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Aquaculture In Chile
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Book Synopsis Antibiotic Use in Animals by : Sara Savic
Download or read book Antibiotic Use in Animals written by Sara Savic and published by BoD – Books on Demand. This book was released on 2018-01-31 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book Antibiotic Use in Animals has everything said in the title, but it is not only meant for the veterinarians. It is intended to be used also by the medical doctors, animal owners, consumers of food of animal origin, etc. The book has five sections: "Introduction," "Use of Antibiotics in Animals," "Antibiotics and Nutrition," "Probiotics," and "Antimicrobial Resistance." Each of the sections discusses about one side of the antibiotic usage. Each group of authors has dedicated their work to one of the topics with key roles of antibiotics in the health of animals and public health in general. This book is a work of scientists and researchers in the topic of antibiotic use, and with this book, we hope to open new questions and deepen the research on roles of antibiotics in everyday life.
Download or read book Aquaculture in Chile written by and published by . This book was released on 2003 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Chile’s Salmon Industry by : Akio Hosono
Download or read book Chile’s Salmon Industry written by Akio Hosono and published by Springer. This book was released on 2016-04-15 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the first to analyze Chile’s salmon farming industry in discussing industrial development in terms of the management of public goods. The book highlights important aspects of learning and capacity development, environmental sustainability, institutions, and social welfare or inclusiveness. With aquaculture now providing almost half the global fish harvest, Chile’s salmon farming and processing industry stands out as a leader in the new “blue revolution”. Taking a holistic, historic approach to understanding the evolutionary development of the industry, the authors employ this strategy in the belief that policy discussions of economic activities have become highly segmented and often provide only a partial picture. Such segmentation is problematic for policy studies based on a complex web of interactions among numerous agents. The present volume untangles this web by considering the development of the Chilean salmon industry not only in holistic and historic terms but also from a socioeconomic point of view. The valuable book offers insightful lessons that can be applied to other natural resource-based sectors facing similar challenges in the course of development. Normal 0 false false false EN-US JA X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:標準の表; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin-top:0cm; mso-para-margin-right:0cm; mso-para-margin-bottom:10.0pt; mso-para-margin-left:0cm; line-height:115%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin;}
Book Synopsis Climate Change Impacts on Fisheries and Aquaculture by : Bruce F. Phillips
Download or read book Climate Change Impacts on Fisheries and Aquaculture written by Bruce F. Phillips and published by John Wiley & Sons. This book was released on 2017-09-20 with total page 1048 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first comprehensive review of the current and future effects of climate change on the world’s fisheries and aquaculture operations The first book of its kind, Climate Change Impacts on Fisheries and Aquaculture explores the impacts of climate change on global fisheries resources and on marine aquaculture. It also offers expert suggestions on possible adaptations to reduce those impacts. The world's climate is changing more rapidly than scientists had envisioned just a few years ago, and the potential impact of climate change on world food production is quite alarming. Nowhere is the sense of alarm more keenly felt than among those who study the warming of the world's oceans. Evidence of the dire effects of climate change on fisheries and fish farming has now mounted to such an extent that the need for a book such as this has become urgent. A landmark publication devoted exclusively to how climate change is affecting and is likely to affect commercially vital fisheries and aquaculture operations globally, Climate Change Impacts on Fisheries and Aquaculture provides scientists and fishery managers with a summary of and reference point for information on the subject which has been gathered thus far. Covers an array of critical topics and assesses reviews of climate change impacts on fisheries and aquaculture from many countries, including Japan, Mexico, South Africa, Australia, Chile, US, UK, New Zealand, Pacific Islands, India and others Features chapters on the effects of climate change on pelagic species, cod, lobsters, plankton, macroalgae, seagrasses and coral reefs Reviews the spread of diseases, economic and social impacts, marine aquaculture and adaptation in aquaculture under climate change Includes special reports on the Antarctic Ocean, the Caribbean Sea, the Arctic Ocean and the Mediterranean Sea Extensive references throughout the book make this volume both a comprehensive text for general study and a reference/guide to further research for fisheries scientists, fisheries managers, aquaculture personnel, climate change specialists, aquatic invertebrate and vertebrate biologists, physiologists, marine biologists, economists, environmentalist biologists and planners.
Book Synopsis Aquaculture and the Environment by : Barbara Sladonja
Download or read book Aquaculture and the Environment written by Barbara Sladonja and published by BoD – Books on Demand. This book was released on 2011-12-22 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture is the art, science and business of cultivating aquatic animals and plants in fresh or marine waters. It is the extension of fishing, resulted from the fact that harvests of wild sources of fish and other aquatic species cannot keep up with the increased demand of a growing human population. Expansion of aquaculture can result with less care for the environment. The first pre-requisite to sustainable aquaculture is clean wate, but bad management of aquatic species production can alter or even destroy existing wild habitat, increase local pollution levels or negatively impact local species. Aquatic managers are aware of this and together with scientists are looking for modern and more effective solutions to many issues regarding fish farming. This book presents recent research results on the interaction between aquaculture and environment, and includes several case studies all over the world with the aim of improving and performing sustainable aquaculture.
Book Synopsis Salmon Aquaculture in Chile by : Trond Bjørndal
Download or read book Salmon Aquaculture in Chile written by Trond Bjørndal and published by . This book was released on 2001 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis An Appraisal of the Chilean Fisheries Sector by : OECD
Download or read book An Appraisal of the Chilean Fisheries Sector written by OECD and published by OECD Publishing. This book was released on 2009-11-19 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report describes the challenging and complex learning process that the Chilean fisheries and aquaculture sector has undergone and the evolution of its policies and management systems.
Book Synopsis An Appraisal of the Chilean Fisheries Sector by : OECD
Download or read book An Appraisal of the Chilean Fisheries Sector written by OECD and published by OECD Publishing. This book was released on 2009-12-07 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report describes the challenging and complex learning process that the Chilean fisheries and aquaculture sector has undergone and the evolution of its policies and management systems.
Book Synopsis Salmon Aquaculture in Chile by : Trond Bjorndal
Download or read book Salmon Aquaculture in Chile written by Trond Bjorndal and published by . This book was released on 1998 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Aquaculture Virology by : Frederick S.B. Kibenge
Download or read book Aquaculture Virology written by Frederick S.B. Kibenge and published by Elsevier. This book was released on 2024-07-16 with total page 745 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture Virology, Second Edition covers all the known virus families, and specific diseases that affect each aquatic organism. Descriptions of each disease includes disease name, structure and composition of virus, classification and virus replication, epidemiology, pathology and immunity, diagnostic methods (gross pathology, histopathology, cell culture, PCR, sequencing, ELISA, etc.) and prevention and control. This is an excellent reference of updated foundational and practical knowledge from experts in both academia and research.Those interested in fish viral diseases will find the book an excellent source for high quality illustrations of viral structure, diagrams of pathogenesis of diseases, and many images of gross pathology and histopathology lesions, using the same format in all chapters to facilitate the reading and studying. This second edition of the book will cover all virus families and the specific diseases relevant to aquaculture with current information delivered in a systematic and succinct way to the researcher, teacher, student, diagnostic laboratory staff, clinical veterinarian, aquaculture disease practitioner, farmer, and all people that are interested in viruses in general. Provides unique, comprehensive information on animal pathogens and viruses found in aquaculture and fisheries Presents high-quality illustrations of viral structure, diagrams of viral disease processes, gross pathology, and histopathology lesions to aid in understanding Incorporates all updated changes in taxonomy since the first edition Includes a new chapter on the impact of climate change on the manifestations of different aquatic animal viral diseases Describes aquatic viruses of the major aquatic animals, fish, crustaceans, and mollusks
Book Synopsis Nineteenth International Seaweed Symposium by : Michael A. Borowitzka
Download or read book Nineteenth International Seaweed Symposium written by Michael A. Borowitzka and published by Springer Science & Business Media. This book was released on 2009-02-11 with total page 551 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Proceedings of the 19th International Seaweed Symposium provides an invaluable reference to a wide range of fields in applied phycology. Papers cover topics as diverse as the systematics, ecology, physiology, integrated multitrophic aquaculture, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation of seaweeds and microalgae and more. Contributions from all parts of the world give the volume exceptional relevance in an increasingly global scientific and commercial climate. Like its predecessors, this volume provides a benchmark of progress in all fields of applied seaweed science and management, and will be referred to for many years to come.
Book Synopsis Chilean Blue Revolution by : Jose Augusto Martini Costa
Download or read book Chilean Blue Revolution written by Jose Augusto Martini Costa and published by . This book was released on 2019 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In less than two decades, Chile moved from a nonexistent salmon aquaculture production to become a world leader. This research examines the role of state institutions in fostering a non-traditional export-led industry in Chile from 1969 to 2016. During this period, Chile experienced a forced transition towards a neoliberal economic model imposed by General Pinochet's brutal dictatorship and maintained by subsequent democratic governments. The institutional framework set during the dictatorship of the 1970s and 1980s shaped actors and processes related to salmon aquaculture and continue to structure the industry. The history of salmon aquaculture development in Chile is marked by a paradox in which the Chilean state, the same that advocates for a neoliberal economy with a minimum state presence, continues to support, promote, finance and define the salmon aquaculture industry direct and indirectly.
Download or read book Metagenomics written by Wael N. Hozzein and published by BoD – Books on Demand. This book was released on 2020-03-25 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is for the students starting their research projects in the field of metagenomics, for researchers interested in the new developments and applications in this field; and for teachers involved in teaching this subject. The book is divided into three sections as indicated from its title, namely; the basics of metagenomics, metagenomic analysis, and applications of metagenomics. It covers the basics of metagenomics from its history and background, to the analysis of metagenomic data as well as its recent applications in different fields. The book contains excellent texts at both the introductory and advanced levels, that describe the latest metagenomic approaches and applications, from sampling to data analysis for taxonomic, environmental, and medical studies. Finally, the publication of this book was an interesting journey for me and I hope the readers will enjoy reading it.
Book Synopsis Toxic Phytoplankton Blooms in the Sea by : Theodore J. Smayda
Download or read book Toxic Phytoplankton Blooms in the Sea written by Theodore J. Smayda and published by Elsevier Publishing Company. This book was released on 1993 with total page 984 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hardbound. This book discusses the findings of most of the active researchers in taxonomy, molecular biology, ecology, physiology and toxicology, and public health officials concerned with the apparent global epidemic of harmful, toxic, noxious and nuisance phytoplankton events in the sea. It will be of great value to public health officials and organizations; coastal management specialists; international, national, regional and state agencies concerned with the sea and its resources; and aquaculturists.
Book Synopsis The Introduction of Non Native Species for Aquaculture in Chile by : Felipe Paredes
Download or read book The Introduction of Non Native Species for Aquaculture in Chile written by Felipe Paredes and published by . This book was released on 2008 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Technological Change in the Salmon Farming Industry in Chile by : Lonza Robledo Lonza
Download or read book Technological Change in the Salmon Farming Industry in Chile written by Lonza Robledo Lonza and published by . This book was released on 2012 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salmon farming is one of Chile's main economic activities, as well as a major factor in the country's aquaculture sector, and critical to the economic growth strategies proposed by the government. Chilean salmon farming is ranked number two in the world, competing closely with Norway (number one), mainly because of Chile's sophisticated global markets. However, to maintain sustainable growth and competitiveness, innovations and technological changes are needed in the industry. I modeled the salmon industry in Chile using investment decision tools to determine the best innovation path. I also analyzed new technology that could be used to define a framework for development. The innovation path was identified by modeling a production company and applying sensitivity analysis to determine key variables. The innovation path has two parts focused on production cost: in the short term, reducing production cost for managing nets in the seawater phase; and in the long term, focusing on food items, smolts, and fish growth rates. Following the analysis, I conducted a case study of a new technology called the washing in situ system (WISS), which makes changes to the net management system for the entire fish production while reducing costs and improving the productive and sanitary conditions. In the model, the market price for utilizing the WISS technology was set at $467 per cage per month, a 15% reduction compared with the traditional system, and equivalent to $191 thousand dollar per center with a production cycle of 18 months. The maximum investment was $44 thousand dollar per production center, to generate a profit of 30%. I also calculated the tradeoff between cost and investment, set at -5.44, which helped define the direction of the development path for the proposed new solution. The methodology and models developed are powerful tools that can be used to define the best innovation path and provide a framework for developing a new technology solution that can be applied to the salmon farming industry in Chile. Valuable data was obtained as an outcome of this study, which could be used to guide innovation efforts for implementing the WISS solution throughout the aquaculture industry.
Book Synopsis From Seascapes of Extinction to Seascapes of Confidence by : Gloria L. Gallardo Fernandez
Download or read book From Seascapes of Extinction to Seascapes of Confidence written by Gloria L. Gallardo Fernandez and published by Taylor & Francis. This book was released on 2017-02-03 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: From Seascapes of extinction to seascapes of confidence. Territorial Use Rights in Fisheries in Chile: El Quisco and Puerto Oscuro by Gloria Gallardo Fernandés is an important contribution to our understanding of the multifaceted challenges underlying sustainable solutions to ecological fisheries, the book describes how, in Chile, indiscriminate harvest of the edible shellfish Concholepas concholepas (false abalone or Loco), has been threatening not only the living of small-scale artisan fishers but also the ecosystem. In an attempt to strengthen the fishers’ livelihoods and at the same time recuperate the fish, the Chilean government introduced the regulatory measure: Management and Exploitation Areas for Benthic Resources (MEABRs), locally known as Management Areas (MAs) and internationally as Territorial Use Rights in Fisheries (TURFs).
