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Author : John S. Drury
Publisher :
ISBN 13 :
Total Pages : 322 pages
Book Rating : 4.3/5 (91 download)
Download or read book Cadmium in Foods written by John S. Drury and published by . This book was released on 1979 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Great Britain. Working Party on the Monitoring of Foodstuffs for Heavy Metals
Publisher :
ISBN 13 :
Total Pages : 66 pages
Book Rating : 4.F/5 ( download)
Download or read book Survey of Cadmium in Food written by Great Britain. Working Party on the Monitoring of Foodstuffs for Heavy Metals and published by . This book was released on 1983 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309174783
Total Pages : 386 pages
Book Rating : 4.3/5 (91 download)
Download or read book Toxicologic Assessment of the Army's Zinc Cadmium Sulfide Dispersion Tests written by National Research Council and published by National Academies Press. This book was released on 1997-05-30 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the 1950s and 1960s, the U.S. Army conducted atmospheric dispersion tests in many American cities using fluorescent particles of zinc cadmium sulfide (ZnCdS) to develop and verify meteorological models to estimate the dispersal of aerosols. Upon learning of the tests, many citizens and some public health officials in the affected cities raised concerns about the health consequences of the tests. This book assesses the public health effects of the Army's tests, including the toxicity of ZnCdS, the toxicity of surrogate cadmium compounds, the environmental fate of ZnCdS, the extent of public exposures from the dispersion tests, and the risks of such exposures.
Author :
Publisher :
ISBN 13 :
Total Pages : 386 pages
Book Rating : 4.3/5 (91 download)
Download or read book Toxicological Profile for Cadmium written by and published by . This book was released on 1997 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michel Boisset
Publisher : Council of Europe
ISBN 13 : 9789287128782
Total Pages : 36 pages
Book Rating : 4.1/5 (287 download)
Download or read book Cadmium in Food written by Michel Boisset and published by Council of Europe. This book was released on 1995-01-01 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: On cover: Health protection of the consumer
Download or read book Cadmium in Foods written by and published by . This book was released on 1974 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Conor Reilly
Publisher : John Wiley & Sons
ISBN 13 : 0470995092
Total Pages : 286 pages
Book Rating : 4.4/5 (79 download)
Download or read book Metal Contamination of Food written by Conor Reilly and published by John Wiley & Sons. This book was released on 2008-04-15 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since publication of the previous edition of this successful book, there have been many advances in the field of food science and metal analysis and these have been taken into account of in compiling this new edition. Data on metal levels in foods and diets have been updated with information gathered from recent international literature. More than 80% of the text has been completely rewritten and, as the addition of a new subtitle suggests, greater account is taken than in earlier editions of the importance of the nutritional properties of many of the metals that we consume. In the compilation of this cutting-edge new edition, full account has been taken of the significant advances in the ready availability of multi-element analysis, improved sample preparation procedures and a growing interest in the content of chemical species in foods. Details of several metals, not considered in depth in previous editions but now widely used in the electronic and chemical industries, have also been included. The third edition of Metal Contamination of Food is an essential reference book for food industry personnel, including those working in food processing, formation and ingredients, packaging, quality control and food safety. Nutritionists, public analysts and chemists will also find much of great use within the covers of this book. Libraries and laboratories worldwide in all universities and research establishments where food science and technology, nutrition and chemistry are studied and taught should
Author : Council of Europe
Publisher : Council of Europe
ISBN 13 : 9789287126207
Total Pages : 64 pages
Book Rating : 4.1/5 (262 download)
Download or read book Lead, Cadmium and Mercury in Food written by Council of Europe and published by Council of Europe. This book was released on 1994-01-01 with total page 64 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : M. Boisset
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (114 download)
Download or read book Cadmium in Food written by M. Boisset and published by . This book was released on 1995 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Stationery Office Books (TSO)
ISBN 13 : 9780112430421
Total Pages : 140 pages
Book Rating : 4.4/5 (34 download)
Download or read book Cadmium, Mercury and Other Metals in Food written by and published by Stationery Office Books (TSO). This book was released on 1998 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report summarizes previously unpublished data from Ministry of Agriculture, Fisheries and Food-funded surveys and research on metals and other elements in food. It contains risks to consumers from these contaminants in foods, with detailed evaluations and conclusions.
Author : Committee on Curriculum Development in Environmental Medicine
Publisher : National Academies Press
ISBN 13 : 0309568722
Total Pages : 988 pages
Book Rating : 4.3/5 (95 download)
Download or read book Environmental Medicine written by Committee on Curriculum Development in Environmental Medicine and published by National Academies Press. This book was released on 1995-05-12 with total page 988 pages. Available in PDF, EPUB and Kindle. Book excerpt: People are increasingly concerned about potential environmental health hazards and often ask their physicians questions such as: "Is the tap water safe to drink?" "Is it safe to live near power lines?" Unfortunately, physicians often lack the information and training related to environmental health risks needed to answer such questions. This book discusses six competency based learning objectives for all medical school students, discusses the relevance of environmental health to specific courses and clerkships, and demonstrates how to integrate environmental health into the curriculum through published case studies, some of which are included in one of the book's three appendices. Also included is a guide on where to obtain additional information for treatment, referral, and follow-up for diseases with possible environmental and/or occupational origins.
Author : Raija Tahvonen
Publisher :
ISBN 13 : 9789529063239
Total Pages : 552 pages
Book Rating : 4.0/5 (632 download)
Download or read book Contents of lead and cadmium in foods in Finland written by Raija Tahvonen and published by . This book was released on 1995 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Lars Friberg
Publisher : CRC Press
ISBN 13 : 1351087274
Total Pages : 233 pages
Book Rating : 4.3/5 (51 download)
Download or read book Cadmium in the Environment written by Lars Friberg and published by CRC Press. This book was released on 2018-01-18 with total page 233 pages. Available in PDF, EPUB and Kindle. Book excerpt: The focus of this report is upon information essential to the understanding of the toxic action of cadmium and the relationship between dose (exposure) and effects on human beings and animals. The therapy of cadmium poisoning has not been discussed.This review on cadmium in the environment has been performed under a contract between the U.S. Environmental Protection Agency and the Department of Environmental Hygiene of the Karolinska Institute, Sweden. The report is intended to serve as a background paper for a future Air Quality Criteria document on cadmium. Therefore, particular attention has been given to information relevant for the evaluation of risks due to long-term exposure to low concentrations of cadmium. Acute effects from short-term exposure to high concentrations are dealt with briefly. In vitro studies without bearing on the main problem have not been dealt with.The report is not limited to effects from exposure via inhalation. Newly accessible information, showing that large populations may be exposed considerably via the oral route, can elucidate chronic effects of cadmium in general. Man and animals can be victims of secondary exposure through vehicles such as food and water which have been contaminated by cadmium in air.
Author : Great Britain. Working Party on the Monitoring of Foodstuffs for Heavy Metals
Publisher :
ISBN 13 :
Total Pages : 36 pages
Book Rating : 4.0/5 ( download)
Download or read book Survey of Cadmium in Food written by Great Britain. Working Party on the Monitoring of Foodstuffs for Heavy Metals and published by . This book was released on 1973 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309039940
Total Pages : 765 pages
Book Rating : 4.3/5 (9 download)
Download or read book Diet and Health written by National Research Council and published by National Academies Press. This book was released on 1989-01-01 with total page 765 pages. Available in PDF, EPUB and Kindle. Book excerpt: Diet and Health examines the many complex issues concerning diet and its role in increasing or decreasing the risk of chronic disease. It proposes dietary recommendations for reducing the risk of the major diseases and causes of death today: atherosclerotic cardiovascular diseases (including heart attack and stroke), cancer, high blood pressure, obesity, osteoporosis, diabetes mellitus, liver disease, and dental caries.
Author : Soisungwan Satarug
Publisher : MDPI
ISBN 13 : 3038979848
Total Pages : 130 pages
Book Rating : 4.0/5 (389 download)
Download or read book Cadmium Sources and Toxicity written by Soisungwan Satarug and published by MDPI. This book was released on 2019-06-12 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cadmium (Cd) is an environmental toxicant of continuing public health concern worldwide, because total diet studies have shown that Cd is present in virtually all foodstuffs. Consequently, foods that are frequently consumed in large quantities, such as rice, potatoes, wheat, leafy salad vegetables, and other cereal crops, are the most significant dietary Cd sources. Moreover, Cd has chemical propensities that confer the potential to interfere with the physiological functions of calcium and zinc. Evidence of a wide range of diverse, toxic effects of Cd is increasingly apparent. In this collection, environmental Cd exposure is linked to an increased risk of chronic kidney disease that is known to be a cause of morbidity and mortality worldwide. Cd is also implicated in an early onset of menarche and deaths from cancer, especially in the uterus, kidney, and urinary tract. Moreover, Cd-induced kidney injury is replicated in Sprague Dawley rats, as is Cd-induced periodontal disease. Experimental studies suggest that the development of kidneys in fetuses and the function of insulin-producing cells may be adversely affected by Cd and that metformin, an anti-diabetic drug, is ineffective in Cd-intoxicated Wistar rats.
Author : K. O. Olayinka
Publisher :
ISBN 13 :
Total Pages : pages
Book Rating : 4.:/5 (597 download)
Download or read book The Determination of Lead and Cadmium in Foods written by K. O. Olayinka and published by . This book was released on 1987 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
