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Author : R. W. Plews
Publisher : Elsevier Publishing Company
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.E/5 ( download)
Download or read book Analytical Methods Used in Sugar Refining written by R. W. Plews and published by Elsevier Publishing Company. This book was released on 1970 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : V.E. Baikow
Publisher : Elsevier
ISBN 13 : 148328963X
Total Pages : 611 pages
Book Rating : 4.4/5 (832 download)
Download or read book Manufacture and Refining of Raw Cane Sugar written by V.E. Baikow and published by Elsevier. This book was released on 2013-10-22 with total page 611 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sugar Series, Vol. 2: Manufacture and Refining of Raw Cane Sugar focuses on the processes, methodologies, principles, and approaches involved in the manufacture and refining of raw cane sugar. The selection first offers information on sugar cane, harvesting and transportation to the factory, washing, disposal of wash-water and cleaning the juices, and extraction of juice. Discussions focus on disposal of bagasse, screw presses, cane carriers, juice cleaning, waste-water disposal, washing, cane weighing in field and factory, transportation, and sugar-producing plants. The manuscript then examines the sugar cane diffusion process, weighing, clarification, and liming of cane juice, filtration of mud from clarifiers, evaporation, and vacuum pans. The book ponders on boiling of raw sugar massecuites, crystallization by cooling and motion of low-grade massecuites and the exhaustion of final molasses, centrifugals and purging of massecuites, storing and shipping bulk sugar, and final molasses. The selection is a valuable source of data for researchers wanting to study the manufacture and refining of raw cane sugar.
Author : H. C. S. De Whalley
Publisher : Elsevier
ISBN 13 : 1483277984
Total Pages : 167 pages
Book Rating : 4.4/5 (832 download)
Download or read book ICUMSA Methods of Sugar Analysis written by H. C. S. De Whalley and published by Elsevier. This book was released on 2013-10-22 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: ICUMSA Methods of Sugar Analysis presents the recommendations of the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) that are based on thorough investigations of methods likely to prove practical and appropriate for the sugar industry. This book discusses the procedures for raw sugar polarization. Organized into two parts encompassing 21 chapters, this book begins with an overview of the various methods of determining sucrose by polarimetry, including the invertase method and the Jackson and Grill's method. This text then examines the methods of determining reducing sugars, which depends on knowing the amount of cuprous oxide precipitated from Fehling's solution. Other chapters consider the method to be applied for all beet products. This book discusses as well the principle of double sulfation that is necessary to ensure conversion of ash to sulfate. The final chapter deals with the evaluation of filter aids. This book is a valuable resource for chemists.
Author :
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (12 download)
Download or read book Proceedings of the ... Technical Session on Cane Sugar Refining Research written by and published by . This book was released on 1976 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Chung Chi Chou
Publisher : John Wiley & Sons
ISBN 13 : 9780471183570
Total Pages : 778 pages
Book Rating : 4.1/5 (835 download)
Download or read book Handbook of Sugar Refining written by Chung Chi Chou and published by John Wiley & Sons. This book was released on 2000-08-14 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a reference work on the design and operation of cane sugar manufacturing facilities. It covers cane sugar decolorization, filtration, evaporation and crystallization, centrifugation, drying, and packaging,
Author :
Publisher :
ISBN 13 :
Total Pages : 702 pages
Book Rating : 4.3/5 (243 download)
Download or read book ARS-S. written by and published by . This book was released on 1972 with total page 702 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. Agricultural Research Service. Southern Regional Research Center
Publisher :
ISBN 13 :
Total Pages : 240 pages
Book Rating : 4.:/5 (31 download)
Download or read book Proceedings of the 1976 Technical Session on Cane Sugar Refining Research, January 23-25, 1977, New Orleans, La written by United States. Agricultural Research Service. Southern Regional Research Center and published by . This book was released on 1978 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : James C. P. Chen
Publisher : John Wiley & Sons
ISBN 13 : 9780471530374
Total Pages : 1120 pages
Book Rating : 4.5/5 (33 download)
Download or read book Cane Sugar Handbook written by James C. P. Chen and published by John Wiley & Sons. This book was released on 1993-12-16 with total page 1120 pages. Available in PDF, EPUB and Kindle. Book excerpt: In print for over a century, it is the definitive guide to cane sugar processing, treatment and analysis. This edition expands coverage of new developments during the past decade--specialty sugars, plant maintenance, automation, computer control systems and the latest in instrumental analysis for the sugar industry.
Author : United States. Agricultural Research Service
Publisher :
ISBN 13 :
Total Pages : 160 pages
Book Rating : 4.F/5 ( download)
Download or read book ARS-S. written by United States. Agricultural Research Service and published by . This book was released on 1975 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Fredrick Caras
Publisher :
ISBN 13 : 9781536153965
Total Pages : 0 pages
Book Rating : 4.1/5 (539 download)
Download or read book Sugar written by Fredrick Caras and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A variety of analytical techniques have been developed to determine the content of sugars in honey, such as spectroscopic, chromatographic, and electrochemical ones. In this collection, the authors present the cross-section of results on sugar composition, obtained by contemporary analytical methods used in honey authentication. The following chapter addresses how sago fronds can be used to produce sugar, which contains cellobiose and glucose as the main sugars at about 10 g/L and 5 g/L, respectively. SFS has been used as the complete fermentation medium for the production of L-lactic acid using L. lactis IO-1 without the need for further amendment. Next, the authors address the impact of processing on the physicochemical characteristics and elemental composition of brown sugar produced in Brazil. 15 brown sugar samples of 5 distinct brands in 3 different were evaluated, and the moisture contents of the samples were determined by Karl Fischer titration, and thermogravimetric analysis determined the melting point. The typical process of producing solid sugar from sugarcane and mapping by-products and residues that are generated at each stage is presented. By-products are characterized and the technologies prominent in energy reuse are addressed. Recent studies, applications, trends, challenges and constraints for the future use of sucrose and sucrochemistry derivatives are also discussed. This represents a diversification-promising productive concept of green organic chemistry, based on an accessible, low-priced, ecological and renewable source, which stands in the short and long terms as the best opportunity to compete economically with petrochemicals. In addition, several factors related to the sustainability production of sugar as a raw material, that include innovative production processes, natural and artificial substitute sweeteners, geopolitics, medical research and new end uses are discussed. The concluding work seeks to examine the changes in the properties of elastomeric compounds as a consequence of conventional additives such as zinc oxide and stearic acid by sugar cane bagasse, a green option for obtaining environmentally friendly elastomeric compounds.
Author :
Publisher :
ISBN 13 :
Total Pages : 288 pages
Book Rating : 4.:/5 (37 download)
Download or read book Proceedings of the ... Sugar Processing Research Conference written by and published by . This book was released on 1982 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Charles Albert Browne
Publisher :
ISBN 13 :
Total Pages : 990 pages
Book Rating : 4.:/5 (38 download)
Download or read book A Handbook of Sugar Analysis written by Charles Albert Browne and published by . This book was released on 1912 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 340 pages
Book Rating : 4.:/5 (25 download)
Download or read book Sugar written by and published by . This book was released on 1899 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 842 pages
Book Rating : 4.:/5 (334 download)
Download or read book The International Sugar Journal written by and published by . This book was released on 1921 with total page 842 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
ISBN 13 : 9789251024126
Total Pages : 340 pages
Book Rating : 4.0/5 (241 download)
Download or read book Manuals of Food Quality Control written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1986 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Michael Schalit
Publisher :
ISBN 13 :
Total Pages : 190 pages
Book Rating : 4.:/5 (319 download)
Download or read book Guide to the Literature of the Sugar Industry written by Michael Schalit and published by . This book was released on 1970 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 760 pages
Book Rating : 4.E/5 ( download)
Download or read book American Sugar Industry written by and published by . This book was released on 1920 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
