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Workshop On Post Harvest Technology Of Horticultural Crops Held At Cummings Laboratory Indian Agricultural Research Institute New Delhi On April 25 26 1979
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Book Synopsis Workshop on Post Harvest Technology of Horticultural Crops Held at Cummings Laboratory, Indian Agricultural Research Institute, New Delhi on April 25-26, 1979 by :
Download or read book Workshop on Post Harvest Technology of Horticultural Crops Held at Cummings Laboratory, Indian Agricultural Research Institute, New Delhi on April 25-26, 1979 written by and published by . This book was released on 1979 with total page 175 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Proceedings of the Workshop on Post Harvest Technology of Horticultural Crops Held at Cummings Laboratory by :
Download or read book Proceedings of the Workshop on Post Harvest Technology of Horticultural Crops Held at Cummings Laboratory written by and published by . This book was released on 1979 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Postharvest Technology and Processing of Horticultural Crops by : P.S. Pandit
Download or read book Postharvest Technology and Processing of Horticultural Crops written by P.S. Pandit and published by New India Publishing Agency. This book was released on 2014-01-15 with total page 13 pages. Available in PDF, EPUB and Kindle. Book excerpt: The major purpose of this book is to give hand on information on the subject to the person who wants to take hold of the particulars of post harvest technology of horticulture crops. The book is designed to provide as versatile steer for student preparing for a range of competitive exams like ICAR-JRF, SRF, NET ARS, FCI, UPSC, STATE PCSs and access test for M.Sc. and Ph.D. in post harvest technology (Horticulture).
Book Synopsis Postharvest Technology Of Horticultural Crops by : K P Sudheer
Download or read book Postharvest Technology Of Horticultural Crops written by K P Sudheer and published by New India Publishing Agency. This book was released on 2020-09-26 with total page 17 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book post harvest technology assumes great attention during recent years since preservation of agricultural produce is a basic necessity to sustain agricultural production. It helps to add value of produce, thus having great scope for employment generation at the production catchments. In this book, the authors have attempted to consolidate different methods of post harvest technology of fruits and vegetables focusing on recent advances. This book will benefit both practicing food technologist/post harvest technologist who are searching for answers to critical technical questions of post harvest technology. Further, it will be useful to agricultural engineers, food processors, food scientist, researchers and progressive farmers and tom those who are working in relevant fields. it is intended to fill a gap in presently available post harvest technology literature
Book Synopsis Postharvest Technology of Horticultural Crops by : Satish Sharma
Download or read book Postharvest Technology of Horticultural Crops written by Satish Sharma and published by New India Publishing. This book was released on 2009 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt: The contents of s have been put up in the simplest language giving separate instructions for the students and teacher as well as relevant information on the topics so that conduct of practical becomes easy and systematic.
Book Synopsis An Adventure in Applied Science by : Robert Flint Chandler
Download or read book An Adventure in Applied Science written by Robert Flint Chandler and published by Int. Rice Res. Inst.. This book was released on 1992 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Laboratory Manual for Fundamentals of Post Harvest Technology of Horticultural Crops (Hort-132) by : Vijay Sethi
Download or read book Laboratory Manual for Fundamentals of Post Harvest Technology of Horticultural Crops (Hort-132) written by Vijay Sethi and published by . This book was released on 1995 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Postharvest Biology and Technology of Horticultural Crops by : Mohammed Wasim Siddiqui
Download or read book Postharvest Biology and Technology of Horticultural Crops written by Mohammed Wasim Siddiqui and published by CRC Press. This book was released on 2015-05-01 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr
Book Synopsis Post Harvest Management and Production of Important Horticultural Crops by : Amit Nath
Download or read book Post Harvest Management and Production of Important Horticultural Crops written by Amit Nath and published by Scientific Publishers. This book was released on 2016-10-01 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book describes various recent technological interventions in production, handling and processing of important horticultural crops and also discusses the various methods to extend the shelf life as well as development of different value added products including important spices and other uses. Importance of horticulture in Indian context, growth pattern, area and production, and its role in human nutrition are discussed in this book.
Book Synopsis Advances in Postharvest Technologies of Vegetable Crops by : Bijendra Singh
Download or read book Advances in Postharvest Technologies of Vegetable Crops written by Bijendra Singh and published by CRC Press. This book was released on 2018-05-24 with total page 534 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents a selection of innovative postharvest management practices for vegetables. It covers technologies in harvesting, handling, and storage of vegetables, including strategies for low-temperature storage of vegetables, active and smart packaging of vegetables, edible coatings, application of nanotechnology in postharvest technology of vegetable crops, and more. It considers most of the important areas of vegetable processing while maintaining nutritional quality and addressing safety issues. Fruits and vegetables are important sources of nutrients such as vitamins, minerals, and bioactive compounds, which provide many health benefits. However, due to poor postharvest management—such as non-availability of cold chain management and low-cost processing facilities, large quantities of vegetables perish before they reach the consumer. Furthermore, higher temperatures in some regions also contribute to an increased level of postharvest losses. With chapters written by experts in the postharvest handling of vegetable, this volume addresses these challenges. It is devoted to presenting both new and innovative technologies as well as advancements in traditional technologies.
Book Synopsis Postharvest Technology of Horticultural Crops: Atmospheric Environment by : Elizabeth J. Mitcham
Download or read book Postharvest Technology of Horticultural Crops: Atmospheric Environment written by Elizabeth J. Mitcham and published by UCANR Publications. This book was released on 2023-12-21 with total page 49 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on the expertise of the University of California's Postharvest Technology Center, this publication discusses commercial uses of modified- or controlled-atmosphere technology which can be used during transport, temporary storage, or long-term storage of horticultural commodities destined for the fresh market or processing. In modified atmospheres and controlled atmospheres, gases are removed or added to create an atmospheric composition around a commodity that is different from that of air. Modified- or controlled-atmosphere technology can be used during transport, temporary storage, or long-term storage of horticultural commodities destined for the fresh market or processing. Chapter 1 discusses how modified- or controlled-atmosphere technology can be used during transport, temporary storage, or long-term storage of horticultural commodities destined for the fresh market or processing. Chapter 2 discusses the ways biologically important gases are sampled, analyzed, and mixed. Since the rate of respiration of plant tissue is tightly coupled to its overall metabolic rate-and often inversely proportional to shelf life-the measurement and control of respiration are of vital interest in devising strategies to maintain quality after harvest. Chapter 3 discusses the role of Ethylene in the postharvest life of many horticultural crops. Sometimes this role is beneficial (promoting faster and more uniform ripening before retail distribution) and sometimes it is deleterious (speeding senescence and reducing shelf life). This chapter addresses the properties of this gas and ways to both harness its beneficial effects and avoid undesirable results during the postharvest handling of perishable commodities.
Book Synopsis Post Harvest Technology of Horticultural Crops by : K. P. Sudheer
Download or read book Post Harvest Technology of Horticultural Crops written by K. P. Sudheer and published by . This book was released on 2007 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Postharvest Handling of Horticultural Crops by : Raju L. Bhardwaj
Download or read book Postharvest Handling of Horticultural Crops written by Raju L. Bhardwaj and published by CRC Press. This book was released on 2021-12-23 with total page 613 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book covers the importance of post-harvest technology in horticultural crops, fruit growth, development and post harvest physiology, fruit maturity indices, harvesting of fruits and vegetables, initial handling of fruits and vegetable after harvesting, precooling of horticulture produce, transportation, etc.. It is a rich source of modern engineering technologies for income generating concept for agro based industries. The book is specially dedicated to the sub sector of the fruits and vegetables plants dealing with the fresh primary product from the product reception following the harvesting up-to the storage and before launches it to the market. This book will serves as a comprehensive guide for all the people who focuses on post harvest management skills. Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka.
Book Synopsis Postharvest Technology and Engineering: An Illustrated Guide by : Dev Raj
Download or read book Postharvest Technology and Engineering: An Illustrated Guide written by Dev Raj and published by Nipa. This book was released on 2023-08 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Post harvest is the time that begins with separation of commodity from growing of production medium like fruits / vegetables from the plants, fishes from ponds etc. The term post harvest technology means the use of science and technology for the management of food commodities including pre-cooling, grading, sorting, packaging, transportation, storage, processing, and development of improved product, preservation and marketing etc. The use of the information generated by the techniques of Post Harvest Technology can ensure greater availability of a wide variety of food to the consumers with reduced post harvest losses. Based on the importance of the post harvest technology in agriculture and allied sciences, it is presumed that all people engaged in agriculture should know about the various terminologies being used in post harvest technology. But to understand the various concepts, some sort of documentation is needed. A manuscript having such information would be the strongest link between the industry, academia and the consumeThis book is covering almost every important terminology pertaining to post harvest technology including other interrelated disciplines like physiology, processing, food science, food technology, food engineering, food packaging, food biochemistry and applied nutrition, industrial microbiology, health foods, and quality management etc. The terminology in each alphabet has been well illustrated with examples and photographs for better understanding. At present, there is no book available which gives complete information related to Post Harvest Technology. The book will be highly beneficial to both UG and PG students undergoing courses in Postharvest Technology, entrance examination for PhD in Post Harvest Technology at IARI, various examinations pertaining to JRF and SRF as well as NET.
Book Synopsis POSTHARVEST TECHNOLOGY OF HORTICULTURAL CROPS by : SHARMA KUMAR SATISH & M.C.NAUTIYAL
Download or read book POSTHARVEST TECHNOLOGY OF HORTICULTURAL CROPS written by SHARMA KUMAR SATISH & M.C.NAUTIYAL and published by . This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Post-Harvest Physiology and Crop Preservation by : Morris Lieberman
Download or read book Post-Harvest Physiology and Crop Preservation written by Morris Lieberman and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasis in agricultural research for many years has concen trated on crop production. This emphasis has become more important in recent years with the realization that the population worldwide is outstripping the food supply. There is, however, another side to increasing the availability of the food supply. This simply involves preservation of the harvested crop·for human consumption. The losses incurred in harvesting, handling, transportation, storage and marketing crops have become a greater problem as the distance from the farm to the ultimate consumer increases. In the Western world where modern transportation, storage facilities, and marketing technology are widely used, post-harvest technology requires a large input of energy which increases costs considerably. There fore, losses are more significant and the ability to provide fresh fruits and vegetables, out of season, at reasonable costs will depend on reduced post-harvest losses throughout the marketing chain from the farm gate to the ultimate consumer. The reduction in post-harvest losses depends on proper use of current technology and further developments derived from a broad spectrum of scientific disciplines. Biochemistry, plant physiology, plant pathology, horticulture, agronomy, physics, engineering and agricultural economics, all provide knowledge which has been useful and will be useful in the future for improving post-harvest technol ogy and crop preservation. This volume records the Proceedings of the NATO Advanced Study Institute on Post-Harvest Physiology and Crop Preservation, held at Sounion, Greece, April 28 - May 8, 1981.
Book Synopsis Report on Observations on Postharvest Technology of Fruit and Vegetables in the People's Republic of China Oct.15 - Oct.26, 1979 by : Sathāban Withai Witthayāsāt lae Thēknōlōyī hāēng Prathet Thai. Agricultural Research Department
Download or read book Report on Observations on Postharvest Technology of Fruit and Vegetables in the People's Republic of China Oct.15 - Oct.26, 1979 written by Sathāban Withai Witthayāsāt lae Thēknōlōyī hāēng Prathet Thai. Agricultural Research Department and published by . This book was released on 1979 with total page 6 pages. Available in PDF, EPUB and Kindle. Book excerpt:
