75 Homemade Mussel Recipes

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75 Homemade Mussel Recipes

Author : Christina Crook
Publisher :
ISBN 13 :
Total Pages : 50 pages
Book Rating : 4.5/5 (779 download)

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Book Synopsis 75 Homemade Mussel Recipes by : Christina Crook

Download or read book 75 Homemade Mussel Recipes written by Christina Crook and published by . This book was released on 2020-12-07 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: SEAFOOD Makes You Live 10 Years More!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Yepppp. That is the truth. So now, let's take a look at delicious recipes you can prepare at home in the book "75 Homemade Mussel Recipes" 75 Awesome Mussel Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about seafood that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat seafood. Supplies nutrients your body needs Helps in weight loss Seafood makes you full for a long time Seafood is light on the tummy Seafood contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat Seafood immediately! I hope you enjoy the book "75 Homemade Mussel Recipes". You also see more different types of recipes such as: Clam Recipes Chorizo Cookbook Butternut Squash Recipes Tomato Sauce Cookbook Hard Cider Recipe Spicy Tofu Cookbook Chipotle Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat seafood every day!Enjoy the book,

The Mussel Cookbook

Author : Sarah Hurlburt
Publisher : Harvard University Press
ISBN 13 : 9780674595422
Total Pages : 192 pages
Book Rating : 4.5/5 (954 download)

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Book Synopsis The Mussel Cookbook by : Sarah Hurlburt

Download or read book The Mussel Cookbook written by Sarah Hurlburt and published by Harvard University Press. This book was released on 1977 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tender, plump, and tasty, the blue mussel (Mytiius edulis) is treasured in most of the world's cuisines but strangely ignored in North American cooking. This edible mollusk is naturally abundant on both American coasts and easily cultivated. As over-harvesting makes many other seafoods ever more scarce and expensive, the blue mussel offers an inexpensive and attractive alternative to more costly and wasteful sources of protein. To tempt American palates and draw attention to this remarkably versatile and nutritious seafood, Sarah Hurlburt has written The Mussel Cookbook. In her entertaining introduction, Hurlburt tells about mussels--how they live, how they saved a bridge from collapsing, why barrels of them appeared in American police stations, how they are farmed in Spain, France, and Holland. Then she offers over a hundred recipes. Whether you are a beginning cook or a devotee of haute cuisine, you will find recipes to match your abilities: simple dishes for the out-of-doors, appetizers, soups and stews, salads, casseroles, main dishes from abroad, and elegant party entrees. From Europe Hurlburt brings back paella, cannelloni, and souffle of mussels, among many others. From Asia come curried and stir-fried mussels as well as the delectable midia dolma. There are a dozen quick-and-easy tricks; there are flamed mussels and mussels Rockefeller. She describes how to clean and freeze mussels, and gives tips on how to use them. Sarah Hurlburt in collaboration with her husband, Graham, has spent many years learning about the blue mussel. Together they have studied European methods of mussel farming and begun their own experimental Cultivation project in Massachusetts. Ms. Hurlburt's recipes have been featured in the New York Times, the Boston Globe, the Boston Herald American, and Harvard Magazine. Stories about the Hurlburts' adventures with mussels have appeared in the Washington Post, the Cornell Quarterly, and the Marine Fisheries Review. A discussion of their work has appeared in the Congressional Record.

Mussel Greats

Author : Jo Franks
Publisher : Tebbo
ISBN 13 : 9781743478264
Total Pages : 112 pages
Book Rating : 4.4/5 (782 download)

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Book Synopsis Mussel Greats by : Jo Franks

Download or read book Mussel Greats written by Jo Franks and published by Tebbo. This book was released on 2012-06 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Mussel Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: A Fine Kettle Of Fish, Arroz Negro - (Black Rice W Shellfish & Garlic Mayonnaise), Basque Steamed Mussels, Belgo Po'pei Mussel Platter, Warm Salad Of Clams And Cockles With Escarole And Rhubarb, Yum Chai Talay - Thai Hot And Sour Seafood Salad, Yum Hoi Mang-Pu - Thai Mussel Salad ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Mussel Greats is packed with more information than you could imagine. 90 delicious dishes covering everything, each employing ingredients that should be simple to find and include Mussel. This cookbook offers great value and would make a fabulous gift. This book will also give you enough inspiration to experiment with different ingredients since you'll find the extensive index to be extremely helpful. The recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of condiments before you have a chance to play with them. Yummy!!

Hello! 175 Mussel Recipes

Author : MR Seafood
Publisher :
ISBN 13 : 9781710299526
Total Pages : 126 pages
Book Rating : 4.2/5 (995 download)

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Book Synopsis Hello! 175 Mussel Recipes by : MR Seafood

Download or read book Hello! 175 Mussel Recipes written by MR Seafood and published by . This book was released on 2019-11-21 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do You Love Seafood? Like Fish?✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 175 Mussel Recipes right after conclusion! ✩★✩If yes, discover the book "Hello! 175 Mussel Recipes: Best Mussel Cookbook Ever For Beginners" with the following parts right now! 175 Amazing Mussel Recipes One of the best reasons to eat seafood is the nutrients that you can get from them. It is a good source of protein and some are rich in fatty acids called omega-3 (unsaturated fats) that are essential for eye, heart, brain and bone health. Another good reason to eat seafood is being down-right delicious! I know that we should consider what we eat and how much to protect the oceans and make sure there are enough fish for everyone in the future, it's also important to add a reasonable amount of seafood to your healthy diet. In this regard, I will post a few appetizing seafood dishes to motivate you in the coming weeks. The greatest inspiration that I can share to all non-fish eaters is this: growing up not eating seafood, my husband pretty much never ate it before we met. He then began to order seafood in restaurants after eating many of my home-cooked dishes over the years. He even shoots oysters now.To those who already love seafood and need not to be convinced, hope you'll find bright ideas from the book "Hello! 175 Mussel Recipes: Best Mussel Cookbook Ever For Beginners", as well as the big series about seafood such as: Mussel Recipes Lobster Recipes Low-Sodium Seafood Recipes Scallop Recipes Crab Recipes Shellfish Cookbook Saffron Cookbook Mussels Cookbook Thai Curry Cookbook Steam Food Recipes Italian Seafood Cookbook Seafood Pasta Cookbook ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩Thank you for your support and for choosing "Hello! 175 Mussel Recipes: Best Mussel Cookbook Ever For Beginners". Let this be an inspiration when preparing seafood in your kitchen. It would be lovely to know your cooking story in the comments section below.

The Great Mussel and Clam Cookbook

Author : Ellen Argyriou
Publisher : North Vancouver, B.C. : Whitecap Books
ISBN 13 : 9781552855379
Total Pages : 0 pages
Book Rating : 4.8/5 (553 download)

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Book Synopsis The Great Mussel and Clam Cookbook by : Ellen Argyriou

Download or read book The Great Mussel and Clam Cookbook written by Ellen Argyriou and published by North Vancouver, B.C. : Whitecap Books. This book was released on 2004 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exercise your creative impulses with this superb collection of mussel and clam recipes. As you delve into these pages, you will be pleasantly surprised by the sensational dishes. The versatility of mussels and clams will amaze you, forever dispelling the myth that cooking seafood should be confined to restaurant chefs. Page after page feature step-by-step instructions to guide your hand and feed your imagination. If you are hosting a dinner party or want to jazz up an everyday lunch, find out how cooking with mussels and clams can be an absolute treat.

150 Mussel Recipes

Author : Hailey Ward
Publisher :
ISBN 13 :
Total Pages : 100 pages
Book Rating : 4.6/5 (692 download)

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Book Synopsis 150 Mussel Recipes by : Hailey Ward

Download or read book 150 Mussel Recipes written by Hailey Ward and published by . This book was released on 2020-07-25 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt: SEAFOOD Makes You Live 10 Years More!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Yepppp. That is the truth. So now, let's take a look at delicious recipes you can prepare at home in the book "150 Mussel Recipes" Chapter 1: Mussel Main Dish Recipes Chapter 2: Mussel Appetizer Recipes Chapter 3: Awesome Mussel Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about seafood that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat seafood. Supplies nutrients your body needs Helps in weight loss Seafood makes you full for a long time Seafood is light on the tummy Seafood contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat Seafood immediately! I hope you enjoy the book "150 Mussel Recipes". You also see more different types of recipes such as: Shellfish Cookbook Seafood Pasta Cookbook Saffron Cookbook Mussels Cookbook Steam Food Recipes Italian Seafood Cookbook Thai Curry Cookbook ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat seafood every day!Enjoy the book,

Easy Mussels Cookbook

Author : BookSumo Press
Publisher :
ISBN 13 : 9781688914643
Total Pages : 57 pages
Book Rating : 4.9/5 (146 download)

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Book Synopsis Easy Mussels Cookbook by : BookSumo Press

Download or read book Easy Mussels Cookbook written by BookSumo Press and published by . This book was released on 2019-08-28 with total page 57 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Most Delicious Mussel Recipes. Get your copy of the best and most unique Mussel recipes from BookSumo Press! Come take a journey into the delights of easy cooking. The point of this cookbook and all BookSumo cookbooks is to exemplify the effortless nature of cooking simply. In this book we focus on Mussels. The Easy Mussel Cookbook is a complete set of simple but very unique Mussel recipes. You will find that even though the recipes are simple, the tastes are quite amazing. So will you join us in an adventure of simple cooking? Remember these recipes are unique so be ready to try some new things. Here is a Preview of the Recipes You Will Learn: American Seafood Bisque Heavy Creamed Mussels with Curry Maria's Seafood Marinara San Francisco Mussels Soup (Cioppino) Marseille Mussels Stew (Bouillabaisse) Mussels Fra Diavolo Stew Parisian Restaurant Mussels Chicago Town Braised Mussels Maria's Paella (One Pan Dinner) Oregon Potato Hot Pot Roasted Mussels and Clams Mussels Milanese Curry Cambodian Mussels Mussels Florentine Fried Mussels How to Make Mussel Vinaigrette Ginger Basil Mussels Saucy Spanish Mussels Mussels Martinique Mussels Toscano Creamy Dijon Mussels Topped Mussel Platter Country Style Mussels with Leeks Much, much more! Related Searches: Mussel cookbook, Mussel recipes, Mussels, Mussel cook book, clam recipes, clam cookbook, seafood cookbook

Famed Mussel Greats

Author : Five Star Cooks
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781545086001
Total Pages : 66 pages
Book Rating : 4.0/5 (86 download)

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Book Synopsis Famed Mussel Greats by : Five Star Cooks

Download or read book Famed Mussel Greats written by Five Star Cooks and published by Createspace Independent Publishing Platform. This book was released on 2017-03-31 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food is love, food is emotion. What good is a rare recipe book when it does not bring emotion, happiness, joy and love to your kitchen and dinner table? Everything you touch, see and smell while cooking moves the soul, sparks a memory; this drop-dead gorgeous Mussel rare recipe book will make you FEEL that. We passionately slipped emotions into every delicate Mussel recipe, making them quirky, stand out and hilarious. Read them out LOUD and laugh, giggle while you follow their easy evocative steps - and crave the food you make. You'll love this book, the spiffing recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to sound Mussel Greats for flavourful information and inspiration. Everything is in here, from the proverbial soup to nuts: Belgo Po'pei Unitary Mussel Platter, Mariniere Lawlz Mussel Pot, Astronomical Mussels A La Portuguese, Black Rufus Spaghetti Alla Chitarra With Cocky Mussels, Chilies And Artful Mint, Italian New Year's - Didactic Mussels With Uncontestable Saffron-tomato On-hand Mayonnaise, Thai Sensuous Mussel Soup, Irresistible Pate Cregyn Gleision Mucai (Menai All-important Pride Mussel Irresistible Pate), Steamed All-embracing Mussels With Bohemian Tomato Sauce And Beloved Feta ...and much much more! This is a very satisfying book, however I would recommend you eat something before you read this book, or you won't be able to make it through without reaching for a skillet or saucepan! Mussel Greats is funny and packed with more bitching information than you could imagine. 21 Delicious pretty recipes covering everything, each using ingredients that should be simple to find and are Mussel-indulging. This drop-dead gorgeous cookbook offers great value and would make a fabulous gift. This magic book will also give you enough knockout inspiration to experiment with different ingredients since you'll find the extensive delectable index to be extremely helpful. The sizzling recipes are superb. Wonderfully easy to put together and you don't have to make or purchase a ton of ingredients or fancy kitchen gadgets before you have a chance to play with them. There's only one staggering word that describes it all: Yummy!!

Mussel Mania

Author : Flaming Flavors Kami
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.8/5 (563 download)

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Book Synopsis Mussel Mania by : Flaming Flavors Kami

Download or read book Mussel Mania written by Flaming Flavors Kami and published by Independently Published. This book was released on 2023-08-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mussels are a true seafood delicacy, known for their tender meat and rich flavor. They are also incredibly versatile, able to be used in a wide range of dishes and prepared in countless ways. Whether you prefer them steamed, baked, fried, or simply served raw, there are plenty of ways to enjoy the marvelous mussel. With Mussel Mania: 94 Delicious Recipes, you'll be able to explore the culinary possibilities of this beloved shellfish, with recipes ranging from classic French dishes to innovative takes on Asian and Mediterranean cuisine. The philosophy behind Mussel Mania is to showcase the incredible versatility of mussels and provide home cooks with accessible and easy-to-follow recipes that highlight their unique flavor and texture. Through a variety of cooking techniques, the book explores the many ways in which mussels can be prepared, from simple hors d'oeuvres to hearty mains, soups, and stews. With creative pairings like coconut and curry, chorizo and tomato, and garlic and white wine, each dish is bursting with flavor and sure to please even the most discerning palate. The book is divided into six chapters, each dedicated to a different style of preparation. First, we have the classics, which include timeless French dishes such as moules marinières and coquilles St. Jacques. Next, we explore innovative new takes on classic flavor combinations, such as Italian-style mussels in tomato sauce and Spanish-style mussels with chorizo and sherry. In the next chapter, we delve into Mediterranean flavors with dishes such as mussels with feta and olives and mussels with white wine and lemon. Moving on to the fourth chapter, we focus on the fusion of traditional Asian and Western flavors, with unique takes like Thai-style mussels with coconut and curry and Japanese-style mussels with miso and seaweed. The fifth chapter is dedicated to hearty soups and stews, perfect for warming up on chilly evenings. Finally, we round out the book with a chapter on appetizers and snacks, including crispy fried mussels and grilled mussels with garlic butter. Throughout the book, there are plenty of tips and tricks for buying and cooking mussels, as well as suggestions for wine pairings and serving suggestions. Whether you are a seasoned home cook or a novice in the kitchen, Mussel Mania is the perfect cookbook to help you get the most out of this versatile and delicious shellfish. With its comprehensive approach to mussel cooking, inventive recipes, and stunning photography, Mussel Mania is sure to become a staple in any seafood lover's kitchen.

Homemade Greek Takeout Cookbook

Author : Kim Ellis
Publisher : Mayorline via PublishDrive
ISBN 13 :
Total Pages : 149 pages
Book Rating : 4.:/5 (661 download)

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Book Synopsis Homemade Greek Takeout Cookbook by : Kim Ellis

Download or read book Homemade Greek Takeout Cookbook written by Kim Ellis and published by Mayorline via PublishDrive. This book was released on 2016-10-18 with total page 149 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enjoy The Pleasures Of Greek Foods Anywhere You Are Greek cuisine is Mediterranean cuisine influenced by many cultures. Greek foods taste amazing and are extremely healthy for you. They have been around for thousands of years, but still retain freshness in every meal with unique spices that will intoxicate your senses.The secret of Greek cuisine is its good quality fresh ingredients,proper use ofherbs and spices, the famous Greek olive oil and its basic simplicity. This book offers an exceptionally rich and diverse array of Greek foods to enjoy. Here’s A Peek At What’s Inside: •An Overview of Greek takeout food. •Ingredients used in Greek cooking, cooking methods and required cooking equipment used to prepare Greek meals •Classic appetizers like the Dolmades, Hummus & the Taramosalata •Traditional salads like the Horiatiki Salata, Salata Marouli and the Froutosalata •Satisfying soups like Avgolemono With Orzo, Hortosoupa & the Greek Tomato Soup With Orzo •Easy-to- prepare takeout sandwiches like the Greek Sloppy Joes & the Greek Salad Pita Sandwich •Delicious beef, pork and lamb recipes like the Stifado, Moussaka & the Paidakia Skaras •Delightful chicken recipes like the Chicken Pilaf Aztem & the Chicken Kapama •Tasty seafood recipes like the Arides Tourkolimano, Kalamaria Yemista & the Greek Octopus with Pasta •Healthy vegetable and side recipes like the Tzatziki, Bamies Me Saltsa and the Fasolakia •Sweet desserts like the Greek Bougatsa With Phyllo, Halvah & the Loukoumades Each recipe is fresh, inviting and unforgettable! Download Now!

75 Mediterranean Shellfish Recipes

Author : Nancy Thomas
Publisher :
ISBN 13 :
Total Pages : 46 pages
Book Rating : 4.5/5 (763 download)

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Book Synopsis 75 Mediterranean Shellfish Recipes by : Nancy Thomas

Download or read book 75 Mediterranean Shellfish Recipes written by Nancy Thomas and published by . This book was released on 2020-12-04 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: SEAFOOD Makes You Live 10 Years More!✩ Read this book for FREE on the Kindle Unlimited NOW! ✩Yepppp. That is the truth. So now, let's take a look at delicious recipes you can prepare at home in the book "75 Mediterranean Shellfish Recipes" 75 Awesome Mediterranean Shellfish Recipes When you're making changes to your diet, it's important to know why you have to eat less of some foods and more of others, especially if your goals are to lose weight and become healthier. If you understand the things about seafood that make them good for you, it becomes easier for you to add it to your regular diet. Here are the different reasons to eat seafood. Supplies nutrients your body needs Helps in weight loss Seafood makes you full for a long time Seafood is light on the tummy Seafood contains few calories Makes the heart healthier Keeps your brain protected Keeps depression at bay and treats it So why don't you eat Seafood immediately! I hope you enjoy the book "75 Mediterranean Shellfish Recipes". You also see more different types of recipes such as: Scallop Recipes Lobster Recipes Clam Recipes Bruschetta Cookbook Shrimp Scampi Recipe Gazpacho Soup Recipe Paella Recipe ✩ DOWNLOAD FREE eBook (PDF) included FULL of ILLUSTRATIONS for EVERY RECIPES right after conclusion ✩I really hope that each book in the series will be always your best friend in your little kitchen.Let's live happily and eat seafood every day!Enjoy the book,

The Godfather: The Corleone Family Cookbook

Author : Liliana Battle
Publisher : Insight Editions
ISBN 13 : 9781683835424
Total Pages : 0 pages
Book Rating : 4.8/5 (354 download)

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Book Synopsis The Godfather: The Corleone Family Cookbook by : Liliana Battle

Download or read book The Godfather: The Corleone Family Cookbook written by Liliana Battle and published by Insight Editions. This book was released on 2019-05-14 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Become part of the family and make recipes no one can refuse with the official Godfather cookbook! The Godfather trilogy is widely recognized as one of the greatest movie series of all time. Now, you'll finally be able to make your very own authentic Italian meals with recipes inspired by the Corleone family, including delicious pastas, sauces, meatballs, breads, and desserts. Immerse yourself in the classic story of the Italian immigrant family determined to keep their long-held traditions intact in the new world. Featuring 75 recipes complete with gorgeous photography for infamous dishes such as "the best in the city" veal Marsala, Clemenza's Sunday sauce, and of course, "Leave the gun" cannoli. Celebrating the strong themes of loyalty, family, and tradition, The Godfather: The Corleone Family Cookbook sheds new light on the legendary trilogy. Including images and quotes from the films, this cookbook is an absolute must-have for all fans of The Godfather - especially those with a taste for the finer foods in life.

Memorable Recipes

Author : Renee Behnke
Publisher : Andrews McMeel Publishing
ISBN 13 : 0740773933
Total Pages : 262 pages
Book Rating : 4.7/5 (47 download)

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Book Synopsis Memorable Recipes by : Renee Behnke

Download or read book Memorable Recipes written by Renee Behnke and published by Andrews McMeel Publishing. This book was released on 2009-05-19 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: This exciting collection of recipes, ingredients, tools, and preparations celebrates the memorable gatherings hosted by Behnke, the president emeritus of the culinary mecca Sur La Table. Her new work, lavishly illustrated with 125 full-color photos, brings a bounty of tastes from around the world to 140 unique recipes.

The Encyclopedia of Practical Gastronomy

Author : Ali-Bab
Publisher :
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis The Encyclopedia of Practical Gastronomy by : Ali-Bab

Download or read book The Encyclopedia of Practical Gastronomy written by Ali-Bab and published by . This book was released on 1974 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Saveur

Author :
Publisher :
ISBN 13 :
Total Pages : 672 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Saveur by :

Download or read book Saveur written by and published by . This book was released on 2003-04 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Moroccan Tagine Cookbook for Beginners

Author : Karima Elatchi
Publisher : Sourcebooks, Inc.
ISBN 13 : 1638785155
Total Pages : 300 pages
Book Rating : 4.6/5 (387 download)

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Book Synopsis Moroccan Tagine Cookbook for Beginners by : Karima Elatchi

Download or read book Moroccan Tagine Cookbook for Beginners written by Karima Elatchi and published by Sourcebooks, Inc.. This book was released on 2022-07-05 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explore the flavors of Morocco without leaving home Tagines are a staple of Moroccan cuisine. Named after the earthenware pot in which they're cooked, tagines build layers of flavor to produce dynamic dishes. The Moroccan Tagine Cookbook for Beginners shows you how to use and maintain this traditional cooking tool, with easy recipes and step-by-step instructions to set you up for success. One bite and you'll feel like you've been whisked off to Marrakech! Tagine 101—Learn all about tagines as you delve into their history, their versatility, their maintenance, and more. A taste of Morocco—Explore the different herbs and spices frequently used in Moroccan food, and start infusing your dishes with fragrant flavors like cardamom, coriander, and ras el hanout. A range of recipes—Discover 75 delectable dishes any beginner can easily master, including Beef with Herbed Garlic-Stuffed Potatoes in Harissa Sauce and Chicken with Preserved Lemon, Potato, and Green Olives. Prepare mouthwatering meals in your tagine with this Moroccan cookbook for beginners.

Anthony Bourdain's Les Halles Cookbook

Author : Anthony Bourdain
Publisher : Bloomsbury Publishing USA
ISBN 13 : 158234180X
Total Pages : 312 pages
Book Rating : 4.5/5 (823 download)

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Book Synopsis Anthony Bourdain's Les Halles Cookbook by : Anthony Bourdain

Download or read book Anthony Bourdain's Les Halles Cookbook written by Anthony Bourdain and published by Bloomsbury Publishing USA. This book was released on 2004-10-19 with total page 312 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a collection of French bistro style recipes, including lobster bisque, coq au vin, and a warm potato and goat cheese tart.