The Unofficial Hocus Pocus Cookbook

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Author :
Publisher : Simon and Schuster
ISBN 13 : 1646042697
Total Pages : 211 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis The Unofficial Hocus Pocus Cookbook by : Bridget Thoreson

Download or read book The Unofficial Hocus Pocus Cookbook written by Bridget Thoreson and published by Simon and Schuster. This book was released on 2021-09-07 with total page 211 pages. Available in PDF, EPUB and Kindle. Book excerpt: Join the Sanderson sisters just in time for Halloween with this USA Today bestselling cookbook that is sure to put a spell on you! Since its debut in 1993, the movie Hocus Pocus has achieved cult-classic fame with generations of fans and a long-awaited sequel. If you’ve been charmed by the delightfully demonic Sanderson Sisters and the sleepy New England town they torment, you’ll love The Unofficial Hocus Pocus Cookbook. With more than 60 recipes inspired by your favorite witches and their spells, potions, and schemes, you can conjure up your own spooky treats and beverage potions. Inside you’ll find frightfully delicious recipes for: · Burning Rain of Death Punch · William’s Wormy Grave Tombstone Cake · Dead Man’s Toes Sausage Appetizers · Baked Witch Casserole · “Way to Go, Virgin” mocktails · And much more!

Top With Cinnamon

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Author :
Publisher : Hardie Grant Books
ISBN 13 : 1743582730
Total Pages : 397 pages
Book Rating : 4.7/5 (435 download)

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Book Synopsis Top With Cinnamon by : Izy Hossack

Download or read book Top With Cinnamon written by Izy Hossack and published by Hardie Grant Books. This book was released on 2014-09-01 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Izy Hossack isn’t your regular 18-year-old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on her blog, topwithcinnamon.com, a site which has now become an internet phenomenon. In her debut cookbook, Izy showcases a selection of mouth-watering, wholesome recipes. Try her 10 minute stove-top granola for breakfast and zucchini, tomato and red pepper galette with kale pesto for dinner. For dessert you’ll be spoilt for choice with a healthy take on double chocolate chip muffins if you’re feeling virtuous, or go all-out with the indulgent mocha coconut cake. Featuring some gluten-free recipes and healthy options, as well as step-by-step how-to’s, Top With Cinnamon has something to suit everyone.

The Feather, Finn and Fur Cookbook

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Author :
Publisher : Covenant Books, Inc.
ISBN 13 :
Total Pages : 121 pages
Book Rating : 4.8/5 (864 download)

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Book Synopsis The Feather, Finn and Fur Cookbook by : Sherm Fields

Download or read book The Feather, Finn and Fur Cookbook written by Sherm Fields and published by Covenant Books, Inc.. This book was released on 2022-12-27 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book was born from a discovery made after the purchase of a 100+ year old farmhouse. Within the home we found an old, dented, metal box with sliding drawers. To our delight, it was filled with old recipes from the original 3 generations of owners. The book is 120 pages of recipes, interesting and/or humorous stories, along with over 200 epic photos of hunting, fishing, family, and farm. Many of the recipes are for wild game and fish. The recipe creators hunted, fished, farmed, or gathered most of their food from their land. The book's flavor contains ingredients of a bygone era. It is a book that people who appreciate the outdoors, farming, fishing, hunting, and cooking unique dishes should find very interesting. The stories are true and from the heart. The book is a tribute to a remarkable family.

Joy of Cooking

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Author :
Publisher : Simon and Schuster
ISBN 13 : 0026045702
Total Pages : 896 pages
Book Rating : 4.0/5 (26 download)

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Book Synopsis Joy of Cooking by : Irma S. Rombauer

Download or read book Joy of Cooking written by Irma S. Rombauer and published by Simon and Schuster. This book was released on 1975 with total page 896 pages. Available in PDF, EPUB and Kindle. Book excerpt: An illustrated cooking book with hundreds of recipes.

The Cooking Mom

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Author :
Publisher :
ISBN 13 : 9780983035602
Total Pages : 362 pages
Book Rating : 4.0/5 (356 download)

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Book Synopsis The Cooking Mom by : Amy Hanten

Download or read book The Cooking Mom written by Amy Hanten and published by . This book was released on 2010-11-23 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Not Your Mama's Canning Book

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Author :
Publisher : Macmillan
ISBN 13 : 1624142613
Total Pages : 226 pages
Book Rating : 4.6/5 (241 download)

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Book Synopsis Not Your Mama's Canning Book by : Rebecca Lindamood

Download or read book Not Your Mama's Canning Book written by Rebecca Lindamood and published by Macmillan. This book was released on 2016-07-19 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Are you interested in learning how to can food or to try new recipes for canning food? Do you enjoy both savory and sweet canned goods? Rebecca Lindamood has the recipes for you! Rebecca will not only teach you how to can food with basic recipes, but she will provide alternative versions to take your canned food flavors up a notch. She will also provide recipes that highlight these unique flavor combinations so you can make use out of every canned good! From jams, jellies and preserves to pickles and relishes to drunken fruit and pressure canning, this book has something for everyone. Some recipes will require the use of pressure canners, but not all. Make your mama proud but don't tell her you can can better than her!

The Ultimate Guide to Vegetable Side Dishes

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Author :
Publisher : Page Street Publishing
ISBN 13 : 1645670864
Total Pages : 264 pages
Book Rating : 4.6/5 (456 download)

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Book Synopsis The Ultimate Guide to Vegetable Side Dishes by : Rebecca Lindamood

Download or read book The Ultimate Guide to Vegetable Side Dishes written by Rebecca Lindamood and published by Page Street Publishing. This book was released on 2020-10-20 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Veggies So Delicious They'll Steal the Show Turn to this amazing resource meal after meal for tasty veggie sides that will complement any entrée. Rebecca Lindamood, author of Ready, Set, Dough!, created each dish in this book to enhance the flavors and textures of your favorite vegetables for the most mouthwatering results. Soon even your pickiest eaters will be begging for seconds with incredible recipes including: • The World’s Best (and Easiest!) Baked Potatoes • Buffalo Cauliflower “Wing” Bites • Pepper Jack Corn Fritters • Garlicky Baked Asparagus Fries • Roasted Ginger-Sesame Green Beans • Quick Kimchi • Red Wine Oven-Caramelized Onions • Whipped Feta–Stuffed Cherry Tomatoes • Spinach, Bacon, and Cheddar Munchy Cakes Full of fantastic vegetable sides, helpful tips on picking and storing fresh produce, and recipes for next-level infused oils, sauces and dressings, this book has everything you need to make every side dish taste absolutely impeccable.

Food in the American Gilded Age

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Author :
Publisher : American Food in History
ISBN 13 : 9781611862355
Total Pages : 0 pages
Book Rating : 4.8/5 (623 download)

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Book Synopsis Food in the American Gilded Age by : Helen Zoe Veit

Download or read book Food in the American Gilded Age written by Helen Zoe Veit and published by American Food in History. This book was released on 2017 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, excerpts from a wide range of sources--from period cookbooks to advice manuals to dietary studies--reveal how eating and cooking differed between classes and regions at a time when technology and industrialization were transforming what and how people ate. Most of all, the sources show how strongly the fabled glitz of wealthy Americans in the Gilded Age contrasted with the lives of most Americans. Featuring a variety of sources as well as accessible essays putting those sources into context, this book provides a remarkable portrait of food in a singular era in American history.

Cooking Light Lighten Up America

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Author :
Publisher : Time Home Entertainment
ISBN 13 : 0848744888
Total Pages : 565 pages
Book Rating : 4.8/5 (487 download)

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Book Synopsis Cooking Light Lighten Up America by : Editors of Cooking Light Magazine

Download or read book Cooking Light Lighten Up America written by Editors of Cooking Light Magazine and published by Time Home Entertainment. This book was released on 2013-10-22 with total page 565 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking Light Lighten Up, America! is a celebration and discovery of regional American cooking, and the permission to eat the foods you love-it's the soul of American cooking made light. This collection of America's favorite fare offers healthy versions of classics new and old, memory-making recipes from all walks of life and regions, and returns the most beloved American dishes to the table. Lighten Up, America! follows Allison Fishman Task as she embarks on a cross-country road trip in search of the country's favorite classic dishes. Allison shows the reader how to take these regional recipes and make them lighter and healthier with a few simple substitutions and smart cooking techniques. From caramel-pecan sticky buns to reuben sandwiches to fried green tomatoes, this book teaches how to turn what might have been once-in-awhile favorites into everyday classics. Highlights Include: Classic American Dishes Made Lighter: Readers will rediscover regional American cooking and eat the food they love through more than 150 delicious recipes from coast to coast. All with complete nutrition analysis. Regional Culinary Traditions: Join Allison as she tells delightful and tantalizing stories behind some of our most beloved regional dishes. Each story gives insight into regional flavor and color while celebrating iconic fare like Memphis barbecue, New Orleans gumbo, and Iowa pork tenderloin sandwiches. Insider's View of Festivals and Food Fairs: Allison also visits food fairs and festivals, so you'll get a behind- the-scenes look at some of the more unusual foods this great country has to offer such as wild boar nachos, bear meatloaf, and dandelion soup. Food Born In America: Allison will share inspiring stories about the many American entrepreneurs and home cooks who conceived and popularized recipes and ingredients. Take the Philly cheesesteak, cobb salad, and stove top stuffing-just to name a few-all crafted through the ingenuity of American food lovers.

XOXO, A Cocktail Book

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Author :
Publisher : Ulysses Press
ISBN 13 : 1646040422
Total Pages : 192 pages
Book Rating : 4.6/5 (46 download)

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Book Synopsis XOXO, A Cocktail Book by : Bridget Thoreson

Download or read book XOXO, A Cocktail Book written by Bridget Thoreson and published by Ulysses Press. This book was released on 2020-09-01 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shake up a classy cocktail and have a party worthy of the New York City elite with 50 tempting recipes and enticing photos—a perfect gift for Gossip Girl fans and TV lovers. Spotted: A cocktail book worthy of Queen Bee status. Whether or not you’re an Upper East Sider, swanky hotel owner, prep school heiress, or just a gal who loves to stream hours of TV, you have one thing in common: love for an exquisite cocktail. This luxe cocktail book is essential for living—and drinking—like New York City’s high society. As Forbes magazine proclaims, "You can now pour up a cocktail inspired by your favorite GG episode, scene or character. . ." Recipes include: - Page Six Gin Fizz - Queen B's Gin Martini - Summer in the Hamptons Sangria - Lonely Boy’s Beergarita With over 100 cocktails and fabulous photographs, this book is your one and only source for the most lavish libations. How can you resist? You know you love me. XOXO

Plant Biased

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Author :
Publisher :
ISBN 13 : 9781732120440
Total Pages : pages
Book Rating : 4.1/5 (24 download)

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Book Synopsis Plant Biased by : Faith VanderMolen

Download or read book Plant Biased written by Faith VanderMolen and published by . This book was released on 2020-10 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you want to be vegan, plan-based, or simply plant biased, this guide will be all you need to get started.Making the transition to a plant based diet can be daunting. Learn how to make the change easier, even if your whole family isn't on board. Discover the most important ingredients and tools you'll need in your kitchen to get started in addition to helpful meal planning. Finally, you'll find mouth-watering recipes to fit any time of day! From healthy chocolate breakfast muffins to creamy one-pot pastas, you won't have a reason to go hungry.

The Official DC Super Hero Cookbook Deluxe Edition

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Author :
Publisher : Downtown Bookworks
ISBN 13 : 9781941367131
Total Pages : 0 pages
Book Rating : 4.3/5 (671 download)

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Book Synopsis The Official DC Super Hero Cookbook Deluxe Edition by : Matthew Mead

Download or read book The Official DC Super Hero Cookbook Deluxe Edition written by Matthew Mead and published by Downtown Bookworks. This book was released on 2015-11-24 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Official DC Super Hero Cookbook comes complete with 50+ simple, tasty recipes as well as 4 cookie cutters (a bat, a lightning bolt, a shield, and a star), logo stencils and character cut-outs for awesome food styling. More than fifty tasty, simple recipes are inspired by DC's beloved characters including Superman, Batman, Wonder Woman, Green Lantern, the Flash, Aquaman, and many others! From the Up, Up and Away Parfait to Green Arrow Fruit Kebobs to Holy Guacamole and the Martian Manhunter Malted, the colorfully presented recipes are fun to prepare and to eat. Step-by-step instructions are easy to follow and fans of all ages will enjoy flipping through finish photos featuring classic DC comics art and action figures. An extensive super hero party section offers dozens of drinks, snacks, and desserts as well as cool, clever serving suggestions. This deluxe edition is packaged with a 128-page, wir-o bound (lay-flat) cookbook along with 4 cookie cutters, logo stencils, and character cut-outs for awesome food styling. Whether you're preparing an everyday family meal, or a themed party, or packing a lunch box for a picky eater, it's easy to make every dish extra special.

Rose Water and Orange Blossoms

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Author :
Publisher : Running Press Adult
ISBN 13 : 0762456043
Total Pages : 257 pages
Book Rating : 4.7/5 (624 download)

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Book Synopsis Rose Water and Orange Blossoms by : Maureen Abood

Download or read book Rose Water and Orange Blossoms written by Maureen Abood and published by Running Press Adult. This book was released on 2015-04-28 with total page 257 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pomegranates and pistachios. Floral waters and cinnamon. Bulgur wheat, lentils, and succulent lamb. These lush flavors of Maureen Abood's childhood, growing up as a Lebanese-American in Michigan, inspired Maureen to launch her award-winning blog, Rose Water & Orange Blossoms. Here she revisits the recipes she was reared on, exploring her heritage through its most-beloved foods and chronicling her riffs on traditional cuisine. Her colorful culinary guides, from grandparents to parents, cousins, and aunts, come alive in her stories like the heady aromas of the dishes passed from their hands to hers. Taking an ingredient-focused approach that makes the most of every season's bounty, Maureen presents more than 100 irresistible recipes that will delight readers with their evocative flavors: Spiced Lamb Kofta Burgers, Avocado Tabbouleh in Little Gems, and Pomegranate Rose Sorbet. Weaved throughout are the stories of Maureen's Lebanese-American upbringing, the path that led her to culinary school and to launch her blog, and life in Harbor Springs, her lakeside Michigan town.

Cook's Country Eats Local

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Author :
Publisher : America's Test Kitchen
ISBN 13 : 1940352290
Total Pages : 1008 pages
Book Rating : 4.9/5 (43 download)

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Book Synopsis Cook's Country Eats Local by : Cook's Country

Download or read book Cook's Country Eats Local written by Cook's Country and published by America's Test Kitchen. This book was released on 2015-08-11 with total page 1008 pages. Available in PDF, EPUB and Kindle. Book excerpt: 150 Regional Recipes You Should Be Making No Matter Where You Live From Maine’s hearty Joe Booker Stew to pineapple-packed Hawaiian Fried Rice, this collection of recipes brings bold local flavors and tried-and-true cooking techniques home—no matter where that may be. Home cooks will discover little-known spe- cialties and revamped classics in each of the four chapters: New England and the Mid-Atlantic, Appalachia and the South, The Midwest and Great Plains, Texas and the West. Colorful local history and anecdotes from Cook’s Country’s tasty travels bring the recipes to life, and illustrated maps and a list of test kitchen–approved hot spots show you where you can try the inspiring original dishes today. Step-by-step photography illustrates key techniques, and full-color photos for every recipe showcase the beauty of the collection. From tailgate staples like Southern Football Sandwiches and Wisconsin Grilled Brats and Beer to old-school sweets like Hollywood’s Tick Tock Orange Sticky Rolls and New York’s Bee Sting Cake, Cook’s Country Eats Local puts an array of flavorful, diverse American dishes within reach—no road trip needed.

The Savvy Cook

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Author :
Publisher : Mitchell Beazley
ISBN 13 : 1784723649
Total Pages : 567 pages
Book Rating : 4.7/5 (847 download)

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Book Synopsis The Savvy Cook by : Izy Hossack

Download or read book The Savvy Cook written by Izy Hossack and published by Mitchell Beazley. This book was released on 2017-06-29 with total page 567 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'The new Nigella' - The Times 'My aim is maximum flavour for minimum effort, without breaking the bank' - Izy Hossack For those cooking for themselves for the first time, or for anyone who wants the weekly budget to go a bit further without sacrificing flavour, cooking sensation Izy Hossack has all the answers. With features that include menu plans, clever alternatives to meat and giving last-night's leftovers a makeover, The Savvy Cook is full of more than 160 nourishing and totally delicious vegetarian recipes that will be kind to your body, wallet and free-time. It's not about health fads, 'antioxidants' or obscure ingredients. Just honest, nourishing and delicious cooking that will make you glow inside and out! Recipes include Berry Oat Smoothie Boxes, Ricotta Gnocchi with Pesto & Courgettes, Lazy Potato Hash and Lemon Blueberry Drizzle Cake. Each recipe also contains a key, making it easy to spot the vegan, dairy- and gluten-free options. From healthy breakfasts to warming suppers, delicious sweet treats to snacks for sharing, Izy shares her favourite recipes that will make cooking easy for the new cook operating on a tight budget and busy schedule.

Even Better Brownies

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Author :
Publisher : Page Street Publishing
ISBN 13 : 9781645670926
Total Pages : 144 pages
Book Rating : 4.6/5 (79 download)

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Book Synopsis Even Better Brownies by : Mike Johnson

Download or read book Even Better Brownies written by Mike Johnson and published by Page Street Publishing. This book was released on 2020-12-01 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: Give your brownies and bars an indulgent upgrade with unique flavor combinations and beginner-friendly recipes.The best part about brownies-aside from the fact that they're decadent and delicious, of course-is that they're both simple to make and impressive to serve. And with Mike Johnson's rich, indulgent recipes for brownies, blondies, cheesecake bars and more, your favorite bar treats are tastier than ever.With Mike's approachable, easy to make recipes, you'll have a brownie or bar for every occasion imaginable. From his classic Ultimate Fudge Brownies to more unique takes on this favorite chocolate treat, like Hazelnut-Tahini Brownies and Peppermint-Mocha Brownies, each recipe is full of standout flavor and is sure to please a crowd. A variety of blondie and bar recipes ensure that you'll find the perfect dessert no matter what you're craving. Try Raspberry Coffee Cake Bars for a fruity treat, Maple-Pecan Oatmeal Cookie Bars for a sweet to end your day or Pumpkin Spice Blondies for a delectable seasonal snack.Mike's insightful tips and techniques for each kind of bar make whipping up a delicious dessert simple and straightforward and ensure perfect results every time.This book contains 50 recipes and 50 photos.

The Official DC Super Hero Cookbook

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Author :
Publisher : Downtown Bookworks
ISBN 13 : 9781935703914
Total Pages : 0 pages
Book Rating : 4.7/5 (39 download)

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Book Synopsis The Official DC Super Hero Cookbook by : Matthew Mead

Download or read book The Official DC Super Hero Cookbook written by Matthew Mead and published by Downtown Bookworks. This book was released on 2013-11-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The DC SUPER HERO COOKBOOK is packed with simple, fun recipes designed to evoke kids' favorite super heroes and to enhance their super powers. DC Super Hero logo stencils and character cut-outs make for extra-fun food styling. More than sixty easy, tasty recipes inspired by beloved DC characters (including Superman, Batman, Green Lantern, The Flash, Green Arrow, Aquaman, Wonder Woman--and more!) are fun for kids of all ages to prepare and to eat! From the Up, Up and Away Parfait and Green Arrow Fruit Kebobs to Holy Guacamole and the Bat Cave Chicken Stew, the colorfully presented recipes are perfect for making everyday family meals extra special, as well as for themed parties. Simple, step-by-step instructions are easy to replicate. And kids will enjoy flipping through the fabulous finish photos. Special sections on lunch box suggestions and super hero parties are packed with clever ideas. And DC Super Hero symbol stencils and character cut-outs make it easy to style every dish.