Biorefinery 2030

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Biorefinery 2030

Author : Pierre-Alain Schieb
Publisher : Springer
ISBN 13 : 3662473747
Total Pages : 154 pages
Book Rating : 4.6/5 (624 download)

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Book Synopsis Biorefinery 2030 by : Pierre-Alain Schieb

Download or read book Biorefinery 2030 written by Pierre-Alain Schieb and published by Springer. This book was released on 2015-07-12 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book investigates the functioning and ecosystems of biorefineries and assesses the potential of the industrial bioeconomy. The authors present a case study of the biorefinery at Bazancourt Pomacle, near Reims, France, as an outstanding illustration of the creation, work processes, financing, provision of environmental services, competitive benefits and future prospects of a bioeconomy. Analysing the case of Bazancourt Pomacle, the authors show the wide range of products produced by integrated biorefineries such as food, bioenergy, molecules for cosmetics and nutrients for agricultural use. They also analyse Bazancourt Pomacle as an open innovation platform, which encompasses several layers of R&D, including three department chairs from leading engineering and business schools in France. Illustrating a number of global success stories that started in Bazancourt Pomacle, the authors also investigate the provision of pilot- and demonstration plants as inescapable steps in the scaling-up process from the lab to industrial scale. The book provides a systematic overview of the lessons learned, as well as data on an industrial bioeconomy. Investors, decision- makers, public-policy shapers, analysts and scholars will learn about the history, actors, economics, industrial symbiosis, role of cooperatives, R&D and future prospects of a world-class biorefinery and bio-based cluster in Europe.

Encyclopedia of Agriculture and Food Systems

Author : Neal K. Van Alfen
Publisher : Elsevier
ISBN 13 : 0080931391
Total Pages : 2745 pages
Book Rating : 4.0/5 (89 download)

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Book Synopsis Encyclopedia of Agriculture and Food Systems by : Neal K. Van Alfen

Download or read book Encyclopedia of Agriculture and Food Systems written by Neal K. Van Alfen and published by Elsevier. This book was released on 2014-07-29 with total page 2745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopedia of Agriculture and Food Systems, Second Edition, Five Volume Set addresses important issues by examining topics of global agriculture and food systems that are key to understanding the challenges we face. Questions it addresses include: Will we be able to produce enough food to meet the increasing dietary needs and wants of the additional two billion people expected to inhabit our planet by 2050? Will we be able to meet the need for so much more food while simultaneously reducing adverse environmental effects of today’s agriculture practices? Will we be able to produce the additional food using less land and water than we use now? These are among the most important challenges that face our planet in the coming decades. The broad themes of food systems and people, agriculture and the environment, the science of agriculture, agricultural products, and agricultural production systems are covered in more than 200 separate chapters of this work. The book provides information that serves as the foundation for discussion of the food and environment challenges of the world. An international group of highly respected authors addresses these issues from a global perspective and provides the background, references, and linkages for further exploration of each of topics of this comprehensive work. Addresses important challenges of sustainability and efficiency from a global perspective. Takes a detailed look at the important issues affecting the agricultural and food industries today. Full colour throughout.

Bioenergy for Sustainability and Security

Author : Basanta Kumara Behera
Publisher : Springer
ISBN 13 : 3319965387
Total Pages : 390 pages
Book Rating : 4.3/5 (199 download)

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Book Synopsis Bioenergy for Sustainability and Security by : Basanta Kumara Behera

Download or read book Bioenergy for Sustainability and Security written by Basanta Kumara Behera and published by Springer. This book was released on 2018-11-29 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the generation of green energy, providing fundamental scientific information on the availability of sustainable biological resources. It addresses inter- and multidisciplinary topics, including policies and strategies for sustainable energy; the environment and advanced renewable energy technology; electricity generation through solid waste management; and direct electricity generation using microbial fuel cells. It examines the application of the principles and quantitative relationships that define the process – as an effective technique to teach applied aspects of biomass energy technology conversion. In addition, it describes the latest commercialisation of microbial fuel cell technologies, bio-diesel production from microalgae, fermentation technology based on biobutanol from bacteria, and direct ethanol production from microalgae with attractive illustrations and models developed by corporate sectors.

Meeting Policy Challenges for a Sustainable Bioeconomy

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264292349
Total Pages : 199 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis Meeting Policy Challenges for a Sustainable Bioeconomy by : OECD

Download or read book Meeting Policy Challenges for a Sustainable Bioeconomy written by OECD and published by OECD Publishing. This book was released on 2018-04-19 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication investigates key aspects surrounding the sustainability of bioeconomy development: the use of biomass as feedstock for future production; the design and building of biorefineries for the manufacture of a range of fuels, chemicals and materials, and also for electricity generation.

Algal Biorefineries and the Circular Bioeconomy

Author : OBULISAMY PARTHIBA KARTHIKEYAN
Publisher : CRC Press
ISBN 13 : 1000562751
Total Pages : 441 pages
Book Rating : 4.0/5 (5 download)

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Book Synopsis Algal Biorefineries and the Circular Bioeconomy by : OBULISAMY PARTHIBA KARTHIKEYAN

Download or read book Algal Biorefineries and the Circular Bioeconomy written by OBULISAMY PARTHIBA KARTHIKEYAN and published by CRC Press. This book was released on 2022-04-19 with total page 441 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Algae are mysterious and fascinating organisms that hold great potential for discovery and biotechnology." —Dr. Thierry Tonon, Department of Biology, University of York "Science is a beautiful gift to humanity; we should not distort it." —A.P.J. Abdul Kalam In this book, we emphasise the importance of algal biotechnology as a sustainable platform to replace the conventional fossil-based economy. With this focus, Volume 2 summarizes up-to-date literature knowledge and discusses the advances in algal cultivation, genetic improvement, wastewater treatment, resource recovery, commercial operation, and technoeconomic analysis of algal biotechnology. FEATURES Discusses in detail recent developments in algae cultivation and biomass harvesting Provides an overview of genetic engineering and algal-bacteria consortia to improve productivity Presents applications of algae in the area of wastewater treatment and resource recovery Provides case studies and technoeconomic analysis to understand the algal biorefinery Shashi Kant Bhatia, PhD, is an Associate Professor in the Department of Biological Engineering, Konkuk University, Seoul, South Korea. Sanjeet Mehariya, PhD, is a Postdoctoral Researcher in the Department of Chemistry, Umeå University, Umeå, Sweden. Obulisamy Parthiba Karthikeyan, PhD, is a Research Scientist and Lecturer (Adjunct) in the Department of Civil and Environmental Engineering, South Dakota School of Mines and Technology, Rapid City, South Dakota, USA.

Biomass, Biofuels, Biochemicals

Author : Sunita Varjani
Publisher : Elsevier
ISBN 13 : 0323910467
Total Pages : 674 pages
Book Rating : 4.3/5 (239 download)

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Book Synopsis Biomass, Biofuels, Biochemicals by : Sunita Varjani

Download or read book Biomass, Biofuels, Biochemicals written by Sunita Varjani and published by Elsevier. This book was released on 2021-12-04 with total page 674 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass, Biofuels, Biochemicals: Circular Bioeconomy: Technologies for Biofuels and Biochemicals provides comprehensive information on strategies and approaches that facilitate the integration of technologies for the production of bio-based fuels, chemicals and other value-added products from wastes with waste biorefinery concepts and green strategies. The book also covers lifecycle assessment and techno-economic analyses of integrated biorefineries within a circular bioeconomy framework. As there has been continual research on new designs in production and consumerist approaches as we move towards sustainable development by scientists of various disciplines, law makers, environmental activists and industrialists, this book provides the latest details. Resources consumption and environment degradation necessitates a transition of our linear economy towards sustainable social and technical systems. As fossil resources are only projected to fulfill the needs of the population for the next couple of centuries, new tactics and standards must be created to ensure future success. - Covers recent developments and perspectives on biofuels and chemicals production - Provides the latest on the integration of technologies and processes for biofuels and chemicals production - Paves a way forward roadmap to achieve Sustainable Development Goals - Covers recent developments in lifecycle assessment and techno economic analysis using a waste biorefinery approach

Biorefinery: From Biomass to Chemicals and Fuels

Author : Michele Aresta
Publisher : Walter de Gruyter GmbH & Co KG
ISBN 13 : 3110705419
Total Pages : 743 pages
Book Rating : 4.1/5 (17 download)

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Book Synopsis Biorefinery: From Biomass to Chemicals and Fuels by : Michele Aresta

Download or read book Biorefinery: From Biomass to Chemicals and Fuels written by Michele Aresta and published by Walter de Gruyter GmbH & Co KG. This book was released on 2021-12-20 with total page 743 pages. Available in PDF, EPUB and Kindle. Book excerpt: This updated edition presents topical knowledge and technologies for the thermal, chemo- and enzymatic-catalytic conversion of biomass into chemicals, materials and fuels. International experts from academia and industry cover the complete value chain from raw materials into final products. A new focus discusses feedstock, processes and products in potential concepts of future biorefining.

Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy

Author : Stéphanie Baumberger
Publisher : Springer Nature
ISBN 13 : 303154188X
Total Pages : 534 pages
Book Rating : 4.0/5 (315 download)

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Book Synopsis Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy by : Stéphanie Baumberger

Download or read book Green Chemistry and Agro-food Industry: Towards a Sustainable Bioeconomy written by Stéphanie Baumberger and published by Springer Nature. This book was released on with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Economic Utilisation of Food Co-Products

Author : Abbas Kazmi
Publisher : Royal Society of Chemistry
ISBN 13 : 1849737320
Total Pages : 247 pages
Book Rating : 4.8/5 (497 download)

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Book Synopsis The Economic Utilisation of Food Co-Products by : Abbas Kazmi

Download or read book The Economic Utilisation of Food Co-Products written by Abbas Kazmi and published by Royal Society of Chemistry. This book was released on 2013-10-09 with total page 247 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world’s population continues to grow so does the demand for food, and in consequence the amount of material left over from food production. No longer considered simply as "waste", many food co-products are being identified as economically-viable raw materials and their potential is enhanced by modern processing technologies and the biorefinery concept. This book presents a general overview of the current situation, with perspectives from within the food industry and policy makers in the introductory chapters. These are followed by five chapters exploring modern advanced processing techniques. Further chapters are dedicated to separate food groups, including cereals, oils, rice and fish, exploring the potential for making the best use of the co-products generated. Many of the processing technologies discussed will be familiar to students and practitioners of green chemistry, but the book goes further in presenting examples and case studies, written by active workers in the field from across the globe. Food technicians and process engineers will be amongst the researchers in academia and industry and postgraduate students this book is aimed for.

The Next Production Revolution Implications for Governments and Business

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264271031
Total Pages : 442 pages
Book Rating : 4.2/5 (642 download)

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Book Synopsis The Next Production Revolution Implications for Governments and Business by : OECD

Download or read book The Next Production Revolution Implications for Governments and Business written by OECD and published by OECD Publishing. This book was released on 2017-05-10 with total page 442 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication examines the opportunities and challenges, for business and government, associated with technologies bringing about the “next production revolution”. These include a variety of digital technologies (e.g. the Internet of Things and advanced robotics), industrial...

Fermentation Microbiology and Biotechnology, Fourth Edition

Author : E. M. T. El-Mansi
Publisher : CRC Press
ISBN 13 : 0429015968
Total Pages : 420 pages
Book Rating : 4.4/5 (29 download)

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Book Synopsis Fermentation Microbiology and Biotechnology, Fourth Edition by : E. M. T. El-Mansi

Download or read book Fermentation Microbiology and Biotechnology, Fourth Edition written by E. M. T. El-Mansi and published by CRC Press. This book was released on 2018-12-17 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fermentation Microbiology and Biotechnology, 4th Edition explores and illustrates the broad array of metabolic pathways employed for the production of primary and secondary metabolites, as well as biopharmaceuticals. This updated and expanded edition addresses the whole spectrum of fermentation biotechnology, from fermentation kinetics and dynamics to protein and co-factor engineering. It also sheds light on the new strategies employed by industrialist for increasing tolerance and endurance of microorganisms to the accumulation of toxic wastes in microbial-cell factories. The new edition builds upon the fine pedigree of its earlier predecessors and extends the spectrum of the book to reflect the multidisciplinary and buoyant nature of this subject area. Key Features Covers the whole spectrum of the field from fermentation kinetics to control of fermentation and protein engineering. Includes case studies specifically designed to illustrate industrial applications and current state-of-the-art technologies. Presents the contributions of eminent international academics and industrial experts. Offers new chapters addressing: The prospects and the role of bio-fuels refineries, Control of metabolic efflux to product formation in microbial-cell factories and Improving tolerance of microorganisms to toxic byproduct accumulation in the fermentation vessel.

Biorefinery of Alternative Resources: Targeting Green Fuels and Platform Chemicals

Author : Sonil Nanda
Publisher : Springer Nature
ISBN 13 : 9811518041
Total Pages : 503 pages
Book Rating : 4.8/5 (115 download)

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Book Synopsis Biorefinery of Alternative Resources: Targeting Green Fuels and Platform Chemicals by : Sonil Nanda

Download or read book Biorefinery of Alternative Resources: Targeting Green Fuels and Platform Chemicals written by Sonil Nanda and published by Springer Nature. This book was released on 2020-03-31 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book summarizes recent advances in the processing of waste biomass resources to produce biofuels and biochemicals. Worldwide interest in clean energy sources, environmental protection, and mitigating global warming is rapidly gaining momentum and spurring on the search for alternative energy sources, especially for the transportation and industrial sectors. This book reviews the opportunities presented by low-cost organic waste materials, discussing their suitability for alternative fuel and fine chemical production, physicochemical characterization, conversion technologies, feedstock and fuel chemistry, refining technologies, fuel upgrading, residue management, and the circular economy. In addition, it explores applied aspects of biomass conversion by highlighting several significant thermochemical, hydrothermal and biological technologies. In summary, the book offers comprehensive and representative descriptions of key fuel processing technologies, energy conversion and management, waste valorization, eco-friendly waste remediation, biomass supply chain, lifecycle assessment, techno-economic analysis and the circular bioeconomy.

Life-Cycle Assessment of Biorefineries

Author : Edgard Gnansounou
Publisher : Elsevier
ISBN 13 : 0444635866
Total Pages : 324 pages
Book Rating : 4.4/5 (446 download)

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Book Synopsis Life-Cycle Assessment of Biorefineries by : Edgard Gnansounou

Download or read book Life-Cycle Assessment of Biorefineries written by Edgard Gnansounou and published by Elsevier. This book was released on 2016-12-20 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Life-Cycle Assessment of Biorefineries, the sixth and last book in the series on biomass-biorefineries discusses the unprecedented growth and development in the emerging concept of a global bio-based economy in which biomass-based biorefineries have attained center stage for the production of fuels and chemicals. It is envisaged that by 2020 a majority of chemicals currently being produced through a chemical route will be produced via a bio-based route. Agro-industrial residues, municipal solid wastes, and forestry wastes have been considered as the most significant feedstocks for such bio-refineries. However, for the techno-economic success of such biorefineries, it is of prime and utmost importance to understand their lifecycle assessment for various aspects. - Provides state-of-art information on the basics and fundamental principles of LCA for biorefineries - Contains key features for the education and understanding of integrated biorefineries - Presents models that are used to cope with land-use changes and their effects on biorefineries - Includes relevant case studies that illustrate main points

Microbial Biotechnology for Bioenergy

Author : Naga Raju Maddela
Publisher : Elsevier
ISBN 13 : 0443141134
Total Pages : 497 pages
Book Rating : 4.4/5 (431 download)

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Book Synopsis Microbial Biotechnology for Bioenergy by : Naga Raju Maddela

Download or read book Microbial Biotechnology for Bioenergy written by Naga Raju Maddela and published by Elsevier. This book was released on 2024-03-08 with total page 497 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Biotechnology for Bioenergy presents the new and emerging biotechnological and microbiological approaches in bioenergy and their economic, social, and environmental implications. Using the latest global data and statistics, it analyses how bioenergy technology improves quality of life by reducing air and water pollution and mitigates energy dependence by creating renewable resources in local communities. The book is formed of three sections; Section 1 addresses the "Sources, Challenges, and Environmental Views of Bioenergy and includes an overview of bioenergy, global statistics and projections for future bioenergy development, the role of biotechnology and bioprocesses in bioenergy, feedstock sources, challenges, decarbonisation, and emerging innovations and technologies. Section 2 "Yesterday, Today, and Tomorrow: Innovations of Bioenergy examines the vast topics of biotechnology and microbiology for bioenergy, reviewing both the present day state-of-the-art and future potential. Readers will find dedicated chapters on bioconversion of biomass energy and biological residues, the role of microbes, the potential of organic waste to provide bioenergy, the biotechnology of biofuels such as bioethanol, biodiesel, and biohydrogen, the sustainability of cellulosic ethanol energy and artificial photosynthesis, Power-to-X and integrating energy storage innovations, and the sustainability of microbial fuel cells. Finally, Section 3 explores the policies and environmental aspects of bioenergy, providing a global perspective on the current and future impact of bioenergy, including global projections based on present day global statistics. Microbial Biotechnology for Bioenergy is a valuable reference for biotechnologists, environmental engineers, and microbiologists interested in bioenergy, and includes explanations of the fundamentals and key concepts to ensure it is accessible to students as well as researchers and professionals. - Critically reviews past, present, and future bioenergy technologies, including global statistics, policies, and emerging approaches - Highlights opportunities to improve quality of life and mitigate energy dependence, reducing air/water pollution and creating renewable resources in local communities - Explores environmental benefits of incorporating microbial remediation into bioenergy production

Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives

Author : Walter Leal Filho
Publisher : Springer
ISBN 13 : 3319730282
Total Pages : 566 pages
Book Rating : 4.3/5 (197 download)

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Book Synopsis Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives by : Walter Leal Filho

Download or read book Towards a Sustainable Bioeconomy: Principles, Challenges and Perspectives written by Walter Leal Filho and published by Springer. This book was released on 2018-01-19 with total page 566 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book gathers contributions from scientists and industry representatives on achieving a sustainable bioeconomy. It also covers the social sciences, economics, business, education and the environmental sciences. There is an urgent need to optimise and maximise the use of biological resources, so that primary production and processing systems can generate more food, fibre and other bio-based products with less environmental impacts and lower greenhouse gas emissions. In other words, we need a “sustainable bioeconomy” – a term that encompasses the sustainable production of renewable resources from land, fisheries and aquaculture environments and their conversion into food, feed, fibre bio-based products and bio-energy, as well as related public goods. Despite the relevance of achieving a sustainable bioeconomy, there are very few publications in this field. Addressing that gap, this book illustrates how biological resources and ecosystems could be used in a more sustainable, efficient and integrated manner – in other words, how the principles of sustainable bioeconomy can be implemented in practice. Given its interdisciplinary nature, the field of sustainable bioeconomy offers a unique opportunity to address complex and interconnected challenges, while also promoting economic growth. It helps countries and societies to make a transition and to use resources more efficiently, and shows how to rely less on biological resources to satisfy industry demands and consumer needs. The papers are innovative, cross-cutting and include many practice-based lessons learned, some of which are reproducible elsewhere. In closing, the book, prepared by the Inter-University Sustainable Development Research Programme (IUSDRP) and the World Sustainable Development Research and Transfer Centre (WSD-RTC), reiterates the need to promote a sustainable bioeconomy today.

Biomass Fractionation Technologies for a Lignocellulosic Feedstock Based Biorefinery

Author : S.I. Mussatto
Publisher : Elsevier
ISBN 13 : 0128025611
Total Pages : 676 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Biomass Fractionation Technologies for a Lignocellulosic Feedstock Based Biorefinery by : S.I. Mussatto

Download or read book Biomass Fractionation Technologies for a Lignocellulosic Feedstock Based Biorefinery written by S.I. Mussatto and published by Elsevier. This book was released on 2016-02-18 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biomass Fractionation Technologies for a Lignocellulosic Feedstock-based Biorefinery reviews the extensive research and tremendous scientific and technological developments that have occurred in the area of biorefinering, including industrial processes and product development using 'green technologies', often referred as white biotechnology. As there is a huge need for new design concepts for modern biorefineries as an alternative and amendment to industrial crude oil and gas refineries, this book presents the most important topics related to biomass fractionation, including advances, challenges, and perspectives, all with references to current literature for further study. Presented in 26 chapters by international field specialists, each chapter consists of review text that comprises the most recent advances, challenges, and perspectives for each fractionation technique. The book is an indispensable reference for all professionals, students, and workers involved in biomass biorefinery, assisting them in establishing efficient and economically viable process technologies for biomass fractionation. - Provides information on the most advanced and innovative pretreatment processes and technologies for biomass - Reviews numerous valuable products from lignocellulose - Discusses integration of processes for complete biomass conversion with minimum waste generation - Identifies the research gaps in scale-up - Presents an indispensable reference for all professionals, students, and workers involved in biomass biorefinery, assisting them in establishing efficient and economically viable process technologies for biomass fractionation

Biobased Products from Food Sector Waste

Author : Teresa Cecchi
Publisher : Springer Nature
ISBN 13 : 3030634361
Total Pages : 427 pages
Book Rating : 4.0/5 (36 download)

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Book Synopsis Biobased Products from Food Sector Waste by : Teresa Cecchi

Download or read book Biobased Products from Food Sector Waste written by Teresa Cecchi and published by Springer Nature. This book was released on 2021-10-18 with total page 427 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the past, food waste has been used to produce biogas and biofuels, fertilizers, and animal feed. Using it as a feedstock for innovative biorefineries is not only an ethical issue but also a smart application of the circular economy. This book explores the zero-waste concept in the thriving biobased sector, proposing technologies and procedures to meet the sustainable development goals. The volume categorizes food waste sources and proposes an impressive number of high value-added compounds (e.g., platform chemicals, enzymes, nutraceuticals, antioxidants, organic acids, phosphate, bioadsorbents, pectin, solvents, and pigments) that can be obtained in a sequential biocascade, via chemical, biochemical, thermal, and physical technologies. The synthesis of bioplastics from food waste, their copolymerization and blending, as well as the production of biocomposites and bionanocomposite with biofillers from food scraps, are presented: eluding the cost of waste disposal, reducing biobased materials price, and avoiding using edible resources as a starting material for biobased items are the main beneficial peculiarities of the process. The Authors illustrate challenging characteristics of new biobased materials, such as their mechanical and physico-chemical features, their biodegradability, compostability, recyclability, chemical compatibility, and barrier properties. The volume also delves into socioeconomic considerations and environmental concerns related to the upcycling of food waste, as well as the safety and life cycle assessment of biobased products. Finally, the authors address how advances in digital technology can make food waste upcycling a negative-cost process and discuss best practices to practically implement the biorefinery concept. Research gaps and needs are suggested, and recommendations for food waste handling and management during this COVID-19 pandemic are provided.