert while unveiling the secular, metaphysical, and even sexual uses that societies have found for it.

Chicago's Gold Coast

Author : Wilbert Jones
Publisher : Arcadia Publishing
ISBN 13 : 0738591777
Total Pages : 130 pages
Book Rating : 4.7/5 (385 download)

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Book Synopsis Chicago's Gold Coast by : Wilbert Jones

Download or read book Chicago's Gold Coast written by Wilbert Jones and published by Arcadia Publishing. This book was released on 2012 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: What was once described as an undesirable swampland has been transformed into one of the most beautiful and wealthiest neighborhoods in America. Chicago's Gold Coast neighborhood, developed in the late 1800s, was first called the Astor Street District. It was named after one of the first multimillionaires in the United States, John Jacob Astor--even though Astor never lived in Chicago. In 1885, Astor Street District's first mansion was built. Potter Palmer, a dry goods merchant and owner of the Palmer House Hotel, built his palatial, castle-like residence on the corner of Lake Shore Drive and Banks Street; inside the Palmer mansion were 42 lavishly furnished rooms, which required 26 servants to maintain. Many wealthy Chicagoans followed Palmer's lead and built mansions in the neighborhood. Several homes took up an entire city block and, as time progressed, the name Gold Coast was adopted. On January 30, 1978, the entire Gold Coast district was listed in the National Register of Historic Places. Join authors Wilbert Jones, Maureen V. O'Brien, and Kathleen Willis Morton, longtime residents of the Gold Coast, on an engrossing journey through the neighborhood's history. Includes archival images along with the more contemporary images of photographer Bob Dowey.

Historic Chicago Bakeries

Author : Jennifer Billock
Publisher : Arcadia Publishing
ISBN 13 : 1467150118
Total Pages : 160 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Historic Chicago Bakeries by : Jennifer Billock

Download or read book Historic Chicago Bakeries written by Jennifer Billock and published by Arcadia Publishing. This book was released on 2021-09-27 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: As immigrants came from outside the United States and settled in pockets around Chicago, each neighborhood had its own bakery--and sometimes several. At one time, more than seven thousand bakeries dotted the city streets. Stalwarts like Dinkel's, Roeser's, Weber's, Pticek and Ferrara continue a legacy that shaped Chicago's food traditions: an atomic cake for family celebrations, bacon buns in the morning or a poppy seed bun for hot dogs and pączki and zeppole for holidays. Even the never-ending debate over seeded or unseeded rye. From pioneering bakers to today's cake makers, author Jennifer Billock puts the sweet and doughy history of Chicago on display.

Chocolate

Author : Beth Kimmerle
Publisher : Collectors Press, Inc.
ISBN 13 : 1933112042
Total Pages : 2 pages
Book Rating : 4.9/5 (331 download)

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Book Synopsis Chocolate by : Beth Kimmerle

Download or read book Chocolate written by Beth Kimmerle and published by Collectors Press, Inc.. This book was released on 2005 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the same satisfying style that flavored Candy, Beth Kimmerle returns for another trip into America's scrumptious past with Chocolate. This richly illustrated celebration of our favorite indulgence is beautifully presented with photographs, vintage packaging, and candy graphics that bring to life the truly sweet history of an age old delicacy. Delve into the detailed stories of well loved chocolate companies as Kimmerle profiles America's top chocolate makers and discovers some new chocolatiers creating a stir in the industry. Learn the history, discover the European roots, and read the fabled stories behind this American obsession. Whether you prefer dark or white, truffles or cup cakes, enthusiasts will delight in this delicious diary of all things chocolate.

Marshall Field's

Author : Gayle Soucek
Publisher : History Press (SC)
ISBN 13 : 9781626190672
Total Pages : 0 pages
Book Rating : 4.1/5 (96 download)

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Book Synopsis Marshall Field's by : Gayle Soucek

Download or read book Marshall Field's written by Gayle Soucek and published by History Press (SC). This book was released on 2013-04-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Portion of edition statement from jacket.

Hidden Chicago Landmarks

Author : John R. Schmidt
Publisher : Arcadia Publishing
ISBN 13 : 1467143502
Total Pages : 144 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Hidden Chicago Landmarks by : John R. Schmidt

Download or read book Hidden Chicago Landmarks written by John R. Schmidt and published by Arcadia Publishing. This book was released on 2019 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part I. Hidden Landmarks: Central and West; The Cowpath in the Loop; Dillinger Wannabe; Walt Disney Birthplace; Hef 's Galewood Homestead; Carl Sandburg's First House; Sam Giancana Home; Continental Divide; The Palace on 12th Street; Anton J. Cermak Home; St. Paul Catholic Church; Marquette Monolith; Clarence Wagner's Bridge; The Balbo Column; Who Is Buried in Logan's Tomb?; Part II. Hidden Landmarks: North; Fairbank Row Houses; Cider House Story; Gloria Swanson's Many Chicago Homes; The Vice President from Evanston; The Leaning Tower of Niles; Hillary's Home; Bring 'Em Back Alive; Chicago's Oldest House?; Robinson Family Graves; The Ground 'L'; Chicago's Shortest Street; Red Emma's Hideout; The Nazi Saboteur on Fremont Street; The Tomb in the Park; Part III. Hidden Landmarks: South; Bet-a-Million; Joe Louis Home; The O'Leary Himself; The Senator and the Pineapple; Al Capone Home; Mahalia Jackson Home; Chicago's Oldest Public Monument; The Real "Christmas Story" House; The Enchanted Lake; Chicago's Smallest Cemetery; The Richest Black Man in America; Marxism on the Grand Boulevard; A Forgotten Home of Clarence Darrow; Daley Family Home; Part IV. Lost Landmarks; Ronald Reagan's Chicago Home; Edgewater Beach Hotel; The Original Old St. Mary's; Peter Hand Brewery; The Houses that Jimmy Built; The Wandering Monument; Henry W. Rincker House; The Gold Coast Caverns; Archer-35th Recreation; Western-Belmont Overpass; Part V. Drive-By Neighborhoods; Albany Park; Cicero; Englewood; Hegewisch; Mount Greenwood; Portage Park; Rogers Park; West Garfield Park.

Lost Chicago Department Stores

Author : Leslie Goddard
Publisher : Arcadia Publishing
ISBN 13 : 1467147710
Total Pages : 176 pages
Book Rating : 4.4/5 (671 download)

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Book Synopsis Lost Chicago Department Stores by : Leslie Goddard

Download or read book Lost Chicago Department Stores written by Leslie Goddard and published by Arcadia Publishing. This book was released on 2022 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within thirty years of the Great Chicago Fire, the revitalized city was boasting some of America's grandest department stores. The retail corridor on State Street was a crowded canyon of innovation and inventory where you could buy anything from a paper clip to an airplane. Revisit a time when a trip downtown meant dressing up for lunch at Marshall Field's Walnut Room, strolling the aisles of Sears for Craftsman tools or redeeming S&H Green Stamps at Wieboldt's. Whether your family favored The Fair, Carson Pirie Scott, Montgomery Ward or Goldblatt's, you were guaranteed stunning architectural design, attentive customer service and eye-popping holiday window displays. Lavishly illustrated with photographs, advertisements, catalogue images and postcards, Leslie Goddard's narrative brings to life the Windy City's fabulous retail past.

Sweet!

Author : Ann Love
Publisher : Tundra Books
ISBN 13 : 1770491759
Total Pages : 64 pages
Book Rating : 4.7/5 (74 download)

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Book Synopsis Sweet! by : Ann Love

Download or read book Sweet! written by Ann Love and published by Tundra Books. This book was released on 2012-01-11 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt: Through time and across continents, stories of sweets and their inventors intrigue and entertain us. Learn about primal sweets — from honey, sweet milk, and nuts to sugar candy, chocolate, and “sweet” stories of success. Sweet! The Delicious Story of Candy takes us through history from 4,000 B.C., when islanders in Papua New Guinea cut sugarcane for its sap, and 2,600 B.C., when the first-known beekeepers produced honey to embalm the dead, to 500 A.D., when the Chinese made pear and plum syrups from unripe fruit, and all the way through to the world’s first chocoholics and modern-day candy factories. From cravings to the scoop on ice cream, Ann Love and Jane Drake present a comprehensive and irresistible story of candy through the ages, complemented by a detailed timeline and playful illustrations from artist Claudia Dávila.

Candy

Author : Beth Kimmerle
Publisher : Collectors Press
ISBN 13 : 9781888054835
Total Pages : 176 pages
Book Rating : 4.0/5 (548 download)

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Book Synopsis Candy by : Beth Kimmerle

Download or read book Candy written by Beth Kimmerle and published by Collectors Press. This book was released on 2003 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents a history of candy and the candy industry, offering stories behind the candies, packaging, and the companies like M&M Mars.

Chicago

Author : Daniel R. Block
Publisher : Rowman & Littlefield
ISBN 13 : 1442227273
Total Pages : 342 pages
Book Rating : 4.4/5 (422 download)

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Book Synopsis Chicago by : Daniel R. Block

Download or read book Chicago written by Daniel R. Block and published by Rowman & Littlefield. This book was released on 2015-09-03 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chicago began as a frontier town on the edge of white settlement and as the product of removal of culturally rich and diverse indigenous populations. The town grew into a place of speculation with the planned building of the Illinois and Michigan canal, a boomtown, and finally a mature city of immigrants from both overseas and elsewhere in the US. In this environment, cultures mixed, first at the taverns around Wolf Point, where the forks of the Chicago River join, and later at the jazz and other clubs along the “Stroll” in the black belt, and in the storefront ethnic restaurants of today. Chicago was the place where the transcontinental railroads from the West and the “trunk” roads from the East met. Many downtown restaurants catered specifically to passengers transferring from train to train between one of the five major downtown railroad stations. This also led to “destination” restaurants, where Hollywood stars and their onlookers would dine during overnight layovers between trains. At the same time, Chicago became the candy capital of the US and a leading city for national conventions, catering to the many participants looking for a great steak and atmosphere. Beyond hosting conventions and commerce, Chicagoans also simply needed to eat—safely and relatively cheaply. Chicago grew amazingly fast, becoming the second largest city in the US in 1890. Chicago itself and its immediate surrounding area was also the site of agriculture, both producing food for the city and for shipment elsewhere. Within the city, industrial food manufacturers prospered, highlighted by the meat processors at the Chicago stockyards, but also including candy makers such as Brach’s and Curtiss, and companies such as Kraft Foods. At the same time, large markets for local consumption emerged. The food biography of Chicago is a story of not just culture, economics, and innovation, but also a history of regulation and regulators, as they protected Chicago’s food supply and built Chicago into a city where people not only come to eat, but where locals rely on the availability of safe food and water. With vivid details and stories of local restaurants and food, Block and Rosing reveal Chicago to be one of the foremost eating destinations in the country.