Agriculture & Fishery Technology Iv' 2005 Ed.

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Author :
Publisher : Rex Bookstore, Inc.
ISBN 13 : 9789712342233
Total Pages : 212 pages
Book Rating : 4.3/5 (422 download)

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Download or read book Agriculture & Fishery Technology Iv' 2005 Ed. written by and published by Rex Bookstore, Inc.. This book was released on with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Agriculture & Fishery Technology Iii' 2005 Ed.

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Author :
Publisher : Rex Bookstore, Inc.
ISBN 13 : 9789712342226
Total Pages : 242 pages
Book Rating : 4.3/5 (422 download)

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Download or read book Agriculture & Fishery Technology Iii' 2005 Ed. written by and published by Rex Bookstore, Inc.. This book was released on with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Business Technology Iv' 2005 Ed.

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Publisher : Rex Bookstore, Inc.
ISBN 13 : 9789712342271
Total Pages : 202 pages
Book Rating : 4.3/5 (422 download)

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Download or read book Business Technology Iv' 2005 Ed. written by and published by Rex Bookstore, Inc.. This book was released on with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Home Economics Technology Iv' 2005 Ed.

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Publisher : Rex Bookstore, Inc.
ISBN 13 : 9789712342219
Total Pages : 242 pages
Book Rating : 4.3/5 (422 download)

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Download or read book Home Economics Technology Iv' 2005 Ed. written by and published by Rex Bookstore, Inc.. This book was released on with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Marine Fisheries Conservation and Management

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Author :
Publisher : Oxford University Press
ISBN 13 : 0199708282
Total Pages : 785 pages
Book Rating : 4.1/5 (997 download)

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Book Synopsis Handbook of Marine Fisheries Conservation and Management by : R. Quentin Grafton

Download or read book Handbook of Marine Fisheries Conservation and Management written by R. Quentin Grafton and published by Oxford University Press. This book was released on 2010-01-21 with total page 785 pages. Available in PDF, EPUB and Kindle. Book excerpt: This handbook is the most comprehensive and interdisciplinary work on marine conservation and fisheries management ever compiled. It is the first to bridge fisheries and marine conservation issues. Its innovative ideas, detailed case studies, and governance framework provide a global special perspective over time and treat problems in the high seas, community fisheries, industrial fishing, and the many interactions between use and non-use of the oceans. Its policy tools and ideas for overcoming the perennial problems of over fishing, habitat and biodiversity loss address the facts that many marine ecosystems are in decline and plagued by overexploitation due to unsustainable fishing practices. An outstanding feature of the book is the detailed case-studies on conservation practice and fisheries management from around the world. These case studies are combined with 'foundation' chapters that provide an overview of the state of the marine world and innovative and far reaching perspectives about how we can move forward to face present and future challenges. The contributors include the world's leading fisheries scientists, economists, and managers. Ecosystem and incentive-based approaches are described and complemented by tools for cooperative, participatory solutions. Unique themes treated: fisher behavior and incentives for management beyond rights-based approaches; a synthesis of proposed 'solutions'; a framework for understanding and overcoming the critical determinants of the decline in fisheries, degradation of marine ecosystems, and poor socio-economic performance of many fishing communities; models for innovative policy instruments; a plan of action and adoption pathways to promote sustainable fishing practices globally. Collectively, the handbook's many valuable contributions offer a way forward to both understanding and resolving the multifaceted problems facing the world's oceans.

Tropical River Fisheries Valuation

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Author :
Publisher : WorldFish
ISBN 13 : 9832346614
Total Pages : 301 pages
Book Rating : 4.8/5 (323 download)

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Download or read book Tropical River Fisheries Valuation written by and published by WorldFish. This book was released on 2008 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Gender in Agriculture Sourcebook

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Author :
Publisher : World Bank Publications
ISBN 13 : 0821375881
Total Pages : 792 pages
Book Rating : 4.8/5 (213 download)

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Book Synopsis Gender in Agriculture Sourcebook by : World Bank

Download or read book Gender in Agriculture Sourcebook written by World Bank and published by World Bank Publications. This book was released on 2008-10-07 with total page 792 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 'Gender in Agriculture Sourcebook' provides an up-to-date understanding of gender issues and a rich compilation of compelling evidence of good practices and lessons learned to guide practitioners in integrating gender dimensions into agricultural projects and programs. It is serves as a tool for: guidance; showcasing key principles in integrating gender into projects; stimulating the imagination of practitioners to apply lessons learned, experiences, and innovations to the design of future support and investment in the agriculture sector. The Sourcebook draws on a wide range of experience from World Bank, Food and Agriculture Organization (FAO), International Fund for Agricultural Development (IFAD), and other donor agencies, governments, institutions, and groups active in agricultural development. The Sourcebook looks at: access to and control of assets; access to markets, information and organization; and capacity to manage risk and vulnerability through a gender lens. There are 16 modules covering themes of cross-cutting importance for agriculture with strong gender dimensions (Policy, Public Administration and Governance; Agricultural Innovation and Education; Food Security; Markets; Rural Finance; Rural Infrastructure; Water; Land; Labor; Natural Resource Management; and Disaster and Post-Conflict Management) and specific subsectors in agriculture (Crops, Livestock, Forestry, and Fisheries). A separate module on Monitoring and Evaluation is included, responding to the need to track implementation and development impact. Each module contains three different sub-units: (1) A Module Overview gives a broad introduction to the topic and provides a summary of major development issues in the sector and rationale of looking at gender dimension; (2) Thematic Notes provide a brief and technically sound guide in gender integration in selected themes with lessons learned, guidelines, checklists, organizing principles, key questions, and key performance indicators; and (3) Innovative Activity Profiles describe the design and innovative features of recent and exciting projects and activities that have been implemented or are ongoing.

Sustainable Global Resources Of Seaweeds Volume 1

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Author :
Publisher : Springer Nature
ISBN 13 : 3030919552
Total Pages : 661 pages
Book Rating : 4.0/5 (39 download)

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Book Synopsis Sustainable Global Resources Of Seaweeds Volume 1 by : Ambati Ranga Rao

Download or read book Sustainable Global Resources Of Seaweeds Volume 1 written by Ambati Ranga Rao and published by Springer Nature. This book was released on 2022-03-28 with total page 661 pages. Available in PDF, EPUB and Kindle. Book excerpt: Marine plant life is an abundant source of nutrients that enhance the daily diet. In recent years, consuming diets rich in seaweeds or their extracts have been shown to provide health benefits due to being rich in macronutrients, micronutrients and nutraceuticals. The commercial value of seaweeds for human consumption is increasing annually, and some countries harvest several million tons annually. The seaweeds industry is valued at around $12 billion in 2017, and supports millions of families worldwide. Seaweeds production grew globally by 30 million tons in 2016. Seaweeds have seen increasing usage in the food industry due to their abundance of beneficial nutrients, vitamins and ω–3 fatty acids. To date there have been no books that comprehensively cover up-to-date information on seaweeds cultivation, processing, extraction and nutritional properties. This text lays out the properties and effects of seaweeds from their use as bioresources to their use in the feed industry to their applications in wastewater management and biofuels. Sustainable Global Resources Of Seaweeds Volume 1: Industrial Perspectives offers a complete overview of seaweeds from their cultivation and processing steps to their bioactive compounds and Industrial applications, while also providing the foundational information needed to understand these plants holistically. Chapters in this volume focus on seaweeds bioresources, ecology and biology, composition and cultivation, plus usage of seaweeds extracts for the feed industry. An entire section is dedicated to waste water treatment, bioremediation, biofuel and biofertilizer application of seaweeds. For any researcher in need of a comprehensive and up-to-date single source on seaweeds cultivation, this volume provides all the information necessary to gain a thorough understanding of this ever-important product.

Guide to Higher Education in Africa, 4th Edition

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Author :
Publisher : Palgrave MacMillan
ISBN 13 :
Total Pages : 636 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Guide to Higher Education in Africa, 4th Edition by : International Association of Universities

Download or read book Guide to Higher Education in Africa, 4th Edition written by International Association of Universities and published by Palgrave MacMillan. This book was released on 2007 with total page 636 pages. Available in PDF, EPUB and Kindle. Book excerpt: The fourth edition of The Guide to Higher Education in Africa contains reliable and up-to-the-minute information on higher education throughout Africa - over 900 institutions in 47 countries, plus details of national education systems and agencies - in a single reference source.

Synthesis And Applications In Chemistry And Materials (In 4 Volumes)

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Author :
Publisher : World Scientific
ISBN 13 : 9811279950
Total Pages : 2103 pages
Book Rating : 4.8/5 (112 download)

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Book Synopsis Synthesis And Applications In Chemistry And Materials (In 4 Volumes) by : Armando J L Pombeiro

Download or read book Synthesis And Applications In Chemistry And Materials (In 4 Volumes) written by Armando J L Pombeiro and published by World Scientific. This book was released on 2024-01-16 with total page 2103 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chemistry and Material Sciences naturally depend greatly on Synthesis as the initial stage for the existence of compounds and materials with desired behaviors, within the overall streamline of Design/Synthesis — Properties — Application/Function, and their relations. Such a general approach is of a too wide scope to be properly treated in a single set of publications, but this one on 'Synthesis and Applications in Chemistry and Materials' restricts itself by aiming to show the strength and international character of the current research in synthetic chemistry that is being developed in Portugal or abroad by teams that cooperate with this country. Hence, it gathers representative contributions of main Portuguese research groups and foreign collaborating ones. Nevertheless, the topic should be understood in a wide sense, being open to types of studies with significance on sustainable synthesis and applications in chemistry, materials and/or related sciences.

Surimi and Surimi Seafood, Third Edition

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Author :
Publisher : CRC Press
ISBN 13 : 143989857X
Total Pages : 668 pages
Book Rating : 4.4/5 (398 download)

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Book Synopsis Surimi and Surimi Seafood, Third Edition by : Jae W. Park

Download or read book Surimi and Surimi Seafood, Third Edition written by Jae W. Park and published by CRC Press. This book was released on 2013-11-12 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originating in Japan in the twelfth century, surimi is refined fish myofibrillar proteins produced through various processes. The development of the surimi product crabstick in Japan in the 1970s played a major role in globalizing surimi and expanding surimi seafood consumption to the United States, Europe, and Russia. Commercial surimi production has also changed significantly. Surimi and Surimi Seafood, Third Edition covers the resources, production, technology, and nutrition of surimi and surimi seafood. Like the previous editions, this reference serves as a global surimi and surimi seafood industry guide. Revised and expanded, this new edition adds the most up-to-date information on the science of surimi and surimi seafood, with an increase from 17 to 23 chapters coauthored by 63 scientists and industry leaders. Presenting broader, more in-depth content, highlights include historical reviews of the surimi technology and industry, comminution technology and application, coproduct utilization, and nutrition and health benefits. The text examines topics related to surimi and fish proteins, including gelation chemistry, proteolytic enzymes, and stabilization of proteins. This edition covers the production of various surimi seafood products: seafood paste, crabsticks, kamaboko, chikuwa, tempura, fish balls, and fish sausage. It discusses quality and production aspects, such as waste management, microbiology and pasteurization, ingredient technology, color measurement and colorants, seafood flavors, and sensory science applications. It also contains a chapter on research and development that can serve as a tool for insights on new product development.

Handbook of Food Science, Technology, and Engineering - 4 Volume Set

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Author :
Publisher : CRC Press
ISBN 13 : 146650787X
Total Pages : 3632 pages
Book Rating : 4.4/5 (665 download)

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Book Synopsis Handbook of Food Science, Technology, and Engineering - 4 Volume Set by : Y. H. Hui

Download or read book Handbook of Food Science, Technology, and Engineering - 4 Volume Set written by Y. H. Hui and published by CRC Press. This book was released on 2005-12-19 with total page 3632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in food science, technology, and engineering are occurring at such a rapid rate that obtaining current, detailed information is challenging at best. While almost everyone engaged in these disciplines has accumulated a vast variety of data over time, an organized, comprehensive resource containing this data would be invaluable to have. The

Wharton's concise dictionary

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Author :
Publisher : Universal Law Publishing
ISBN 13 : 9788175347830
Total Pages : 1180 pages
Book Rating : 4.3/5 (478 download)

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Book Synopsis Wharton's concise dictionary by : Ar Lakshmanan, John Jane Smith Wharton

Download or read book Wharton's concise dictionary written by Ar Lakshmanan, John Jane Smith Wharton and published by Universal Law Publishing. This book was released on 2009 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Fish Processing

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Publisher : John Wiley & Sons
ISBN 13 : 1444348027
Total Pages : 312 pages
Book Rating : 4.4/5 (443 download)

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Book Synopsis Fish Processing by : George M. Hall

Download or read book Fish Processing written by George M. Hall and published by John Wiley & Sons. This book was released on 2011-06-13 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book seeks to address the challenges facing the international seafood industry via a two pronged approach: by offering the latest information on established technologies and introducing new ideas and technologies. An introductory chapter sets the tone for the book by presenting the background against which fish processing will exist in the near future. Chapter two looks at the environmental and sustainability issues relating to conventional fish processing, including processing efficiency and better use of the outputs currently considered wastes. The impact of mechanisation and computerisation on environmental sustainability is also addressed. Subsequent chapters examine the latest developments in established fish processing technologies such as canning, curing, freezing and chilling, with an emphasis on the environmental aspects of packaging and the process itself. In addition, quality and processing parameters for specific species, including new species, are described. The second part of the book gives authors the opportunity to introduce the potential technologies and applications of the future to a wider audience. These include fermented products and their acceptance by a wider audience; the utilisation of fish processing by-products as aquaculture feeds; and the use of by-products for bioactive compounds in biomedical, nutraceutical, cosmetic and other applications.

A Southern Region Conference on Technology Transfer and Extension

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Publisher :
ISBN 13 :
Total Pages : 252 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis A Southern Region Conference on Technology Transfer and Extension by : Sarah F. Ashton

Download or read book A Southern Region Conference on Technology Transfer and Extension written by Sarah F. Ashton and published by . This book was released on 2009 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Performance assessment of bycatch and discards governance by regional fisheries management organizations

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Author :
Publisher : IUCN
ISBN 13 : 2831713617
Total Pages : 498 pages
Book Rating : 4.8/5 (317 download)

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Download or read book Performance assessment of bycatch and discards governance by regional fisheries management organizations written by and published by IUCN. This book was released on with total page 498 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook on the Globalisation of Agriculture

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Author :
Publisher : Edward Elgar Publishing
ISBN 13 : 0857939831
Total Pages : 525 pages
Book Rating : 4.8/5 (579 download)

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Book Synopsis Handbook on the Globalisation of Agriculture by : Guy M. Robinson

Download or read book Handbook on the Globalisation of Agriculture written by Guy M. Robinson and published by Edward Elgar Publishing. This book was released on 2015-06-29 with total page 525 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Handbook provides insights to the ways in which globalisation is affecting the whole agri-food system from farms to the consumer. It covers themes including the physical basis of agriculture, the influence of trade policies, the nature of globalis