An Egg Grading And Processing Plant For High Volume Production Classic Reprint

Author : Montana Department of Agriculture
Publisher : Forgotten Books
ISBN 13 : 9781527734098
Total Pages : 40 pages
Book Rating : 4.7/5 (34 download)

DOWNLOAD NOW!

Download or read book All about Eggs written by Montana Department of Agriculture and published by Forgotten Books. This book was released on 2017-10-26 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from All About Eggs: From Producer to Consumer The principal aim of the Montana Agricultural Department's egg grading program is two-fold - to make it possible for consumers to buy' the types of eggs they prefer and to help producers increase their incomes. Practice has proved that consumers will generally buy the higher grades of eggs when they know they can depend on the quality represented, with the result that producers' incomes will raise when they concentrate their efforts on mar keting eggs of the higher grades. With this in mind, Montana, over a period of years, has adopted the Federal grades for eggs, and through legislation and regulation has put forth effort to acquaint producers, dealers and consumers with the decided ad vantages to come from such a system. Eggs, along With other foods on the market, have made consumers qual ity-conscious, since more and more often the housewife figures, VV hat can I get for my money, rather than the older question, How far will my money go. The fact that more and more consumers buy by brand has proved that they are alive to the possibilities of getting quality instead of volume for their money. Producers, to get in line with the situation, will find that when they deliver to the consumer and dealer consistently high grade eggs, the demand for those eggs will increase, thereby raising the price and increasing income far beyond the overhead cost of producing high quality. This Department was originally set up and has progressed on the theory that its work is to assist the producer. The carrying out of this work has made it necessary to study consumer habits, if we are to help improve the product and the income of the producer. This pamphlet is, therefore, a sum mary of the research carried on, as well as detailed information for the pro duction of high quality eggs. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.