Agriculture Productivity In Tunisia Under Stressed Environment

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Agriculture Productivity in Tunisia Under Stressed Environment

Author : Faiza Khebour Allouche
Publisher : Springer Nature
ISBN 13 : 3030746607
Total Pages : 348 pages
Book Rating : 4.0/5 (37 download)

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Book Synopsis Agriculture Productivity in Tunisia Under Stressed Environment by : Faiza Khebour Allouche

Download or read book Agriculture Productivity in Tunisia Under Stressed Environment written by Faiza Khebour Allouche and published by Springer Nature. This book was released on 2021-05-18 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights recent efforts to sustain agricultural productivity in Tunisia under a stressed environment and aridity conditions. This book's authors gathered a unique set of applications and approaches, including techniques applied to increase yield and preserve the environment, such as organic farming and using biochar amendment and its effects on soils' physicochemical properties. This book also presents water resources management and water management practices for sustainable soil production, diagnosis, and new farming technologies to enhance water-use efficiency. The book also addresses current livestock strategies intended to maintain production sustainability, increase fish productivity, and initiatives for sustainable tourism development. Given its scope, the book offers a valuable guide for policy planners, decision-makers, stakeholders, researchers, and graduate students in Tunisia and neighboring countries with similarly stressed environmental conditions.

Agriculture Productivity in Tunisia Under Stressed Environment

Author : Faiza Khebour Allouche
Publisher :
ISBN 13 : 9783030746612
Total Pages : 0 pages
Book Rating : 4.7/5 (466 download)

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Book Synopsis Agriculture Productivity in Tunisia Under Stressed Environment by : Faiza Khebour Allouche

Download or read book Agriculture Productivity in Tunisia Under Stressed Environment written by Faiza Khebour Allouche and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book highlights recent efforts to sustain agricultural productivity in Tunisia under a stressed environment and aridity conditions. This book's authors gathered a unique set of applications and approaches, including techniques applied to increase yield and preserve the environment, such as organic farming and using biochar amendment and its effects on soils' physicochemical properties. This book also presents water resources management and water management practices for sustainable soil production, diagnosis, and new farming technologies to enhance water-use efficiency. The book also addresses current livestock strategies intended to maintain production sustainability, increase fish productivity, and initiatives for sustainable tourism development. Given its scope, the book offers a valuable guide for policy planners, decision-makers, stakeholders, researchers, and graduate students in Tunisia and neighboring countries with similarly stressed environmental conditions.

Agricultural Water Management

Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309179254
Total Pages : 158 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Agricultural Water Management by : National Research Council

Download or read book Agricultural Water Management written by National Research Council and published by National Academies Press. This book was released on 2007-03-20 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report contains a collection of papers from a workshopâ€"Strengthening Science-Based Decision-Making for Sustainable Management of Scarce Water Resources for Agricultural Production, held in Tunisia. Participants, including scientists, decision makers, representatives of non-profit organizations, and a farmer, came from the United States and several countries in North Africa and the Middle East. The papers examined constraints to agricultural production as it relates to water scarcity; focusing on 1) the state of the science regarding water management for agricultural purposes in the Middle East and North Africa 2) how science can be applied to better manage existing water supplies to optimize the domestic production of food and fiber. The cross-cutting themes of the workshop were the elements or principles of science-based decision making, the role of the scientific community in ensuring that science is an integral part of the decision making process, and ways to improve communications between scientists and decision makers.

Author :
Publisher : Food & Agriculture Org.
ISBN 13 : 9251385610
Total Pages : 58 pages
Book Rating : 4.2/5 (513 download)

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Book Synopsis by :

Download or read book written by and published by Food & Agriculture Org.. This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Legumes under Environmental Stress

Author : Parvaiz Ahmad
Publisher : John Wiley & Sons
ISBN 13 : 1118917081
Total Pages : 326 pages
Book Rating : 4.1/5 (189 download)

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Book Synopsis Legumes under Environmental Stress by : Parvaiz Ahmad

Download or read book Legumes under Environmental Stress written by Parvaiz Ahmad and published by John Wiley & Sons. This book was released on 2015-02-16 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: Leguminous crops have been found to contribute almost 27% of the world’s primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield. This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of nutrient deficiency, pesticides, salt, and temperature stress on legumes. Importantly, the book explores the physiobiochemical, molecular and omic approaches that are used to overcome biotic and abiotic constraints in legumes. It looks at the exogenous application of phytoprotectants; the role of nutrients in the alleviation of abiotic stress; and the microbial strategy for the improvement of legume production under hostile environments. Key features: demonstrates how to mitigate the negative effect of stress on leguminous crops, and how to improve the yield under stress the most up-to-date research in the field written by an international team of active researchers and practitioners across academia, industry and non-profit organisations. This volume is a valuable and much-needed resource for scientists, professionals and researchers working in plant science, breeding, food security, crop improvement and agriculture worldwide. In universities it will educate postgraduate and graduate students in plant science and agriculture; it will also benefit those in scientific institutions and in biotech and agribusiness companies, who deal with agronomy and environment.

Crop Protection Under Changing Climate

Author : Khawar Jabran
Publisher : Springer Nature
ISBN 13 : 3030461114
Total Pages : 204 pages
Book Rating : 4.0/5 (34 download)

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Book Synopsis Crop Protection Under Changing Climate by : Khawar Jabran

Download or read book Crop Protection Under Changing Climate written by Khawar Jabran and published by Springer Nature. This book was released on 2020-08-04 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book addresses the impact of important climatic changes on plant pests (including weeds, diseases and insect pests), and their interactions with crop plants. Anthropogenic activities have seriously impacted the global climate. As a result, carbon dioxide (CO2) and temperature levels of the earth are on a continuous rise. The global temperature is expected to increase by a 3°C or more by the end of this century. The CO2 concentration was below 300 parts per million (ppm) before the start of the industrial era; however, recently it has exceeded 400 ppm. This is highest ever in human history. Other than global warming and elevated CO2 concentrations, anthropogenic activities have also disturbed the global water cycle, ultimately, impacting the quantity and distribution of rainfall. This has resulted in drought conditions in many parts of the world. Global warming, elevated CO2 concentration and drought are considered the most important recent climatic changes that are impacting global ecosystems and human societies. Among other impacts, the effects of climatic changes on pests, pest-crop interactions and pest control are important with relevance to global food security, and hence require immediate attention by plant scientists. This book discusses innovative and the most effective pest control methods under an environment of changing climate and elaborates on the impact of drought on plant pests and their control.

Oases and Globalization

Author : Emilie Lavie
Publisher : Springer
ISBN 13 : 3319507494
Total Pages : 255 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Oases and Globalization by : Emilie Lavie

Download or read book Oases and Globalization written by Emilie Lavie and published by Springer. This book was released on 2017-03-25 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a reference work about the study of oases in the context of globalization. It is based on selected papers presented at the international colloquium entitled Oases in the Globalization, Ruptures and Continuities in Paris (December 16-17th, 2013). The main issue was to understand how oases have been excluded from or included into the process of globalization. In this context, the present book proposes firstly a discussion about the definition(s) of oasis and secondly several case studies analysing socio-spatial mutations in the oasis structure. The third part deals with the compelling globalization at different spatial scales, using two entries: the water management and local impacts of external control.

Water and Land Security in Drylands

Author : Mohamed Ouessar
Publisher : Springer
ISBN 13 : 3319540211
Total Pages : 348 pages
Book Rating : 4.3/5 (195 download)

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Book Synopsis Water and Land Security in Drylands by : Mohamed Ouessar

Download or read book Water and Land Security in Drylands written by Mohamed Ouessar and published by Springer. This book was released on 2017-04-25 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents recent lessons learned in the context of research and development for various dryland ecosystems, focusing on water resources management, land and vegetation cover degradation and remediation, and socioeconomic aspects, as well as integrated approaches to ensuring water and land security in view of the current and predicted climate change. As water and land are the essential bases of food production, the management of these natural resources is becoming a cornerstone for the development of dryland populations. The book gathers the peer-reviewed, revised versions of the most outstanding papers on these topics presented at the ILDAC2015 Conference in Djerba, Tunisia.

Agricultural Policy Monitoring and Evaluation 2020

Author : OECD
Publisher : OECD Publishing
ISBN 13 : 9264748210
Total Pages : 200 pages
Book Rating : 4.2/5 (647 download)

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Book Synopsis Agricultural Policy Monitoring and Evaluation 2020 by : OECD

Download or read book Agricultural Policy Monitoring and Evaluation 2020 written by OECD and published by OECD Publishing. This book was released on 2020-06-30 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This annual report monitors and evaluates agricultural policies spanning all six continents, including the 36 OECD countries, the five non-OECD EU Member States, and 13 emerging economies.

Climate Change and Agricultural Ecosystems

Author : Krishna Kumar Choudhary
Publisher : Woodhead Publishing
ISBN 13 : 0128175222
Total Pages : 482 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Climate Change and Agricultural Ecosystems by : Krishna Kumar Choudhary

Download or read book Climate Change and Agricultural Ecosystems written by Krishna Kumar Choudhary and published by Woodhead Publishing. This book was released on 2019-05-04 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climate Change and Agricultural Ecosystems explains the causative factors of climate change related to agriculture, soil and plants, and discusses the relevant resulting mitigation process. Agricultural ecosystems include factors from the surrounding areas where agriculture experiences direct or indirect interaction with the plants, animals, and microbes present. Changes in climatic conditions influence all the factors of agricultural ecosystems, which can potentially adversely affect their productivity. This book summarizes the different aspects of vulnerability, adaptation, and amelioration of climate change in respect to plants, crops, soil, and microbes for the sustainability of the agricultural sector and, ultimately, food security for the future. It also focuses on the utilization of information technology for the sustainability of the agricultural sector along with the capacity and adaptability of agricultural societies under climate change. Climate Change and Agricultural Ecosystems incorporates both theoretical and practical aspects, and serves as base line information for future research. This book is a valuable resource for those working in environmental sciences, soil sciences, agricultural microbiology, plant pathology, and agronomy. Covers the role of chemicals fertilizers, environmental deposition, and xenobiotics in climate change Discusses the impact of climate change on plants, soil, microflora, and agricultural ecosystems Explores the mitigation of climate change by sustainable methods Presents the role of computational modelling in climate change mitigation

Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future

Author : Nin-Pratt, Alejandro
Publisher : Intl Food Policy Res Inst
ISBN 13 : 0896292959
Total Pages : 114 pages
Book Rating : 4.8/5 (962 download)

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Book Synopsis Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future by : Nin-Pratt, Alejandro

Download or read book Agriculture and economic transformation in the Middle East and North Africa: A review of the past with lessons for the future written by Nin-Pratt, Alejandro and published by Intl Food Policy Res Inst. This book was released on 2017-12-31 with total page 114 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agriculture sector is key for economic and social development, but the sector’s potential has not received enough attention from policy makers and stakeholders in the Middle East and North Africa (MENA) region. Political transitions, instability, and the resulting refugee crisis have shifted focus away from other pressing development challenges, including slow progress in economic diversification, high unemployment, and persistent high food insecurity and rural poverty. Despite its small contribution to GDP, agriculture is strategic for sustainable development in the MENA countries. Agriculture, for example, is central to achieve food and water security in a region characterized as one of the most food insecure and water scarce in the world. The sector’s role in employment is also central, given the region’s high structural unemployment. However, it will not be possible for MENA countries to develop agriculture without a pathway to structural economic transformation. The region has already started the process of transformation but longstanding challenges remain. This report aims to examine the drivers, constraints, and social implications of agricultural development in MENA and to explore possible cornerstones for new and sustainable development strategies in the context of economic transformation. More specifically, the report provides answers to the following questions: • What development strategies and policies did governments in MENA put in place over the past three decades and how did they affect the performance of agriculture? • How did the structural characteristics of the MENA countries affect agricultural development and the economic transformation process in the region? • What did we learn from the past performance of agriculture? What should be the central elements guiding future agricultural policies? • What are elements of a new and sustainable development strategy in MENA countries? • What is the role of agriculture and agro-industries for development in MENA?

Handbook of Climate Change Across the Food Supply Chain

Author : Walter Leal Filho
Publisher : Springer Nature
ISBN 13 : 3030879348
Total Pages : 490 pages
Book Rating : 4.0/5 (38 download)

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Book Synopsis Handbook of Climate Change Across the Food Supply Chain by : Walter Leal Filho

Download or read book Handbook of Climate Change Across the Food Supply Chain written by Walter Leal Filho and published by Springer Nature. This book was released on 2022-04-22 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents climate change as a global phenomenon which affects the entire food chain. Many studies analyzing environmental impacts of food systems confirm significant effects of food production on climate change. Most of them associate primary production with emission of greenhouse gasses identified as one of the causes resulting in warming the atmosphere and global climate effects. A wider perspective shows that the food chains start at farms with consumers being at the end of the pipeline. This approach emphasizes the role of the entire food chain highlighting different kinds of environmental impacts affecting climate change. On the other side, temperature changes and variations of precipitation patterns, together with extreme weather events and water reduction, are recognized as predictors for producing less food, decreased food quality, new food safety risks, biodiversity losses, and depletion of resources associated with food production in modified circumstances. Last but not least, these effects introduce new threats known as food security where some assumptions stress that almost one billion of people are hungry not receiving enough food as a result of climate changes. As a result, the UN highlights the need for combating climate change and promotes sustainable (food) consumption and production. Based on the perceived need to promote and disseminate information on climate change related to food system, the “Handbook of Climate change across the food supply chain” is being produced. The publication compiles information, experiences, practical initiatives, and projects around the subject matter and makes it available to a wide audience. It is expected that the “Handbook of Climate change across the food supply chain” makes many benefits of climate service clearer and, inter alia, leads to an increase in the demand for such important services.

Emerging Technologies and Management of Crop Stress Tolerance

Author : Parvaiz Ahmad
Publisher : Academic Press
ISBN 13 : 0128010878
Total Pages : 544 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Emerging Technologies and Management of Crop Stress Tolerance by : Parvaiz Ahmad

Download or read book Emerging Technologies and Management of Crop Stress Tolerance written by Parvaiz Ahmad and published by Academic Press. This book was released on 2014-05-02 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emerging Technologies and Management of Crop Stress Tolerance: Volume II - A Sustainable Approach helps readers take technological measures to alleviate plant stress and improve crop production in various environmental conditions. This resource provides a comprehensive review of how technology can be implemented to improve plant stress tolerance to increase productivity and meet the agricultural needs of the growing human population. The book considers issues of deforestation, disease prevention, climate change and drought, water and land management, and more. It will help any scientist better understand environmental stresses to improve resource management within a world of limited resources. Includes the most recent advances methods and applications of biotechnology to crop science Promotes the prevention of potential diseases to inhibit bacteria postharvest quality of fruits and vegetable crops by advancing application and research Presents a thorough account of research results and critical reviews

Water Conservation, Reuse, and Recycling

Author : Academy of Sciences of the Islamic Republic of Iran
Publisher : National Academies Press
ISBN 13 : 0309181194
Total Pages : 292 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Water Conservation, Reuse, and Recycling by : Academy of Sciences of the Islamic Republic of Iran

Download or read book Water Conservation, Reuse, and Recycling written by Academy of Sciences of the Islamic Republic of Iran and published by National Academies Press. This book was released on 2005-03-01 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In December 2002, a group of specialists on water resources from the United States and Iran met in Tunis, Tunisia, for an interacademy workshop on water resources management, conservation, and recycling. This was the fourth interacademy workshop on a variety of topics held in 2002, the first year of such workshops. Tunis was selected as the location for the workshop because the Tunisian experience in addressing water conservation issues was of interest to the participants from both the United States and Iran. This report includes the agenda for the workshop, all of the papers that were presented, and the list of site visits.

Climate-Resilient Agriculture, Vol 1

Author : Mirza Hasanuzzaman
Publisher : Springer Nature
ISBN 13 : 303137424X
Total Pages : 1015 pages
Book Rating : 4.0/5 (313 download)

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Book Synopsis Climate-Resilient Agriculture, Vol 1 by : Mirza Hasanuzzaman

Download or read book Climate-Resilient Agriculture, Vol 1 written by Mirza Hasanuzzaman and published by Springer Nature. This book was released on 2023-11-09 with total page 1015 pages. Available in PDF, EPUB and Kindle. Book excerpt: Under ongoing climate change, natural and cultivated habitats of major food crops are being continuously disturbed. Such condition accelerates to impose stress effects like abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation etc. are important abiotic stresses; and diseases and infections caused by plant pathogens viz. fungal agents, bacteria and viruses are major biotic stresses. As a result, these harsh environments affect crop productivity and its biology in multiple complex paradigms. As stresses become the limiting factors for agricultural productivity and exert detrimental role on growth and yield of the crops, scientists and researchers are challenged to maintain global food security for a rising world population. This two-volume work highlights the fast-moving agricultural research on crop improvement through the stress mitigation strategies, with specific focuses on crop biology and their response to climatic instabilities. Together with "Climate Resilient Agriculture, Vol 2: Agro-Biotechnological Advancement for Crop Production", it covers a wide range of topics under environmental challenges, agronomy and agriculture processes, and biotechnological approaches, uniquely suitable for scientists, researchers and students working in the fields of agriculture, plant science, environmental biology and biotechnology.

State of Food and Agriculture

Author : Food and Agriculture Organization
Publisher : Food & Agriculture Organization
ISBN 13 : 9789251093740
Total Pages : 196 pages
Book Rating : 4.0/5 (937 download)

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Book Synopsis State of Food and Agriculture by : Food and Agriculture Organization

Download or read book State of Food and Agriculture written by Food and Agriculture Organization and published by Food & Agriculture Organization. This book was released on 2017-01-12 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt: Unless action is taken now to make agriculture more sustainable, productive and resilient, climate change impacts will seriously compromise food production in countries and regions that are already highly food-insecure. The Paris Agreement, adopted in December 2015, represents a new beginning in the global effort to stabilize the climate before it is too late. It recognizes the importance of food security in the international response to climate change, as reflected by many countries prominent focus on the agriculture sector in their planned contributions to adaptation and mitigation. To help put those plans into action, this report identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme."

Biosaline Agriculture and High Salinity Tolerance

Author : Chedly Abdelly
Publisher : Springer Science & Business Media
ISBN 13 : 3764385545
Total Pages : 370 pages
Book Rating : 4.7/5 (643 download)

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Book Synopsis Biosaline Agriculture and High Salinity Tolerance by : Chedly Abdelly

Download or read book Biosaline Agriculture and High Salinity Tolerance written by Chedly Abdelly and published by Springer Science & Business Media. This book was released on 2008-04-18 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major, worldwide threat to agricultural productivity is undoubtedly due to environments with stressful factors, including drought, salinity, and extreme temperatures. Based on contributions presented at the International Conference on Biosaline Agriculture and High Salinity Tolerance, held in Gammarth, Tunisia, November 2006, this book reviews the current state of knowledge in biosaline agriculture and high salinity tolerance in plants.