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The Prairie Homestead Cookbook

Author : Jill Winger
Publisher : Flatiron Books
ISBN 13 : 1250305942
Total Pages : 384 pages
Book Rating : 4.2/5 (53 download)

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Book Synopsis The Prairie Homestead Cookbook by : Jill Winger

Download or read book The Prairie Homestead Cookbook written by Jill Winger and published by Flatiron Books. This book was released on 2019-04-02 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Backyard Meat Production

Author : Anita Evangelista
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Backyard Meat Production by : Anita Evangelista

Download or read book Backyard Meat Production written by Anita Evangelista and published by . This book was released on 1997 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Backyard Homestead Guide to Raising Farm Animals

Author : Gail Damerow
Publisher : Storey Publishing, LLC
ISBN 13 : 1603426973
Total Pages : 369 pages
Book Rating : 4.6/5 (34 download)

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Book Synopsis The Backyard Homestead Guide to Raising Farm Animals by : Gail Damerow

Download or read book The Backyard Homestead Guide to Raising Farm Animals written by Gail Damerow and published by Storey Publishing, LLC. This book was released on 2011-02-28 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy a weekend breakfast featuring eggs, bacon, and honey from your own chickens, pigs, and bees, or a holiday meal with your own heritage-breed turkey as the main attraction. Gail Damerow covers everything you need to successfully raise your own farm animals, from selecting the right breeds to producing delicious fresh milk, cheese, honey, eggs, and meat. Even with just a small plot of land, you can become more self-sufficient, save money, and enjoy healthy, delicious animal products. Also available in this series: The Backyard Homestead, The Backyard Homestead Book of Building Projects, The Backyard Homestead Seasonal Planner, and The Backyard Homestead Book of Kitchen Know-How.

A Backyard Flock for Turkey Meat Production

Author : Leroy C. Brown
Publisher :
ISBN 13 :
Total Pages : 6 pages
Book Rating : 4.:/5 (13 download)

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Book Synopsis A Backyard Flock for Turkey Meat Production by : Leroy C. Brown

Download or read book A Backyard Flock for Turkey Meat Production written by Leroy C. Brown and published by . This book was released on 1974 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Backyard Rabbit Raising for Meat Production

Author : F. W. Frasier
Publisher :
ISBN 13 :
Total Pages : 20 pages
Book Rating : 4.:/5 (528 download)

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Book Synopsis Backyard Rabbit Raising for Meat Production by : F. W. Frasier

Download or read book Backyard Rabbit Raising for Meat Production written by F. W. Frasier and published by . This book was released on 1947 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Rearing Backyard Meat Rabbits

Author : Alfred Walker
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (532 download)

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Book Synopsis Rearing Backyard Meat Rabbits by : Alfred Walker

Download or read book Rearing Backyard Meat Rabbits written by Alfred Walker and published by Independently Published. This book was released on 2022-09-17 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Imagine being able to produce your own tasty, healthy meat rabbits. Rabbits are very loving, wise, and inquisitive creatures. They are one of the farm animals we will grow since raising them has many advantages. They provide an affordable, lean, and delectable protein supply as an alternative to more conventional meats. With each mating, they may produce litters of six to ten or more kits, and it only takes them eight to eleven weeks to reach maturity. In contrast to most other farm animals, rabbits require very little space. They can be tucked behind existing barns and sheds and grazed on small patches of marginal land, even in front of your chickens or behind your ruminants on lush pasture. Rabbits are a valuable addition to the diversified farmscape. This book is the ideal place to start if you're considering keeping rabbits for meat or fur. It contains all the information you need to know about keeping rabbits, including which breeds are ideal for meat production, how to construct a basic hutch, what to feed your rabbits, and how to maximize your financial return. Additionally, you'll learn how to maintain the well-being of your rabbits so that you may continue to enjoy the succulent, wholesome meat for many years to come. This enlightening book will provide information and insight to help you decide before you take that leap. You will have a fantastic chance for family education after your bunnies are grown, all while spreading awareness about the correct treatment and care of animal life! So why are you still waiting? Learn all you need to know about keeping rabbits in your garden by getting started right now!Scroll up and click the "Add to Cart" button right now.

Producing Meat

Author : Rachel Lynette
Publisher : Capstone Classroom
ISBN 13 : 1432964178
Total Pages : 50 pages
Book Rating : 4.4/5 (329 download)

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Book Synopsis Producing Meat by : Rachel Lynette

Download or read book Producing Meat written by Rachel Lynette and published by Capstone Classroom. This book was released on 2012-07 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses animal farming, how each product is processed, and the influence of technology on the industry.

The Ultimate Guide to Backyard Rabbit Farming for Maximum Meat Yield for All Skill Levels

Author : Albert J Dickson
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (248 download)

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Book Synopsis The Ultimate Guide to Backyard Rabbit Farming for Maximum Meat Yield for All Skill Levels by : Albert J Dickson

Download or read book The Ultimate Guide to Backyard Rabbit Farming for Maximum Meat Yield for All Skill Levels written by Albert J Dickson and published by Independently Published. This book was released on 2024-05-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introducing "The Ultimate Guide to Backyard Rabbit Farming for Maximum Meat Yield for All Skill Levels" by Albert J. Dickson, a comprehensive and practical handbook that will revolutionize your approach to rabbit farming, leading you to unparalleled success and profitability. Are you eager to embark on a journey into the world of rabbit farming but find yourself overwhelmed by the complexities and uncertainties? Look no further! This book is your passport to becoming a skilled and accomplished rabbit farmer, regardless of your level of expertise. From the very foundations of rabbit farming to advanced techniques, "The Ultimate Guide to Backyard Rabbit Farming" covers every aspect of this art with utmost clarity and precision. Albert J. Dickson, a seasoned expert in the field, leaves no stone unturned as he takes you from the initial setup of your backyard farm to the intricacies of breeding, feeding, and caring for your rabbits. What sets this book apart is its focus on maximizing meat yield. Gone are the days of trial and error, as Dickson unveils his tried-and-true strategies to ensure that every rabbit you raise reaches its full potential in terms of meat production. With his guidance, you will learn how to optimize feeding schedules, implement effective breeding programs, and create the ideal living conditions for your rabbits. Prepare to witness a significant boost in your meat yield, catapulting your rabbit farming endeavors to new heights. But it doesn't stop there. Dickson understands that successful rabbit farming extends beyond the confines of your backyard. That's why he dedicates an entire section of the book to the marketing aspects of rabbit farming, equipping you with the knowledge and tools necessary to reach a wider audience and generate substantial profits. Discover his expert tips on branding, packaging, and distribution, as well as valuable insights into navigating the ever-evolving market trends. Furthermore, "The Ultimate Guide to Backyard Rabbit Farming" doesn't shy away from exploring future developments in the field. Dickson delves into emerging technologies, innovative farming practices, and sustainable approaches that will shape the future of rabbit farming. By staying ahead of the curve, you will position yourself as a pioneer in the industry, reaping the rewards of your foresight and adaptability. Whether you're a novice seeking a comprehensive introduction or an experienced farmer looking to refine your techniques, this book caters to all skill levels. With its accessible language, step-by-step instructions, and practical examples, "The Ultimate Guide to Backyard Rabbit Farming" ensures that you'll never feel lost or overwhelmed. So, are you ready to embark on a transformative journey that will elevate your rabbit farming to new heights of success and profitability? Dive into the pages of this captivating handbook and prepare to unlock the secrets of maximum meat yield. The future of your rabbit farming endeavors awaits!

Backyard Production of Meat Rabbits in Texas

Author : Steven D. Lukefahr
Publisher :
ISBN 13 :
Total Pages : 17 pages
Book Rating : 4.:/5 (336 download)

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Book Synopsis Backyard Production of Meat Rabbits in Texas by : Steven D. Lukefahr

Download or read book Backyard Production of Meat Rabbits in Texas written by Steven D. Lukefahr and published by . This book was released on 1995 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Raising Meat Goats in a Commercial Operation

Author : Greg Christiansen
Publisher :
ISBN 13 : 9780615584126
Total Pages : 126 pages
Book Rating : 4.5/5 (841 download)

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Book Synopsis Raising Meat Goats in a Commercial Operation by : Greg Christiansen

Download or read book Raising Meat Goats in a Commercial Operation written by Greg Christiansen and published by . This book was released on 2012-09-01 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is just what the goat industry needs if it is ever going to make the leap from being a backyard hobby operation to becoming a legitimate food animal production industry. While there are many books about raising meat goats available, this one is different in that it is the only book that addresses how to manage meat goats on a commercial scale. Author Greg Christiansen draws on his years of experience in raising meat goats on a commercial scale to explain the principles of managing meat goats as a viable farm business. Greg tells you how to breed does that are capable of working for you and the necessary management to enable the does to do their job. He has excellent sections on fencing goats, working facilities for goats, protecting goats from predators, wintering goats and many other subjects necessary for raising meat goats. This is the most practical how-to book with real life examples of making management decisions to solve problems I've seen. For the producer seeking to raise goats on a commercial scale, this is the only book available with the necessary information and it will be the best money you ever invested in your goat business. Dr. Steve Hart Goat Extension Specialist Langston University Langston, OK.

Backyard Meat Rabbits

Author : Ethan Harry
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (295 download)

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Book Synopsis Backyard Meat Rabbits by : Ethan Harry

Download or read book Backyard Meat Rabbits written by Ethan Harry and published by Independently Published. This book was released on 2024-06-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the art and science of raising meat rabbits in your backyard with this complete guide. Whether you're new to taking care of animals or already experienced in farming, "Backyard Meat Rabbits" covers everything you need to know about rabbit farming. Learn why meat rabbits are a great addition to any farm. Discover their history in agriculture and the benefits they offer, like sustainable meat production and using their by-products to improve your farming methods. Choosing the right rabbit breeds is important, especially considering your local climate and farm conditions. Find out about common meat rabbit breeds and their special traits, helping you pick the best ones for your setup. Learn where to find high-quality rabbits and how to set up their homes for comfort, safety, and good growth. Master the skills of rabbit care and management with expert tips on daily routines, feeding, and keeping them healthy. Whether you're caring for adults or newborn kits, you'll learn essential practices to keep them happy and thriving. Dive into the details of breeding, from selecting the best breeding rabbits to caring for pregnant does and their babies. As your rabbits grow, discover the best ways to help them develop well and learn humane methods for harvesting their meat. Get practical advice on processing rabbit meat, from getting it ready to preserving it properly. Embrace sustainable and ethical farming practices that not only benefit your rabbits but also make a positive impact on your community and the environment. "Backyard Meat Rabbits" is more than just a guidebook; it's a pathway to living sustainably and farming ethically. Whether you're aiming to be self-sufficient or simply enjoy the company of these gentle animals, this book gives you the knowledge and tools to succeed in raising meat rabbits in your backyard. Connect with others who share your interests and share your journey towards responsible animal care. Whether you're just starting out or expanding your farm, "Backyard Meat Rabbits" offers the guidance and motivation you need to make your rabbit farming a success. Join many others in discovering the satisfaction of raising meat rabbits right at home.

Beginner’s Guide to Raising Chickens in Your Backyard

Author : Uromiteju Temi
Publisher : Gaius Quill Publishing
ISBN 13 :
Total Pages : 51 pages
Book Rating : 4./5 ( download)

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Book Synopsis Beginner’s Guide to Raising Chickens in Your Backyard by : Uromiteju Temi

Download or read book Beginner’s Guide to Raising Chickens in Your Backyard written by Uromiteju Temi and published by Gaius Quill Publishing . This book was released on 2024-03-12 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beginner’s Guide to Raising Chickens in Your Backyard "Beginner’s Guide to Raising Chickens in Your Backyard" is the ultimate resource for anyone interested in backyard chicken keeping. Whether you're a complete novice or an experienced homesteader, this comprehensive guide will provide you with all the information you need to raise healthy and happy chickens in your own backyard. The book begins with an introduction to the world of backyard chicken keeping, exploring the reasons why more and more people are turning to chickens for fresh eggs and meat. The first chapter covers the basics of getting started with backyard chicken keeping, from choosing the right breed of chicken for your needs to selecting and preparing a suitable coop and run. Chapter two is dedicated to coop design and maintenance, covering everything from coop layout and ventilation to cleaning and maintenance. You'll learn how to create a comfortable and safe living space for your chickens as well as how to keep it sparkling clean and free from pests. Chapter three delves into feeding and nutrition, providing you with an overview of chicken nutrition and feed requirements. You'll learn about the different types of feed available and how to provide your chickens with a balanced diet that will keep them healthy and productive. The fourth chapter explores health and disease prevention, teaching you how to recognize common ailments and diseases that affect chickens as well as how to prevent the spread of disease through biosecurity measures. You'll also learn about vaccination and treatment options as well as parasite prevention and control. Egg production and incubation are the focus of chapter five. You'll learn about the egg-laying process and how to maximize egg production, as well as how to collect, store, and cook eggs. The chapter concludes with a section on incubating and hatching chicks, including tips and tricks for successful incubation. The final chapter of the book is all about meat production. You'll learn how to select the right breed for meat production, how to raise meat birds from chick to table, and how to harvest, process, and butcher chickens for meat. Throughout the book, you'll find practical tips and advice from experienced chicken keepers, as well as detailed illustrations and photographs that will help you visualize the concepts being discussed. Whether you're raising chickens for fun or profit, "Beginner’s Guide to Raising Chickens in Your Backyard" is the ultimate resource for anyone looking to start a backyard chicken operation.

How to Raise Chickens for Meat

Author : Michelle Marine
Publisher : Simon and Schuster
ISBN 13 : 1510751068
Total Pages : 200 pages
Book Rating : 4.5/5 (17 download)

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Book Synopsis How to Raise Chickens for Meat by : Michelle Marine

Download or read book How to Raise Chickens for Meat written by Michelle Marine and published by Simon and Schuster. This book was released on 2020-03-03 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: If self-sufficiency and raising your own food is important to you, this book will help you pull together a complete farm-to-table experience. Gone are the days when grandma headed to the chicken coop in search of dinner. In this day and age, when fewer and fewer people know where their food comes from, How to Raise Chickens for Meat helps families take control of their food supply once again. Divided into four easy-to-navigate sections,How to Raise Chickens for Meat is packed with practical information. The first section, Getting Started, includes information on breed specifics, timing, and quantity. This section will help you analyze options and make informed decisions as you get started. The second section, Care & Feeding, dives into the specifics of keeping your flock healthy. Learn how to set up a brooder, what to feed your chickens, how to safely pasture them, and how to keep your flock stress-free. The third section, Butchering, prepares you for one of the more challenging parts of raising chickens for meat. It addresses some of the emotions you may feel along with the actual process of butchering and provides practical tips to make it easier. It also discusses alternative options if you don’t want to process your own chickens. The book concludes with cooking tips and delicious tried and true farm-to-table recipes to impress even the most doubtful family member! How to Raise Chickens for Meat is the resource your homestead library has been missing.

A Chicken in Every Yard

Author : Robert Litt
Publisher : Ten Speed Press
ISBN 13 : 1607740613
Total Pages : 210 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis A Chicken in Every Yard by : Robert Litt

Download or read book A Chicken in Every Yard written by Robert Litt and published by Ten Speed Press. This book was released on 2011-03-22 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: Got a little space and a hankering for fresh eggs? Robert and Hannah Litt have dispensed advice to hundreds of urban and suburban chicken-keepers from behind their perch at Portland’s Urban Farm Store, and now they’re ready to help you go local and sustainable with your own backyard birds. In this handy guide to breeds, feed, coops, and care, the Litts take you under their experienced wings and share the secrets to: Picking the breeds that are right for you • Building a sturdy coop in one weekend for $100 • Raising happy and hearty chicks • Feeding your flock for optimal health and egg nutrition • Preventing and treating common chicken diseases • Planning ahead for family, neighborhood, and legal considerations • Whipping up tasty egg recipes from flan to frittata With everything that first-timers will need to get started—along with expert tips for more seasoned keepers—this colorful, nuts-and-bolts manual proves that keeping chickens is all it’s cracked up to be.

Barnyard in Your Backyard

Author : Gail Damerow
Publisher : Storey Publishing, LLC
ISBN 13 : 9781580174565
Total Pages : 72 pages
Book Rating : 4.1/5 (745 download)

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Book Synopsis Barnyard in Your Backyard by : Gail Damerow

Download or read book Barnyard in Your Backyard written by Gail Damerow and published by Storey Publishing, LLC. This book was released on 2002-07-01 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: When is the right time to shear a sheep? Is there a market for manure? What time of day is best to collect eggs? What is the correct way to milk a goat? What does a duck eat? Can a cow and a sheep share the same pasture? Which types of rabbits are easiest to raise? The perfect book for anyone who has ever dreamed of having that little place in the country, Barnyard in Your Backyard offers tried-and-true, expert advice on raising healthy, happy, productive farm animals: chickens, geese, ducks, rabbits, goats, sheep, and dairy cows. Each chapter focuses on a different animal, discussing the pros and cons of raising the animal, housing and land requirements, feeding guidelines, health concerns, and a schedule for routine care. Species that are easy to raise, hardy, and companionable are profiled. First-time farmers will discover simple, clear instructions for caring for animals throughout the year, as well as guidelines for processing barnyard products such as milk, wool, and eggs. Combining practical advice from real experts, easy-to-use checklists and charts, a seasonal care calendar, and detailed black-and-white illustrations, Barnyard in Your Backyard offers a comprehensive review of the ins and outs - the tribulations and triumphs - of living with and caring for a small barnyard.

Raising Guinea Fowl

Author :
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.:/5 (31 download)

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Book Synopsis Raising Guinea Fowl by :

Download or read book Raising Guinea Fowl written by and published by . This book was released on 1963 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Backyard Chicken Farming

Author : Allen Priest
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (736 download)

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Book Synopsis Backyard Chicken Farming by : Allen Priest

Download or read book Backyard Chicken Farming written by Allen Priest and published by Independently Published. This book was released on 2023-01-13 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: As a concerned consumer, I was frustrated by the constant fluctuations in egg prices and availability at my local grocery store. I knew there had to be a more sustainable and cost-effective solution for providing eggs for my family. After much research and experimentation, I stumbled upon the rewarding and fulfilling world of backyard chicken farming. By raising chickens in my own backyard, I was able to not only save money on groceries, but also experience a sense of self-sufficiency and connection to my food source. I found the process of caring for and raising chickens to be both enjoyable and educational, and I wanted to share my knowledge and experiences with others. In this book, I aim to guide you through the process of starting and maintaining your own backyard chicken farm. From planning and building a coop, to choosing the right breeds, to feeding and caring for your birds, I will cover all the essential information you need to know. I will also share tips and tricks I've learned along the way, such as how to incubate and hatch eggs, sustainable chicken keeping, common problems and solutions, and how to incorporate chickens in your garden. With the step-by-step instructions and advice provided in this book, you too can experience the joys of backyard chicken farming and enjoy the benefits of fresh, healthy, and inexpensive eggs. Additionally, I will delve into the crucial aspects of egg collection and processing, including proper handling, cleaning, and storage methods to ensure the safety and longevity of the eggs. I will discuss the importance of sustainable practices and incorporating organic and non-toxic methods to minimize waste and increase self-sufficiency. Furthermore, I will provide insights on addressing and preventing common issues that may arise when raising chickens, such as illness and parasites, and when to seek professional help. I will also cover the egg-laying cycle of chickens and strategies for maximizing egg production, as well as the importance of understanding and addressing chicken health and wellness, including vaccinations and regular check-ups. Lastly, I will guide you through the process of butchering and meat production, including the best breeds for processing meat and instructions for butchering chicken, as well as the considerations for raising chickens for meat production. Whether you're looking to save money on groceries, gain a sense of self-sufficiency, or simply enjoy the taste of fresh, healthy eggs, this book will provide you with all the information and guidance you need to start and maintain your own backyard chicken farm.