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Author :
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (69 download)
Download or read book The Use of Saline Water for the Production of Crops in Arid Lands written by and published by . This book was released on 1983 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : J. D. Rhoades
Publisher : Artabras
ISBN 13 :
Total Pages : 156 pages
Book Rating : 4.3/5 (91 download)
Download or read book The Use of Saline Waters for Crop Production written by J. D. Rhoades and published by Artabras. This book was released on 1992 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Universiṭat Ben-Guryon ba-Negev. Mekhonim le-meḥḳar shimushi
Publisher :
ISBN 13 :
Total Pages : 44 pages
Book Rating : 4.:/5 (69 download)
Download or read book The Use of Saline Water for the Production of Crops in Arid Lands written by Universiṭat Ben-Guryon ba-Negev. Mekhonim le-meḥḳar shimushi and published by . This book was released on 1983 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 238 pages
Book Rating : 4.E/5 ( download)
Download or read book Crop Production in Arid and Semi-arid Regions Using Saline Water written by and published by . This book was released on 1978 with total page 238 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Edith Taleisnik
Publisher : Springer Nature
ISBN 13 : 3030525929
Total Pages : 463 pages
Book Rating : 4.0/5 (35 download)
Download or read book Saline and Alkaline Soils in Latin America written by Edith Taleisnik and published by Springer Nature. This book was released on 2020-09-26 with total page 463 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides the first comprehensive overview of saline and alkaline soils in Latin America, known for having one of the most extensive surface of salt-affected soils in the world. It is organized along two main axes: soils and vegetation. The book discusses the occurrence of such soils in the region, focusing mainly in management strategies for their sustainable use, and it presents accounts of natural vegetation and crops in the various environments of the region. Social impacts of such conditions and ongoing projects to overcome them are considered. Likewise, the book highlights physiological mechanisms that are responsible for the negative effects these soils exert on crops and forest resources and determine vegetation distribution in them. Plant breeding challenges and new perspectives for such environments are discussed. Technologies such as irrigation and drainage are included. The readership includes soil and plant scientists, as well as policy makers.
Author : I. C. Gupta
Publisher :
ISBN 13 :
Total Pages : 330 pages
Book Rating : 4.E/5 ( download)
Download or read book Use of Saline Water in Agriculture written by I. C. Gupta and published by . This book was released on 2003 with total page 330 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Muhammad Ajmal Khan
Publisher : Academic Press
ISBN 13 : 0128018801
Total Pages : 362 pages
Book Rating : 4.1/5 (28 download)
Download or read book Halophytes for Food Security in Dry Lands written by Muhammad Ajmal Khan and published by Academic Press. This book was released on 2015-09-15 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: Halophytes for Food Security in Dry Lands addresses the concerns surrounding global food scarcity, especially focusing on those living in arid and dry lands The book touches on food crises in dry regions of the world and proposes halophytes as an alternate source of consumption for such areas. Halophytes, those plants that thrive in saline soil and provide either food source options themselves, or positively enhance an eco-system’s ability to produce food, and are thus an important and increasingly recognized option for addressing the needs of the nearly 1/6 of the world’s population that lives in these arid and semi-arid climates. Including presentations from the 2014 International Conference on Halophytes for Food Security in Dry Lands, this book features insights from the leading researchers in the subject. It is a valuable resource that includes information on the nutritional value of halophytes, their genetic basis and potential enhancement, adaption of halophytes, and lessons learned thus far. Provides comprehensive coverage of the importance and utilization of halophytes to compensate the demand of food in whole world especially in the dry regions Contains insights from ecological to molecular fields Includes edible halophytes as well as those that enhance food-producing eco-systems Presents information for improving abiotic stress tolerance in plants
Author : National Academy of Sciences
Publisher : The Minerva Group, Inc.
ISBN 13 : 0898755298
Total Pages : 166 pages
Book Rating : 4.8/5 (987 download)
Download or read book More Water for Arid Lands written by National Academy of Sciences and published by The Minerva Group, Inc.. This book was released on 2001-08 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Water supply: rainwater harvesting, runoff agriculture, irrigation with saline water, reuse of water, wells, other sources of water; Water conservation: Reducing evaporation from water surfaces, reducing seepage losses, reducing evaporation from soil surfaces, trickle irrigation, other innovative irrigation methods, reducing cropland percolation losses, reducing transpiration, selecting and managing crops to use water more efficiently, controlled-environment agriculture; other promising water-conservation technoiques.
Author : M. Kafi
Publisher : Daya Books
ISBN 13 : 9788170355311
Total Pages : 368 pages
Book Rating : 4.3/5 (553 download)
Download or read book Crop and Forage Production Using Saline Waters written by M. Kafi and published by Daya Books. This book was released on 2008 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Salinity becomes a problem in Semiarid and arid and arid regions of the world, posing major challange to provide food for the rapidly increasing population. Inappropriate agricultural practies have resulted in increasing saline waters and saline lands, which are worthless for conventional agriculture. Excess salts accumulate in the root zone, prevents water absorption from surrounding soil and lowering the amount of water available to the plant. The most likely effect of salinity on plants is stunted growth, and physical damage or mortality may be caused at higher salt concentration. Researches conducted in last few decades reveal hundreds of salt tolerant plants in the world most of which could be utilized as cash crops using novel ideas and technologies. However, there is still a need to develop technology of saline agriculture suited to the different ecosystems of the world and major efforts are required to domesticate them using modern technology. This publication, through its 27 chapters exposes the difficulty of squeezing agricultural output, faced by mostly dry and saline parts of the world due to scarcity of clean water and fertile land for crop production. The volume also provides a facinating view on the safeguards and remedies to overcome this problem by means of modern techniques and natural resistant phenomenon of the flora in itself. The volume is chiefly based on the discussions and presentation during the International workshop on Crop and Forage Production using Saline Waters in Dry Areas held in Birjand, Iran during 7-10 May, 2006. The information presented herein would hopefully serve as a valuable reference material for the professionals and those who are actively involved in agriculture, research and management of crop production in dry and saline areas. Contents Chapter 1: Sustainable Utilization of Halophytes and the Significance of that Concept for Future Generation by Helmut Lieth; Chapter 2: Potentials of Using Saline Soils and Waters for Forage Production in Dry Regions by H Tavakoli, I Filehkesh, V Kashki and J Bashtini; Chapter 3: Gainful Utilization of Salt Affected Lands: Prospects and precautions by Raziuddin Ansair, M Ajmal Khan and Bilquees Gul; Chapter 4: Molecular View on Determinants and Effectors of Halophytic Salt Tolerance: A Case study on Suaeda aegyptiaca by H Askari and M Kafi; Chapter 5: Nuclear Techniques Aided Studies for Sustainable Bimass Production in Salt Affected Soils Using Haloculture Method by J Rastegari and M Farhangi-Sabet; Chapter 6: Water Uptake by Roots and Crops Salt Tolerance Under Brackish Irrigation as Affected by Root Environment by U W E Schleiff; Chapter 7: Investigation of Crop Production Potentiality of Saline Lands by M Dehghani, G Hadarbadi, A Nasrabady, Mohamad and E Kyham; Chapter 8: Ecosystems as Accelerators of the Energy Flow from the Earth Surface by Helmut Lieth; Chapter 9: Chemical Composition and Digestible Parameters of Various by A Riasi and M Danesh Mesgaran; Chapter 10: Halophytes Genetics of Tolerance to Water Stress and Salinity in Crop Plant by B Sharma; Chapter 11: Kochia (Kochia scoparia): To Be or Not To Be by M J Al-Ahmadi and M Kafi; Chapter 12: Effect of Nitrogen and Phosphorous Fertilizers on the Growth of Some Halophytic Forage by M Karimi, S A M Cheraghi, M H Banakar and S H Ismail; Chapter 13: Evaluation of Promising Bread Wheat (Triticum aestivum L) Lines/Varieties in Saline Condition by M H Saberi, A Azari Naserabad and H Tajalli; Chapter 14: Panicum antidotale: A Potential Grass for Salt Affected Soils by Mansoor Hameed and Muhammad Ashraf; Chapter 15: Salt Sensitivity of Wheat at Germination Stage by G H Ranjbar, S A M Cheraghi and M H Banakar; Chapter 16: Agriculture Sector of the Benenese Economy by A D T E Christophe; Chapter 17: Biosaline Agriculture in Pakistan by M Ajmal Khan; Chapter 18: Crop and Forage Production Using Saline Waters in Dry Areas by L Y Win; Chapter 19: Crop Production in Salinity Affected Areas in Sri Lanka by A A Y Amarasinghe; Chapter 20: Current Status of Saline Agriculture in Iran by M Kafi, M Jami Al Ahmadi and G R Zamani; Chapter 21: Ecology and Economic Potential of Halophytes: by A Case Study from Turkey by M Ozturk, A Guvensen and S Giicel; Chapter 22: Forage Production and Management in Dryland Areas of Uganda by E N Sabiiti, S K Mugasi and S Katuromunda; Chapter 23: Indigenous Knowledge and Agriculture Development in Semi-arid Southeastern Indonesia by Benyamin Lakitan; Chapter 24: Saline Water Use in Agriculture: Highlights of Indian Reseearch by R K Trivedy; Chapter 25: Salinity and Use of Saline Waters for Irrigation in Crops and Forages in Cuba by Aurelio Alvarez Menedez; Chapter 26: Salinity Development in the Dry Zone of Sri Lanka: A Review by M M M Najim and K P K Jayakody; Chapter 27: Some Forage Substitutes for the State of Qatar by Yassin M Ibrahim
Author : D. Pasternak
Publisher : Springer Science & Business Media
ISBN 13 : 9400951116
Total Pages : 370 pages
Book Rating : 4.4/5 (9 download)
Download or read book Biosalinity in Action: Bioproduction with Saline Water written by D. Pasternak and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 370 pages. Available in PDF, EPUB and Kindle. Book excerpt: Historically, scientists and laymen have regarded salinity as a hazar dous, detrimental phenomenon. This negative view was a principal reason for the lack of agricultural development of most arid and semi arid zones of the world where the major sources of water for biological production are saline. The late Hugo Boyko was probably the first scientist in recent times to challenge this commonly held, pessimistic view of salinity. His research in Israel indicated that many plants can be irrigated with saline water, even at seawater strength, if they are in sandy soil - a technique that could open much barren land to agriculture. This new, even radical, approach to salinity was clearly enunciated in the book he edited and most appropriately entitled 'Salinity and Aridity: New Approaches to Old Problems' (1966). A decade later, three members of the United States National Science Foundation (NSF), Lewis Mayfield, James Aller and Oskar Zaborsky, formulated the 'Biosaline Concept'; namely, that poor soils, high solar insolation and saline water, which prevail in arid lands, should be viewed as useful resources rather than as disadvantages, and that these resources can be used for non-traditional production of food, fuels and chemicals. The First International Workshop on Biosaline Research was con vened at Kiawah Island, South Carolina, in 1977 by A. San Pietro.
Author : Shabbir A. Shahid
Publisher : Springer Science & Business Media
ISBN 13 : 9400756844
Total Pages : 827 pages
Book Rating : 4.4/5 (7 download)
Download or read book Developments in Soil Salinity Assessment and Reclamation written by Shabbir A. Shahid and published by Springer Science & Business Media. This book was released on 2013-01-15 with total page 827 pages. Available in PDF, EPUB and Kindle. Book excerpt: The papers assembled here cover topics such as technological advances in soil salinity mapping and monitoring, management and reclamation of salt-affected soils, use of marginal quality water for crop production, salt-tolerance mechanisms in plants, biosaline agriculture and agroforestry, microbiological interventions for marginal soils, opportunities and challenges in using marginal waters, and soil and water management in irrigated agriculture.
Author : I.C. Gupta
Publisher : Scientific Publishers
ISBN 13 : 9387991385
Total Pages : 302 pages
Book Rating : 4.3/5 (879 download)
Download or read book Use of Saline Water in Agriculture, 3rd Revised Ed. written by I.C. Gupta and published by Scientific Publishers. This book was released on 2002-03-01 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: The scarcity of good quality irrigation water is a serious problem in arid and semiarid zones of the world which comprise one third of the earth. Fresh water resources which are very scarce, forming only 3% of the total water reserves are overexploited and consequently have been tending to cause salinisation. Remaining 97% water in sea is excessively saline and generally not suitable for large scale exploitation in agriculture. More than half of the world's ground water supplies are also saline. Although, to cope with the increasing requirements of the accelerating population, irrigated area in the world in last two centuries has increased from 8 mha (1800) to 220 mha (1990), but development of salinity on about half the irrigated land, caused due to indiscriminate use of waters, has been a serious constraint for optimum crop production. In this context, the rational use of irrigation waters, without development of salinity, is the most important challenging task and herein lies the value of scientific knowledge on the use of saline water in agriculture. The first edition of this monograph was published in 1979 and second revised edition was published in 1990. The purpose of the present third revised edition was to update the relevant information so that the latest synthesised knowledge becomes easily accessible to research workers, teachers, postgraduate students, extension people, and planners, who can utilise it profitably in the diagnosis and improvement of saline water irrigated agriculture. Although, the book contains most of the research work pertaining to India, but the principles and practices of the utilisation of saline waters can be extended safely to many countries of the world, confronted with the similar problems.
Author : Münir Öztürk
Publisher : Springer Science & Business Media
ISBN 13 : 3764376104
Total Pages : 213 pages
Book Rating : 4.7/5 (643 download)
Download or read book Biosaline Agriculture and Salinity Tolerance in Plants written by Münir Öztürk and published by Springer Science & Business Media. This book was released on 2007-06-10 with total page 213 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume focuses on reclamation, management, and utilization of salt-affected soils, their sustainable use, and evaluation of plants inhabiting naturally occurring saline habitats. It is of interest to scientists and students as well as agricultural institutions and farmers to increase the awareness of salinity problems. The volume is supported by UNESCO Doha, Qatar, and has an international authorship.
Author : Daniel Hillel
Publisher : World Bank Publications
ISBN 13 : 9780821347737
Total Pages : 102 pages
Book Rating : 4.3/5 (477 download)
Download or read book Salinity Management for Sustainable Irrigation written by Daniel Hillel and published by World Bank Publications. This book was released on 2000-01-01 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Irrigation has long played a key role in feeding expanding populations and is expected to play a still greater role in the future. However, is it sustainable? Can it remain in existence and function continuously and indefinitely? Some pessimists doubt that it is. This volume presents a more positive approach with carefully conditional optimism. It takes the diffuse, voluminous and disparate facts and combines them in a unified exposition. It merges physico-chemical, agronomic, environmental and economic principles into practical recommendations to help ensure the long-term viability and productivity of irrigated agriculture in arid and semiarid regions.
Author : Katarzyna Negacz
Publisher : CRC Press
ISBN 13 : 1000401146
Total Pages : 541 pages
Book Rating : 4.0/5 (4 download)
Download or read book Future of Sustainable Agriculture in Saline Environments written by Katarzyna Negacz and published by CRC Press. This book was released on 2021-06-24 with total page 541 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food production on present and future saline soils deserves the world’s attention particularly because food security is a pressing issue, millions of hectares of degraded soils are available worldwide, freshwater is becoming increasingly scarce, and the global sea-level rise threatens food production in fertile coastal lowlands. Future of Sustainable Agriculture in Saline Environments aims to showcase the global potential of saline agriculture. The book covers the essential topics, such as policy and awareness, soil management, future crops, and genetic developments, all supplemented by case studies that show how this knowledge has been applied. It offers an overview of current research themes and practical cases focused on enhancing food production on saline lands. FEATURES Describes the critical role of the revitalization of salt-degraded lands in achieving sustainability in agriculture on a global scale Discusses practical solutions toward using drylands and delta areas threatened by salinity for sustainable food production Presents strategies for adaptation to climate change and sea-level rise through food production under saline conditions Addresses the diverse aspects of crop salt tolerance and microbiological associations Highlights the complex problem of salinity and waterlogging and safer management of poor-quality water, supplemented by case studies A PDF version of this book is available for free in Open Access at www.taylorfrancis.com. It has been made available under a Creative Commons Attribution-Non Commercial-No Derivatives 4.0 license.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309041899
Total Pages : 152 pages
Book Rating : 4.3/5 (9 download)
Download or read book Saline Agriculture written by National Research Council and published by National Academies Press. This book was released on 1990-02-01 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher : IWMI
ISBN 13 : 9290906308
Total Pages : 54 pages
Book Rating : 4.2/5 (99 download)
Download or read book Prospects for productive use of saline water in West Asia and North Africa written by and published by IWMI. This book was released on 2006 with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study of the potential to use saline water for irrigation in Egypt, Jordan, Syria and Tunisia concludes that it is technically feasible but its economic viability remains to be established. Expert opinion suggests that saline irrigated agriculture is most likely to succeed in the West Asia/North Africa region as a complement to small-scale mixed livestock and cropping farming systems. Precise quantification of the available saline water resources is not possible because of the lack of hard data. As a result, precise quantification of the likely impact of introducing saline irrigated agriculture on poverty alleviation and food security is also impossible, although anecdotal evidence suggests that this would be positive. The report argues that the environmental effects of saline irrigated agriculture--both positive and negative--need to be integrated into policies and decisions on the use of saline water. Uses other than agricultural (for example, amenity uses, industrial, landscaping, carbon sequestration or biomass production for energy) also need to be considered, and may be more socially and economically beneficial.
