Unique Eats and Eateries of Savannah

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681065290
Total Pages : 395 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Savannah by : Rebekah Faulk Lingenfelser

Download or read book Unique Eats and Eateries of Savannah written by Rebekah Faulk Lingenfelser and published by Reedy Press LLC. This book was released on 2024-04-01 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt: Hailed as one of the South’s best food cities, Savannah, Georgia, is renowned as one of the nation’s most popular destinations to celebrate St. Patrick’s Day, the oldest and most haunted city in the state, the only city General William T. Sherman didn’t burn on his March to the Sea during the Civil War, and is the birthplace of Juliette Gordon Low, founder of the Girl Scouts of the USA. It’s where Forrest Gump and countless other movies have been filmed. But did you know, Savannah is also home to the original chicken finger and Georgia’s smallest pie house and pub? With breathtaking coastal landscapes marked by ancient oaks, sweeping Spanish moss, cobblestone streets, and horse-drawn carriages, the Hostess City of the South is the third-busiest port in the nation, with a charming reputation for Southern hospitality and an eclectic personality as deep and wide as the Savannah River. Just as unique as founder James Oglethorpe’s original downtown design of 24 squares, Savannah’s ever-evolving food scene will surprise and delight, challenge and inspire, and most assuredly leave you hungry and thirsty for more. Which Irish pub do you visit to dance the night away and sing karaoke at the top of your lungs? What Mexican restaurant has the best Cinco de Mayo party and the largest tequila selection? Just how did the Olde Pink House become pink? Where do you go to eat truly local Savannah seafood or to find Savannah-style barbecue? In Unique Eats and Eateries of Savannah, get the answers to these questions and meet the friendly faces behind the food with local author and Georgia native Rebekah Faulk Lingenfelser as your personal guide.

Some Kinda Good

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Publisher :
ISBN 13 : 9781733018807
Total Pages : 292 pages
Book Rating : 4.0/5 (188 download)

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Book Synopsis Some Kinda Good by : Rebekah Faulk Lingenfelser

Download or read book Some Kinda Good written by Rebekah Faulk Lingenfelser and published by . This book was released on 2019-07-09 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: In her debut memoir, Lingenfelser serves up heartfelt stories and easy-to-execute recipes from her Savannah kitchen. Written with the courage of her convictions and a pinch of audacity, Some Kinda Good is the perfect book for anyone who dares to dream and acts on those instincts. Good food and good company, that's what it's all about!

Dining in the Garden of Good Eats

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Author :
Publisher : Father and Son Publishing
ISBN 13 : 9780942407815
Total Pages : 0 pages
Book Rating : 4.4/5 (78 download)

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Book Synopsis Dining in the Garden of Good Eats by : Deborah Sullivan

Download or read book Dining in the Garden of Good Eats written by Deborah Sullivan and published by Father and Son Publishing. This book was released on 2007 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dining in the Garden of Good Eats offers recipes from award winning Savannah restaurants, cafes, inns, the NOGS (those that choose to stay North of Gaston Street), The Married Women?s Card Club and many other purveyors of our famous cuisine. So, you can now take the flavor of Savannah home with you to enjoy forever. A valuable guide to entertaining, this book allows you to serve the recipes of celebratedSavannah chefs, making you a success with your own guests. Some of the participating restaurants included in the book are: Lady and Sons featuring Paula Deen of The Food Network, Elizabeth?s on 37th Street, Clary?s - a local favorite, and two of Savannah?s oldest and most famous restaurants, The Pirates? House and Mrs Wilkes Boarding House. Also, the book serves as a handy visitors? guide as you walk the historic streets where local points of interest are highlighted on a convenient tour map. Hear about historic Savannah, Georgia along with the Savannahian traditions, such as the history of ?The Birdgirl Statue,? the former centerpiece of the Trosdal family plot in the legendary Bonaventure Cemetery. Thiscookbook features many fun facts and trivia taken from the bestselling book and motion picture, Midnight in the Garden of Good and Evil, by John Berendt, which influenced the publishing of this fine cookbook. The authors compile highlights from top ?Midnight attractions and present creative ideas for your own ?Midnight? theme party. This treasure even records ghostly sightings reported by many visitors of the most haunted places in Savannah. As a recent customer said, ?it?s like a mini-sequel to ?Midnight.? The cookbook is a must read for those who love good food and are interested in the history of one of the beautiful Early American cities in the country

Eat Like a Local- Savannah

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Author :
Publisher : Independently Published
ISBN 13 :
Total Pages : 0 pages
Book Rating : 4.3/5 (23 download)

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Book Synopsis Eat Like a Local- Savannah by : Eat Like A Local

Download or read book Eat Like a Local- Savannah written by Eat Like A Local and published by Independently Published. This book was released on 2024-03-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you excited about planning your next trip? Do you want an edible experience? Would you like some culinary guidance from a local? If you answered yes to any of these questions, then this Eat Like a Local book is for you. Eat Like a Local - Savannah by author Elise Wilson offers the inside scoop on food in Savannah Geogia. Culinary tourism is an important aspect of any travel experience. Food has the ability to tell you a story of a destination, its landscapes, and culture on a single plate. Most food guides tell you how to eat like a tourist. Although there is nothing wrong with that, as part of the Eat Like a Local series, this book will give you a food guide from someone who has lived at your next culinary destination. In these pages, you will discover advice on having a unique culinary experience. This book will not tell you exact addresses or hours but instead will give you excitement and knowledge of food and drinks from a local that you may not find in other travel food guides. Eat like a local. Slow down, stay in one place, and get to know the food, people, and culture. By the time you finish this book, you will be eager and prepared to travel to your next culinary destination.

Food Lovers' Guide to® Charleston & Savannah

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Author :
Publisher : Rowman & Littlefield
ISBN 13 : 076277598X
Total Pages : 264 pages
Book Rating : 4.7/5 (627 download)

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Book Synopsis Food Lovers' Guide to® Charleston & Savannah by : Holly Herrick

Download or read book Food Lovers' Guide to® Charleston & Savannah written by Holly Herrick and published by Rowman & Littlefield. This book was released on 2011-12-20 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the Flavors of Charleston & Savannah Charleston and Savannah. These two storied southern cities, just 110 miles apart, boast their own thriving culinary scenes and together encompass the heart of Lowcountry cuisine. In Food Lovers’ Guide to Charleston & Savannah, seasoned food writer Holly Herrick shares the inside scoop on the best places to find, enjoy, and celebrate these culinary treasures. She explores the best of both of these classic southern beauties and even a little in between. A bounty of mouthwatering delights awaits you. With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah With delectable recipes from the renowned kitchens of iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to Charleston & Savannah is the ultimate resource for food lovers Inside You'll Find: • Favorite restaurants and landmark eateries • Farmers’ markets and farm stands • Specialty food stores, markets and products • Food festivals and culinary events • Recipes from top Charleston and Savannah chefs • Cooking classes • The cities’ best cafes, taverns, and wine bars • Local food lore and kitchen wisdom

Savannah Restaurant Guide 2022

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Author :
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.5/5 (33 download)

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Book Synopsis Savannah Restaurant Guide 2022 by : Croswell B Brown

Download or read book Savannah Restaurant Guide 2022 written by Croswell B Brown and published by . This book was released on 2021-05-12 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Asian Fusion, Belgian, British, Caribbean, Chinese, Cuban, Filipino, French, German, Greek, Hawaiian, Indian, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Persian/Iranian, Scottish, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

Unique Eats and Eateries of St. Louis

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 1681061147
Total Pages : 277 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of St. Louis by : Suzanne Corbett

Download or read book Unique Eats and Eateries of St. Louis written by Suzanne Corbett and published by Reedy Press LLC. This book was released on 2017-09-15 with total page 277 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you hungry? Hungry for something different, something familiar, something savory, and something sweet - something found in and around St. Louis that satisfies what you uniquely crave. Suzanne Corbett is hungry, too. It’s driven her to survey and visit countless tables, fields and markets. Savoring foods and experiences that can uniquely satisfy what one craves in St. Louis. Unique Eats and Eateries of St. Louis serves as a guide to St. Louis’ virtual smorgasbord of eats. Featuring 99 favorite picks that fill the plate and grocery cart with foods both classic to trendy to regional restaurants, producers and products. Divided into sections such as Plates with a Past, Hot Hearths/Cool Creams and Global Grub, Unique Eats and Eateries of St. Louis looks at the story behind each eat or eatery via vignette overviews covering the plates, places, history or people beyond a menu. A quick reference guide gourmands, foodies and the culinary curious will want to digest before heading out to gobble up St. Louis.

Unique Eats and Eateries of Atlanta

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Author :
Publisher : Reedy Press LLC
ISBN 13 : 168106314X
Total Pages : 403 pages
Book Rating : 4.6/5 (81 download)

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Book Synopsis Unique Eats and Eateries of Atlanta by : Amanda Plumb

Download or read book Unique Eats and Eateries of Atlanta written by Amanda Plumb and published by Reedy Press LLC. This book was released on 2021-05-15 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: While many of Atlanta’s world famous southern restaurants boast the best fried chicken recipe, its burgeoning global identity has brought a breadth to its food scene like never before. You’ll find peppercorn-crusted kangaroo from Down Under all the way to street food from Malaysia, Mexico, and Venezuela. In Unique Eats and Eateries of Atlanta you’ll discover the common ingredient uniting these diverse and innovative restaurants—the people who pour their heart and soul into the dishes they create. Curated in this guide are their stories of family, failure, and reinvention. Learn how a K-Pop star ended up running a BBQ joint in Georgia or how a college professor sold burritos out of a van to make ends meet. Take a peek behind the scenes at the making of fresh bagels that rival any in New York City or figure out why the Silver Skillet’s bathrooms are in the kitchen. Don’t miss the heartfelt stories of the southern mainstays, some of which have been integral in launching the careers of artists, musicians, and Civil Rights heroes. Local author and underground restaurant host Amanda Plumb provides pro-tips on the meals, the menus, and the must-tries throughout the city. Let the “Gate City of the South” be your gateway to a most unique, southern and international culinary experience.

Savannah Food

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Author :
Publisher : Arcadia Publishing
ISBN 13 : 1439660425
Total Pages : 144 pages
Book Rating : 4.4/5 (396 download)

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Book Synopsis Savannah Food by : Stu Card

Download or read book Savannah Food written by Stu Card and published by Arcadia Publishing. This book was released on 2017-04-10 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savannah's remarkable cuisine is a reflection of its unique history. Delicate local ingredients are balanced carefully using time-honored techniques to produce unforgettable dishes. Initially a colonial experiment of sorts, Savannah became not only the first capital of Georgia but also the capital of all Lowcountry cuisine. From the insolvent freed from debtors' prisons to help seek new cash crops for England to the religious refugees from Austria-Germany and the Scottish Highlanders, Savannah's eclectic European influences mix neatly with traditional Gullah techniques, surprising local ingredients and world-class seafood. Follow authors and award-winning Savannah Taste Experience Food Tour operators Stu and Donald Card on their journey to find the roots of Savannah's famed dishes and the current restaurant renaissance.

The Savannah Cookbook

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Author :
Publisher : Pearson Deutschland GmbH
ISBN 13 : 9781423602248
Total Pages : 248 pages
Book Rating : 4.6/5 (22 download)

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Book Synopsis The Savannah Cookbook by : Damon Lee Fowler

Download or read book The Savannah Cookbook written by Damon Lee Fowler and published by Pearson Deutschland GmbH. This book was released on 2008 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.

Savannah Chef's Table

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Author :
Publisher : Lyons Press
ISBN 13 : 9780762773879
Total Pages : 0 pages
Book Rating : 4.7/5 (738 download)

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Book Synopsis Savannah Chef's Table by : Damon Lee Fowler

Download or read book Savannah Chef's Table written by Damon Lee Fowler and published by Lyons Press. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An evocative cookbook featuring the top restaurants, chefs, and foods of Savannah.

Charleston and Savannah - Food Lovers' Guide

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Publisher : Globe Pequot
ISBN 13 : 9780762760121
Total Pages : 0 pages
Book Rating : 4.7/5 (61 download)

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Book Synopsis Charleston and Savannah - Food Lovers' Guide by : Holly Herrick

Download or read book Charleston and Savannah - Food Lovers' Guide written by Holly Herrick and published by Globe Pequot. This book was released on 2011-12-20 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The ultimate guide to the food scene in Charleston and Savannah provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Written for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: food festivals and culinary events; specialty food shops; farmers' markets and farm stands; trendy restaurants and time-tested iconic landmarks; and recipes using local ingredients and traditions.

Pigging Out in Savannah

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Author :
Publisher : iUniverse
ISBN 13 : 0595486320
Total Pages : 84 pages
Book Rating : 4.5/5 (954 download)

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Book Synopsis Pigging Out in Savannah by : Cathy Swift

Download or read book Pigging Out in Savannah written by Cathy Swift and published by iUniverse. This book was released on 2008-03 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cat Swift, as a Professor of Marketing at Georgia Southern University, anonymously wrote the column, "Let's Do Lunch," for the Savannah Business Journal. Van Robbins got her start from Savannah native, Juliette Gordon Low, the founder of the Girl Scouts. John Miltiades is a direct descendant of General James Oglethorpe and is considered a scholar, captain of tall ships, and builder of large buildings.

Visiting Small-Town Florida

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Publisher : Rowman & Littlefield
ISBN 13 : 1683342607
Total Pages : 305 pages
Book Rating : 4.6/5 (833 download)

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Book Synopsis Visiting Small-Town Florida by : Bruce Hunt

Download or read book Visiting Small-Town Florida written by Bruce Hunt and published by Rowman & Littlefield. This book was released on 2021-11-01 with total page 305 pages. Available in PDF, EPUB and Kindle. Book excerpt: This new edition of Bruce Hunt's popular guide reveals the real, old-time Florida still to be found on the back roads of the Sunshine state in little towns that lure you in with their quaintness and keep you there for a spell with their friendly occupants. The towns featured all have a population of less than 10,000. There is an introduction with each town’s history. Included are museums, galleries, antiques shops, local eateries, local fishing holes, and unusual and endearing local characters. This travelogue and guidebook lets you experience the flavor of Florida's back-road burgs and provides directions, addresses, phone numbers, and websites.

Savannah Restaurant Guide 2019

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Author :
Publisher : Createspace Independent Publishing Platform
ISBN 13 : 9781721108336
Total Pages : 44 pages
Book Rating : 4.1/5 (83 download)

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Book Synopsis Savannah Restaurant Guide 2019 by : Croswell Brown

Download or read book Savannah Restaurant Guide 2019 written by Croswell Brown and published by Createspace Independent Publishing Platform. This book was released on 2018-06-11 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: The restaurants found in this guide are the most positively reviewed and recommended by locals and travelers. "TOP 500 RESTAURANTS" (Cuisine Types). American, Asian Fusion, Belgian, British, Caribbean, Chinese, Cuban, Filipino, French, German, Greek, Hawaiian, Indian, Italian, Japanese, Korean, Latin American, Mediterranean, Mexican, Middle Eastern, Mongolian, Pakistani, Persian/Iranian, Scottish, South African, Spanish, Tex-Mex, Thai, Vietnamese and many more options to visit and enjoy your stay.

The Great Savannah Catalogue

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Author :
Publisher :
ISBN 13 :
Total Pages : 88 pages
Book Rating : 4.:/5 (631 download)

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Book Synopsis The Great Savannah Catalogue by : Lentz Enterprises

Download or read book The Great Savannah Catalogue written by Lentz Enterprises and published by . This book was released on 1985 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Savannah Classic Desserts

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Author :
Publisher : Pelican Publishing Company
ISBN 13 : 9781589805460
Total Pages : 0 pages
Book Rating : 4.8/5 (54 download)

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Book Synopsis Savannah Classic Desserts by : Janice Shay

Download or read book Savannah Classic Desserts written by Janice Shay and published by Pelican Publishing Company. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains over forty dessert recipes from famous restaurants, chefs, and caterers in Savannah, Georgia, including cakes and tortes, cobblers, pies and tarts, custards and puddings, sauces, ice creams, cheesecakes, and candies and cookies, and provides facts about the city and its eating establishments.