Vegetables From An Italian Garden

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Vegetables from an Italian Garden

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Author : Editors of Phaidon Press
Publisher : Phaidon Press
ISBN 13 : 9780714861173
Total Pages : 0 pages
Book Rating : 4.8/5 (611 download)

Book Synopsis Vegetables from an Italian Garden by : Editors of Phaidon Press

Download or read book Vegetables from an Italian Garden written by Editors of Phaidon Press and published by Phaidon Press. This book was released on 2011-05-18 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetles from an Italian Garden features 400 delicious recipes showcasing over 40 different kinds of vegetles newly collected by the editors behind the classic Italian cooking bible, The Silver Spoon. Authentic and easy-to-use, the book will reveal how Italians use vegetles year-round to prepare simple yet crowd-pleasing dishes. The book is organized by season in four color-coded sections (Spring, Summer, Fall and Winter) to help you conveniently browse for recipes by time of year. Each season is subdivided into chapters for different vegetles highlighting best-known varieties, appearance, storage and preparation and everything you need to know to maximize flavor and nutritional content. It even includes information on how to plant and harvest each vegetle in your own home garden. Then come the recipes! Each season includes approximately 100 recipes organized further by main vegetle ingredient. For example for Spring, the book reveals how to utilize the best of the season?s bounty with main ingredients including Spinach, Swiss Chard, Wild Greens, Artichokes, Asparagus, Fava Beans, Peas, Radishes, Avocados, Onions and Belgian Endive. Offering something for everyone, two-thirds of the recipes are vegetarian, and the remaining third feature beef, chicken, pork or fish as co-stars and are coded with unique symbols to make pleasing any dietary preference easy. As stated in the book?s introduction by the Editors, ?Italian cuisine is by no means vegetarian, but vegetles play an important and integral role to every meal.?

My Italian Garden

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Author : Viana La Place
Publisher : Broadway
ISBN 13 : 9780767918251
Total Pages : 0 pages
Book Rating : 4.9/5 (182 download)

Book Synopsis My Italian Garden by : Viana La Place

Download or read book My Italian Garden written by Viana La Place and published by Broadway. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With 125 uncomplicated recipes and illustrated with charming, evocative watercolors, these lyrical passages and images let readers experience the magic of the Italian garden without leaving their kitchens.

Verdura

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Author : Viana La Place
Publisher : Grub Street Publishers
ISBN 13 : 1909808873
Total Pages : 319 pages
Book Rating : 4.9/5 (98 download)

Book Synopsis Verdura by : Viana La Place

Download or read book Verdura written by Viana La Place and published by Grub Street Publishers. This book was released on 2008-05-30 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A wonderful cookbook with the very best authentic Italian recipes . . . Flick through it and you can feel immediately transported to a table under an olive tree” (The Sunday Tribune). Named One of the Top 100 Cookbooks of the Last 25 Years by Cooking Light! Verdura has become a classic that readers turn to as their vegetable cooking bible—with irresistible recipes representing the best of the Italian approach to vegetable preparation, an earthy yet spirited technique that celebrates fresh ingredients simply treated. Contending that eating well-prepared vegetables helps us to appreciate life’s natural cycles, Viana La Place presents recipes for antipastos, salads, soups, sandwiches, pasta, risottos, pizzas, and much more. The vegetables she explores run from the familiar—artichokes, aubergines, radicchio—to the more exotic, such as chayote, cardoons, and brocciflower. (Sautée her cauliflower-broccoli hybrid in garlic and oil—then top it with pungent provolone!) Other recipes, such as Soup of Dried Broad Beans with Fresh Fennel; Fettucine with Peas, Spring Onions, and Mint; Grilled Bread with Raw Mushroom Salad; and Baked Red Pepper Fritatta; give further evidence of the author’s original yet thoughtful way with the earth’s bounty. Desserts are also included, among them Watermelon with Bittersweet Chocolate Shavings; Grilled Figs with Honey and Walnuts; and Lemon Granita and Brioches. With a vegetable and herb guide and an ingredient glossary, Verdura provides comprehensive information while exciting the palate.

The Postage Stamp Vegetable Garden

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Author : Karen Newcomb
Publisher : Ten Speed Press
ISBN 13 : 1607746840
Total Pages : 226 pages
Book Rating : 4.6/5 (77 download)

Book Synopsis The Postage Stamp Vegetable Garden by : Karen Newcomb

Download or read book The Postage Stamp Vegetable Garden written by Karen Newcomb and published by Ten Speed Press. This book was released on 2015-02-17 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the best books for beginning and experienced vegetable gardeners, this clear, straightforward, easy-to-read gardening bestseller (over 500,000 copies sold) uses organic, biodynamic methods to produce large amounts of vegetables in very small spaces. To accommodate today's lifestyles, a garden needs to fit easily into a very small plot, take as little time as possible to maintain, require a minimum amount of water, and still produce prolifically. That's exactly what a postage stamp garden does. Postage stamp gardens are as little as 4 by 4 feet, and, after the initial soil preparation, they require very little extra work to produce a tremendous amount of vegetables--for instance, a 5-by-5-foot bed will produce a minimum of 200 pounds of vegetables. When first published 40 years ago, the postage stamp techniques, including closely planted beds rather than rows, vines and trailing plants grown vertically to free up space, and intercropping, were groundbreaking. Revised for an all new generation of gardeners, this edition includes brand new information on the variety of heirloom vegetables available today and how to grow them the postage stamp way. Now, in an ever busier world, the postage stamp intensive gardening method continues to be invaluable for gardeners who wish to weed, water, and work a whole lot less yet produce so much more.

The Fruit, Herbs and Vegetables of Italy

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Author : Giacomo Castelvetro
Publisher : Prospect Books (UK)
ISBN 13 :
Total Pages : 164 pages
Book Rating : 4.:/5 (318 download)

Book Synopsis The Fruit, Herbs and Vegetables of Italy by : Giacomo Castelvetro

Download or read book The Fruit, Herbs and Vegetables of Italy written by Giacomo Castelvetro and published by Prospect Books (UK). This book was released on 2012 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: This early 17th-century book was written by the Italian refugee Giacomo Castelvetro.

Vegetables from an Italian Garden

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Author : Phaidon
Publisher : Phaidon Press
ISBN 13 : 9780714860800
Total Pages : 431 pages
Book Rating : 4.8/5 (68 download)

Book Synopsis Vegetables from an Italian Garden by : Phaidon

Download or read book Vegetables from an Italian Garden written by Phaidon and published by Phaidon Press. This book was released on 2011 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vegetables from an Italian Garden shows you how to cook vegetables like the Italians do. Italian cuisine is renowned for its inventive and delicious ways with vegetables, and the book features more than 350 authentic, simple and tasty recipes to cook throughout the year.

A Way to Garden

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Author : Margaret Roach
Publisher : Timber Press
ISBN 13 : 1604699175
Total Pages : 640 pages
Book Rating : 4.6/5 (46 download)

Book Synopsis A Way to Garden by : Margaret Roach

Download or read book A Way to Garden written by Margaret Roach and published by Timber Press. This book was released on 2019-04-30 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt: “A Way to Garden prods us toward that ineffable place where we feel we belong; it’s a guide to living both in and out of the garden.” —The New York Times Book Review For Margaret Roach, gardening is more than a hobby, it’s a calling. Her unique approach, which she calls “horticultural how-to and woo-woo,” is a blend of vital information you need to memorize and intuitive steps you must simply feel and surrender to. In A Way to Garden, Roach imparts decades of garden wisdom on seasonal gardening, ornamental plants, vegetable gardening, design, gardening for wildlife, organic practices, and much more. She also challenges gardeners to think beyond their garden borders and to consider the ways gardening can enrich the world. Brimming with beautiful photographs of Roach’s own garden, A Way to Garden is practical, inspiring, and a must-have for every passionate gardener.

Italian Kitchen Garden

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Author : Sarah Fraser
Publisher : Pavilion
ISBN 13 : 9781862059108
Total Pages : 0 pages
Book Rating : 4.0/5 (591 download)

Book Synopsis Italian Kitchen Garden by : Sarah Fraser

Download or read book Italian Kitchen Garden written by Sarah Fraser and published by Pavilion. This book was released on 2011-05-26 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Italian Vegetable Garden

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Author : Rosalind Creasy
Publisher : Tuttle Publishing
ISBN 13 : 1462917607
Total Pages : 113 pages
Book Rating : 4.4/5 (629 download)

Book Synopsis Italian Vegetable Garden by : Rosalind Creasy

Download or read book Italian Vegetable Garden written by Rosalind Creasy and published by Tuttle Publishing. This book was released on 2019-06-25 with total page 113 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rosalind Creasy, the ingenue of edible landscaping, does it again with The Edible Italian Vegetable Garden--an invitation to grow and prepare some of the exceptional varieties of produce for which Italian cooking is so justly famous. This beautifully illustrated guide to growing Italian vegetables gives you tips for planting and preparing fantastic varieties of tomatoes, greens, beans, eggplants, artichokes, peppers, herbs and more! Readers will find suggestions on how to grow Italian vegetables in most North American climates, and how to prepare these fresh veggies: antipasti, soups, sauces and sides--from a delicious classic marinara to bread pudding with artichokes--and even preserves. Mouthwatering photos throughout evoke the flavors of these delectable vegetables and dishes, and highlights Italian specialties, such as the greens that grow wild on Italy's hillsides.

The Italian Vegetable Cookbook

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Author : Michele Scicolone
Publisher : Houghton Mifflin Harcourt
ISBN 13 : 0547910649
Total Pages : 371 pages
Book Rating : 4.5/5 (479 download)

Book Synopsis The Italian Vegetable Cookbook by : Michele Scicolone

Download or read book The Italian Vegetable Cookbook written by Michele Scicolone and published by Houghton Mifflin Harcourt. This book was released on 2014-03-04 with total page 371 pages. Available in PDF, EPUB and Kindle. Book excerpt: Traditional and contemporary Italian recipes for vegetarian and nearly vegetarian dishes from the author of The Italian Slow Cooker. Over the ages, resourceful Italian cooks have devised countless ways to prepare vegetables—all incredibly flavorful and simple. In this book, Italian cooking authority Michele Scicolone shares recipes that she gathered during years of traveling in Italy. Some, like Green Fettuccine with Spring Vegetable Ragu and Easter Swiss Chard and Cheese Pie, came from talented home cooks. Others, such as Stuffed Cremini Mushrooms, were passed down through her family. She encountered still more, including One-Pot “Dragged” Penne, in restaurants and adapted dishes like Romeo’s Stuffed Eggplant from the cookbooks she collects. Many recipes display the Italian talent for making much out of little: Acquacotta, “Cooked Water,” makes a sumptuous soup from bread, tomatoes, and cheese. In keeping with Italian tradition, some dishes contain small amounts of pancetta, anchovies, or chicken broth, but they are optional. Simple desserts—Rustic Fruit Focaccia, Plum Crostata—finish the collection. “[Scicolone’s] methodology for vegetable cooking strives to extract the greatest amount of flavor and texture from every plant…Ambitious cooks will love the challenge of Scicolone’s Swiss chard and ricotta pie. Some recipes call for typical Italian flavor enhancers, such as anchovies or pancetta; nevertheless, vegetarians will find lots to savor here, and meat eaters will deem many of the pasta sauces perfectly satisfying. And both camps will delight in the host of rich and sweet dessert offerings.”—Boooklist

Edible Paradise

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Author : Vera Greutink
Publisher :
ISBN 13 : 9781856233255
Total Pages : 0 pages
Book Rating : 4.2/5 (332 download)

Book Synopsis Edible Paradise by : Vera Greutink

Download or read book Edible Paradise written by Vera Greutink and published by . This book was released on 2019 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Vera's 15 years of experience as an organic no-dig gardener demonstrates that gardens can be beautiful and productive. She provides a vast amount of accessible information with gorgeous photographs to show you how to grow vegetables, herbs and flowers all year. Make your fragrant and abundant veggie patch centre stage by incorporating cut flowers with herbs, brassicas, and peas. Or plant a potager garden! The many examples of polycultures will help you create edible paradises everywhere, large or small, on patios, balconies, windowsills, allotments, community and school gardens, front and back gardens, and anywhere else you can grow." -- page 4 of cover.

Vegetable Gardening for Beginners

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Author : Jill McSheehy
Publisher : Callisto Media, Inc.
ISBN 13 : 1646115384
Total Pages : 291 pages
Book Rating : 4.6/5 (461 download)

Book Synopsis Vegetable Gardening for Beginners by : Jill McSheehy

Download or read book Vegetable Gardening for Beginners written by Jill McSheehy and published by Callisto Media, Inc.. This book was released on 2020-04-21 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grow a flourishing vegetable garden with the ultimate guide for beginners Gardeners never forget the first time they enjoyed a ripe, juicy tomato plucked straight from the vine or savored a crisp, fresh salad made with ingredients from their backyard. Start growing your first crop today with Vegetable Gardening for Beginners. Host of The Beginner's Garden podcast Jill McSheehy offers simple guidance to first-time gardeners who will be amazed at how easy it can be to create a thriving garden. Build the ideal foundation with clear instructions for constructing raised beds, preparing containers, and mixing healthy soil. Pick the perfect plants with in-depth profiles that detail how to grow beloved culinary plants, from peppery arugula to cool melons and fragrant rosemary. Nurture a budding garden with this reference for pairing up companion plants, watering and mulching, handling pests, and maintaining plants year-round. Start your own vegetable garden with the easy-to-follow guidance from Vegetable Gardening for Beginners.

Gardens of the Italian Lakes

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Author : Steven Desmond
Publisher : Frances Lincoln
ISBN 13 : 9780711236301
Total Pages : 0 pages
Book Rating : 4.2/5 (363 download)

Book Synopsis Gardens of the Italian Lakes by : Steven Desmond

Download or read book Gardens of the Italian Lakes written by Steven Desmond and published by Frances Lincoln. This book was released on 2016-05-03 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The gardens of the Italian Lakes are a favourite destination for garden lovers and groups. The gardens around Lake Como and Lake Maggiore, in the far north of Italy, are admired throughout the world for their beauty and variety in a magnificent natural location. This book sets out to become the standard work on these gardens as there is nothing of this kind on the market at the moment. It will appeal both to the specialist and enthusiast preparing for a visit. The common factor for all these gardens is their setting in this landscape of exceptional scenery. Lake Como is a deep lake hemmed in like a fjord by towering mountains. Lake Maggiore has more the character of an inland sea, with ferries crossing to the famous island gardens for an afternoon in another world. Both lakes are lined with the towers, villas and grand hotels that speak of a complex history including key events in Italy's struggle to achieve nationhood, inspiration for a string of illustrious writers and composers, and a long line of distinguished visitors. The gardens include: Villa Melzi, Bellagio: an early 19th-century romantic park on the lake shore Villa Carlotta, Cadenabbia: a terraced 17th-century property with woodland Villa del Balbianello, Lenno: a famously picturesque loggia Villa D'Este, Cernobbio: a 16th-century cascade garden with royal connections Villa Cicogna Mozzoni, Bisuschio: an intact 16th-century villa garden Villa Della Porta Bozzolo, Casalzuigno: a rural baroque garden Isola Bella, Stresa: a well-known island garden Isola Madre, Stresa: an island retreat of flowers and birds Villa San Remigio, Pallanza: an Edwardian garden made by two lovers Villa Taranto, Pallanza: one of the world's great woodland gardens

The Speedy Vegetable Garden

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Author : Mark Diacono
Publisher : Hachette UK
ISBN 13 : 1604695706
Total Pages : 231 pages
Book Rating : 4.6/5 (46 download)

Book Synopsis The Speedy Vegetable Garden by : Mark Diacono

Download or read book The Speedy Vegetable Garden written by Mark Diacono and published by Hachette UK. This book was released on 2012-01-15 with total page 231 pages. Available in PDF, EPUB and Kindle. Book excerpt: Typically, vegetable gardening is about the long view: peas sown in spring aren't harvested until summer, and tomatoes started indoors in February can't be eaten until July. But it's not true for all plants. Some things can be planted and eaten in weeks, days, even hours. The Speedy Vegetable Garden highlights more than 50 quick crops, with complete information on how to sow, grow, and harvest each plant, and sumptuous photography that provides inspiration and a visual guide for when to harvest. In addition to instructions for growing, it also provides recipes that highlight each crop’s unique flavor, like Chickpea sprout hummus, stuffed tempura zucchini flowers, and a paella featuring calendula. Sprouted seeds are the fastest. Microgreens can be harvested in weeks: cilantro, 14 days after planting; arugula and fennel in 10 days. And a handful of vegetable varieties grow more quickly than their slower relatives, like dwarf French beans (60 days), cherry tomatoes (65 days), and early potatoes (75 days). The Speedy Vegetable Garden puts fresh, seed-to-table food at your fingertips, fast!

Italian Garden Cookbook

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Author : Anna Bruni Benson
Publisher : Lion Press
ISBN 13 : 9781630684624
Total Pages : 94 pages
Book Rating : 4.6/5 (846 download)

Book Synopsis Italian Garden Cookbook by : Anna Bruni Benson

Download or read book Italian Garden Cookbook written by Anna Bruni Benson and published by Lion Press. This book was released on 2014 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Italian Garden Cookbook is about cultivating as well as cooking the four most popular vegetables amongst Italians: Tomatoes, Zucchini, Peppers and Eggplants. Each section is prefaced with how to grow each vegetable, based on the personal experience of the author, Anna Bruni Benson, who has grown vegetables as well as flowers for most of her life. The recipes are Italian classics with clear instructions that are easy to follow.

Garden Like a Nonno

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Author : Jaclyn Crupi
Publisher :
ISBN 13 : 9781922419521
Total Pages : 288 pages
Book Rating : 4.4/5 (195 download)

Book Synopsis Garden Like a Nonno by : Jaclyn Crupi

Download or read book Garden Like a Nonno written by Jaclyn Crupi and published by . This book was released on 2021-07-27 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "In Garden Like a Nonno, Jaclyn Crupi uncovers the secrets of the green-thumbed nonnos. Whether you have a tiny balcony or a sprawling backyard, you'll be growing your own fruit and veg in no time with a little guidance from the nonnos. Featuring gardening tips and tricks, recipes for preserving your produce, plus classic nonno sayings, Garden Like a Nonno will help you to get in touch with your inner Italian. La dolce vita awaits!"--Publisher's description.

The Edible Salad Garden

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Author : Rosalind Creasy
Publisher : PeriplusEdition
ISBN 13 :
Total Pages : 116 pages
Book Rating : 4.E/5 ( download)

Book Synopsis The Edible Salad Garden by : Rosalind Creasy

Download or read book The Edible Salad Garden written by Rosalind Creasy and published by PeriplusEdition. This book was released on 1999 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: Creasy shows readers how to grow favorite salad greens and vegetables then prepare them using delicious and unique recipes. Over 90 color illustrations.