Vegetarian Paris 2008

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Let's Go 2008 France

Author : Let's Go Inc.
Publisher : Macmillan
ISBN 13 : 9780312374532
Total Pages : 848 pages
Book Rating : 4.3/5 (745 download)

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Book Synopsis Let's Go 2008 France by : Let's Go Inc.

Download or read book Let's Go 2008 France written by Let's Go Inc. and published by Macmillan. This book was released on 2007-11-27 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering a comprehensive guide to economical travel in diverse regions of the world, these innovative new versions of the popular handbooks feature an all-new look, sidebars highlighting essential tips and facts, information on a wide range of itineraries, transportation options, off-the-beaten-path adventures, expanded lodging and dining options in every price range, additional nightlife options, enhanced cultural coverage, shopping tips, maps, 3-D topographical maps, regional culinary specialties, cost-cutting tips, and other essentials.

VEGETARIAN PARIS 2008

Author : Laure Goldbright
Publisher : Buenos Books America Llc
ISBN 13 : 9781932848472
Total Pages : 108 pages
Book Rating : 4.8/5 (484 download)

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Book Synopsis VEGETARIAN PARIS 2008 by : Laure Goldbright

Download or read book VEGETARIAN PARIS 2008 written by Laure Goldbright and published by Buenos Books America Llc. This book was released on 2008-02-01 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paris is a wonderful city for the eyes, but it may be a nightmare for your body if you don't know where to find "real food." In France, even the salt on 90% of the tables will look as beautiful as the Eiffel tower! But this salt routinely contains whitening agents and anti-agglomerants, and your body will pay the price for this artificial beauty. Fortunately there are some places in Paris where you can still be served fresh natural food with "real" salt and sometimes even with an "organically grown French smile." Vegetarian Paris 2008 provides a wealth of information for travelers to Paris who want to enjoy the City of Light without jeopardizing their health. We hope Vegetarian Paris 2008 will help many travelers maintain their healthy diets and have a better time in Paris. Bon voyage and bon apptit! Contents of Vegetarian Paris 2008: In the first chapter, "Restaurants," you will find addresses, telephone numbers, business hours and closest metro stations of Parisian restaurants. Also included are brief examples of meals proposed and price, the percentage of organically grown products used in the preparation of meals, the kind of restaurant (vegetarian, vegan, macrobiotic, vegetarian friendly) and website addresses, when available. You will also find pictures of the restaurants listed. The second chapter lists organic and non-organic juice bars and soup bars and quality vegetarian (or vegetarian friendly) snack bars. Included are the names, addresses, business hours, phone numbers, and closest metro stations, as well as examples of meals/juices/soups proposed with their prices and organic ingredients used. The third chapter lists organic food shops with their names, addresses, businesshours and phone numbers. When available, the number of seats for eating-in and websites are given. In the fourth chapter you will find listed the artesian wells still open to the public. Here you can get pure spring water for free, and chat with French people. In the fifth and sixth chapters, you will find lists of the main organic bakeries in Paris and information about organic food open markets. At the end of the book is an English-French food dictionary to help you get what you really want.

Paris 2008

Author : Rachel Klein
Publisher : Fodors Travel Publications
ISBN 13 : 1400017947
Total Pages : 466 pages
Book Rating : 4.4/5 ( download)

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Book Synopsis Paris 2008 by : Rachel Klein

Download or read book Paris 2008 written by Rachel Klein and published by Fodors Travel Publications. This book was released on 2007 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt: Articles on the history and culture of the French capital augment information on tourist attractions, hotels, restaurants, and shopping facilities throughout the city

Vegetarian in Paris

Author : Aurelia D'Andrea
Publisher : Book Publishing Company
ISBN 13 : 1570678758
Total Pages : 224 pages
Book Rating : 4.5/5 (76 download)

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Book Synopsis Vegetarian in Paris by : Aurelia D'Andrea

Download or read book Vegetarian in Paris written by Aurelia D'Andrea and published by Book Publishing Company. This book was released on 2014-10-20 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Paris has long been known as the world's gourmet dining epicenter, but not until now has the French capital been able to claim the coveted "veg-friendly" bragging right. This comprehensive guide explores more than 150 delectable destinations throughout the city's 20 unique arrondissements and arms readers with the information they need to eat well and have fun on their French sojourns. Locating the best South Indian dosas, savory Vietnamese crêpes, French mushroom pâtés, and buttery vegan croissants is now just a few pages away. Dozens of hot new veg restaurants as well as tried-and-true favorites (from macrobiotic and Indian to Chinese and upscale French), itineraries for hungry sightseers, an organic market guide, a compendium of veg cooking schools, a natural-wine primer, tasty tips for dairy-free chocolate lovers, and even an accommodations directory are included. Veggie maps of all 20 districts makes it easy for herbivores to find their favorite destinations.

A Taste for Purity

Author : Julia Hauser
Publisher : Columbia University Press
ISBN 13 : 0231557000
Total Pages : 235 pages
Book Rating : 4.2/5 (315 download)

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Book Synopsis A Taste for Purity by : Julia Hauser

Download or read book A Taste for Purity written by Julia Hauser and published by Columbia University Press. This book was released on 2023-12-05 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: In nineteenth-century Europe and North America, an organized vegetarian movement began warning of the health risks and ethical problems of meat eating. Presenting a vegetarian diet as a cure for the social ills brought on by industrialization and urbanization, this movement idealized South Asia as a model. In colonial India, where diets were far more varied than Western admirers realized, new motives for avoiding meat also took hold. Hindu nationalists claimed that vegetarianism would cleanse the body for anticolonial resistance, and an increasingly militant cow protection movement mobilized against meat eaters, particularly Muslims. Unearthing the connections among these developments and many others, Julia Hauser explores the global history of vegetarianism from the mid-nineteenth century to the early Cold War. She traces personal networks and exchanges of knowledge spanning Europe, the United States, and South Asia, highlighting mutual influence as well as the disconnects of cross-cultural encounters. Hauser argues that vegetarianism in this period was motivated by expansive visions of moral, physical, and even racial purification. Adherents were convinced that society could be changed by transforming the body of the individual. Hauser demonstrates that vegetarians in India and the West shared notions of purity, which drew some toward not only internationalism and anticolonialism but also racism, nationalism, and violence. Finding preoccupations with race and masculinity as well as links to colonialism and eugenics, she reveals the implication of vegetarian movements in exclusionary, hierarchical projects. Deeply researched and compellingly argued, A Taste for Purity rewrites the history of vegetarianism on a global scale.

Let's Go Paris 15th Edition

Author : Let's Go Inc.
Publisher : Macmillan
ISBN 13 : 9780312385811
Total Pages : 428 pages
Book Rating : 4.3/5 (858 download)

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Book Synopsis Let's Go Paris 15th Edition by : Let's Go Inc.

Download or read book Let's Go Paris 15th Edition written by Let's Go Inc. and published by Macmillan. This book was released on 2008-11-25 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Packed with travel information, including more listings, deals, and insider tips: CANDID LISTINGS of hundreds of places to eat, sleep, drink, and dance RELIABLE MAPS and directions to get you navigate the City of Lights STRAIGHT TALK on the best and worst of each arrondisement FESTIVALS and CONCERTS you won’t want to miss STUDY ABROAD advice on gyms, hip hangouts, and work and volunteer opportunities EXPANDED NIGHTLIFE COVERAGE of bars, clubs, and other hotspots

Vegan Geographies

Author : Simon Springer
Publisher : Lantern Books
ISBN 13 : 1590566599
Total Pages : 603 pages
Book Rating : 4.5/5 (95 download)

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Book Synopsis Vegan Geographies by : Simon Springer

Download or read book Vegan Geographies written by Simon Springer and published by Lantern Books. This book was released on 2022-03-01 with total page 603 pages. Available in PDF, EPUB and Kindle. Book excerpt: Veganism as an ethics and a practice has a recorded history dating back to Antiquity. Yet, it is only recently that researchers have begun the process of formalizing the study of veganism. Whereas occasional publications have recently emerged from sociology, history, philosophy, cultural studies, or critical animal studies, a comprehensive geographical analysis is missing. Until now. In fourteen chapters from a diverse group of scholars and living practitioners, Vegan Geographies looks across space and scale, exploring the appropriateness of vegan ethics among diverse social and cultural groups, and within the midst of broader neoliberal economic and political frameworks that seek to commodify and marketize the movement. Vegan Geographies fundamentally challenges outdated but still dominant human–nature dualisms that underpin widespread suffering and ecological degradation, providing practical and accessible pathways for people interested in challenging contemporary systems and working collectively toward less destructive worlds.

Clotilde's Edible Adventures in Paris

Author : Clotilde Dusoulier
Publisher : Clarkson Potter
ISBN 13 : 0307483037
Total Pages : 322 pages
Book Rating : 4.3/5 (74 download)

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Book Synopsis Clotilde's Edible Adventures in Paris by : Clotilde Dusoulier

Download or read book Clotilde's Edible Adventures in Paris written by Clotilde Dusoulier and published by Clarkson Potter. This book was released on 2009-04-02 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clotilde Dusoulier, a native Parisian and passionate explorer of the city’s food scene, has won a tremendous following online with her insider reports and wonderful recipes on her blog, chocolateandzucchinidotcom. Her book, Chocolate and Zucchini, introduced her to a wider, equally enthusiastic audience. Now in Clotilde’s Edible Adventures in Paris, Clotilde reveals her all-time favorite food experiences in her native city. She takes us on a mouthwatering tour of the restaurants, markets, and shops she loves the most: from the best places to go for lunch, tea, or a glass of wine, to “neo bistros” and the newest places to find spectacular yet affordable meals. Packed with advice on everything from deciphering a French menu to ordering coffee correctly, this book is like having Clotilde as a personal guide. A dozen tempting recipes are also included, shared or inspired by Clotilde’s favorite chefs and bakers. For first-time visitors and seasoned travelers alike, Clotilde’s Edible Adventures in Paris offers invaluable insider recommendations on eating and shopping with Parisian panache. The best of Paris, featuring 164 restaurants, bistros, wine bars, and salons de thé, as well as over 130 bakeries, pastry shops, cheese shops, bookstores, chocolate and candy shops, cookware and tableware stores, specialty shops, outdoor markets, and much, much more!

Encyclopedia of Soil Science

Author : Rattan Lal
Publisher : CRC Press
ISBN 13 : 1498738931
Total Pages : 2795 pages
Book Rating : 4.4/5 (987 download)

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Book Synopsis Encyclopedia of Soil Science by : Rattan Lal

Download or read book Encyclopedia of Soil Science written by Rattan Lal and published by CRC Press. This book was released on 2017-01-11 with total page 2795 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Improved Global Edition: Three-Volume Set A ready reference addressing a multitude of soil and soil management concerns, the highly anticipated and widely expanded third edition of Encyclopedia of Soil Science now spans three volumes and covers ground on a global scale. A definitive guide designed for both coursework and self-study, this latest version describes every branch of soil science and delves into trans-disciplinary issues that focus on inter-connectivity or the nexus approach. For Soil Scientists, Crop Scientists, Plant Scientists and More A host of contributors from around the world weigh in on underlying themes relevant to natural and agricultural ecosystems. Factoring in a rapidly changing climate and a vastly growing population, they sound off on topics that include soil degradation, climate change, soil carbon sequestration, food and nutritional security, hidden hunger, water quality, non-point source pollution, micronutrients, and elemental transformations. New in the Third Edition: Contains over 600 entries Offers global geographical and thematic coverage Entries peer reviewed by subject experts Addresses current issues of global significance Encyclopedia of Soil Science, Third Edition: Three Volume Set expertly explains the science of soil and describes the material in terms that are easily accessible to researchers, students, academicians, policy makers, and laymen alike. Also Available Online This Taylor & Francis encyclopedia is also available through online subscription, offering a variety of extra benefits for researchers, students, and librarians, including: Citation tracking and alerts Active reference linking Saved searches and marked lists HTML and PDF format options Contact Taylor and Francis for more information or to inquire about subscription options and print/online combination packages. US: (Tel) 1.888.318.2367; (E-mail) [email protected] International: (Tel) +44 (0) 20 7017 6062; (E-mail) [email protected]

History of Soybeans and Soyfoods in France (1665-2015)

Author : William Shurtleff; Akiko Aoyagi
Publisher : Soyinfo Center
ISBN 13 : 192891473X
Total Pages : 1202 pages
Book Rating : 4.9/5 (289 download)

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Book Synopsis History of Soybeans and Soyfoods in France (1665-2015) by : William Shurtleff; Akiko Aoyagi

Download or read book History of Soybeans and Soyfoods in France (1665-2015) written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2015-04-21 with total page 1202 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 145 photographs and illustrations. Free of charge in digital format on Google Books.

Vegetarian and Plant-Based Diets in Health and Disease Prevention

Author : François Mariotti
Publisher : Academic Press
ISBN 13 : 0128039698
Total Pages : 922 pages
Book Rating : 4.1/5 (28 download)

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Book Synopsis Vegetarian and Plant-Based Diets in Health and Disease Prevention by : François Mariotti

Download or read book Vegetarian and Plant-Based Diets in Health and Disease Prevention written by François Mariotti and published by Academic Press. This book was released on 2017-05-23 with total page 922 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetarian and Plant-Based Diets in Health and Disease Prevention examines the science of vegetarian and plant-based diets and their nutritional impact on human health. This book assembles the science related to vegetarian and plant-based diets in a comprehensive, balanced, single reference that discusses both the overall benefits of plant-based diets on health and the risk of disease and issues concerning the status in certain nutrients of the individuals, while providing overall consideration to the entire spectrum of vegetarian diets. Broken into five sections, the first provides a general overview of vegetarian / plant-based diets so that readers have a foundational understanding of the topic. Dietary choices and their relation with nutritional transition and sustainability issues are discussed. The second and third sections provide a comprehensive description of the relationship between plant-based diets and health and disease prevention. The fourth section provides a deeper look into how the relationship between plant-based diets and health and disease prevention may differ in populations with different age or physiological status. The fifth and final section of the book details the nutrients and substances whose intakes are related to the proportions of plant or animal products in the diet. Discusses the links between health and certain important characteristics of plant-based diets at the level of food groups Analyzes the relation between plant-based diet and health at the different nutritional levels, i.e. from dietary patterns to specific nutrients and substances Provides a balanced evidence-based approach to analyze the positive and negative aspects of vegetarianism Addresses the different aspects of diets predominantly based on plants, including geographical and cultural variations of vegetarianism

The 30-Minute Vegan's Taste of Europe

Author : Mark Reinfeld
Publisher : Da Capo Lifelong Books
ISBN 13 : 0738214337
Total Pages : 354 pages
Book Rating : 4.7/5 (382 download)

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Book Synopsis The 30-Minute Vegan's Taste of Europe by : Mark Reinfeld

Download or read book The 30-Minute Vegan's Taste of Europe written by Mark Reinfeld and published by Da Capo Lifelong Books. This book was released on 2012-09-04 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A Culinary Tour de Force of Europe's Most Treasured Dishes Are you looking for delicious and healthy cuisine that can fit into your busy lifestyle? Do you long for the robust flavors of Italy, France, Spain, or Greece but haven't found tasty animal-freerecipes? Look no further! The 30-Minute Vegan is where the Joie de vivre meets la dolce vita to satisfy even the most discriminating palates. Award-winning author and chef Mark Reinfeld tackles the meaty fare that is European cuisine, offering inspired plant-based versions of everything from manicotti to French onion soup, moussaka to "notwurst." Including key pantry ingredients (with a special section on herbs), raw and gluten-free options (virtually all of the recipes are gluten-free), and suggestionsfor wine and beer pairings, Taste of Europe is a revolutionary cookbook that will help you to recreate all of your favorite classic European dishes in 30 minutes or less"--

Meat, Medicine and Human Health in the Twentieth Century

Author : Christian Bonah
Publisher : Routledge
ISBN 13 : 1317323203
Total Pages : 272 pages
Book Rating : 4.3/5 (173 download)

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Book Synopsis Meat, Medicine and Human Health in the Twentieth Century by : Christian Bonah

Download or read book Meat, Medicine and Human Health in the Twentieth Century written by Christian Bonah and published by Routledge. This book was released on 2015-10-06 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays explores some of the complex relations between meat and health in the twentieth century. It highlights a complicated array of contradictory attitudes towards meat and human health. They show how meat came to be regarded as a central part of a modern healthy diet and trace critiques of meat-eating and the meat industry.

The Language of Fictional Television

Author : Monika Bednarek
Publisher : Bloomsbury Publishing
ISBN 13 : 1441105271
Total Pages : 304 pages
Book Rating : 4.4/5 (411 download)

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Book Synopsis The Language of Fictional Television by : Monika Bednarek

Download or read book The Language of Fictional Television written by Monika Bednarek and published by Bloomsbury Publishing. This book was released on 2010-09-02 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: With cases studies used throughout to help illustrate the more general points, this is an analysis of the most important characteristics of television dialogue, with a focus on fictional television. The book illustrates how we can fruitfully and systematically analyse the language of television.

Mastering the Art of French Eating

Author : Ann Mah
Publisher : Penguin
ISBN 13 : 0143125923
Total Pages : 289 pages
Book Rating : 4.1/5 (431 download)

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Book Synopsis Mastering the Art of French Eating by : Ann Mah

Download or read book Mastering the Art of French Eating written by Ann Mah and published by Penguin. This book was released on 2014-10-28 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The memoir of a young diplomat’s wife who must reinvent her dream of living in Paris—one dish at a time When journalist Ann Mah’s diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post—alone. Suddenly, Ann’s vision of a romantic sojourn in the City of Light is turned upside down. So, not unlike another diplomatic wife, Julia Child, Ann must find a life for herself in a new city. Journeying through Paris and the surrounding regions of France, Ann combats her loneliness by seeking out the perfect pain au chocolat and learning the way the andouillette sausage is really made. She explores the history and taste of everything from boeuf Bourguignon to soupe au pistou to the crispiest of buckwheat crepes. And somewhere between Paris and the south of France, she uncovers a few of life’s truths. Like Sarah Turnbull’s Almost French and Julie Powell’s New York Times bestseller Julie and Julia, Mastering the Art of French Eating is interwoven with the lively characters Ann meets and the traditional recipes she samples. Both funny and intelligent, this is a story about love—of food, family, and France.

When Green Growth Is Not Enough

Author : Anders Hayden
Publisher : McGill-Queen's Press - MQUP
ISBN 13 : 0773596348
Total Pages : pages
Book Rating : 4.7/5 (735 download)

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Book Synopsis When Green Growth Is Not Enough by : Anders Hayden

Download or read book When Green Growth Is Not Enough written by Anders Hayden and published by McGill-Queen's Press - MQUP. This book was released on 2014-11-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Is the pursuit of endless economic growth compatible with the deep reductions in greenhouse gas emissions required to avoid the worst extremes of climate change? In When Green Growth Is Not Enough, Anders Hayden analyzes the political battle between three competing approaches to this question and how it has played out in Canada and Britain. Defenders of the "business-as-usual" approach reject climate action as too costly and in conflict with economic growth, while downplaying the severity of climate change. Supporters of ecological modernization, or "green growth," on the other hand, aim to use technology and efficiency to delink economic expansion from emissions and find business opportunities through environmental action. While mainstream debate has focused on these two pro-growth models, Hayden pays particular attention to the struggles and limited inroads of a third, more radical perspective: the idea of sufficiency, which challenges the continued growth of production and consumption in the already-affluent global North and asks, how much is enough? Drawing on interviews, participation in climate-related events, and analysis of key documents, Hayden shows the role these paradigms have played in Britain, one of the world’s leaders in climate reform, and in Canada, a nation at the bottom of international climate change rankings. Rich in detail, When Green Growth Is Not Enough is a lively account of the theory and real-world politics of climate action.

Should We All Be Vegan? (The Big Idea Series) (The Big Idea Series)

Author : Molly Watson
Publisher : Thames & Hudson
ISBN 13 : 050077479X
Total Pages : 232 pages
Book Rating : 4.5/5 (7 download)

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Book Synopsis Should We All Be Vegan? (The Big Idea Series) (The Big Idea Series) by : Molly Watson

Download or read book Should We All Be Vegan? (The Big Idea Series) (The Big Idea Series) written by Molly Watson and published by Thames & Hudson. This book was released on 2019-10-15 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: An insightful look at the arguments for and against universal adoption of a vegan diet and lifestyle. As concern grows over the environmental costs and ethical implications of intensive factory farming, an increasing number of people are embracing diets and lifestyles free from animal products. Should We All Be Vegan? gives a fluid and engaging account of the evolution of veganism. Over the course of four easily digestible chapters, food writer Molly Watson reveals the truth about veganism’s impact on our health, the planet, and the global economy. Chapters like “The Evolution of Veganism” and “Why Go Vegan Today?” examine the development of veganism from the earliest meat-free human diets to the rise in mainstream adoption of a plant-based diet and lifestyle today; “The Challenges of Veganism” surveys the nutritional and societal pitfalls of a vegan lifestyle; and, lastly “A Vegan Planet” envisions possible futures for veganism and their impact on the earth. Watson evaluates every angle of the debate on veganism in this primer, reviewing the evidence for its effects on health and assessing the ethics, environmental impact, and feasibility of adopting a vegan lifestyle worldwide.