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Warmwater Aquaculture In Denmark
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Book Synopsis Proceedings of the Second International Conference on Warm Water Aquaculture-Finfish by : Randy Day
Download or read book Proceedings of the Second International Conference on Warm Water Aquaculture-Finfish written by Randy Day and published by . This book was released on 1985 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fisheries Review written by and published by . This book was released on 1990 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sport Fishery Abstracts written by and published by . This book was released on 1990 with total page 916 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis A Guide to Integrated Warm Water Aquaculture by : David Little
Download or read book A Guide to Integrated Warm Water Aquaculture written by David Little and published by . This book was released on 1987 with total page 286 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa by : Neil B. Ridler
Download or read book Promotion of Sustainable Commercial Aquaculture in Sub-Saharan Africa written by Neil B. Ridler and published by Food & Agriculture Org.. This book was released on 2001 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt: Volume 3. This document identifies elements of a legislation that will encourage the emergence of a sustainable commercial aquaculture. The aquaculture law of an individual country must provide the operator with a secure right to conduct aquaculture operations, to the property on which the farm will be located, to good quality water and to the produce. It must also ensure environmental sustainability, through permit or licence systems, without imposing unnecessary costs on applicants. Only proposals with the potential for serious environmental harm should be subjected to a full environmental impact assessment. Environmental supervision must extend to controls over the use of exotic species and products from modern biotechnology including genetically modified organisms, disease control and health management and to any water quality concerns created by the proposed project. To minimise costs, countries are encouraged to adopt a single window approach for the numerous approvals usually required for an aquaculture operation and screen initial applications. They could also consider creating a single agency to promote aquaculture and to monitor the progress of applications. Aquaculture regimes of selected African countries are measured against the elements required to encourage sustainable commercial aquaculture, and improvements that are applicable to all countries in sub-Sahara are suggested.
Book Synopsis The History of Aquaculture by : Colin Nash
Download or read book The History of Aquaculture written by Colin Nash and published by John Wiley & Sons. This book was released on 2010-11-23 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture has become of the fastest growing segments of agriculture around the world, but until recently many people have been unaware of its existence. The practice of raising fish is centuries old with a rich history of techniques and scientific advances. The History of Aquaculture traces the development of fish farming from its ancient roots to the technologically advanced methods of today. The History of Aquaculture is a comprehensive history of captive fish production from its small scale prehistoric roots through to the large-scale industrialized practices of today. Thirteen chapters take readers chronologically through the evolution of this important discipline. Chapters cover key periods of advancement and trace changes in the field from subsistence fish farming in the Middle Ages through the efforts to build global capacity for fish production to meet the needs of the world's ever growing population. Informative and engaging, The History of Aquaculture will broadly appeal to aquaculture scientists, researchers, professionals, and students. Special Features: Comprehensive history of advances in aquaculture production from prehistoric origins to industrialized practices Written by a revered scientists with decades of experience working in the aquaculture field Engaging and informative it will broadly appeal to individuals involved in all facets of aquaculture
Book Synopsis Feed Management in Intensive Aquaculture by : Stephen Goddard
Download or read book Feed Management in Intensive Aquaculture written by Stephen Goddard and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: """ This book has been written as a guide to the management and use of formulated feeds in intensive fish and shrimp culture. While its focus is on the use of commercially pro duced feeds in intensive production systems, it is anticipated that many of the practical issues covered will be of equal interest to those fish farmers who make their own feeds and to those who use formulated feeds in less intensive systems. Feeds and feeding are the major variable operating costs in intensive aquaculture and the book is primarily in tended to aid decision making by fish farm managers in areas of feeding policy. The dramatic increases in aquaculture production seen over the past 15 years have been made possible, in large part, by gains in our understanding of the food and feed ing requirements of key fish and shrimp species. A global aquaculture feeds industry has developed and a wide range of specialist feeds is now sold. The new options in feeds and feeding systems, which are becoming available, necessitate continual review by farmers of their feeding policies, where choices must be made as to appropriate feed types and feeding methods. While growth rates and feed conversion values are the prime factors of interest to farmers, other important issues, such as product quality and environmental impacts of farm effiuents, are also directly related to feed management practices.
Book Synopsis Aquaculture Production Systems by : Deborah T. Hanfman
Download or read book Aquaculture Production Systems written by Deborah T. Hanfman and published by . This book was released on 1989 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Literature for United States Aquaculture by : John B. Forbes
Download or read book Literature for United States Aquaculture written by John B. Forbes and published by . This book was released on 1983 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Aquaculture Ecology by : Shuang-Lin Dong
Download or read book Aquaculture Ecology written by Shuang-Lin Dong and published by Springer Nature. This book was released on 2023-04-04 with total page 581 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book introduces aquaculture ecology as a science of the interaction between commercial aquatic organisms as well as their farming activities and the environment, including the rationales of building and management of aquaculture systems. This book covers productivity and carrying capacity, effects of cyclical fluctuation of environmental factors on aquatic organisms, biological control of water quality, structural optimization of aquaculture systems and ecological prevention of disease. In the last chapter, aquaculture production systems are introduced from multiple perspectives. This book has been designed to provide a stimulating and informative text for researchers in aquaculture, fisheries as well as hydrobiology.
Book Synopsis Marketing Systems for Warm Water Aquaculture Species in the Upper Midwest by : William Lesser
Download or read book Marketing Systems for Warm Water Aquaculture Species in the Upper Midwest written by William Lesser and published by . This book was released on 1978 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aquaculture Magazine written by and published by . This book was released on 1992 with total page 912 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book ASFA Aquaculture Abstracts written by and published by . This book was released on 1991 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Fish and Fisheries at Higher Altitudes by : T. Petr
Download or read book Fish and Fisheries at Higher Altitudes written by T. Petr and published by Food & Agriculture Org.. This book was released on 1999 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: The thirteen papers presented in this publication review fish stocks and fisheries of mountainous areas of Asia: Himalayas (Bhutan, Nepal, northern states of India within the Himalayas), Western Ghats (India), Karakoram-Hindu Kush (Pakistan, Afghanistan), Pamir (Tajikistan), Tien Shan (Kyrgyzstan, Kazakhstan), Altai (Kazakhstan, Mongolia, China), high altitude lakes of Mongolia and those of western China (provinces of Qinghai and Xinjiang [Uighur Autonomous Region] and Xizang [Tibet Autonomous Region]) and Caucasus (Armenia, Georgia, Azerbaijan). From south to north, fish fauna complexes change from Oriental to Palaearctic. Cool and coldwater streams and rivers support subsistence and/or recreational/sport fisheries, with commercial fisheries practised only in some lakes and reservoirs. While fishing of streams and rivers is largely unmanaged, considerable management effort has gone into some lakes and reservoirs, especially in Kazakhstan, Kyrgyzstan and India in order to maintain reasonably high fish catches. The management measures have included translocation and stocking of exotic fish species and regulation of fisheries. For recreational fishery, brown trout has been stocked in rivers and streams of the southern slopes of Himalayas, rainbow trout in some streams of Western Ghats ... etc.
Book Synopsis Aquaculture and Water Quality by : David E. Brune
Download or read book Aquaculture and Water Quality written by David E. Brune and published by . This book was released on 1991 with total page 616 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Directory of Educational and Training Opportunities in Fisheries and Aquaculture by :
Download or read book Directory of Educational and Training Opportunities in Fisheries and Aquaculture written by and published by Food & Agriculture Org.. This book was released on 1993 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :Food and Agriculture Organization of the United Nations Publisher :Food & Agriculture Org. ISBN 13 :9789251048078 Total Pages :380 pages Book Rating :4.0/5 (48 download)
Book Synopsis Cold Water Fisheries in the Trans-Himalayan Countries by : Food and Agriculture Organization of the United Nations
Download or read book Cold Water Fisheries in the Trans-Himalayan Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2002 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: The trans-Himalayan region covers the countries of the Himalayas, Karakoram and in Hindu Kush and Pamir. Fisheries play an important role in providing food and income to the mountain people. This volume contains papers presented at a meeting, held in July 2001 in Nepal, to review information, experiences and findings related to fish and fisheries in the region, including fish species distribution, fishing intensity, socio-economic conditions and livelihoods of fisher communities, as well as to the impacts of environment degradation, conservation measures and aquaculture technologies on indigenous and exotic cold water fish.