Read Books Online and Download eBooks, EPub, PDF, Mobi, Kindle, Text Full Free.
Trends In Coconut Research And Development In India
Download Trends In Coconut Research And Development In India full books in PDF, epub, and Kindle. Read online Trends In Coconut Research And Development In India ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Book Synopsis Trends in Acarology by : Maurice W. Sabelis
Download or read book Trends in Acarology written by Maurice W. Sabelis and published by Springer Science & Business Media. This book was released on 2010-11-16 with total page 511 pages. Available in PDF, EPUB and Kindle. Book excerpt: Mites and ticks are everywhere and acarologists go after them – some explore their bewildering diversity, others try to understand their how and why. For the past 50 years, the International Congress of Acarology has been the forum for worldwide communication on the knowledge of Acari, helping researchers and students to look beyond their disciplines. Many mites and ticks are economic factors as they are pests of agricultural, veterinary and medical importance, and several species have become model organisms in modern biology. The 96 contributions to Trends in Acarology – reflecting fields as molecular biology, biochemistry, physiology, microbiology, pathology, ecology, evolutionary biology, systematic biology, soil biology, plant protection, pest control and epidemiology – have been reviewed and carefully edited. This volume contains a wealth of new information, that may stimulate research for many years to come.
Book Synopsis The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives by : V. Krishnakumar
Download or read book The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives written by V. Krishnakumar and published by Springer. This book was released on 2019-02-15 with total page 850 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers are now facing numerous challenges. The wide gap between the potential and actual yield is a major concern, and as such it is necessary to disseminate knowledge in order to implement research findings. Coconut research in India, one of the leading coconut producing countries, is celebrating its centenary, making this an opportune time to review the research and development advances and the relevant technologies. This detailed, comprehensive book covers all aspects of coconut, from the origins to cultivation, breeding, physiology and value addition, as well as subjects of topical interest like nutrition and health, biotechnology, and climate change and carbon sequestration. Written by leading experts in the fields it emphasises that the livelihood of the small coconut landholders is the ultimate aim of scientists and developmental agencies, and outlines various important strategies to make coconut farming more remunerative globally. It discusses work in all the major coconut growing countries and outlines suggestions for international cooperation. Research work on the crop is comparatively difficult because of its perennial nature, longevity, height, long juvenile phase, large sized nuts, cross pollination and seed propagation. As these special features necessitate greater investment of resources, time and land, it is all the more imperative that research is not duplicated and the information and experience becoming available around the world is shared so that it can be fully utilised. In this context periodic publications, compiling all the available information on coconut assume greater significance. This book is therefore of great value to researchers, students, extension workers, developmental agencies and progressive farmers.
Book Synopsis Value Addition of Horticultural Crops: Recent Trends and Future Directions by : Amit Baran Sharangi
Download or read book Value Addition of Horticultural Crops: Recent Trends and Future Directions written by Amit Baran Sharangi and published by Springer. This book was released on 2015-02-27 with total page 341 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book combines several ideas and philosophies and provides a detailed discussion on the value addition of fruits, vegetables, spices, plantation crops, floricultural crops and in forestry. Separate chapters address the packaging, preservation, drying, dehydration, total quality management and supply chain management of horticultural crops. The book explains value addition as a process of increasing the economic value and consumer appeal of a commodity with special reference to horticultural crops. Each chapter focuses on a specific area, exploring value addition as a production/ marketing strategy driven by customer needs and preferences. But, as such, it is also a more creative field, calling for more imagination than calculated, routine work. Value is added to the particular produce item when the product is still available when the season is out and the demand for the product exceeds the available supply. Value addition is an important factor in the growth and development of the horticultural sector, both in India and around the world. But very little information is available on this particular aspect of horticulture. Albert Einstein famously said, “Try not to become a man of success, but rather try to become a man of value.” This message is not only true for those people who want to make more of themselves, but also for those who want their creation or product in any form to excel. And it certainly applies to horticultural crops, which are extremely perishable. It is true that loss reduction is normally less costly than equivalent increases in production. The loss of fresh produce can be minimized by adopting different processing and preservation techniques to convert the fresh vegetables into suitable value-added and diversified products, which will help to reduce the market glut during harvest season. Value-added processed products are products that can be obtained from main products and by-products after some sort of processing and subsequently marketed for an increased profit margin. Generally speaking, value-added products indicate that for the same volume of primary products, a higher price is achieved by means of processing, packing, enhancing the quality or other such methods. The integrated approach from harvesting to the delivery into the hands of the consumer, if handled properly, can add value to fresh produce on the market. But most of the fresh produce has a limited life, although it can be stored at appropriate temperature and relative humidity for the same time. If such produce is processed just after harvesting, it adds value and stabilizes the processed products for a longer time. Preparing processed products will provide more variety to consumers and improve the taste and other sensory properties of food. This will also promote their fortification with nutrients that are lacking in fresh produce. By adopting suitable methods for processing and value addition, the shelf life of fresh produce can be increased manifold, which supports their availability year-round to a wider spectrum of consumers on both the domestic and international market. With increased urbanization, rising middle class purchasing power, changing food habits and a decline in making preserved products in individual homes, there is now a higher demand for industry-made products on the domestic market. In spite of all these aspects, only 1-2.2% of the total produce is processed in developing countries, as compared to 40-83% in developed countries. The horticultural export industry offers an important source of employment for developing countries. For instance, horticulture accounts for 30% of India’s agricultural GDP from 8.5% of cropped area. India is the primary producer of spices, second largest producer of fruits and vegetables and holds a prominent position with regard to most plantation crops in the world. The cultivation of horticultural crops is substantially more labor-intensive than growing cereal crops and offers more post-harvest opportunities for the development of value-added products. This book offers a valuable guide for students of horticulture, as well as a comprehensive resource for educators, scientists, industrial personnel, amateur growers and farmers.
Book Synopsis Trends in Horticultural Entomology by : M. Mani
Download or read book Trends in Horticultural Entomology written by M. Mani and published by Springer Nature. This book was released on 2022-09-16 with total page 1534 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book highlights the latest information on the use of nanotechnology, satellite technology, and biotechnological tools in pest management. It covers the role of climate change and ecology in managing pests and also their molecular identification. Other methods that the book encompasses are organic pest management, host-plant resistance, semiochemicals, and bio-control technology. The book also covers insect pollinators which play important role for fruits in horticultural crop production. Intensive and extensive cultivation of horticultural crops lead to serious pest problem. Climatic conditions in India and elsewhere due to which new pests have emerged that causes severe damage to the horticultural crops. In response to this, researchers have developed new techniques to fight pests and their growing resistance to pesticides. This book covers the latest information on identity, biology, damage, seasonal development, and pest management of the horticultural crop pests. It serves to be an essential tool for horticultural professionals, including development officers, horticulturists, field-level extension workers, nurserymen, planters, and entomologists, and is a valuable source of reference for relevant researchers, teachers, and students in the region.
Download or read book Indian Science Abstracts written by and published by . This book was released on 2011-03 with total page 1194 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Handbook of Spices in India: 75 Years of Research and Development by : P. N. Ravindran
Download or read book Handbook of Spices in India: 75 Years of Research and Development written by P. N. Ravindran and published by Springer Nature. This book was released on with total page 4379 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Plant Genetic Resources by : B. S. Dhillon
Download or read book Plant Genetic Resources written by B. S. Dhillon and published by Alpha Science Int'l Ltd.. This book was released on 2005 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: The agricultural paradigm is already undergoing a shift in focus from food security towards nutritional quality. Horticultural crops besides improving biological productivity and nutritional standards also have enormous export potential. This group of crops comprising fruits, vegetables, root and tuber crops, plantation crops, medicinal and aromatic plants, spices and condiments and ornamental crops, would constitute core of any such agro-economic strategy. In addition to supplementing the economy and national food grid by providing fresh and processed fruits, vegetable, nuts etc., horticultural crops also help to promote diversification. Depletion of plant genetic resources in areas of diversity at a rapid pace is a matter of global concern. This book profiles all scientific management aspects of the horticultural crop genetic resources including their diversity, conservation and sustainable utilization. It also addresses vital concerns regarding management of horticultural crop genetic resources from diverse perspectives and provides recommendations for action in certain areas of research that must be pursued with intensity. The publication would serve as a valuable comprehensive scientific reference for breeders, researchers, teachers, students and policy makers in biology and agriculture.
Book Synopsis Multidisciplinary Subjects For Research-IV, Volume-2 by : Dr. Dilip A. Ode
Download or read book Multidisciplinary Subjects For Research-IV, Volume-2 written by Dr. Dilip A. Ode and published by RED'SHINE Publication. Pvt. Ltd. This book was released on 2021-01-29 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Indian Journal of Sugarcane Research and Development by :
Download or read book Indian Journal of Sugarcane Research and Development written by and published by . This book was released on 1963 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Kerala Development Report by : India. Planning Commission
Download or read book Kerala Development Report written by India. Planning Commission and published by Academic Foundation. This book was released on 2008 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Full of data on various sectors and issues--among them finance, tourism, foreign trade, agriculture, and governance--this report on the state of Kerala is designed to benefit businesses, NGOs, and policy makers. While Kerala has a strong economy and is India's most literate state, areas such as human rights and the treatment of women and minorities leave room for improvement. This extensive reference discusses the constraints and challenges faced by Kerala and provides a blueprint for its socioeconomic progress.
Book Synopsis Agricultural Biotechnology: Latest Research and Trends by : Dinesh Kumar Srivastava
Download or read book Agricultural Biotechnology: Latest Research and Trends written by Dinesh Kumar Srivastava and published by Springer Nature. This book was released on 2022-01-08 with total page 727 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book caters to the need of researchers working in the ever-evolving field of agricultural biotechnology. It discusses and provides in-depth information about latest advancements happening in this field. The book discusses evolution of plant tissue culture techniques, development of doubled haploids technology, role of recombinant-DNA technology in crop improvement. It also provides an insight into the global status of genetically modified crops, use of RNAi technology and mi-RNAs in plant improvement. Chapters are also dedicated for different branches of ‘omics’ science including genomics, bioinformatics, proteomics, metabolomics and phenomics along with the use of molecular markers in tagging and mapping of various genes/QTLs of agronomic importance. This book also covers the role of enzymes and microbes in agriculture in productivity enhancement. It is of interest to teachers, researchers of biotechnology and agriculture scientists. Also the book serves as additional reading material for undergraduate and postgraduate students of biotechnology, agriculture, horticulture, forestry, ecology, soil science, and environmental sciences. National and international biotechnologists and agricultural scientists will also find this to be a useful read.
Book Synopsis New and Future Developments in Microbial Biotechnology and Bioengineering by : Harikesh Bahadur Singh
Download or read book New and Future Developments in Microbial Biotechnology and Bioengineering written by Harikesh Bahadur Singh and published by Elsevier. This book was released on 2022-02-03 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt: New and Future Developments in Microbial Biotechnology and Bioengineering: Sustainable Agriculture: Advances in Microbe-Based Biostimulants describes advances in microbial mechanisms involved in crop production and stress alleviation. Recent developments in our understanding of the role of microbes in sustainable agriculture and disease management have created a highly potential research area. The plant holobiont has a significant role in stress signaling, nutrient use efficiency, and soil health and fertility for sustainable developments. The mycorrhizosphere, hyphosphere, phyllosphere, rhizosphere and endosphere are critical interfaces for the exchange of signaling and resources between plants and soil environment.? This book is an ideal reference source for microbiologists, agrochemists, biotechnologists, biochemists, industrialists, researchers and scientists working on agriculturally important microorganisms and their exploitation in sustainable future applications. - Gives insights into mechanisms of plant-microbe interaction - Introduces new aspects and advances in plant-microbe interaction for disease management - Includes descriptions and modern practices on how to harness the potential of microbes in sustainable agriculture applications
Book Synopsis Economic and Ecological Significance of Arthropods in Diversified Ecosystems by : Akshay Kumar Chakravarthy
Download or read book Economic and Ecological Significance of Arthropods in Diversified Ecosystems written by Akshay Kumar Chakravarthy and published by Springer. This book was released on 2016-10-20 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arthropods are invertebrates that constitute over 90% of the animal kingdom, and their bio-ecology is closely linked with global functioning and survival. Arthropods play an important role in maintaining the health of ecosystems, provide livelihoods and nutrition to human communities, and are important indicators of environmental change. Yet the population trends of several arthropods species show them to be in decline. Arthropods constitute a dominant group with 1.2 million species influencing earth’s biodiversity. Among arthropods, insects are predominant, with ca. 1 million species and having evolved some 350 million years ago. Arthropods are closely associated with living and non-living entities alike, making the ecosystem services they provide crucially important. In order to be effective, plans for the conservation of arthropods and ecosystems should include a mixture of strategies like protecting key habitats and genomic studies to formulate relevant policies for in situ and ex situ conservation. This two-volume book focuses on capturing the essentials of arthropod inventories, biology, and conservation. Further, it seeks to identify the mechanisms by which arthropod populations can be sustained in terrestrial and aquatic ecosystems, and by means of which certain problematic species be managed without producing harmful environmental side-effects. This edited compilation includes chapters contributed by over 80 biologists on a wide range of topics embracing the diversity, distribution, utility and conservation of arthropods and select groups of insect taxa. More importantly, it describes in detail the mechanisms of sustaining arthropod ecosystems, services and populations. It addresses the contribution of modern biological tools such as molecular and genetic techniques regulating gene expression, as well as conventional, indigenous practices in arthropod conservation. The contributors reiterate the importance of documenting and understanding the biology of arthropods from a holistic perspective before addressing conservation issues at large. This book offers a valuable resource for all zoologists, entomologists, ecologists, conservation biologists, policy makers, teachers and students interested in the conservation of biological resources.
Book Synopsis Coconut Research & Development by : Narayanan Madhavan Nayar
Download or read book Coconut Research & Development written by Narayanan Madhavan Nayar and published by . This book was released on 1983 with total page 544 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inaugural address; Genetics and breeding; Agronomy and soil sciences; Biochemistry and physiology; Technology; Basic studies; Diseases; Pests; Diseases of uncertain aetiology; Development programmes;
Book Synopsis Globalization and the Developing Countries by : David Bigman
Download or read book Globalization and the Developing Countries written by David Bigman and published by CABI. This book was released on 2002 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: The globalization process and the internal policy reforms that the developing countries have implemented during the past decade have changed the relative prices of practically all their inputs and outputs. Agricultural producers have therefore been forced to change the structure and methods of their production. The objective of this book is to review the impact of globalization on a number of issues. These include the effects of changes in global trading rules and regulations, the removal of trade barriers and the elimination of many country-specific trade agreements.
Book Synopsis A.I.D. Research and Development Abstracts by :
Download or read book A.I.D. Research and Development Abstracts written by and published by . This book was released on 1977 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Book Synopsis Biological and Molecular Approaches in Pest Management by : Balwinder Singh
Download or read book Biological and Molecular Approaches in Pest Management written by Balwinder Singh and published by Scientific Publishers. This book was released on 2015-01-01 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offer a plethora of environmentally benign alternatives to these chemical insecticides. It is hoped that the book will fill the wide gap in literature on utilization of biological and molecular approaches in biointensive IPM as an alternative to chemical insecticide based IPM for sustainable insect pest management in future.
