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A Fruitcake Christmas
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Book Synopsis A Christmas Memory by : Truman Capote
Download or read book A Christmas Memory written by Truman Capote and published by Knopf Books for Young Readers. This book was released on 2014-10-28 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: A reminiscence of a Christmas shared by a seven-year-old boy and a sixtyish childlike woman, with enormous love and friendship between them.
Book Synopsis A Fruitcake Christmas by : Max Lucado
Download or read book A Fruitcake Christmas written by Max Lucado and published by Thomas Nelson. This book was released on 2005-09-14 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt: It's Christmastime in the garden and Hermie and his friends are hustling and bustling to prepare for the big day. But more than anything, they all eagerly anticipate the crowning moment of the holiday season: the arrival of Grannypillar's scrumptious fruitcake. Suddenly Christmas is hijacked when Iggy and Ziggy Cockroach - the meanest, greediest bugs in the garden - steal Grannypillar's fruitcake. How will Christmas survive?! But deep in the hearts of the garden's youngest, the true meaning of Christmas shines. Hailey and Bailey, through an act of unheard generosity, together remind the garden that the celebration of Christmas is nothing about fruitcake, but about God's gift to us all, through His Son, Jesus.
Book Synopsis American Cookery by : Amelia Simmons
Download or read book American Cookery written by Amelia Simmons and published by Andrews McMeel Publishing. This book was released on 2012-10-16 with total page 73 pages. Available in PDF, EPUB and Kindle. Book excerpt: This eighteenth century kitchen reference is the first cookbook published in the U.S. with recipes using local ingredients for American cooks. Named by the Library of Congress as one of the eighty-eight “Books That Shaped America,” American Cookery was the first cookbook by an American author published in the United States. Until its publication, cookbooks used by American colonists were British. As author Amelia Simmons states, the recipes here were “adapted to this country,” reflecting the fact that American cooks had learned to prepare meals using ingredients found in North America. This cookbook reveals the rich variety of food colonial Americans used, their tastes, cooking and eating habits, and even their rich, down-to-earth language. Bringing together English cooking methods with truly American products, American Cookery contains the first known printed recipes substituting American maize for English oats; the recipe for Johnny Cake is the first printed version using cornmeal; and there is also the first known recipe for turkey. Another innovation was Simmons’s use of pearlash—a staple in colonial households as a leavening agent in dough, which eventually led to the development of modern baking powders. A culinary classic, American Cookery is a landmark in the history of American cooking. “Thus, twenty years after the political upheaval of the American Revolution of 1776, a second revolution—a culinary revolution—occurred with the publication of a cookbook by an American for Americans.” —Jan Longone, curator of American Culinary History, University of Michigan This facsimile edition of Amelia Simmons's American Cookery was reproduced by permission from the volume in the collection of the American Antiquarian Society, Worcester, Massachusetts, founded in 1812.
Download or read book Delia's Cakes written by Delia Smith and published by Hodder & Stoughton. This book was released on 2014-03-27 with total page 455 pages. Available in PDF, EPUB and Kindle. Book excerpt: Delia's Book of Cakes was first published in 1977, and such is the staying power of this 35-year-old phenomenon, it has never been out of print. Now, to celebrate its success, it has undergone a complete contemporary makeover. It still retains the much-loved favourites that have stood the test of time, but now alongside them there are new recipes, new ideas, new ingredients, and new and simpler methods. Over 90% of the recipes in the book have been tested gluten-free. From timeless classics like coffee and walnut sponge and old-fashioned cherry cake, to seasonal classice like Christmas and simnel cake, to exciting new recipes such as iced hidden strawberry cup cakes and chunky marmalade muffins, Delia brings her touch of baking magic to your kitchen. All this is as you would expect from Delia: easy accessible recipes, carefully tested, and utterly to be trusted. Quite simply - as then, so now - the only book of cakes you'll ever need is Delia's Cakes.
Download or read book Fruitcake written by Marie Rudisill and published by . This book was released on 2010-09 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruitcake: Heirloom Recipes and Memories of Truman Capote and Cousin Sook
Book Synopsis There's Something About Christmas by : Debbie Macomber
Download or read book There's Something About Christmas written by Debbie Macomber and published by MIRA. This book was released on 2019-11-11 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Settle in for a sweet treat with this classic Christmas story from #1 New York Times bestselling author Debbie Macomber. Emma Collins has always believed that the world is divided into two kinds of people: those who love fruitcake and those who don’t. She’s firmly in the second category, so it’s ironic that her first major assignment for the Puyallup, Washington, Examiner is a series of articles about…fruitcake. At least it’s a step up from writing obituaries. Her task is to interview the finalists in a fruitcake recipe contest, and that means traveling around the state. Actually…flying around the state. Local pilot Oliver Hamilton, who’s starting an airfreight business, has agreed to take her wherever she needs to go, in exchange for free advertising. Unfortunately Emma hates small planes—almost as much as she hates fruitcake. But in the weeks leading up to Christmas, Emma discovers Oliver is not quite the Scrooge he sometimes seems. It all reminds her that there’s something about Christmas. Something special… Originally published in 2005
Book Synopsis Fruitcake Christmas Recipes by : Katy Lyons
Download or read book Fruitcake Christmas Recipes written by Katy Lyons and published by Katy Lyons. This book was released on 2021-01-11 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fruitcake is the delicious treat that makes its appearance every holiday season. Many people do not realize how many tasty varieties of fruitcake there are. This cookbook is full of scrumptious fruitcake recipes for you to try during the holiday season.
Book Synopsis Max Lucado's Hermie & Friends Presents A Fruitcake Christmas by : Max Lucado
Download or read book Max Lucado's Hermie & Friends Presents A Fruitcake Christmas written by Max Lucado and published by . This book was released on 2009 with total page 51 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruitcakes written by Julian Wiles and published by Dramatic Publishing. This book was released on 1991 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruitcake written by Marie Rudisill and published by . This book was released on 2000 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of fruitcake recipes by Truman Capote's great aunt
Book Synopsis Sally's Baking Addiction by : Sally McKenney
Download or read book Sally's Baking Addiction written by Sally McKenney and published by Race Point Publishing. This book was released on 2016-10-11 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updated with a brand-new selection of desserts and treats, the fully illustrated Sally's Baking Addiction cookbook offers more than 80 scrumptious recipes for indulging your sweet tooth—featuring a chapter of healthier dessert options, including some vegan and gluten-free recipes. It's no secret that Sally McKenney loves to bake. Her popular blog, Sally's Baking Addiction, has become a trusted source for fellow dessert lovers who are also eager to bake from scratch. Sally's famous recipes include award-winning Salted Caramel Dark Chocolate Cookies, No-Bake Peanut Butter Banana Pie, delectable Dark Chocolate Butterscotch Cupcakes, and yummy Marshmallow Swirl S'mores Fudge. Find tried-and-true sweet recipes for all kinds of delicious: Breads & Muffins Breakfasts Brownies & Bars Cakes, Pies & Crisps Candy & Sweet Snacks Cookies Cupcakes Healthier Choices With tons of simple, easy-to-follow recipes, you get all of the sweet with none of the fuss! Hungry for more? Learn to create even more irresistible sweets with Sally’s Candy Addiction and Sally’s Cookie Addiction.
Book Synopsis Nigella Christmas by : Nigella Lawson
Download or read book Nigella Christmas written by Nigella Lawson and published by Knopf Canada. This book was released on 2011-11-30 with total page 744 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nigella Christmas comprises reliable, practical, easy-to-follow recipes and inspiring and reassuring advice, presented in a gorgeous package that will make this the ultimate gift to yourself, your family and friends. Nigella Christmas will surely become an all-time perennial favourite, the book we will all reach for – for minimum stress and maximum enjoyment – at holiday season. Recipes include everything from Christmas cakes and puddings to quick homemade presents (cookies and chutneys); food to cook and freeze ahead; oven slow-cooking; “hero” ingredients; as well as party food and drinks. And, of course, exciting and inspiring variations for the Main Event – from traditional turkey, festive ham and special trimmings; to a Swedish or Polish Christmas à la Nigella; to a vegetarian Christmas feast.
Download or read book Snacking Cakes written by Yossy Arefi and published by Clarkson Potter. This book was released on 2020-10-27 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss. IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country “[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart Living In Snacking Cakes, the indulgent, treat-yourself concept of cake becomes an anytime, easy-to-make treat. Expert baker Yossy Arefi’s collection of no-fuss recipes is perfect for anyone who craves near-instant cake satisfaction. With little time and effort, these single-layered cakes are made using only one bowl (no electric mixers needed) and utilize ingredients likely sitting in your cupboard. They’re baked in the basic pans you already own and shine with only the most modest adornments: a dusting of powdered sugar, a drizzle of glaze, a dollop of whipped cream. From Nectarine and Cornmeal Upside-Down Cake and Gingery Sweet Potato Cake to Salty Caramel Peanut Butter Cake and Milk Chocolate Chip Hazelnut Cake, these humble, comforting treats couldn’t be simpler to create. Yossy’s rustic, elegant style combines accessible, diverse flavors in intriguing ways that make them easy for kids to join in on the baking, but special enough to serve company or bring to potlucks. Whether enjoyed in a quiet moment alone with a cup of morning coffee or with friends hungrily gathered around the pan, these ever-pleasing, undemanding cakes will become part of your daily ritual.
Book Synopsis How To Cook: The Victorian Way With Mrs Crocombe by : Annie Gray
Download or read book How To Cook: The Victorian Way With Mrs Crocombe written by Annie Gray and published by September Publishing. This book was released on 2020-09-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: A sumptuous cookery book and the definitive guide to the life, times and tastes of the world's favourite Victorian cook Mrs Crocombe. As seen on English Heritage's The Victorian Way YouTube series. Mrs Crocombe is the star of English Heritage's wildly popular YouTube series, The Victorian Way. In delightful contrast to the high-octane hijinks of many YouTube celebrities, The Victorian Way offers viewers a gentle glimpse into a simpler time - an age when tea was sipped from porcelain, not from plastic cups; when mince pies were meaty and nothing was wasted; when puddings were in their pomp and no kitchen was complete without a cupboard full of copper pots and pans. Avis Crocombe really did exist. She was head cook at Audley End House in Essex from about 1878 to 1884. Although only a little is known about her life, her handwritten cookery book was passed down through her family for generations and rediscovered by a distant relative in 2009. It's a remarkable read, and from the familiar (ginger beer, custard and Christmas cake) to the fantastical (roast swan, preserved lettuce and fried tongue sandwiches), her recipes give us a wonderful window into a world of flavour from 140 years ago. How to Cook the Victorian Way is the definitive guide to the life, times and tastes of the world's favourite Victorian cook. The beautifully photographed book features fully tested and modernised recipes along with a transcription of Avis's original manuscript, plus insights into daily life at Audley End by Dr Annie Gray and Dr Andrew Hann, and a foreword by the face of Mrs Crocombe, Kathy Hipperson. It showcases the best recipes from Mrs Crocombe's own book, alongside others of the time, brought together so that every reader can put on their own Victorian meal. It's a moreish smorgasbord of social history an absolute must for fans, foodies and anyone with an appetite for the past. Please note this is a fixed-format ebook with colour images and may not be well-suited for older e-readers.
Book Synopsis Christmas Fruitcake Recipes by : Laura Sommers
Download or read book Christmas Fruitcake Recipes written by Laura Sommers and published by Createspace Independent Publishing Platform. This book was released on 2017-12-05 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: 51 Christmas Fruitcake Recipes in This Cookbook E veryone is familiar with Fruitcake. It is the candied sponge cake given at Christmas time as gifts or served after a delicious holiday meal. Sometimes fruitcake is in the shape of a holiday wreath and sometimes it is shaped like a loaf. But fruitcake has gotten a bad reputation. Mainly because of the unappetizing, mass produced store bought variety. The solution to that is to make your own But there isn't just one recipe out there. This cookbook is full of mouth-watering delicious Christmas fruitcake recipes for you to try. There are dark varieties, light varieties, regional, rum and whisky filled as well as varieties for the teetotaler among us. Enjoy one or all of these delicious fruitcake recipes and share with your family and friends. Recipes Include:
Book Synopsis Laura in the Kitchen by : Laura Vitale
Download or read book Laura in the Kitchen written by Laura Vitale and published by Clarkson Potter. This book was released on 2015-10-06 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: At long last, the companion cookbook to the hit YouTube cooking show—including recipes for 120 simple, delicious Italian-American classics. When Laura Vitale moved from Naples to the United States at age twelve, she cured her homesickness by cooking up endless pots of her nonna’s sauce. She went on to work in her father’s pizzeria, but when his restaurant suddenly closed, she knew she had to find her way back into the kitchen. Together with her husband, she launched her Internet cooking show, Laura in the Kitchen, where her enthusiasm, charm, and irresistible recipes have won her millions of fans. In her debut cookbook, Laura focuses on simple recipes that anyone can achieve—whether they have just a little time to spend in the kitchen or want to create an impressive feast. Here are 110 all-new recipes for quick-fix suppers, such as Tortellini with Pink Parmesan Sauce and One-Pan Chicken with Potatoes, Wine, and Olives; leisurely entrées, including Spinach and Artichoke-Stuffed Shells and Pot Roast alla Pizzaiola; and 10 fan favorites, like Cheesy Garlic Bread and No-Bake Nutella Cheesecake. Laura tests her recipes dozens of times to perfect them so the results are always spectacular. With clear instructions and more than 100 color photographs, Laura in the Kitchen is the perfect guide for anyone looking to get comfortable at the stove and have fun cooking.
Download or read book Rock Recipes written by Barry C. Parsons and published by Breakwater Books Limited. This book was released on 2014-10-29 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: From RockRecipes.com creator Barry C. Parsons' home kitchen to yours - Rock Recipes: The Best Food from my Newfoundland Kitchen gathers together some of the most popular dishes Parsons has ever posted - and includes a healthy serving of brand new fare as well! A self-described "lifelong food obsessive", Parsons has spent years developing and adapting recipes in his own kitchen for his popular blog. After seven years in business, RockRecipes.com boasts close to 200,000 followers, both in Canada and in the USA. Linger over a decadent weekend brunch, tuck into family-favourite slow cooked suppers, or solve the weeknight crunch with Parsons' foolproof thirty-minute meals. From Double Crunch Honey Garlic Chicken Breasts to Sticky Toffee Pudding and Coconut Cream Pie, Parsons' own creations and adaptations of traditional recipes are triple-tested - and all come with Parsons' signature Newfoundland twist!
