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Bio Fertilizacao Em Mandioca Manihot Esculenta Crantz
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Book Synopsis Bio-fertilização em mandioca (Manihot esculenta Crantz). by : J. L. L. Dantas
Download or read book Bio-fertilização em mandioca (Manihot esculenta Crantz). written by J. L. L. Dantas and published by . This book was released on 1981 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nos últimos anos, a cultura da mandioca tradicionalmente usada na alimentaçãio, passou a ter um interesse acentuado com matéria prima na produção de etanol. Em razão disso, a lavoura encontra-se em franca expansão, exigindo pesquisas capazes de gerar tecnologias que venham proporcionar aumento de produtividade com a diminuição dos custos de produção.
Book Synopsis Bio-fertirrigação em mandioca (Manihot esculenta Crantz). by : J. L. L. Dantas
Download or read book Bio-fertirrigação em mandioca (Manihot esculenta Crantz). written by J. L. L. Dantas and published by . This book was released on 1981 with total page 3 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nos últimos anos, a cultura da mandioca tradicionalmente usada na alimentação, passou a ter um interresse acentuado como matéria prima na produção de etanol. Em razão disso, a lavoura encontra-se em franca expansão, exigindo pesquisas capazes de gerar tecnologias que venham proporcionar aumento de produtividade com a diminuição dos custos de produção. Um dos fatores que mais oneram os custos de produção são os fertilizantes químicos.
Book Synopsis Abstracts on Cassava (manihot Esculenta Crantz). by :
Download or read book Abstracts on Cassava (manihot Esculenta Crantz). written by and published by . This book was released on 1982 with total page 948 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agrindex written by and published by . This book was released on 1984 with total page 810 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Agropastoral Systems for the Tropical Savannas of Latin America by : Elcio Perpétuo Guimarães
Download or read book Agropastoral Systems for the Tropical Savannas of Latin America written by Elcio Perpétuo Guimarães and published by CIAT. This book was released on 2004 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: Part I: Agropastoral research in the tropical savannas of Latin America. Part II: Methodological aspects of agropastoral research. Part III: Crops and forages as components of agropastoral systems. Part IV: Potential of agropastoral systems for the sustainable management of the tropical savannas of South America. Part V: Acquired experiences and the road to the future.
Book Synopsis Use of Cassava Wastewater and Scheelite Residues in Ceramic Formulations by : Wilson Acchar
Download or read book Use of Cassava Wastewater and Scheelite Residues in Ceramic Formulations written by Wilson Acchar and published by Springer. This book was released on 2021-11-05 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents original results on the use of cassava wastewater as a substitute for potable water in ceramic formulations. It evaluates the physical and mechanical properties as well as the microstructure of the materials produced, comparing the products obtained from the incorporating effluent with the conventional materials used in the construction industry.
Book Synopsis Cassava in the Third Millennium by :
Download or read book Cassava in the Third Millennium written by and published by . This book was released on 2012 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Acta amazonica written by and published by . This book was released on 2013 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: Each issue to contain material in each of seven subject fields: botany, forestry research, environmental sciences, phytochemistry, tropical medicine, zoology and technology.
Book Synopsis Sustainable Cassava by : Matthew Chidozie Ogwu
Download or read book Sustainable Cassava written by Matthew Chidozie Ogwu and published by Elsevier. This book was released on 2024-05-31 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Cassava: Production, Processing, Trade, Consumption and Waste Management Strategies presents viable approaches to promote sustainability in this globally important crop, enabling future generations to benefit. Providing key insights to enhance production while limiting environmental impact, this book provides readers with foundational understanding of growing and utilizing Cassava. Cassava (Manihot Mill. species Euphorbiaceae) is a staple crop in tropical and subtropical regions of the world with diverse food and non-food value. It is a principal energy source but may be fortified to provide improved nutritional status for consumers as well as for the production of value-added products. With the growing human population, there is a need to increase global production and efficiency in trade, diversify and ensure safe consumption, maximize utilization of all cassava processing wastes, and add value to the cassava production chain through sustainable practices Presented in three parts, the first addresses cassava diversity and distribution, sustainable production and cultivation practices, and root processing innovations of the crop. Cassava trade policies and economic value chains, food safety and use of cassava, and agro-industrial cassava products are addressed in the second part. The third part focuses on bioeconomy aspects, cassava waste quality assessment, toxicology, sanitary practices, environmental risk assessment as well as sustainable management strategies for cassava waste using biotechnological and industrial advances. Addressing the need for a unified and standardized approach for the trade, management, and utilization of cassava genetic resources, finished products, and cassava processing wastes, the book also explores policy and governance structure for addressing environmental and economic issues emanating from their use. In the lens of globalization, climate change adaptation and mitigation, and sustainable development, the contents of this book will promote the adoption of novel and advanced practices in cassava cultivation and production, harvest, use, and waste recovery or reduction and contribute to global cooling efforts. - Presents best practices and ideas from around the world, including technological advances for Cassava production and use - Focuses on sustainability throughout the lifecycle - Provides insights translatable to other tuber crops for further enhanced sustainable food security
Download or read book Journal of Root Crops written by and published by . This book was released on 1996 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :José Luis Luzón Benedicto Publisher :Edicions Universitat Barcelona ISBN 13 :8447533999 Total Pages :193 pages Book Rating :4.4/5 (475 download)
Book Synopsis Problemas sociales y regionales en América Latina by : José Luis Luzón Benedicto
Download or read book Problemas sociales y regionales en América Latina written by José Luis Luzón Benedicto and published by Edicions Universitat Barcelona. This book was released on 2009 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro es una miscelánea de aportaciones con ciertos elementos en común. En primer lugar todos los autores son miembros del Grupo MEDAMERICA. En segundo lugar los artículos se refieren a países latinoamericanos, México, Brasil y Bolivia. En tercer lugar coinciden en una sensibilidad común ante los numerosos problemas sociales que se registran en casi todas las regiones de Latinoamérica.
Book Synopsis The Origins of Agriculture by : David Rindos
Download or read book The Origins of Agriculture written by David Rindos and published by Academic Press. This book was released on 2013-10-22 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Origins of Agriculture: An Evolutionary Perspective presents an alternative approach to understanding cultural variation and change. It aims to demonstrate that domestication and the origin of agricultural systems are best understood by attempting to explicate the evolutionary forces that affected that development of domesticates and agricultural systems. The book begins by discussing cultural change, the domestication of plants, and the origin of agricultural systems in the most general of terms. It considers Darwinism in some depth, concentrating on the relationship between natural selection and cultural change. Subsequent chapters examine the world of domestication and agriculture and present a series of concepts that may permit a more natural explanation for these processes. These include concepts such as incidental domestication, specialized domestication, and agricultural domestication. The final two chapters present models for the origin and spread of agricultural systems based upon Darwinian evolutionary theory.
Book Synopsis Biological Control in Latin America and the Caribbean by : Joop C. van Lenteren
Download or read book Biological Control in Latin America and the Caribbean written by Joop C. van Lenteren and published by CABI. This book was released on 2019-12-21 with total page 552 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book summarizes the history of biological control in Latin America and the Caribbean. Few publications provide historical detail and the records are, therefore, fragmented until now. By bringing information together in this book, we offer a more complete picture of important developments in biological control on this continent. There are a wealth of text, tables and references about the history of such projects, and which were succesful and which failed. This will help plan future biocontrol projects. An overview is provided of the current situation in biological control for many Latin American and Caribbean countries, revealing an astonishing level of practical biological control applied in the regio, making it the largest area under biological control worldwide. The final part describes new developments and speculates about the future of biological control in Latin America and the Caribbean.
Author :Harinder P. S. Makkar Publisher :Food & Agriculture Organization of the UN (FAO) ISBN 13 : Total Pages :556 pages Book Rating :4.:/5 (31 download)
Book Synopsis Biofuel Co-products as Livestock Feed by : Harinder P. S. Makkar
Download or read book Biofuel Co-products as Livestock Feed written by Harinder P. S. Makkar and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication covers a wide array of co-products.
Download or read book Cassava written by R. J. Hillocks and published by CABI. This book was released on 2002 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cassava is a major tropical tuber crop found throughout the tropics (India, Oceania, Africa and Latin America). Hitherto, there has been no single text covering all aspects of cassava biology, production and utilization. This book fills that gap, representing the first comprehensive research level overview of this main staple crop. Chapters are written by leading experts in this field from all continents. The book is suitable for those working and researching in cassava, in both developed and developing countries, as well as advanced students.
Book Synopsis Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others by :
Download or read book Host Bibliographic Record for Boundwith Item Barcode 30112100650693 and Others written by and published by . This book was released on 2013 with total page 756 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cassava written by James H. Cock and published by CRC Press. This book was released on 2019-02-28 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, the author brings together the latest information on improved strains, modem production systems, better processing methods, innovations in storage and marketing, and the prospects for using cassava to produce fuel alcohol.