Actinomycetales Characteristics And Practical Importance

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Actinomycetales: Characteristics and Practical Importance

Author : George Sykes
Publisher :
ISBN 13 :
Total Pages : 380 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis Actinomycetales: Characteristics and Practical Importance by : George Sykes

Download or read book Actinomycetales: Characteristics and Practical Importance written by George Sykes and published by . This book was released on 1973 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: General consideration and implications of the actionomycetales. Taxonomy and classification of the actinomycetes. The fine structure of the actionomycetales. Genetics of the actinomycetales. The streptomyces spore: Its distinct features and germinal behaviour. Endospores of actinomycetes: Dormancy and germination. Germination of actinomycete spores. Secondary metabolism with special reference to actinomycetales. The occurrence and significance of actinomycetes. Actinomycetes in soils, composts and fodders. Streptomyces scabies and potato scab disease. Farmer's lung disease. Commensal and pathogenic actinomyces species in man. A rapid method for the identification of bifidobacterium species using 50 characters. The significance of bifidobacteria in intestinal tract of infants. Techniques for the isolation and characterization of actinomyces and bifidobacterium species: report of a panel discussion. Techniques for the isolation and identification of aerobic actionomycetales.

Actinobacteria

Author : Dharumadurai Dhanasekaran
Publisher : BoD – Books on Demand
ISBN 13 : 9535122487
Total Pages : 401 pages
Book Rating : 4.5/5 (351 download)

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Book Synopsis Actinobacteria by : Dharumadurai Dhanasekaran

Download or read book Actinobacteria written by Dharumadurai Dhanasekaran and published by BoD – Books on Demand. This book was released on 2016-02-11 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents an introductory overview of Actinobacteria with three main divisions: taxonomic principles, bioprospecting, and agriculture and industrial utility, which covers isolation, cultivation methods, and identification of Actinobacteria and production and biotechnological potential of antibacterial compounds and enzymes from Actinobacteria. Moreover, this book also provides a comprehensive account on plant growth-promoting (PGP) and pollutant degrading ability of Actinobacteria and the exploitation of Actinobacteria as ecofriendly nanofactories for biosynthesis of nanoparticles, such as gold and silver. This book will be beneficial for the graduate students, teachers, researchers, biotechnologists, and other professionals, who are interested to fortify and expand their knowledge about Actinobacteria in the field of Microbiology, Biotechnology, Biomedical Science, Plant Science, Agriculture, Plant pathology, Environmental Science, etc.

Microbial Cell Factories Engineering for Production of Biomolecules

Author : Vijai Singh
Publisher : Academic Press
ISBN 13 : 0128214783
Total Pages : 490 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Microbial Cell Factories Engineering for Production of Biomolecules by : Vijai Singh

Download or read book Microbial Cell Factories Engineering for Production of Biomolecules written by Vijai Singh and published by Academic Press. This book was released on 2021-02-13 with total page 490 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbial Cell Factories Engineering for Production of Biomolecules presents a compilation of chapters written by eminent scientists worldwide. Sections cover major tools and technologies for DNA synthesis, design of biosynthetic pathways, synthetic biology tools, biosensors, cell-free systems, computer-aided design, OMICS tools, CRISPR/Cas systems, and many more. Although it is not easy to find relevant information collated in a single volume, the book covers the production of a wide range of biomolecules from several MCFs, including Escherichia coli, Bacillus subtilis, Pseudomonas putida, Streptomyces, Corynebacterium, Cyanobacteria, Saccharomyces cerevisiae, Pichia pastoris and Yarrowia lipolytica, and algae, among many others. This will be an excellent platform from which scientific knowledge can grow and widen in MCF engineering research for the production of biomolecules. Needless to say, the book is a valuable source of information not only for researchers designing cell factories, but also for students, metabolic engineers, synthetic biologists, genome engineers, industrialists, stakeholders and policymakers interested in harnessing the potential of MCFs in several fields. - Offers basic understanding and a clear picture of various MCFs - Explains several tools and technologies, including DNA synthesis, synthetic biology tools, genome editing, biosensors, computer-aided design, and OMICS tools, among others - Harnesses the potential of engineered MCFs to produce a wide range of biomolecules for industrial, therapeutic, pharmaceutical, nutraceutical and biotechnological applications - Highlights the advances, challenges, and future opportunities in designing MCFs

Microbiome Stimulants for Crops

Author : James F. White
Publisher : Woodhead Publishing
ISBN 13 : 0128221607
Total Pages : 505 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Microbiome Stimulants for Crops by : James F. White

Download or read book Microbiome Stimulants for Crops written by James F. White and published by Woodhead Publishing. This book was released on 2021-04-17 with total page 505 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiome Stimulants for Crops: Mechanisms and Applications provides the latest developments in the real-world development and application of these crop management alternatives in a cost-effective, yield protective way. Sections address questions of research, development and application, with insights into recent legislative efforts in Europe and the United States. The book includes valuable information regarding mechanisms and the practical information needed to support the growing microbial inoculant and biostimulant industry, thus helping focus scientific research in new directions. - Provides methods for finding and testing endophytic and growth promotional microbes - Explains the mechanisms of microbes and other biostimulant function in promoting plant growth - Evaluates methods for treatments of plants with microbes and microbiome stimulants - Identifies areas for new research

Team 5th Grade

Author : Engy Publishing
Publisher : Independently Published
ISBN 13 : 9781097350971
Total Pages : 104 pages
Book Rating : 4.3/5 (59 download)

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Book Synopsis Team 5th Grade by : Engy Publishing

Download or read book Team 5th Grade written by Engy Publishing and published by Independently Published. This book was released on 2019-05-07 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you planning to record your travel mileage for work, trip purposes and personal expenses or just personal information? This is the perfect logbook that you need that is just very simple, handy and easy to use. This mileage logbook is an ideal tool for anyone who needs to track their vehicle or gas usage and it can also be used to keep a well-maintained log for tax reporting or deduction purposes the old-fashioned way. This simple record book will benefit business, private sectors and individuals since it will save you a lot of time and money. Grab one now!

Biology and Biotechnology of Actinobacteria

Author : Joachim Wink
Publisher : Springer
ISBN 13 : 3319603396
Total Pages : 398 pages
Book Rating : 4.3/5 (196 download)

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Book Synopsis Biology and Biotechnology of Actinobacteria by : Joachim Wink

Download or read book Biology and Biotechnology of Actinobacteria written by Joachim Wink and published by Springer. This book was released on 2017-10-19 with total page 398 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides in-depth insights into the biology, taxonomy, genetics, physiology and biotechnological applications of Actinobacteria. It especially focuses on the latter, reviewing the wide variety of actinobacterial bioactive molecules and their benefits for diverse industrial applications such as agriculture, aquaculture, biofuel production and food technology. Actinobacteria are one of the most promising sources of small bioactive molecules and it is estimated that only a small percentage of actinobacterial bioactive chemicals have been discovered to date. Identifying new diverse gene clusters of biotechnological relevance in the genome of Actinobacteria will be crucial to developing advanced applications for pharmaceutical, industrial and agricultural purposes. The book offers a unique resource for all graduate students, researchers and practitioners in the fields of microbiology, microbial biotechnology, and the genetic engineering of Actinobacteria.

Alternative and Replacement Foods

Author : Alexandru Mihai Grumezescu
Publisher : Academic Press
ISBN 13 : 0128114983
Total Pages : 500 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Alternative and Replacement Foods by : Alexandru Mihai Grumezescu

Download or read book Alternative and Replacement Foods written by Alexandru Mihai Grumezescu and published by Academic Press. This book was released on 2018-03-17 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: Alternative and Replacement Foods, Volume 17, a volume in the Handbook of Food Bioengineering series, presents the most up-to-date research on synthetic and replacement food components for scientists and researchers. The book helps them understand the significant impact of these foods on the length and quality of life of consumers. It presents a solid resource that brings together multidisciplinary research and its relationship to various disciplines. Readers will find a broad range of potential outcomes discussed, such as food safety, human and animal health benefits, and the development of new and novel foods through the bio-fortification of nutrients in foods. - Discusses how specialty food products improve diet and heath - Summarizes advances in dietary supplements, probiotics and nutraceuticals - Includes research advances on snacks, vegan diets, gluten-free foods and more - Provides identification and research studies on anti-obesity foods - Presents information on alternative protein sources

The Bifidobacteria and Related Organisms

Author : Paola Mattarelli
Publisher : Academic Press
ISBN 13 : 0128052090
Total Pages : 326 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis The Bifidobacteria and Related Organisms by : Paola Mattarelli

Download or read book The Bifidobacteria and Related Organisms written by Paola Mattarelli and published by Academic Press. This book was released on 2017-09-20 with total page 326 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Bifidobacteria and Related Organisms: Biology, Taxonomy, Applications brings together authoritative reviews on all aspects of Bifidobacteria and related genera. Their place within the Phylum Actinobacteria is discussed first, and this is followed by descriptions of the genera Bifidobacterium, Alloscardovia, Aeriscardovia, Bombiscardovia, Gardnerella, Metascardovia, Parascardovia and Scardovia and the currently accredited species within those genera. The increased availability of genome sequences and molecular tools for studying bifidobacteria provides important information about their taxonomy, physiology and interactions with their host. Also considerations about common bifidobacterial core maintenance during the mutual coevolution of a host and its intestinal microbes could be relevant for health claims for the ability of symbiotic gut bacteria to provide health benefits to their host, and for evaluating such claims in scientifically valid experiments. Chemotaxonomy is important to our understanding of these genera and so is considered along with physiological and biochemical aspects before proceeding to examine clinical and other practical aspects. The ability to maintain pure cultures and to grow cells in industrial quantities when required for applications requires that the cells' environmental and nutritional needs are well understood. Some species are important clinically and as animal digestive tract synbionts—and even play a part in honey production—so these matters are considered along with milk oligosaccharides' roles in gut flora development in neonates. - Presents information on all bacteria in this group in one place - Provides applications and technological considerations placed alongside more academic matters such as nomenclature and phylogeny - Includes basic information on the beneficial role of bifidobacteria in the human gut, with particular importance for infants - Provides information on genomic and gene modification technologies

Actinomycosis, Or Lumpy Jaw

Author : D. E. Salmon
Publisher :
ISBN 13 :
Total Pages : 8 pages
Book Rating : 4.3/5 ( download)

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Book Synopsis Actinomycosis, Or Lumpy Jaw by : D. E. Salmon

Download or read book Actinomycosis, Or Lumpy Jaw written by D. E. Salmon and published by . This book was released on 1895 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Recent Developments in Applied Microbiology and Biochemistry

Author : Viswanath Buddolla
Publisher : Academic Press
ISBN 13 : 0128214074
Total Pages : 382 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Recent Developments in Applied Microbiology and Biochemistry by : Viswanath Buddolla

Download or read book Recent Developments in Applied Microbiology and Biochemistry written by Viswanath Buddolla and published by Academic Press. This book was released on 2020-10-15 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Developments in Applied Microbiology and Biochemistry, Vol. 2, provides a comprehensive treatment and understanding on application oriented microbial concepts, giving readers insights into recent developments in microbial biotechnology and medical, agricultural and environmental microbiology. - Discusses microbial proteome analyses and their importance in medical microbiology - Explores emerging trends in the prevention of current global health problems, such as cancer, obesity and immunity - Shows recent approaches in the production of novel enzymes from environmental samples by enrichment culture and metagenomics approaches - Guides readers through the status and recent developments in analytical methods for the detection of foodborne microorganisms

Cowan and Steel's Manual for the Identification of Medical Bacteria

Author : Samuel Tertius Cowan
Publisher : Cambridge University Press
ISBN 13 : 9780521543286
Total Pages : 356 pages
Book Rating : 4.5/5 (432 download)

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Book Synopsis Cowan and Steel's Manual for the Identification of Medical Bacteria by : Samuel Tertius Cowan

Download or read book Cowan and Steel's Manual for the Identification of Medical Bacteria written by Samuel Tertius Cowan and published by Cambridge University Press. This book was released on 1993 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical manual of the key characteristics of the bacteria likely to be encountered in microbiology laboratories and in medical and veterinary practice.

Bioethanol Production from Food Crops

Author : Ramesh C. Ray
Publisher : Academic Press
ISBN 13 : 0128137673
Total Pages : 472 pages
Book Rating : 4.1/5 (281 download)

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Book Synopsis Bioethanol Production from Food Crops by : Ramesh C. Ray

Download or read book Bioethanol Production from Food Crops written by Ramesh C. Ray and published by Academic Press. This book was released on 2018-08-20 with total page 472 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bioethanol Production from Food Crops: Sustainable Sources, Interventions and Challenges comprehensively covers the global scenario of ethanol production from both food and non-food crops and other sources. The book guides readers through the balancing of the debate on food vs. fuel, giving important insights into resource management and the environmental and economic impact of this balance between demands. Sections cover Global Bioethanol from Food Crops and Forest Resource, Bioethanol from Bagasse and Lignocellulosic wastes, Bioethanol from algae, and Economics and Challenges, presenting a multidisciplinary approach to this complex topic. As biofuels continue to grow as a vital alternative energy source, it is imperative that the proper balance is reached between resource protection and human survival. This book provides important insights into achieving that balance. - Presents technological interventions in ethanol production, from plant biomass, to food crops - Addresses food security issues arising from bioethanol production - Identifies development bottlenecks and areas where collaborative efforts can help develop more cost-effective technology

Beneficial Microbes in Agro-Ecology

Author : N. Amaresan
Publisher : Academic Press
ISBN 13 : 0128235586
Total Pages : 936 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Beneficial Microbes in Agro-Ecology by : N. Amaresan

Download or read book Beneficial Microbes in Agro-Ecology written by N. Amaresan and published by Academic Press. This book was released on 2020-05-14 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt: Beneficial Microbes in Agro-Ecology: Bacteria and Fungi is a complete resource on the agriculturally important beneficial microflora used in agricultural production technologies. Included are 30 different bacterial genera relevant in the sustainability, mechanisms, and beneficial natural processes that enhance soil fertility and plant growth. The second part of the book discusses 23 fungal genera used in agriculture for the management of plant diseases and plant growth promotion. Covering a wide range of bacteria and fungi on biocontrol and plant growth promoting properties, the book will help researchers, academics and advanced students in agro-ecology, plant microbiology, pathology, entomology, and nematology. - Presents a comprehensive collection of agriculturally important bacteria and fungi - Provides foundational knowledge of each core organism utilized in agro-ecology - Identifies the genera of agriculturally important microorganisms

Microbiomes and Plant Health

Author : Manoj Kumar Solanki
Publisher : Academic Press
ISBN 13 : 0128226013
Total Pages : 520 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Microbiomes and Plant Health by : Manoj Kumar Solanki

Download or read book Microbiomes and Plant Health written by Manoj Kumar Solanki and published by Academic Press. This book was released on 2020-08-28 with total page 520 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microbiomes and Plant Health: Panoply and Their Applications includes the most recent advances in phytobiome research. The book emphasizes the use of modern molecular tools such as smart delivery systems for microbiol inoculation, next-generation sequencing, and genome mapping. Chapters discuss a variety of applications and examples, including the sugarcane microbiome, rhizoengineering, nutrient recycling, sustainable agricultural practices and bio-potential of herbal medicinal plants. Written by a range of experts with real-world practical insights, this title is sure to be an essential read for plant and soil microbiologists, phytopathologists, agronomists, and researchers interested in sustainable forestry and agriculture practices. - Offers readers a one-stop resource on the topic of plant and soil microbiome and their applications in plant disease, sustainable agriculture, soil health and medicinal plants - Addresses the role of phytobiome to combat biotic and abiotic factors - Emphasizes the use of modern molecular tools such as smart delivery systems for microbial inoculation, next-generation sequencing and genome mapping

Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses

Author : Nagamani Bora
Publisher : Springer
ISBN 13 : 3319104640
Total Pages : 242 pages
Book Rating : 4.3/5 (191 download)

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Book Synopsis Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses by : Nagamani Bora

Download or read book Diversity, Dynamics and Functional Role of Actinomycetes on European Smear Ripened Cheeses written by Nagamani Bora and published by Springer. This book was released on 2014-11-03 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cheese is a significant part of European culture and its production, both industrial and artisanal, is a significant economic activity. Smear cheeses are one element of that diverse cultural and economic activity. And they are an ecological niche which illustrates the diversity of, especially, though not exclusively, actinomycetes. Mainstream ecology looks at the oceans, soil, rhizosphere, human microbiomes and plant, insect and marine animal symbionts which influence the climate, agriculture, human health and the ecology of higher organisms. But food microbiology can influence human well-being and nutrition and, as an ecological niche, illustrates the same broad principles in action as other ecological studies, but, in many ways offers a more controlled and controllable environment to study. The bacterial diversity present on smear cheese surfaces is like a model system which will provide the vehicle for developing a research strategy for food-environment microbiology. In this book we take a look at food-based ecological niche by focusing on the actinomycetes. This book presents many of the aspects, from the taxonomy of the cheese flora and its interaction with the ‘house flora’ to the functional manipulation of the organoleptic properties of the dairy product to the pathogenic risk. Modern methods of taxonomic characterization provide significant data in understanding the functional roles of members of the microbial flora including their enzymatic potential, the presence of virulence genes or probiotic factors. Taxonomy guided high throughput metagenome analysis is a generic approach to systems level analysis of microbial ecosystems, such as those found in the food chain. The data generated by metagenomic analysis will require extensive bioinformatic support which will provide the data not only for taxonomic characterization, community analysis and ecosystem dynamics but the data will also provide a foothold into the evolution and ecosystem function of the community. The ultimate understanding of the metabolome and the regulation of such a complex ecosystem will provide the framework for further technological advances in solid state fermentation.

Recent Advancements in Microbial Diversity

Author : Surajit de Mandal
Publisher : Academic Press
ISBN 13 : 0128212667
Total Pages : 624 pages
Book Rating : 4.1/5 (282 download)

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Book Synopsis Recent Advancements in Microbial Diversity by : Surajit de Mandal

Download or read book Recent Advancements in Microbial Diversity written by Surajit de Mandal and published by Academic Press. This book was released on 2020-06-02 with total page 624 pages. Available in PDF, EPUB and Kindle. Book excerpt: Microorganisms are a major part of the Earth's biological diversity. Although a lot of research has been done on microbial diversity, most of it is fragmented. This book creates the need for a unified text to be published, full of information about microbial diversity from highly reputed and impactful sources. Recent Advancements in Microbial Diversity brings a comprehensive understanding of the recent advances in microbial diversity research focused on different bodily systems, such as the gut. Recent Advancements in Microbial Diversity also discusses how the application of advanced sequencing technologies is used to reveal previously unseen microbial diversity and show off its function. - Gives insight into microbial diversity in different bodily systems - Explains novel approaches to studying microbial diversity - Highlights the use of omics to analyze the microbial community and its functional attributes - Discusses the techniques used to examine microbial diversity, including their applications and respective strengths and weaknesses

Progress in the Chemistry of Organic Natural Products 108

Author : A. Douglas Kinghorn
Publisher : Springer
ISBN 13 : 3030010996
Total Pages : 301 pages
Book Rating : 4.0/5 (3 download)

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Book Synopsis Progress in the Chemistry of Organic Natural Products 108 by : A. Douglas Kinghorn

Download or read book Progress in the Chemistry of Organic Natural Products 108 written by A. Douglas Kinghorn and published by Springer. This book was released on 2019-03-28 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first contribution summarizes current trends in research on medicinal plants in Mexico with emphasis on work carried out at the authors' laboratories. The most relevant phytochemical and pharmacological profiles of a selected group of plants used widely for treating major national health problems are described. The second contribution provides a detailed survey of the so far reported literature data on the capacities of selected oxyprenylated phenylpropanoids and polyketides to trigger receptors, enzymes, and other types of cellular factors for which they exhibit a high degree of affinity and therefore evoke specifice responses. And the third contribution discusses aspects of endophytic actinobacterial biology and chemistry, including biosynthesis and total synthesis of secondary metabolites produced in culture. It also presents perspectives fo the future of microbial biodiscovery, with emphasis on the seondary metabolism of endophytic actinobacteria.