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Attentes Et Besoins Pratiques Des Medecins Generalistes Vis A Vis De La Plateforme Territoriale Dappui De Lherault
Download Attentes Et Besoins Pratiques Des Medecins Generalistes Vis A Vis De La Plateforme Territoriale Dappui De Lherault full books in PDF, epub, and Kindle. Read online Attentes Et Besoins Pratiques Des Medecins Generalistes Vis A Vis De La Plateforme Territoriale Dappui De Lherault ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Researching Food Habits by : Helen Macbeth
Download or read book Researching Food Habits written by Helen Macbeth and published by Berghahn Books. This book was released on 2004-02-01 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: The term 'Anthropology of Food' has become an accepted abbreviation for the study of anthropological perspectives on food, diet and nutrition, an increasingly important subdivision of anthropology that encompasses a rich variety of perspectives, academic approaches, theories, and methods. Its multi-disciplinary nature adds to its complexity. This is the first publication to offer guidance for researchers working in this diverse and expanding field of anthropology.
Book Synopsis The Handbook of Food Research by : Anne Murcott
Download or read book The Handbook of Food Research written by Anne Murcott and published by Bloomsbury Publishing. This book was released on 2013-08-15 with total page 681 pages. Available in PDF, EPUB and Kindle. Book excerpt: The last 20 years have seen a burgeoning of social scientific and historical research on food. The field has drawn in experts to investigate topics such as: the way globalisation affects the food supply; what cookery books can (and cannot) tell us; changing understandings of famine; the social meanings of meals - and many more. Now sufficiently extensive to require a critical overview, this is the first handbook of specially commissioned essays to provide a tour d'horizon of this broad range of topics and disciplines. The editors have enlisted eminent researchers across the social sciences to illustrate the debates, concepts and analytic approaches of this widely diverse and dynamic field. This volume will be essential reading, a ready-to-hand reference book surveying the state of the art for anyone involved in, and actively concerned about research on the social, political, economic, psychological, geographic and historical aspects of food. It will cater for all who need to be informed of research that has been done and that is being done.
Book Synopsis Routledge International Handbook of Food Studies by : Ken Albala
Download or read book Routledge International Handbook of Food Studies written by Ken Albala and published by Routledge. This book was released on 2013-05-07 with total page 667 pages. Available in PDF, EPUB and Kindle. Book excerpt: Over the past decade there has been a remarkable flowering of interest in food and nutrition, both within the popular media and in academia. Scholars are increasingly using foodways, food systems and eating habits as a new unit of analysis within their own disciplines, and students are rushing into classes and formal degree programs focused on food. Introduced by the editor and including original articles by over thirty leading food scholars from around the world, the Routledge International Handbook of Food Studies offers students, scholars and all those interested in food-related research a one-stop, easy-to-use reference guide. Each article includes a brief history of food research within a discipline or on a particular topic, a discussion of research methodologies and ideological or theoretical positions, resources for research, including archives, grants and fellowship opportunities, as well as suggestions for further study. Each entry also explains the logistics of succeeding as a student and professional in food studies. This clear, direct Handbook will appeal to those hoping to start a career in academic food studies as well as those hoping to shift their research to a food-related project. Strongly interdisciplinary, this work will be of interest to students and scholars throughout the social sciences and humanities.
Book Synopsis Research Methods for Anthropological Studies of Food and Nutrition by : Janet Chrzan
Download or read book Research Methods for Anthropological Studies of Food and Nutrition written by Janet Chrzan and published by Berghahn Books. This book was released on 2017-02-01 with total page 795 pages. Available in PDF, EPUB and Kindle. Book excerpt: The dramatic increase in all things food in popular and academic fields during the last two decades has generated a diverse and dynamic set of approaches for understanding the complex relationships and interactions that determine how people eat and how diet affects culture. These volumes offer a comprehensive reference for students and established scholars interested in food and nutrition research in Nutritional and Biological Anthropology, Archaeology, Socio-Cultural and Linguistic Anthropology, Food Studies and Applied Public Health.
Download or read book Food Studies written by Jeffrey P. Miller and published by . This book was released on 2010 with total page 219 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and includes suggestions for food-specific resources such as archives, libraries and reference works. Interviews with leading scholars in the field and discussions of how the study of food can enhance traditional methods are included. Food Studies: An Introduction to Research Methods begins with an overview of food studies and research methods followed by a guide to the literature. Four methodological "baskets" representing the major methodologies of the field are explored together with interviews of leading scholars: food history (Ken Albala); ethnographic methods (Carole Counihan); cultural, material, and media studies (Psyche Williams-Forson); and quantitative methods (Jeffrey Sobal). The book concludes with chapters on research ethics, including working with human subjects, and technology tools for research."--Provided by publisher.
Book Synopsis The Handbook of Food and Anthropology by : Jakob Klein
Download or read book The Handbook of Food and Anthropology written by Jakob Klein and published by Bloomsbury Academic. This book was released on 2019-02-07 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: Named a Choice Outstanding Academic Title of the Year 2017 This Handbook features 20 original essays by leading figures in the discipline, which examine traditional areas of research as well as cutting-edge areas of inquiry. Divided into three parts – Food, Self and Other; Food Security, Nutrition and Food Safety; Food as Craft, Industry and Ethics – the book covers topics such as identity, commensality, locality, migration, ethical consumption, artisanal foods and children's food. Each chapter features rich ethnography alongside wider analysis of the subject. Internationally renowned scholars offer insights into their core areas of specialty including Michael Herzfeld on culinary stereotypes, David Sutton on how to conduct an anthropology of cooking, Johan Pottier on food insecurity and Melissa L. Caldwell on practising food anthropology. Now available in paperback, this is a field-defining survey of the area and its key themes. A new afterword by Cristina Grasseni adds a reflection on the original essays and how the field has continued to develop.
Book Synopsis Evaluation des attentes des médecins généralistes vis-à-vis du réseau ville-hôpital by : Bernard Koundé
Download or read book Evaluation des attentes des médecins généralistes vis-à-vis du réseau ville-hôpital written by Bernard Koundé and published by . This book was released on 2015 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contexte : La saturation des services d'urgences est majorée chaque année malgré la restructuration de l'organisation d'aval. La nécessité de développer le réseau ville-hôpital est indispensable pour améliorer la réponse à la demande de soins. Cette étude cherche à cibler les attentes et les besoins des médecins généralistes de ville en vue du développement de ce réseau ville hôpital. Méthode : Il s'agissait d'une étude prospective menée du 16 avril au 30 avril 2015. Les patients admis avec un courrier de médecin généraliste les adressant aux urgences étaient inclus. Une fiche était créée recueillant les informations du courrier, et de la prise en charge. Le médecin adressant était appelé pour répondre à des questions. Résultats : La proportion de patients CCMU 1 est de 3,18% (n=5 ; IC95 = 1,04-7,28). Les demandes d'avis d'experts étaient supérieures pour le groupe de pédiatrie (p
Book Synopsis Etude des représentations, pratiques et attentes des médecins généralistes du bassin Lensois en matière d'éducation thérapeutique by : Marine Yvergniaux-Waeterloos
Download or read book Etude des représentations, pratiques et attentes des médecins généralistes du bassin Lensois en matière d'éducation thérapeutique written by Marine Yvergniaux-Waeterloos and published by . This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction : La loi HPST en 2009 place l'éducation thérapeutique au coeur des missions des médecins généralistes. La pratique de l'ETP se développe en France depuis plusieurs années. Nous nous sommes demandé ce que cette loi avait pu changer dans la pratique des médecins généralistes quels étaient les réalités sur le terrain, leurs difficultés, leurs besoins face à cette mission devenue une priorité en matière de santé publique. Méthode : Une étude qualitative par entretiens semi-directifs a été réalisée entre juin 2013 et février 2014 auprès d'un échantillon de médecins généralistes Lensois dont au moins un patient avait participé à un proqramme d'ETP du réseau de santé PREVALENS. Ces entretiens ont été enregistrés, puis le Verbatim a été analysé grâce au logiciel d'encodage N'vivo L'encodage a été réalisé selon la méthode de la théorisation ancrée. Résultats : . 14 médecins généralistes ont participé à l'étude. Ils admettent que l'ETP a un rôle à jouer dans la prise en charge des maladies chroniques mais il existe encore trop d'obstacles pour l'intégrer à leurs pratiques. Le manque de temps, la surcharge de travail administratif, le manque de rémunération et le manque de formation sont des freins au développement de l'ETP en médecine de ville. Par ailleurs, l'éducation thérapeutique était souvent assimilée à du simple conseil ou à des actions de prévention Conclusion : Le manque de temps représente un frein majeur à la mise en oeuvre de l'ETP mais des solutions semblent exister. Un allégement des charges administratives, une rémunération adaptée, une formation accessible et une aide au développement d'outils pédagogiques pourraient favoriser le développement de l'ETP de premier recours dans la région Nord Pas de Calais. On peut se demander si l'intégration de l'ETP à la formation initiale des médecins généralistes ne permettrait pas de les sensibiliser à ces pratiques et développer ainsi sa pratique sur le territoire.
