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111 Fabulous Food Finds
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Book Synopsis 111 Fabulous Food Finds by : David Domine
Download or read book 111 Fabulous Food Finds written by David Domine and published by McClanahan Publishing House. This book was released on 2011-04 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compiled list of over one hundren places to eat if you want to experience the culinary bounty that is Kentucky, from elegant eateries to diners and dives, holes in the wall, hometown hideaways, roadside restaurants to backwoods barbecues.
Book Synopsis The Hot Brown by : Albert W. A. Schmid
Download or read book The Hot Brown written by Albert W. A. Schmid and published by Indiana University Press. This book was released on 2018-04-05 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Originally created at its namesake the Brown Hotel in Louisville, Kentucky, the Hot Brown began as turkey on bread, covered with Mornay sauce and topped with tomato wedges and two slices of bacon. Today, this delicious sandwich has been developed into an entire industry of Hot Brown fries, pizza, salads, and much more. Did the Hot Brown have humble beginnings as a tasty way to use up kitchen scraps, or was it invented to ward off hangovers–scandalous since the first Hot Browns were served during the Prohibition? Chef Albert W. A. Schmid shares the legends that surround the dish and treats readers to an exceptional collection of recipes for the legendary sandwich and hotel cuisine scrumptious enough to whet any appetite, including the Cold Brown (served during the summer), Chicken Chow Mein (the Brown Hotel way), and Louisville-inspired cocktails such as Muhammad Ali Smash.
Download or read book Singapore Cooking written by Terry Tan and published by Tuttle Publishing. This book was released on 2012-03-06 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prepare delicious and authentic dishes with this easy-to-follow Singapore cookbook. An abiding Singaporean passion, food is a central part of life on this multicultural island quite simply because there's so much of it that's so good! Singapore Cooking, featuring a foreword by James Beard Award-Winner David Thompson, is a fabulous collection of beloved local classics, including the most extraordinary Chicken Rice and Chili Crab you will have ever eaten, as well as less common but equally delightful dishes, such as Ayam Tempra (Spicy Sweet-and-Sour Stir-Fried Chicken) and Nasi Ulam (Herbal Rice Salad). The recipes are well written, easy to follow and accompanied by beautiful color photographs. With this Singapore cookbook by your side your acquaintance—or re-acquaintance—with Singapore food promises to be an exciting and mouthwatering experience. Authentic Singapore recipes include: Bergedel Potato Fish Cakes Sop Kambing Spiced Mutton Soup Malay-style Nasi Goreng Fried Rice Laksa Rice Noodle Soup Sambal Roast Chicken Hainanese Pork Chops Devil Curry Singapore Chilli Crab Fish Moolie in Spicy Coconut Sauce Beansprouts with Tofu Pumpkin with Dried Prawns Kueh Dadar Coconut Filled Pancakes
Download or read book Come On Over written by Jeff Mauro and published by HarperCollins. This book was released on 2021-04-13 with total page 533 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bursting with personality and mouthwatering dishes, a cookbook for family and friendly gatherings from celebrity chef Jeff Mauro, co-host of Food Network’s The Kitchen. When Jeff Mauro was growing up in his big Italian American family in Chicago, his mother would often be on the phone talking to cousins, aunts, uncles, grandparents, and family friends. Her favorite phrase? Come on over! When Jeff heard those three words, he and his siblings knew company was coming and there would be good food to accompany their visit. A boy who loved to eat and make people laugh, Jeff was in heaven. Now the host of the Emmy-nominated The Kitchen on Food Network, Jeff still loves entertaining with his family. For Jeff, there’s no better way to create shared memories than over a good meal. In Come on Over he invites everyone to share in the fun, providing delicious recipes for all occasions, from game day to birthdays to brunch, along with fun stories from his life. Whatever the get-together, Jeff has the perfect food to make it memorable—and make everyone feel like family—with recipes such as: Early Bird Gets the Brunch . . . Come On Over Sausage, Egg, and Cheese "MoMuffins" Marjorie Alice Ross Jones' Fried Pork Chops . . . for Breakfast Hey Bro, We're Watching the Game . . . Come On Over . . . And Pick Up Some Ice on the Way BLT Sliders with Candied Bacon Pancetta and Parm Popcorn Come On Over . . . I'm Throwing an Island Party Crispy Plantain Chips Takeout-Style Chinese Spare Ribs Do You Smell That Meat Smoke? That's Right, It's Coming from my Backyard . . . Come On Over Smoked Cheez-Its Smoked Honey-Glazed Cedar Plank Salmon Sarah's Baking . . . Come On Over Sarah's Famous Sea Salt Pecan Chocolate Chip Cookies No-Bake Cookie Butter Pie Overflowing with Jeff’s big personality, celebration-ready food for friends and family, and gorgeous food and lifestyle color photographs, this laugh-out-loud-funny cookbook will inspire you to pick up the phone and invite your favorite people to share good times, eat good food, and make wonderful memories.
Download or read book How To Walk An Ant written by Cindy Derby and published by Roaring Brook Press. This book was released on 2019-03-26 with total page 21 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are nine steps to becoming an ant walker, and Amariyah, the expert ant walker, is here to show you how it’s done. This irreverent and quirky picture book, How to Walk an Ant, follows a young girl as she goes through the process of walking ants, from polite introductions to tragic leash entanglements. In the end, this unique book from author-illustrator Cindy Derby shows that as long as you’re doing what you’re best at, you may find a like-minded friend to tag along. *Zero ants were harmed in the making of this book. **Oops, 7 ants were harmed in the making of this book.
Book Synopsis Fabulous Food from Every Small Garden by : Mary Horsfall
Download or read book Fabulous Food from Every Small Garden written by Mary Horsfall and published by CSIRO PUBLISHING. This book was released on 2009-08-18 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fabulous Food from Every Small Garden shows how to grow food at home in even the smallest of spaces. It explores the reasons for growing your own food, including the many potential benefits such as improved taste, freshness and nutrition. Many types of food are covered, including vegetables, fruits, herbs, bush tucker plants and edible flowers. The book provides detailed instructions for successfully growing plants from seeds, and explains the use of organic pest and weed control and efficient watering methods. In addition, readers are shown how to improve soil fertility by making their own fertiliser. Written by the author of the best-selling Creating Your Eco-friendly Garden, this practical book also offers solutions on incorporating food plants with other plants to create beautiful gardens in spaces such as balconies and flowerbeds. This is complemented with information on innovative techniques such as aquaponics, hydroponics, wicking beds and grid gardening to achieve high productivity in small spaces. The final chapters concern growing, harvesting and storing produce, and contain some simple recipes.
Book Synopsis Suzanne Somers' Get Skinny on Fabulous Food by : Suzanne Somers
Download or read book Suzanne Somers' Get Skinny on Fabulous Food written by Suzanne Somers and published by Harmony. This book was released on 2011-02-23 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: After the phenomenal success of Eat Great, Lose Weight, Suzanne Somers was flooded with letters and phone calls from people who had lost weight the "Somersize" way. They had followed Suzanne's satisfying and effective program and for the first time had gained control over their weight and their health. There was no more dieting, no more deprivation, and the pounds just seemed to melt away. Now, Suzanne takes readers to the next step toward greater health and fitness in Suzanne Somers' Get Skinny on Fabulous Food. With breakthrough research on food and our bodies, an easy-to-follow weight-loss plan, and more than 130 amazing new Somersized recipes, this book is a must-read for anyone looking to shed pounds or maintain their weight--even while eating meat, cheese, butter, dressings, desserts, and other delicious foods not found on most eating plans. Backed up by renowned endocrinologist Dr. Diana Schwarzbein, Suzanne tells how sugar, not fat, is responsible for weight gain, and how combining food properly and eating a diet that is low in carbohydrates and that includes plenty of natural fats and proteins will not only help you lose weight but also can reprogram your metabolism, lower your cholesterol and blood pressure, and give you more energy. Somersizing is not a diet, but a way of life. In Get Skinny on Fabulous Food you will find inspiring testimonials from some of Suzanne's greatest success stories, people who have lost weight, lowered blood pressure, and eliminated digestive problems by Somersizing. And you can join Suzanne and her family as they celebrate good food and good times throughout the year with dinners, brunches, and other special-occasion meals that are perfectly Somersized yet perfectly delicious. It is almost impossible to believe you can lose weight and still feel so indulged! Best of all, Suzanne shares more than 130 new mouthwatering Somersized recipes, including Milanese Beef with Sautéed Onions and Mushrooms in a Port Wine Sauce, Spicy Rock Shrimp Salad, Fried Rice with Shiitake Mushrooms, Decadent White Chocolate Cake, and Crême Brulée. Once again, Suzanne Somers proves that you really can get, and stay, skinny on fabulous food! Look for Eat Great, Lose Weight now available in paperback
Book Synopsis Fanged & Fabulous by : Michelle Rowen
Download or read book Fanged & Fabulous written by Michelle Rowen and published by Hachette UK. This book was released on 2010-08-12 with total page 295 pages. Available in PDF, EPUB and Kindle. Book excerpt: My name is Sarah Dearly, and I've got major problems. Last month, I was turned into a vampire by the world's worst blind date. Then I may have, totally by accident, started a war between the mostly peaceful bloodsuckers and a bunch of sociopathic vamp hunters who have nicknamed me the Slayer of Slayers. Now I'm being used as bait to draw out the hunters' bad-ass leader, while my gorgeous 600-year-old boyfriend Thierry seems to be blowing me off, and my sizzle-hot, fanged friend Quinn is trying to turn my self-defence lessons into make-out sessions. So you know what? I'm done. I've had it. There comes a time when a vamp has to just suck it up and go after what she wants. And as soon as I figure out what that is, that's exactly what I'll do ...
Book Synopsis Good Food, Great Business by : Susie Wyshak
Download or read book Good Food, Great Business written by Susie Wyshak and published by Chronicle Books. This book was released on 2014-11-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For those ready to follow their foodie dreams (or at least start thinking about it), this book provides the tools to decide if creating a specialty food business is right for you. Whether the goal is selling a single product online or developing a range of gourmet foods for grocery chains, this handbook helps hopeful food entrepreneurs become experts in everything from concept and production to sales and marketing. The author uses real-life examples from more than 75 successful individuals and businesses to illustrate the good, the bad, and the ugly of starting a food enterprise, providing links to useful charts and worksheets to simplify the process and keep entrepreneurs organized and focused.
Book Synopsis Instant Loss Cookbook by : Brittany Williams
Download or read book Instant Loss Cookbook written by Brittany Williams and published by Harmony. This book was released on 2018-10-02 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: THE INSTANT NATIONAL BESTSELLER • Brittany Williams lost more than 125 pounds using her Instant Pot® and making all her meals from scratch. Now she shares 125 quick, easy, and tasty whole food recipes that can help you reach your weight loss goals, too! Brittany Williams had struggled with her weight all her life. She grew up eating the standard American staples—fast, frozen, fried, and processed—and hit a peak weight of 260 pounds. When her 4-year-old daughter’s autoimmune disease was alleviated by a low-sugar, dairy-free, grain-free, whole-food-based diet, Brittany realized she owed her own body the same kind of healing. So on January 1, 2017, she vowed to make every meal for a year from scratch, aided by her Instant Pot®. She discovered that the versatility, speed, and ease of the electric pressure cooker made creating wholesome, tasty, family-satisfying meals a breeze, usually taking under thirty minutes. Not only did the family thrive over the course of the year, Brittany lost an astonishing 125 pounds, all documented on her Instant Loss blog. Illustrated with gorgeous photography, Instant Loss Cookbook shares 125 recipes and the meal plan that Brittany used for her own weight loss, 75% of which are recipes for the Instant Pot® or other multicooker. These recipes are whole food-based with a spotlight on veggies, mostly dairy and grain-free, and use ingredients that you can find at any grocery store. The clearest guide to navigating your Instant Pot® or other multicooker that you’ll find, Instant Loss Cookbook makes healthy eating convenient—and that’s the key to sustainable weight loss.
Book Synopsis Fast Food Nation by : Eric Schlosser
Download or read book Fast Food Nation written by Eric Schlosser and published by Houghton Mifflin Harcourt. This book was released on 2012 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: An exploration of the fast food industry in the United States, from its roots to its long-term consequences.
Book Synopsis Culture in Networks by : Paul McLean
Download or read book Culture in Networks written by Paul McLean and published by John Wiley & Sons. This book was released on 2016-11-11 with total page 201 pages. Available in PDF, EPUB and Kindle. Book excerpt: Today, interest in networks is growing by leaps and bounds, in both scientific discourse and popular culture. Networks are thought to be everywhere – from the architecture of our brains to global transportation systems. And networks are especially ubiquitous in the social world: they provide us with social support, account for the emergence of new trends and markets, and foster social protest, among other functions. Besides, who among us is not familiar with Facebook, Twitter, or, for that matter, World of Warcraft, among the myriad emerging forms of network-based virtual social interaction? It is common to think of networks simply in structural terms – the architecture of connections among objects, or the circuitry of a system. But social networks in particular are thoroughly interwoven with cultural things, in the form of tastes, norms, cultural products, styles of communication, and much more. What exactly flows through the circuitry of social networks? How are people's identities and cultural practices shaped by network structures? And, conversely, how do people's identities, their beliefs about the social world, and the kinds of messages they send affect the network structures they create? This book is designed to help readers think about how and when culture and social networks systematically penetrate one another, helping to shape each other in significant ways.
Book Synopsis 111 Places in the Twin Cities That You Must Not Miss by : Elizabeth Foy Larsen
Download or read book 111 Places in the Twin Cities That You Must Not Miss written by Elizabeth Foy Larsen and published by Emons Publishers. This book was released on 2021-05-19 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: - The ultimate insider's guide to the Twin Cities - Features interesting and unusual places not found in traditional travel guides - Part of the international 111 Places/111 Shops series with over 170 titles and 1 million copies in print worldwide - Appeals to both the local market (more than 3,8 million people call Minneapolis and St. Paul home) and the tourist market (nearly 31 million people visit Minneapolis and St. Paul every year!) - Fully illustrated with 111 full-page color photographs - Revised and updated editionWhen most people think of Minneapolis and St. Paul, they think of frigid winters and thousands of lakes. So most people who come explore the Twin Cities are in for a surprise. The truth is that this metropolis is where history, the arts and world cultures combine to create a dynamic community that is constantly reinventing itself. Bonded by the Mississippi River and studded with lakes, creeks, and waterfalls, this Midwestern destination is a place where nature meets the city with a flair unmatched by any other urban area in the United States. The Twin Cities of Minneapolis and St. Paul are packed with secrets and adventures. Visit the sites of St. Paul's nefarious mobster past or paddleboard down a hidden canal that looks like a Monet landscape. Take in a show at the Minneapolis theater where Prince played his first solo gig, ski on a lake decorated with ice luminaries, and sample lefse and lingonberries in a Norwegian market. Discover 111 places in the Twin Cities that will amaze and delight you, whether it's your first visit or fifteenth, or you are a native daughter or son who is lucky enough to call this land of sky-blue waters your home.
Download or read book Hungary written by Dan Richardson and published by . This book was released on 1992 with total page 376 pages. Available in PDF, EPUB and Kindle. Book excerpt: Eastern Europe's oldest "open" country is on the move, and Rough Guides covers the changes in a new edition
Download or read book You Must Not Miss written by Katrina Leno and published by Hachette UK. This book was released on 2019-04-23 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of Us Is Lying meets Carrie in this suspenseful story of friendship, family, and revenge. Magpie Lewis started writing in her yellow notebook the day after her family self-destructed. The day her father ruined her mother's life. The day Magpie's sister, Eryn, skipped town and left her to fend for herself. The day of Brandon Phipp's party. Now Magpie is called a slut in the hallways of her high school, her former best friend won't speak to her, and she spends her lunch period with a group of misfits who've all been as socially exiled as she has. And so, feeling trapped and forgotten, Magpie retreats to her notebook, dreaming up a magical place called Near. Near is perfect - a place where her father never cheated, her mother never drank, and Magpie's own life never derailed so suddenly. She imagines Near so completely, so fully, that she writes it into existence, right in her own backyard. At first, Near is a peaceful escape, but soon it becomes something darker, somewhere nightmares lurk and hidden truths come to light. Soon it becomes a place where Magpie can do anything she wants...even get her revenge. You Must Not Miss is an intoxicating, twisted tale of magic, menace, and the monsters that live inside us all.
Download or read book Popular Mechanics written by and published by . This book was released on 1924-01 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Popular Mechanics inspires, instructs and influences readers to help them master the modern world. Whether it’s practical DIY home-improvement tips, gadgets and digital technology, information on the newest cars or the latest breakthroughs in science -- PM is the ultimate guide to our high-tech lifestyle.
Download or read book New York Magazine written by and published by . This book was released on 1986-11-17 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York magazine was born in 1968 after a run as an insert of the New York Herald Tribune and quickly made a place for itself as the trusted resource for readers across the country. With award-winning writing and photography covering everything from politics and food to theater and fashion, the magazine's consistent mission has been to reflect back to its audience the energy and excitement of the city itself, while celebrating New York as both a place and an idea.
