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Author : Kermit Molyneaux Bird
Publisher :
ISBN 13 :
Total Pages : 74 pages
Book Rating : 4.:/5 (89 download)
Download or read book The Technological Front in the Food and Fiber Economy written by Kermit Molyneaux Bird and published by . This book was released on 1968 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jorge Welti-Chanes
Publisher : Springer Nature
ISBN 13 : 3030386546
Total Pages : 464 pages
Book Rating : 4.0/5 (33 download)
Download or read book Science and Technology of Fibers in Food Systems written by Jorge Welti-Chanes and published by Springer Nature. This book was released on 2020-04-15 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text provides comprehensive coverage of fibers used in food formulations, starting with the understanding of their basic chemical structure and how they are present and organized in the cell wall structure, their physicochemical and functional properties, their impact on the digestive process and their role and preventive action against various chronic diseases including colon cancer. The book focuses on traditional and new fiber rich sources, incorporating an integrated approach in terms of the technological and engineering processes used to obtain and incorporate them in traditional foods, plus their characterization, extraction and modification. The study of processing conditions including the chemical, physical and enzymatic processes of fiber extraction and modification are also covered, including traditional and emerging processing technologies, plus the application of fibers in the development of new products and processes. Science and Technology of Fibers in Food Systems integrates knowledge of fibers from their basic structural and property aspects and the applications of these ingredients to extraction process analysis, modification and feasibility for use at the industry level. The chapters incorporate the physiological aspects related to the consumption of fiber for prevention of serious diseases.
Author :
Publisher :
ISBN 13 :
Total Pages : 600 pages
Book Rating : 4.3/5 (91 download)
Download or read book Isotopes and Radiation Technology written by and published by . This book was released on 1969 with total page 600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Marketing Economics Research Publications written by and published by . This book was released on 1973 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Avalon LeRoy Dungan
Publisher :
ISBN 13 :
Total Pages : 388 pages
Book Rating : 4.E/5 ( download)
Download or read book An Economic Analysis of Commercially Provided Meals and Services and Their Role in the National School Lunch Program written by Avalon LeRoy Dungan and published by . This book was released on 1974 with total page 388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : United States. National Advisory Commission on Food and Fiber
Publisher :
ISBN 13 :
Total Pages : 750 pages
Book Rating : 4.:/5 (31 download)
Download or read book Technical Papers - U.S. National Advisory Commission on Food and Fiber written by United States. National Advisory Commission on Food and Fiber and published by . This book was released on 1967 with total page 750 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309316472
Total Pages : 264 pages
Book Rating : 4.3/5 (93 download)
Download or read book Critical Role of Animal Science Research in Food Security and Sustainability written by National Research Council and published by National Academies Press. This book was released on 2015-03-31 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: By 2050 the world's population is projected to grow by one-third, reaching between 9 and 10 billion. With globalization and expected growth in global affluence, a substantial increase in per capita meat, dairy, and fish consumption is also anticipated. The demand for calories from animal products will nearly double, highlighting the critical importance of the world's animal agriculture system. Meeting the nutritional needs of this population and its demand for animal products will require a significant investment of resources as well as policy changes that are supportive of agricultural production. Ensuring sustainable agricultural growth will be essential to addressing this global challenge to food security. Critical Role of Animal Science Research in Food Security and Sustainability identifies areas of research and development, technology, and resource needs for research in the field of animal agriculture, both nationally and internationally. This report assesses the global demand for products of animal origin in 2050 within the framework of ensuring global food security; evaluates how climate change and natural resource constraints may impact the ability to meet future global demand for animal products in sustainable production systems; and identifies factors that may impact the ability of the United States to meet demand for animal products, including the need for trained human capital, product safety and quality, and effective communication and adoption of new knowledge, information, and technologies. The agricultural sector worldwide faces numerous daunting challenges that will require innovations, new technologies, and new ways of approaching agriculture if the food, feed, and fiber needs of the global population are to be met. The recommendations of Critical Role of Animal Science Research in Food Security and Sustainability will inform a new roadmap for animal science research to meet the challenges of sustainable animal production in the 21st century.
Author : Giannini Foundation of Agricultural Economics. Library
Publisher :
ISBN 13 :
Total Pages : 994 pages
Book Rating : 4.:/5 (321 download)
Download or read book Dictionary Catalog of the Giannini Foundation of Agricultural Economics Library, University of California, Berkeley written by Giannini Foundation of Agricultural Economics. Library and published by . This book was released on 1971 with total page 994 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 826 pages
Book Rating : 4.3/5 (91 download)
Download or read book Food Technology written by and published by . This book was released on 1969 with total page 826 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Jim Bingen
Publisher : Springer Science & Business Media
ISBN 13 : 9781402039836
Total Pages : 288 pages
Book Rating : 4.0/5 (398 download)
Download or read book Agricultural Standards written by Jim Bingen and published by Springer Science & Business Media. This book was released on 2006-01-09 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of studies of agri-food standards in the modern economy, this work addresses these and helps to define the scope of the emerging study of the politics of standards setting. It contains an overview essay dealing with the multiple ways of thinking about, approaching and defining food and agricultural standards.
Author : Food and Agriculture Organization of the United Nations
Publisher :
ISBN 13 :
Total Pages : 848 pages
Book Rating : 4.:/5 (8 download)
Download or read book FAO Library List of Recent Accessions written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1969 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author :
Publisher :
ISBN 13 :
Total Pages : 642 pages
Book Rating : 4.:/5 ( download)
Download or read book Harvard Business School Bulletin written by and published by . This book was released on 1970 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : National Agricultural Library (U.S.)
Publisher :
ISBN 13 :
Total Pages : 282 pages
Book Rating : 4.3/5 (91 download)
Download or read book National Agricultural Library Catalog written by National Agricultural Library (U.S.) and published by . This book was released on 1975 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Author : Allam Hamdan
Publisher : Springer Nature
ISBN 13 : 3031358287
Total Pages : 1145 pages
Book Rating : 4.0/5 (313 download)
Download or read book Artificial Intelligence and Transforming Digital Marketing written by Allam Hamdan and published by Springer Nature. This book was released on 2023-10-03 with total page 1145 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book explores how AI is transforming digital marketing and what it means for businesses of all sizes and looks at how AI is being used to personalize content, improve targeting, and optimize campaigns. This book also examines some of the ethical considerations that come with using AI in marketing.
Author : Subhasis Mandal
Publisher : Frontiers Media SA
ISBN 13 : 2832539386
Total Pages : 195 pages
Book Rating : 4.8/5 (325 download)
Download or read book Socio-Economic Evaluation of Cropping Systems for Smallholder Farmers – Challenges and Options written by Subhasis Mandal and published by Frontiers Media SA. This book was released on 2023-11-23 with total page 195 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO estimated that five out of six farms in the world are operating less than two hectares of land, suggesting that small-holder farmers are producing over one-third of the global food. The cropping systems practiced by smallholder farmers play a vital role in agri-food production systems and help to reduce hunger, improve nutrition, and provide livelihoods to millions across the developing countries. The performance of these cropping systems has a direct impact on achieving the multiple Sustainable Development Goals (2030) of No Poverty (SDG 1), Zero Hunger (SDG 2), and Good Health and Wellbeing (SDG 3). System intensification is now widely recognized as an essential pathway to achieve food and nutrition security in developing countries. The numbers of smallholder farmers are rapidly increasing in both developing and underdeveloped countries, however, they are increasingly facing challenges to run profitably. Cropping system intensification (CSI) could be one of the ways to make such production systems more remunerative for these farmers.
Author : National Research Council
Publisher : National Academies Press
ISBN 13 : 0309052955
Total Pages : 166 pages
Book Rating : 4.3/5 (9 download)
Download or read book Colleges of Agriculture at the Land Grant Universities written by National Research Council and published by National Academies Press. This book was released on 1995-10-27 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Although few Americans work as farmers these days, agriculture on the whole remains economically importantâ€"playing a key role in such contemporary issues as consumer health and nutrition, worker safety and animal welfare, and environmental protection. This publication provides a comprehensive picture of the primary education system for the nation's agriculture industry: the land grant colleges of agriculture. Colleges of Agriculture at the Land Grant Universities informs the public debate about the challenges that will shape the future of these colleges and serves as a foundation for a second volume, which will present recommendations for policy and institutional changes in the land grant system. This book reviews the legislative history of the land grant system from its establishment in 1862 to the 1994 act conferring land grant status on Native American colleges. It describes trends that have shaped agriculture and agricultural education over the decadesâ€"the shift of labor from farm to factory, reasons for and effects of increased productivity and specialization, the rise of the corporate farm, and more. The committee reviews the system's three-part missionâ€"education, research, and extension serviceâ€"and through this perspective documents the changing nature of funding and examines the unique structure of the U.S. agricultural research and education system. Demographic data on faculties, students, extension staff, commodity and funding clusters, and geographic specializations profile the system and identify similarities and differences among the colleges of agriculture, trends in funding, and a host of other issues. The tables in the appendix provide further itemization about general population distribution, student and educator demographics, types of degree programs, and funding allocations. Concise commentary and informative graphics augment the detailed statistical presentations. This book will be important to policymakers, administrators, educators, researchers, and students of agriculture.
Author : Thomas H. Applewhite
Publisher : The American Oil Chemists Society
ISBN 13 : 9780935315455
Total Pages : 522 pages
Book Rating : 4.3/5 (154 download)
Download or read book Proceedings of the World Conference on Oilseed Technology and Utilization written by Thomas H. Applewhite and published by The American Oil Chemists Society. This book was released on 1993 with total page 522 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discusses current topics related to the technology and utilization of oilseeds and their products, such as managing an enterprise in a market economy; political and environmental challenges of the 1990s; achieving total quality; nutrition; oilseed harvesting and oil/meal separation; processing of vegetable oils; processing vegetable protein products; oilseeds in animal feeds, etc.
