The Traditional Aga Cookery Book

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The Traditional Aga Cookbook

Author : Louise Walker
Publisher : Bloomsbury Publishing
ISBN 13 : 1472961994
Total Pages : 400 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis The Traditional Aga Cookbook by : Louise Walker

Download or read book The Traditional Aga Cookbook written by Louise Walker and published by Bloomsbury Publishing. This book was released on 2018-11-01 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: From soups to sauces and breads to bakes and everything in between, Louise Walker provides an essential companion for all Aga owners, packed full of delicious recipes and her invaluable top tips for how to get the best out of your Aga. The book presents a range of classic recipes, showing you how to perfect a soufflé in the Aga, or make the perfect chips. Louise then moves on to recipes showcasing what the Aga does best – slow cooking. With dishes such as braised chicken and chicory, Moroccan lamb cous cous and Boston baked beans, these are trouble-free recipes, full of rich and vibrant flavours. In the final chapter we explore the area of Aga cooking that fills most people with dread – baking. Putting to bed the myth that baking is a problem for the Aga, Louise provides recipes for simple breads, rolls and cakes, and absolute classics such as brownies, scones and Victoria sponge, as well as focaccias, bagels and biscotti. This beautiful book will become your constant go-to in the kitchen.

Mary Berry's New Aga Cookbook

Author : Mary Berry
Publisher :
ISBN 13 : 9780755363162
Total Pages : 240 pages
Book Rating : 4.3/5 (631 download)

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Book Synopsis Mary Berry's New Aga Cookbook by : Mary Berry

Download or read book Mary Berry's New Aga Cookbook written by Mary Berry and published by . This book was released on 2011-08-04 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: A completely new guide to cooking with an Aga using up-to-date ingredients and recipes from the acknowledged expert

The Complete Aga Cookbook

Author : Mary Berry
Publisher : Hachette UK
ISBN 13 : 1472222652
Total Pages : 288 pages
Book Rating : 4.4/5 (722 download)

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Book Synopsis The Complete Aga Cookbook by : Mary Berry

Download or read book The Complete Aga Cookbook written by Mary Berry and published by Hachette UK. This book was released on 2015-09-24 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are an AGA aficionado or have never cooked on an AGA before, Mary Berry and Lucy Young's new AGA cookbook is just what you need by your side. It is 30 years since AGA first got in touch with Mary Berry about producing the AGA handbook and 15 since she followed it up with Mary Berry's New Aga Cookbook - now she has combined, improved, updated and revamped those books with Lucy's help to produce The Complete Aga Cookbook, which deserves its place on all 21st-century kitchen shelves. There have been many new trends in cooking in the intervening years, and a plethora of new ingredients, and Mary explores them in new recipes, adapting many ideas to the Aga way of cooking. As Mary herself says, an Aga rapidly becomes the centre attraction of the kitchen, acting as a warm focus for family, friends and animals. And cooking on an Aga is a joy: its spacious ovens produce perfectly cooked dishes, time after time. But we haven't forgotten those who cook on conventional cookers and instructions are supplied on each recipe. Complete with all the AGA user information, Mary and Lucy help you get the most out of your AGA as they guide the reader through time- and energy-saving tips - from melting chocolate on the back shelf, to frying drop scones on the Boiling Plate and slow roasting overnight in your Simmering Oven. A few recipes will be familiar (adapted old favourites, which she just couldn't bear to leave out) but, whether new or old, all have been cooked to perfection in the Aga, showing how versatile it really is.

The Traditional Aga Cookery Book

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9780948230783
Total Pages : 0 pages
Book Rating : 4.2/5 (37 download)

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Book Synopsis The Traditional Aga Cookery Book by : Louise Walker

Download or read book The Traditional Aga Cookery Book written by Louise Walker and published by Absolute Press. This book was released on 1994-09-19 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The bestselling title that catapulted Louise Walker on to the shelves of Aga owners all over the world. Her common-sense approach to life with an Aga is reflected in her delightfully personal approach to this most loved of cookers. Plenty of sound advice and reassuring tips complement a wealth of classic recipes, such as Cock-a-Leekie Soup, Herb-Baked Chicken and Bread and Butter Pudding. The first of Louise's three Traditional Aga titles, which are available individually or boxed together as The Traditional Aga Box Set.

The Complete Book of Aga Know-How

Author : Richard Maggs
Publisher : Absolute Press
ISBN 13 : 9781904573234
Total Pages : 0 pages
Book Rating : 4.5/5 (732 download)

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Book Synopsis The Complete Book of Aga Know-How by : Richard Maggs

Download or read book The Complete Book of Aga Know-How written by Richard Maggs and published by Absolute Press. This book was released on 2004-12-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richard Maggs, the 'Aga Doctor' and author of the phenomenally successful series of Aga Tips books, has pooled all of his knowledge and experience of cooking and living with Agas into this helpful book. Everything that needs to be known about any aspect of the Aga will be found within these fact-filled pages. From everyday tips and techniques to quick and easy advice on how to convert recipes in conventional cookery books for the Aga. Straight-forward, commmon-sense advice on how to get the best out of your two-, three- and four-oven Aga sits alongside indispensable tips such as ensuring you achieve perfect roast potatoes every time. This is the 'missing manual' for Aga owners everywhere.

Louise Walker's Traditional Aga Cookery Books

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9781899791316
Total Pages : 0 pages
Book Rating : 4.7/5 (913 download)

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Book Synopsis Louise Walker's Traditional Aga Cookery Books by : Louise Walker

Download or read book Louise Walker's Traditional Aga Cookery Books written by Louise Walker and published by Absolute Press. This book was released on 1997-10-22 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Louise Walker's common-sense application to life with an Aga is reflected in her delightfully personal approach to this most loved of cookers. Plenty of sound advice and reassuring tips complement a wealth of classic recipes that cover the complete culinary spectrum, from easy, convenience food, through to slow-cooked meals and party extravaganzas. This elegant hand-made blue slipcase box comprises all three titles in The Traditional Aga series: The Traditional Aga Cookery Book, The Traditional Aga Book of Slow Cooking and The Traditional Aga Party Book.

Aga Bible

Author : Amy Willcock
Publisher : Random House
ISBN 13 : 1448146550
Total Pages : 486 pages
Book Rating : 4.4/5 (481 download)

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Book Synopsis Aga Bible by : Amy Willcock

Download or read book Aga Bible written by Amy Willcock and published by Random House. This book was released on 2012-03-31 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Aga is much more than an oven: it's an icon. It's a statement. It's a way of life. Aga cookers have never been more popular, and the queen of Aga cookery is undoubtably Amy Willcock. Here is her definitive Aga Bible, with 300 classic, timeless recipes and bags of advice and tips for Aga owners. Here are all the essential recipes that every Aga owner needs to know - from how to cook a full English breakfast on an Aga, making soups, cooking fish and roasting meats, through to baking pies, cakes and breads. The delicious family food includes Beef stroganoff, Steak, mushroom and horseradish pudding, and Bacon and egg pie, and there are stunning dinner-party recipes such as Rillettes of duck with toasted brioche, Chicken in Marsala with oranges and shallots and Parmigiano, thyme and rosemary risotto. Amy also tempts the tastebuds with a delectable range of desserts and cakes, including Raspberry souffles, Chocolate pecan tart and Lemon meringue cake. And there are 30 new and exclusive recipes, such as Moules marinieres, Crab and coconut soup and Apple and onion tart. All the recipes feature conventional cooking instructions, so even non-Aga owners can enjoy Amy's tasty dishes.

Traditional Aga Christmas

Author : Louise Walker
Publisher : Bloomsbury Publishing
ISBN 13 : 1472934954
Total Pages : 128 pages
Book Rating : 4.4/5 (729 download)

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Book Synopsis Traditional Aga Christmas by : Louise Walker

Download or read book Traditional Aga Christmas written by Louise Walker and published by Bloomsbury Publishing. This book was released on 2016-10-06 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are recipes that can be cooked and stored in advance to dishes perfect for Christmas Eve, Christmas Day, Boxing Day and beyond. A Christmas Day countdown will ease any concerns over planning for the main event. There are also plentiful suggestions for making the most of leftovers and ideas for forward thinking for each and every occasion. As the year closes in, this is the one book that no Aga cook can afford to be without. Beautiful photography from Carlo Chinca and dashings of seasonal folklore top and tail this unique seasonal collection.

The Traditional Aga Party Book

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9780948230912
Total Pages : 0 pages
Book Rating : 4.2/5 (39 download)

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Book Synopsis The Traditional Aga Party Book by : Louise Walker

Download or read book The Traditional Aga Party Book written by Louise Walker and published by Absolute Press. This book was released on 1995-01-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The follow-up title to the immensely popular, bestselling Traditional Aga Cookery Book and the second of her Traditional Aga series. Here, Louise Walker tackles the myth that cooking for large numbers must always be a nightmare. Her party book covers everything from Christmas to Hallowe'en, brunch, picnics and Hogmany; a feast of recipes for celebrating and entertaining. Also available is The Traditional Aga Box Set which comprises all three of Louise's Traditional Aga titles.

A Cook's Book

Author : Nigel Slater
Publisher : Ten Speed Press
ISBN 13 : 1984861700
Total Pages : 546 pages
Book Rating : 4.9/5 (848 download)

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Book Synopsis A Cook's Book by : Nigel Slater

Download or read book A Cook's Book written by Nigel Slater and published by Ten Speed Press. This book was released on 2023-03-07 with total page 546 pages. Available in PDF, EPUB and Kindle. Book excerpt: The beloved author of Eat and Tender presents 150 satisfying and comforting recipes based on his favorite childhood food memories and culinary inspirations, accompanied by reflective personal essays. A collection of more than 150 delicious, easy, and gratifying plant-based and meat recipes, A Cook’s Book is the story of famed food writer Nigel Slater’s life in the kitchen. He charms readers with the tales behind the recipes, recalling the first time he ate a sublime baguette in Paris and the joy of his first slice of buttercream-topped chocolate cake. From the first jam tart he made with his mum, standing on a chair trying to reach his family's classic Aga stove, through learning how to cook on his own and developing his most well-known and beloved recipes, readers will be delighted by the origin stories behind Slater's work. Slater writes eloquently about how his cooking has changed, from discovering the trick to the perfect whipped cream to the best way to roast a chicken. These are Nigel Slater's go-to recipes, the heart and soul of his simple and flavorful cooking. Chapters include: A Bowl of Soup: Pumpkin Laksa, Spicy Red Lentil Soup, Pea and Parsley Soup Breaking Bread: Soft Rolls with Feta and Rosemary, Blackcurrant Focaccia, Large Sourdough Loaf Everyday Greens: Cheesy Greens and Potatoes, Spiced Zucchini with Spinach, Herb Pancakes with Mushroom Everyday Dinners: Beet and Lamb Patties, Pork and Lemon Meatballs, Mussels, Coconut, and Noodles A Slice of Tart: Mushroom and Dill Tart, A Tart of Leeks and Cheddar, Blackcurrant Macaroon Tart This is by far Slater's most personal book yet, and with gorgeous photography featuring Slater in his London home and garden, readers get a peek at his inspirations, motivations, and thoughts on the food world today.

The Traditional Aga Book of Breads and Cakes

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9781899791743
Total Pages : 0 pages
Book Rating : 4.7/5 (917 download)

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Book Synopsis The Traditional Aga Book of Breads and Cakes by : Louise Walker

Download or read book The Traditional Aga Book of Breads and Cakes written by Louise Walker and published by Absolute Press. This book was released on 2003-12-02 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bread recipes from around the world, perfect for cooking in the roasting oven of the Aga, as well as cakes of all shapes, sizes and denominations. An essential addition to any Aga owner's kitchen library.

The Little Book of Aga Tips

Author : Richard Maggs
Publisher : Absolute Press
ISBN 13 : 9781899791842
Total Pages : 0 pages
Book Rating : 4.7/5 (918 download)

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Book Synopsis The Little Book of Aga Tips by : Richard Maggs

Download or read book The Little Book of Aga Tips written by Richard Maggs and published by Absolute Press. This book was released on 2002-03-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Richard Maggs has assembled a half-century of pointers, shortcuts and recipe suggestions that will further endear Agas to their owners. A rewarding impulse buy or stocking-filler, The Little Book of Aga Tips is full of invaluable nuggets of Aga information.

The Traditional Aga Book of Vegetarian Cooking

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9781899791293
Total Pages : 0 pages
Book Rating : 4.7/5 (912 download)

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Book Synopsis The Traditional Aga Book of Vegetarian Cooking by : Louise Walker

Download or read book The Traditional Aga Book of Vegetarian Cooking written by Louise Walker and published by Absolute Press. This book was released on 2001-11-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This was the first collection of vegetarian recipes to be published exclusively for Aga owners. Louise Walker's common-sense approach to cooking shines through, providing plenty of sound advice and a wealth of wonderful recipes from all around the world. With more and more people eating less and less red meat and with a growing number trying to eat at least one non-meat meal a week, this book meets an ever-growing demand.

A Passion for Baking

Author : Jo Wheatley
Publisher : Constable
ISBN 13 : 1472104757
Total Pages : 258 pages
Book Rating : 4.4/5 (721 download)

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Book Synopsis A Passion for Baking by : Jo Wheatley

Download or read book A Passion for Baking written by Jo Wheatley and published by Constable. This book was released on 2013-05-02 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Jo Wheatley was 2011's Great British Bake Off winner, delighting the judges with her raw talent, original ideas, and delicious baking each week. Now, in her first book, Jo shares the tips, tricks and family recipes which she has developed in her own kitchen. With the straightforwardness of a busy mother, but an eye for the pretty details which characterised her winning creations, Jo's love of baking shines through this collection of more than one hundred recipes. From the family bakes which Jo raised her three hungry boys on, to the Afternoon Tea treats for her friends, and the mouth watering savoury pies and tarts baked in her very own Aga, all of Jo's recipes will inspire you to develop your own passion for baking. Recipes include a perfect Sticky Toffee Pudding, a heartwarming Cinnamon Swirl Loaf, indulgent Chocolate Mud Cake, and mouthwatering Mini Pistachio Meringues. From the traditional, to new versions of family favourites, A Passion for Baking will fill your home with delicious, home-baked food all year round.

Mary Berry's Complete Cookbook

Author : Mary Berry
Publisher : Penguin
ISBN 13 : 059384310X
Total Pages : 2321 pages
Book Rating : 4.5/5 (938 download)

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Book Synopsis Mary Berry's Complete Cookbook by : Mary Berry

Download or read book Mary Berry's Complete Cookbook written by Mary Berry and published by Penguin. This book was released on 2024-03-05 with total page 2321 pages. Available in PDF, EPUB and Kindle. Book excerpt: More than 650 classic recipes from Britain's best-loved cookery writer. Britain's best-loved cookery writer, Mary Berry, is back with an updated edition of her bestselling complete cookbook. Learn to cook like your favorite TV chef with hundreds of delicious tried-and-tested recipes and must-know cooking techniques for you to give a whirl. From mouth-watering classics like cheesy cottage pie, steak Diane, and salmon en croûte to family favorites such as lasagne, chili con carne, and three-cheese macaroni, you'll find your belly full and your heart fuller. With some exciting twists and turns along the way - prawn tacos, Thai spiced soup, and stir-fried Chinese noodles - there is something for everyone! Not to mention a sumptuous collection of desserts guaranteed to satisfy your sweet tooth, including cakes, pastries, soufflés, and trifles. In this book, you will find over 650 photographed recipes - from classic family favorites to dinners with a twist, and there is something for everyone in this much-loved cookery bible. It is packed with tasty dishes, with meat and vegetarian starters, mains, and desserts. Perfect for everyday cooks, baking enthusiasts, and Mary Berry fans alike, Mary Berry The Complete Cookbook is the crowning glory of every cook's shelf.

Complete Traditional Recipe Book

Author : Sarah Edington
Publisher : National Trust
ISBN 13 : 9781905400423
Total Pages : 0 pages
Book Rating : 4.4/5 (4 download)

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Book Synopsis Complete Traditional Recipe Book by : Sarah Edington

Download or read book Complete Traditional Recipe Book written by Sarah Edington and published by National Trust. This book was released on 2006-09-28 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of the best traditional British recipes from the National Trust. The recipes range from starters to puddings and provide a source of the tastiest food that has stood the test of time in British cooking, from medieval braised rabbit through shepherd's pie and toad in the hole to 'tum-tickling puds' such as apple hat and college pudding and delicate desserts damson snow and marbled rose cream. Though the emphasis is on the practical, the book includes the historical background for some of the key dishes within the book, from the first creamy macaroni cheese (first made in England in the 14th century but then not again until the 18th century when it returned from Italy) to 19th-century Mulligatawny soup (derived from a Southern Indian dish). The National Trust have researched the archives to find an authentic but delicious taste of history.

The Traditional Aga Four Seasons Cookery Book

Author : Louise Walker
Publisher : Absolute Press
ISBN 13 : 9781899791248
Total Pages : 0 pages
Book Rating : 4.7/5 (912 download)

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Book Synopsis The Traditional Aga Four Seasons Cookery Book by : Louise Walker

Download or read book The Traditional Aga Four Seasons Cookery Book written by Louise Walker and published by Absolute Press. This book was released on 2001-11-06 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a gastronomic journey feasting on the mouth-watering lamb of spring, the glorious berries of summer, juicy autumnal fruits and hearty dishes of winter game. You'll also find tips on how and when to buy your fruits and vegetables and advice on how to make the most of local produce through vegetable box deliveries and farmers' markets. This should become every Aga owner's year-long kitchen companion. This is an adapted version of Louise Walker's Four Seasons Aga Cookery Book.