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Author :
Publisher : Crops for the Future
ISBN 13 :
Total Pages : 111 pages
Book Rating : 4./5 ( download)
Download or read book Annotated Bibliography of Mangosteen (1990-2004) written by and published by Crops for the Future. This book was released on with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Crops for the Future
ISBN 13 :
Total Pages : 381 pages
Book Rating : 4./5 ( download)
Download or read book Annotated Bibliography of Annona (1990-2004) written by and published by Crops for the Future. This book was released on with total page 381 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : Crops for the Future
ISBN 13 :
Total Pages : 189 pages
Book Rating : 4./5 ( download)
Download or read book Annotated Bibliography of Jackfruit (1990-2004) written by and published by Crops for the Future. This book was released on with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt:
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Publisher : Crops for the Future
ISBN 13 :
Total Pages : 232 pages
Book Rating : 4./5 ( download)
Download or read book Annotated Bibliography of Tamarind (1990-2004) written by and published by Crops for the Future. This book was released on with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052426
Total Pages : 396 pages
Book Rating : 4.0/5 (524 download)
Download or read book Pesticide Residues in Food - 2004 written by World Health Organization and published by Food & Agriculture Org.. This book was released on 2004 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues was held in Rome, Italy, from 20 to 29 September 2004. The FAO Panel of Experts had met in Preparatory Sessions from 15 to 19 September. The meeting was held in pursuance of recommendations made by previous meetings and accepted by the governing bodies of FAO and WHO that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods. This report contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251300704
Total Pages : 104 pages
Book Rating : 4.2/5 (513 download)
Download or read book Joint FAO/WHO Meeting on pesticide residues | Report 2017 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-22 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thirty-eight pesticides were evaluated for toxicity and residues at the JMPR meeting. This unique global review of pesticide residue data contains recommendations on pesticide residue limits and general dietary risk assessment principles for use by governments and other interested parties.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251096228
Total Pages : 449 pages
Book Rating : 4.2/5 (51 download)
Download or read book Good agricultural practices for greenhouse vegetable production in the South East European countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-29 with total page 449 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO Plant Production and Protection Papers Greenhouse crop production is an increasing trend throughout the world, with some 405 000 ha of greenhouses spread across Europe. This publication builds on know-how and experience from the South East European region to serve as a guide for trainers and a technical reference for producers and other stakeholders.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9251311560
Total Pages : 668 pages
Book Rating : 4.2/5 (513 download)
Download or read book Pesticide residues in food 2018 - Report 2018 - Joint FAO/WHO Meeting on Pesticide Residues written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-03-13 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: This meeting, held in Berlin, Germany, on 18-27 September 2018, reviewed pesticide use patterns and good agricultural practices, data on the chemistry and composition of the pesticides, and methods of analysis for pesticide residues and recommended maximum residue levels. The report also contains information on acceptable daily intakes and acute reference doses of pesticides for humans, and general principles for the evaluation of pesticides. The recommendations of the joint FAO and WHO meeting, including further research and information, are proposed for use by Member governments of the respective agencies and other interested parties. The meeting was held in pursuance of recommendations, made by previous meetings and accepted by the governing bodies of FAO and WHO, that studies should be undertaken jointly by experts to evaluate possible hazards to humans arising from the occurrence of pesticide residues in foods.
Author : Carlos Cáceres
Publisher :
ISBN 13 : 9789251073155
Total Pages : 60 pages
Book Rating : 4.0/5 (731 download)
Download or read book The FAO/IAEA Spreadsheet for Designing and Operation of Insect Mass Rearing Facilities written by Carlos Cáceres and published by . This book was released on 2012 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : FAO.
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052174
Total Pages : 108 pages
Book Rating : 4.0/5 (521 download)
Download or read book Seed multiplication by resource-limited farmers written by FAO. and published by Food & Agriculture Org.. This book was released on 2004 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: FAO, through its Seed and Plant Genetics Resources Service, is conducting a series of expert consultations, workshops and conferences to generate ideas, develop methodoligies and facilitate initiatives aimed at strengthening on-farm seed multiplication (the informal seed system) thereby adressing the seed security needs of smallhoder farmers ... .
Author : Mohamed Mergoum
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051825
Total Pages : 176 pages
Book Rating : 4.0/5 (518 download)
Download or read book Triticale Improvement and Production written by Mohamed Mergoum and published by Food & Agriculture Org.. This book was released on 2004 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Triticale, the first successful human-made cereal grain, was produced in 1875 by crossing wheat with rye. This publication contains updated information on various aspects of triticale production, uses and marketing strategies worldwide; and it includes 13 country reports on the crop's production and research status.
Author : Food & Agriculture Organization
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 : 9789251095522
Total Pages : 494 pages
Book Rating : 4.0/5 (955 download)
Download or read book Pesticide Residues in Food 2016 written by Food & Agriculture Organization and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2017-04-27 with total page 494 pages. Available in PDF, EPUB and Kindle. Book excerpt: The pesticides diazinon, glyphosate and malathion were evaluated at the Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues (JMPR) held in May 2016. This followed a recommendation that they be re-evaluated due to public health concerns identified by the International Agency for Research on Cancer (IARC) and the availability of a number of new studies. The meeting reviewed epidemiological, toxicological and related data in order to establish acceptable daily intakes (ADIs) and acute reference doses (ARfDs) of the pesticides for humans. It also estimated dietary exposures (both short- and long-term) to the pesticides reviewed and performed related dietary risk assessments.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251052150
Total Pages : 118 pages
Book Rating : 4.0/5 (521 download)
Download or read book Towards Effective and Sustainable Seed Relief Activities written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2004 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains papers given to a FAO workshop meeting, held in Rome in May 2003, organised to consider how to improve the effectiveness of seed relief schemes to promote sustainable development and food security, to identify gaps in the development of tools, guidance and methodologies, and to make recommendations for further collaborative work. It includes case studies of seed relief activities in several African countries.
Author : World Health Organization
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251051764
Total Pages : 952 pages
Book Rating : 4.0/5 (517 download)
Download or read book Pesticide Residues in Food - 2003 written by World Health Organization and published by Food & Agriculture Org.. This book was released on 2004 with total page 952 pages. Available in PDF, EPUB and Kindle. Book excerpt: The annual joint meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and WHO Core Assessment Group on Pesticide Residues (JMPR) was held in Geneva, Switzerland, in September 2004. These evaluations contain monographs on the pesticides and include comments on analytical methods. The report, published separately, contains information on ADIs, maximum residue levels and general principles for the evaluation of pesticides.
Author : Juan Fajardo
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 152 pages
Book Rating : 4.3/5 ( download)
Download or read book Quality Declared Planting Material written by Juan Fajardo and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2010 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication includes a set of protocols and standards for the production of quality planting material of the most important vegetatively reproduced crops, namely: banana, plantain and other Musaceae, cassava, cocoyam, garlic, hausa potato, konjac, mashua, oca, potato, sweet potato, taro, ulluco and yam. Prepared by FAO, in collaboration with the International Potato Centre and a team of international experts, it follows the principles and approach of FAO's Quality Declared Seed System. Vegetatively propagated crop species contribute significantly to the agriculture and food production sectors of many developing countries and regions and to their food security. The current availability and dissemination of advanced reproduction technologies, in particular for micropropagation, have increased the scope for improvement and development of disease-free planting materials for these crops. However, in spite of their potential, they have received little attention in formal seed quality regulatory systems. Thus, these protocols and standards were developed to serve as practical and useful tools for seed producers and technicians at the community level as well as for national seed services and the agricultural research community in developing countries. Improved quality of planting materials will contribute significantly to improved agricultural production and productivity and to global food security. Book jacket.
Author :
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 640 pages
Book Rating : 4.3/5 ( download)
Download or read book Good Agricultural Practices for Greenhouse Vegetable Crops written by and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication capitalizes on the experience of scientists from the North Africa and Near East countries, in collaboration with experts from around the world, specialized in the different aspects of greenhouse crop production. It provides a comprehensive description and assessment of the greenhouse production practices in use in Mediterranean climate areas that have helped diversify vegetable production and increase productivity. The publication is also meant to be used as a reference and tool for trainers and growers as well as other actors in the greenhouse vegetables value chain in this region.
Author : Martin Ameu
Publisher : Food & Agriculture Organization of the UN (FAO)
ISBN 13 :
Total Pages : 216 pages
Book Rating : 4.3/5 ( download)
Download or read book Cassava Farmer Field Schools written by Martin Ameu and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual is part of FAO's effort to promote sustainable intensification of smallholder crop production. It has been developed from experiences with farmer field schools in four African countries. It provides background information on the farmer field school approach and a compilation of field exercises as they are used in cassava farmer field schools. The guide is intended for use by farmer field facilitators during training of facilitators or during the farmer field school itself.
