Adventures In Taste

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Taste the Islands

Author : Hugh Sinclair
Publisher :
ISBN 13 : 9780813066165
Total Pages : 0 pages
Book Rating : 4.0/5 (661 download)

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Book Synopsis Taste the Islands by : Hugh Sinclair

Download or read book Taste the Islands written by Hugh Sinclair and published by . This book was released on 2020 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy a fun and delicious journey through the Caribbean in this vibrant collection of gourmet and home-style recipes. Hugh Sinclair and Cynthia Verna, known as "Chef Irie" and "Chef Thia" on their television show Taste the Islands, introduce ingredients and flavors that open windows into the region's many cultures. Sinclair and Verna share their own recipes as well as traditional island favorites. Starting with "stop gap" snacks like fritters made from malanga root and continuing through desserts and cocktails, they include refreshing salads like pineapple pepper slaw, soups with "a healthy dose of soul" made with bases such as calabaza pumpkin or black beans, and main dishes such as curried goat or mussels chorizo in mango coconut sauce. From the authors' home nations of Jamaica and Haiti to St. Lucia, Barbados, and Trinidad and Tobago, the communities represented in these dishes have deep histories. The recipes feature both native and colonial food traditions that have been passed down for generations and showcase African, European, Middle Eastern, and Asian influences. Sinclair and Verna also incorporate tastes and techniques from their international travels, capturing the eclectic variety of Caribbean cuisine today. Filled with colorful photographs and infused with the joy of two expert chefs celebrating the foods that are closest to their hearts, Taste the Islands brings the places, histories, and rhythms of the Caribbean into your home kitchen.

Feast on Adventure

Author : Paul Shipman
Publisher : FriesenPress
ISBN 13 : 152559768X
Total Pages : 155 pages
Book Rating : 4.5/5 (255 download)

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Book Synopsis Feast on Adventure by : Paul Shipman

Download or read book Feast on Adventure written by Paul Shipman and published by FriesenPress. This book was released on 2021-03-25 with total page 155 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good food can be lightweight, convenient and delicious! Feast on Adventure guides you through the world of freeze-dried, dehydrated, and instant foods. Learn how to dream up meals for your own adventures, or choose from over 40 field-tested, delectable, lightweight recipes sure to wow on your next escapade. These meals are simple to prepare, require minimal tools, and leave little to clean up. Customize any dish to manage your personal dietary requirements, whether gluten-free, vegan, dairy-free, vegetarian, low sodium, and so on.

Infused

Author : Henrietta Lovell
Publisher : Faber & Faber
ISBN 13 : 0571357695
Total Pages : 329 pages
Book Rating : 4.5/5 (713 download)

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Book Synopsis Infused by : Henrietta Lovell

Download or read book Infused written by Henrietta Lovell and published by Faber & Faber. This book was released on 2019-06-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A NEW YORK TIMES BOOK OF THE YEARHenrietta Lovell is best known as 'The Rare Tea Lady'. She is on a mission to revolutionise the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Her quest has seen her travel to the Shire Highlands of Malawi, across the foothills of the Himalayas, and to hidden gardens in the Wuyi-Shan to source the world's most extraordinary teas.Infused invites us to discover these remarkable places, introducing us to the individual growers and household name chefs Lovell has met along the way - and reveals the true pleasures of tea. The result is a delicious infusion of travel writing, memoir, recipes, and glorious photography, all written with Lovell's unique charm and wit.

The Adventures of Fat Rice

Author : Abraham Conlon
Publisher : Ten Speed Press
ISBN 13 : 1607748959
Total Pages : 322 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis The Adventures of Fat Rice by : Abraham Conlon

Download or read book The Adventures of Fat Rice written by Abraham Conlon and published by Ten Speed Press. This book was released on 2016-10-25 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 100 recipes, this is the first book to explore the vibrant food culture of Macau—an east-meets-west melting pot of Chinese, Portuguese, Malaysian, and Indian foodways—as seen through the lens of the cult favorite Chicago restaurant, Fat Rice. An hour’s ferry ride from Hong Kong, on the banks of the Pearl River in China, lies Macau—a modern, cosmopolitan city with an unexpected history. For centuries, Macau was one of the world’s greatest trading ports: a Portuguese outpost and crossroads along the spice route, where travelers from Europe, Southeast Asia, South Asia, and mainland China traded resources, culture, and food. The Adventures of Fat Rice is the story of how two Chicago chefs discovered and fell in love with this fascinating and, at least until now, unheralded cuisine. With dishes like Minchi (a classic Macanese meat hash), Po Kok Gai (a Portuguese-influenced chicken curry with chouriço and olives), and Arroz Gordo (if paella and fried rice had a baby), now you, too, can bring the eclectic and wonderfully unique—yet enticingly familiar—flavors of Macau into your own kitchen.

Taste and Flavor - 365

Author : Stephanie Shelburne
Publisher :
ISBN 13 : 9780999171905
Total Pages : 0 pages
Book Rating : 4.1/5 (719 download)

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Book Synopsis Taste and Flavor - 365 by : Stephanie Shelburne

Download or read book Taste and Flavor - 365 written by Stephanie Shelburne and published by . This book was released on 2017-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready for a year-long adventure that will inspire your taste buds and change your perspective on what's good in the food world. In the hopes of inspiring food and eating adventures and new avenues of delicious and healthful lifestyle choices, food and mood Dr. Stephanie Shelburne, spent a year exploring and sharing daily experiences with taste and flavor. You won't want to miss out on what she discovered...¿The adventure began on the first day of the new year, little did I know what a journey it would be. Finding a new flavor every day of the year often sent me into uncharted territory, exploring new and old, exotic, and ordinary tastes and flavors.¿ 365 is so much more than just a synopsis of taste experiences. You will also get to learn about the medicinal, historical, nutritional, and culinary aspects of the flavors touched on each day. Many of the entries even have recipes to further enhance your experience and inspire you deeper into the uncharted territory of discovery. ¿ A new simple taste and flavor for every single day of the year ~ some obscure and some familiar, each will tantalize your tastebuds ¿ Each entry includes Medicinal and Culinary uses, a little bit of history and tradition and some interesting facts and functions.¿ Recipes - simple and accessible recipes for flavors you don't want to miss out on. ¿ Traditional, sustainable, pure, and simple - just everyday flavors for every day.Grab a copy of 365 and meander through the year on your own taste adventure. You won't regret it.

A Taste of Funny

Author : M. Dee Dubroff
Publisher : Independently Published
ISBN 13 : 9781790358120
Total Pages : 80 pages
Book Rating : 4.3/5 (581 download)

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Book Synopsis A Taste of Funny by : M. Dee Dubroff

Download or read book A Taste of Funny written by M. Dee Dubroff and published by Independently Published. This book was released on 2018-11-26 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you up for an exciting culinary adventure into the wondrous realm of food and drink? Learn some of the history and amusing cultural aspects associated with our most popular foods and beverages as recorded by one hungry but observant author. Some topics include: eating lobster; the tomato; the potato; coffee and caffeine; green vegetables; and bottled water. All should bring a smile in between sips, tastes and swallows, not to mention a bit of respect for those foods and drinks to which we never gave much of a thought.

Taste for Adventure

Author : Anik See
Publisher : Turtleback
ISBN 13 : 9780613671248
Total Pages : pages
Book Rating : 4.6/5 (712 download)

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Book Synopsis Taste for Adventure by : Anik See

Download or read book Taste for Adventure written by Anik See and published by Turtleback. This book was released on 2002-01-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects the dining adventures of the author as she bicycles through Mexico, Malaysia, Singapore, Patagonia, Thailand, Georgia, Turkey, Armenia, Indonesia, Argentina, and Iran.

Taste and See

Author : Margaret Feinberg
Publisher : Zondervan
ISBN 13 : 0310354870
Total Pages : 209 pages
Book Rating : 4.3/5 (13 download)

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Book Synopsis Taste and See by : Margaret Feinberg

Download or read book Taste and See written by Margaret Feinberg and published by Zondervan. This book was released on 2019-01-22 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join Margaret Feinberg, one of America's most beloved teachers and writers, as she sets out on a remarkable journey to unearth God's perspective on food. What you discover will forever change the way you read the Bible--and approach every meal. This groundbreaking book provides a culinary exploration of Scripture. You'll descend 400 feet below ground into the frosty white caverns of a salt mine, fish on the Sea of Galilee, bake fresh matzo at Yale University, ferry to a remote island in Croatia to harvest olives, spend time with a Texas butcher known as "the meat apostle," and wander a California farm with one of the world's premier fig farmers. With each stop, Margaret asks, "How do you read these Scriptures, not as theologians, but in light of what you do every day?" Taste and See teaches us that: As we break bread, we find the satisfaction of our deepest hungers in the community our souls crave As we share our lives, we taste and see God's fruitfulness When we're tempted to lose heart--and we all will be--we find courage in listening to and participating in stories of God's rescuing ways In the midst of a busy life, we can all create space to taste and see God's goodness Taste and See is a delicious read that includes dozens of recipes for those who, like Margaret, believe some of life's richest moments are spent savoring a meal with those you love. See you around the table! Praise for Taste and See: "Margaret Feinberg's appetite for the feast of His grace makes you hunger for more of a fulfilling life. Read and taste the richest food for the soul!" --Ann Voskamp, bestselling author of WayMaker and One Thousand Gifts "Margaret is a storyteller who never ceases to see the beauty of the world around us. If you love God, good food, and life around the table, this book will take you on an unforgettable culinary journey through the Bible." --Jennie Allen, bestselling author of Get Out of Your Head and founder of IF:Gathering

Adventures on the Wine Route

Author : Kermit Lynch
Publisher : Farrar, Straus and Giroux
ISBN 13 : 9780374522667
Total Pages : 288 pages
Book Rating : 4.5/5 (226 download)

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Book Synopsis Adventures on the Wine Route by : Kermit Lynch

Download or read book Adventures on the Wine Route written by Kermit Lynch and published by Farrar, Straus and Giroux. This book was released on 1990-09-01 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kermit Lynch's recounting of his experiences on the wine route and in the wine cellars of France takes the reader through the Loire, Bordeaux, the Languedoc, Provence, Northern and Southern Rhone, and the Cote d'Or.

A Taste for Adventure

Author : Anik See
Publisher : Seal Press (CA)
ISBN 13 : 9781580050654
Total Pages : 232 pages
Book Rating : 4.0/5 (56 download)

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Book Synopsis A Taste for Adventure by : Anik See

Download or read book A Taste for Adventure written by Anik See and published by Seal Press (CA). This book was released on 2001 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Collects the dining adventures of the author as she bicycles through Mexico, Malaysia, Singapore, Patagonia, Thailand, Georgia, Turkey, Armenia, Indonesia, Argentina, and Iran.

Ten Years of Taste

Author :
Publisher :
ISBN 13 :
Total Pages : 89 pages
Book Rating : 4.:/5 (299 download)

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Book Synopsis Ten Years of Taste by :

Download or read book Ten Years of Taste written by and published by . This book was released on 1993 with total page 89 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Taste and Flavor 365

Author : Stephanie Shelburne
Publisher :
ISBN 13 : 9780999171929
Total Pages : pages
Book Rating : 4.1/5 (719 download)

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Book Synopsis Taste and Flavor 365 by : Stephanie Shelburne

Download or read book Taste and Flavor 365 written by Stephanie Shelburne and published by . This book was released on 2017-12-29 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready for a year-long adventure that will inspire your taste buds and change your perspective on what's good in the food world. In the hopes of inspiring food and eating adventures and new avenues of delicious and healthful lifestyle choices, food and mood Dr. Stephanie Shelburne, spent a year exploring and sharing daily experiences with taste and flavor. You won't want to miss out on what she discovered...¿The adventure began on the first day of the new year, little did I know what a journey it would be. Finding a new flavor every day of the year often sent me into uncharted territory, exploring new and old, exotic, and ordinary tastes and flavors.¿ 365 is so much more than just a synopsis of taste experiences. You will also get to learn about the medicinal, historical, nutritional, and culinary aspects of the flavors touched on each day. Many of the entries even have recipes to further enhance your experience and inspire you deeper into the uncharted territory of discovery. ¿ A new simple taste and flavor for every single day of the year ~ some obscure and some familiar, each will tantalize your tastebuds ¿ Each entry includes Medicinal and Culinary uses, a little bit of history and tradition and some interesting facts and functions.¿ Recipes - simple and accessible recipes for flavors you don't want to miss out on. ¿ Traditional, sustainable, pure, and simple - just everyday flavors for every day.Grab a copy of 365 and meander through the year on your own taste adventure. You won't regret it.

Tastes of the Camino

Author : Yosmar Monique Martinez
Publisher :
ISBN 13 : 9780997253405
Total Pages : pages
Book Rating : 4.2/5 (534 download)

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Book Synopsis Tastes of the Camino by : Yosmar Monique Martinez

Download or read book Tastes of the Camino written by Yosmar Monique Martinez and published by . This book was released on 2016-06-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Foods along St. James Way in Northern Spain

Around the World with the Ingreedies

Author : Zoë Bather
Publisher :
ISBN 13 : 9781780678290
Total Pages : 0 pages
Book Rating : 4.6/5 (782 download)

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Book Synopsis Around the World with the Ingreedies by : Zoë Bather

Download or read book Around the World with the Ingreedies written by Zoë Bather and published by . This book was released on 2016-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chef and his intrepid gang of ingredient hunters - comic characters called the Ingreedies - take you on a world trip that will tantalise your taste buds and inspire adventures in the kitchen. Join Melvin in the rainforest for some edible Amazonian treats and try explosive chillies in Mexico with Lexi, while Bentley explains all about how the Swedes preserve their food, and Chai discovers magical spice blends in India. This book draws on the culture, history, science and geography behind our food and serves it up as a visual feast of illustrations, maps and recipes.Exciting but accessible recipes for 13 meals that the family can eat together, including French tarte Tatin, American chowder, Chinese 'dan dan' noodles, Moroccan chicken stew and many more.

Taste & Technique

Author : Naomi Pomeroy
Publisher : Ten Speed Press
ISBN 13 : 1607749009
Total Pages : 402 pages
Book Rating : 4.6/5 (77 download)

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Book Synopsis Taste & Technique by : Naomi Pomeroy

Download or read book Taste & Technique written by Naomi Pomeroy and published by Ten Speed Press. This book was released on 2016-09-13 with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: James Beard Award-winning and self-made chef Naomi Pomeroy's debut cookbook, featuring nearly 140 lesson-driven recipes designed to improve the home cook's understanding of professional techniques and flavor combinations in order to produce simple, but show-stopping meals. Naomi Pomeroy knows that the best recipes are the ones that make you a better cook. A twenty-year veteran chef with four restaurants to her name, she learned her trade not in fancy culinary schools but by reading cookbooks. From Madeleine Kamman and Charlie Trotter to Alice Waters and Gray Kunz, Naomi cooked her way through the classics, studying French technique, learning how to shop for produce, and mastering balance, acidity, and seasoning. In Taste & Technique, Naomi shares her hard-won knowledge, passion, and experience along with nearly 140 recipes that outline the fundamentals of cooking. By paring back complex dishes to the building-block techniques used to create them, Naomi takes you through each recipe step by step, distilling detailed culinary information to reveal the simple methods chefs use to get professional results. Recipes for sauces, starters, salads, vegetables, and desserts can be mixed and matched with poultry, beef, lamb, seafood, and egg dishes to create show-stopping meals all year round. Practice braising and searing with a Milk-Braised Pork Shoulder, then pair it with Orange-Caraway Glazed Carrots in the springtime or Caramelized Delicata Squash in the winter. Prepare an impressive Herbed Leg of Lamb for a holiday gathering, and accompany it with Spring Pea Risotto or Blistered Cauliflower with Anchovy, Garlic, and Chile Flakes. With detailed sections on ingredients, equipment, and techniques, this inspiring, beautifully photographed guide demystifies the hows and whys of cooking and gives you the confidence and know-how to become a masterful cook.

Taste the Wild

Author : Lisa Nieschlag
Publisher : Allen & Unwin
ISBN 13 : 1760872202
Total Pages : 286 pages
Book Rating : 4.7/5 (68 download)

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Book Synopsis Taste the Wild by : Lisa Nieschlag

Download or read book Taste the Wild written by Lisa Nieschlag and published by Allen & Unwin. This book was released on 2019-09-03 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt: Who doesn't dream of leaving everyday life behind and really experiencing nature with an adventure in the wilderness... and a delicious campfire supper to round off a perfect day? Enjoy the beauty and stillness of breathtaking shots, taken on location in the National Parks of Vancouver and Banff, of the lakes, cascading waterfalls, rivers, canyons, mountains and deep, green, tranquil forests for which Canada is renowned. This is the stunning natural backdrop for recipes and short extracts from Charles Dickens, Margaret Atwood, Chris Czajkowski and Anne Michaels inspired by Canada's incredible landscapes. Whether it's fluffy blueberry pancakes with maple syrup, or tender salmon fillet on a cedarwood board, hearty campfire stew with craft beer or the unique national dish of Canada, poutine, these ingredients and recipes evoke bounty, simplicity, campfires and wilderness.