The Sweet Potato In Oceania

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The Sweetpotato

Author : Gad Loebenstein
Publisher : Springer Science & Business Media
ISBN 13 : 1402094752
Total Pages : 539 pages
Book Rating : 4.4/5 (2 download)

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Book Synopsis The Sweetpotato by : Gad Loebenstein

Download or read book The Sweetpotato written by Gad Loebenstein and published by Springer Science & Business Media. This book was released on 2009-03-21 with total page 539 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.

The Sweet Potato in Oceania

Author : Chris Ballard
Publisher :
ISBN 13 :
Total Pages : 248 pages
Book Rating : 4.3/5 (91 download)

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Book Synopsis The Sweet Potato in Oceania by : Chris Ballard

Download or read book The Sweet Potato in Oceania written by Chris Ballard and published by . This book was released on 2005 with total page 248 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The goals, stated or implicit, included: a review of the status of knowledge about sweet potato in Oceania, covering advances in agronomic, botanical, archaelogical and ethnographic understanding; a regional overview, integrating advances in both Polynesia and Melanesia; an assessment of the significance of sweet potato in the region, relative to other crops, other introductions or innovations; and the identification of areas for future research. This volume is not intended as a comprehensive statement on the topic - one obvious deficiency in our coverage is the limited discussion of recent genetic work - but it should provide a useful statement of developments since 1974 in our understanding of sweet potato's history in Oceania and serve as a spur to further, more focused research."--P. v.

Bernice P. Bishop Museum Bulletin

Author : Bernice Pauahi Bishop Museum
Publisher :
ISBN 13 :
Total Pages : 76 pages
Book Rating : 4.:/5 (5 download)

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Book Synopsis Bernice P. Bishop Museum Bulletin by : Bernice Pauahi Bishop Museum

Download or read book Bernice P. Bishop Museum Bulletin written by Bernice Pauahi Bishop Museum and published by . This book was released on 1922 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:

The Sweet Potato and Oceania

Author : D. E. Yen
Publisher :
ISBN 13 :
Total Pages : 424 pages
Book Rating : 4.:/5 (321 download)

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Book Synopsis The Sweet Potato and Oceania by : D. E. Yen

Download or read book The Sweet Potato and Oceania written by D. E. Yen and published by . This book was released on 1974 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Oceania

Author : Douglas L. Oliver
Publisher : University of Hawaii Press
ISBN 13 : 9780824810191
Total Pages : 846 pages
Book Rating : 4.8/5 (11 download)

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Book Synopsis Oceania by : Douglas L. Oliver

Download or read book Oceania written by Douglas L. Oliver and published by University of Hawaii Press. This book was released on 1989-02-01 with total page 846 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Part 1 of the book...deals with the geography of the region and with the biological, linguistic, and archaeological evidence concerning the origins of the Oceanians and their movements into and within the region. Part 2 describes the tools and techniques by which the recent (but not yet markedly Westernized) Oceanians satisfied their basic, pan-human needs, as qualified by their many different, culturally defined, perceptions of those needs...Finally, Part 3 focuses on the varieties of social structures within which those 'technical' activities took place." -from the Prologue

Nutrient Disorders of Sweet Potato

Author : Jane Nancy O'Sullivan
Publisher :
ISBN 13 :
Total Pages : 140 pages
Book Rating : 4.E/5 ( download)

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Book Synopsis Nutrient Disorders of Sweet Potato by : Jane Nancy O'Sullivan

Download or read book Nutrient Disorders of Sweet Potato written by Jane Nancy O'Sullivan and published by . This book was released on 1997 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Managing sweet potato nutrition; Disorders producing symptoms mainly on the older leaves; Disorders producing symptoms on leaves of any age; Disorders producing symptoms mainly on the younger leaves; Disorders producing no specific leaf symptoms; Foliar symptoms produced by pathogens and pests.

Scientist and Farmer

Author : International Potato Center
Publisher : International Potato Center
ISBN 13 :
Total Pages : 488 pages
Book Rating : 4./5 ( download)

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Book Synopsis Scientist and Farmer by : International Potato Center

Download or read book Scientist and Farmer written by International Potato Center and published by International Potato Center. This book was released on 2001 with total page 488 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Handbook of Vegetables and Vegetable Processing

Author : Muhammad Siddiq
Publisher : John Wiley & Sons
ISBN 13 : 1119098947
Total Pages : 1104 pages
Book Rating : 4.1/5 (19 download)

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Book Synopsis Handbook of Vegetables and Vegetable Processing by : Muhammad Siddiq

Download or read book Handbook of Vegetables and Vegetable Processing written by Muhammad Siddiq and published by John Wiley & Sons. This book was released on 2018-02-23 with total page 1104 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on vegetable technology for processors, producers, and users of vegetables in food manufacturing.This complete handbook contains 42 chapters across two volumes, contributed by field experts from across the world. It provides contemporary information that brings together current knowledge and practices in the value-chain of vegetables from production through consumption. The book is unique in the sense that it includes coverage of production and postharvest technologies, innovative processing technologies, packaging, and quality management. Handbook of Vegetables and Vegetable Processing, Second Edition covers recent developments in the areas of vegetable breeding and production, postharvest physiology and storage, packaging and shelf life extension, and traditional and novel processing technologies (high-pressure processing, pulse-electric field, membrane separation, and ohmic heating). It also offers in-depth coverage of processing, packaging, and the nutritional quality of vegetables as well as information on a broader spectrum of vegetable production and processing science and technology. Coverage includes biology and classification, physiology, biochemistry, flavor and sensory properties, microbial safety and HACCP principles, nutrient and bioactive properties In-depth descriptions of key processes including, minimal processing, freezing, pasteurization and aseptic processing, fermentation, drying, packaging, and application of new technologies Entire chapters devoted to important aspects of over 20 major commercial vegetables including avocado, table olives, and textured vegetable proteins This important book will appeal to anyone studying or involved in food technology, food science, food packaging, applied nutrition, biosystems and agricultural engineering, biotechnology, horticulture, food biochemistry, plant biology, and postharvest physiology.

A Companion to Global Environmental History

Author : J. R. McNeill
Publisher : John Wiley & Sons
ISBN 13 : 111897753X
Total Pages : 578 pages
Book Rating : 4.1/5 (189 download)

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Book Synopsis A Companion to Global Environmental History by : J. R. McNeill

Download or read book A Companion to Global Environmental History written by J. R. McNeill and published by John Wiley & Sons. This book was released on 2015-05-04 with total page 578 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Companion to Global Environmental History offers multiple points of entry into the history and historiography of this dynamic and fast-growing field, to provide an essential road map to past developments, current controversies, and future developments for specialists and newcomers alike. Combines temporal, geographic, thematic and contextual approaches from prehistory to the present day Explores environmental thought and action around the world, to give readers a cultural, intellectual and political context for engagement with the environment in modern times Brings together environmental historians from around the world, including scholars from South Africa, Brazil, Germany, and China

A Movable Feast

Author : Kenneth F. Kiple
Publisher : Cambridge University Press
ISBN 13 : 1139463543
Total Pages : 301 pages
Book Rating : 4.1/5 (394 download)

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Book Synopsis A Movable Feast by : Kenneth F. Kiple

Download or read book A Movable Feast written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2007-04-30 with total page 301 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pepper was once worth its weight in gold. Onions have been used to cure everything from sore throats to foot fungus. White bread was once considered too nutritious. From hunting water buffalo to farming salmon, A Movable Feast chronicles the globalization of food over the past ten thousand years. This engaging history follows the path that food has taken throughout history and the ways in which humans have altered its course. Beginning with the days of hunter-gatherers and extending to the present world of genetically modified chickens, Kenneth F. Kiple details the far-reaching adventure of food. He investigates food's global impact, from the Irish potato famine to the birth of McDonald's. Combining fascinating facts with historical evidence, this is a sweeping narrative of food's place in the world. Looking closely at geographic, cultural and scientific factors, this book reveals how what we eat has transformed over the years from fuel to art.

World History Encyclopedia [21 volumes]

Author : Alfred J. Andrea Ph.D.
Publisher : Bloomsbury Publishing USA
ISBN 13 : 1851099301
Total Pages : 8025 pages
Book Rating : 4.8/5 (51 download)

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Book Synopsis World History Encyclopedia [21 volumes] by : Alfred J. Andrea Ph.D.

Download or read book World History Encyclopedia [21 volumes] written by Alfred J. Andrea Ph.D. and published by Bloomsbury Publishing USA. This book was released on 2011-03-23 with total page 8025 pages. Available in PDF, EPUB and Kindle. Book excerpt: An unprecedented undertaking by academics reflecting an extraordinary vision of world history, this landmark multivolume encyclopedia focuses on specific themes of human development across cultures era by era, providing the most in-depth, expansive presentation available of the development of humanity from a global perspective. Well-known and widely respected historians worked together to create and guide the project in order to offer the most up-to-date visions available. A monumental undertaking. A stunning academic achievement. ABC-CLIO's World History Encyclopedia is the first comprehensive work to take a large-scale thematic look at the human species worldwide. Comprised of 21 volumes covering 9 eras, an introductory volume, and an index, it charts the extraordinary journey of humankind, revealing crucial connections among civilizations in different regions through the ages. Within each era, the encyclopedia highlights pivotal interactions and exchanges among cultures within eight broad thematic categories: population and environment, society and culture, migration and travel, politics and statecraft, economics and trade, conflict and cooperation, thought and religion, science and technology. Aligned to national history standards and packed with images, primary resources, current citations, and extensive teaching and learning support, the World History Encyclopedia gives students, educators, researchers, and interested general readers a means of navigating the broad sweep of history unlike any ever published.

The Cambridge World History of Food

Author : Kenneth F. Kiple
Publisher : Cambridge University Press
ISBN 13 : 9780521402149
Total Pages : 1180 pages
Book Rating : 4.4/5 (21 download)

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Book Synopsis The Cambridge World History of Food by : Kenneth F. Kiple

Download or read book The Cambridge World History of Food written by Kenneth F. Kiple and published by Cambridge University Press. This book was released on 2000 with total page 1180 pages. Available in PDF, EPUB and Kindle. Book excerpt: A two-volume set which traces the history of food and nutrition from the beginning of human life on earth through the present.

Historical Archaeology of Early Modern Colonialism in Asia-Pacific

Author : Maria Cruz Berrocal
Publisher : University Press of Florida
ISBN 13 : 0813052963
Total Pages : 347 pages
Book Rating : 4.8/5 (13 download)

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Book Synopsis Historical Archaeology of Early Modern Colonialism in Asia-Pacific by : Maria Cruz Berrocal

Download or read book Historical Archaeology of Early Modern Colonialism in Asia-Pacific written by Maria Cruz Berrocal and published by University Press of Florida. This book was released on 2017-12-19 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: "The essential source for scholarly reassessment of the Asia-Pacific region's diverse and significant archaeology and history."--James P. Delgado, coauthor of The Maritime Landscape of the Isthmus of Panama "Underpins a nuanced picture of Asia-Pacific that shows how the activities of the Chinese and Japanese in East Asia, the spread of Islam from South Asia, and the efforts of the Iberians and especially the Spanish from southern Europe ushered in a world of complex interaction and rapid and often profound change in local, regional, and wider cultural patterns."--Ian Lilley, editor of Archaeology of Oceania: Australia and the Pacific Islands The history of Asia-Pacific since 1500 has traditionally been told with Europe as the main player ushering in a globalized, capitalist world. But these volumes help decentralize that global history, revealing that preexisting trade networks and local authorities influenced the region before and long after Europeans arrived. In the volume The Southwest Pacific and Oceanian Regions, case studies from Alofi, Vanuatu, the Marianas, Hawaii, Guam, and Taiwan compare the development of colonialism across different islands. Contributors discuss human settlement before the arrival of Dutch, French, British, and Spanish explorers, tracing major exchange routes that were active as early as the tenth century. They highlight rarely examined sixteenth- and seventeenth-century encounters between indigenous populations and Europeans and draw attention to how cross-cultural interaction impacted the local peoples of Oceania. The volume The Asia-Pacific Region looks at colonialism in the Philippines, China, Japan, and Vietnam, emphasizing the robust trans-regional networks that existed before European contact. Southeast Asia had long been influenced by Buddhist, Hindu, and Muslim traders in ways that helped build the region's ethnic and political divisions. Essays show the complexity and significance of maritime trade during European colonization by investigating galleon wrecks in Manila, Japan's porcelain exports, and Spanish coins discovered off China's coast. Packed with archaeological and historical evidence from both land and underwater sites, impressive in geographical scope, and featuring perspectives of scholars from many different countries and traditions, these volumes illuminate the often misunderstood nature of early colonialism in Asia-Pacific.

On the Road of the Winds

Author : Patrick Vinton Kirch
Publisher : Univ of California Press
ISBN 13 : 0520292812
Total Pages : 408 pages
Book Rating : 4.5/5 (22 download)

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Book Synopsis On the Road of the Winds by : Patrick Vinton Kirch

Download or read book On the Road of the Winds written by Patrick Vinton Kirch and published by Univ of California Press. This book was released on 2017-11-14 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction : defining Oceania -- Discovering the Oceanic past -- The Pacific islands as a human environment -- Sahul and the prehistory of "old" Melanesia -- Lapita and the Austronesian expansion -- The prehistory of "new" Melanesia -- Micronesia : in the "sea of little islands"--Polynesia : origins and dispersals -- Polynesian chiefdoms and archaic states -- Big structures and large processes in Oceanic prehistory

Pre-Columbian Contact between the Americas and Oceania

Author : Andrea Ballesteros - Danel
Publisher : Springer Nature
ISBN 13 : 3031648773
Total Pages : 396 pages
Book Rating : 4.0/5 (316 download)

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Book Synopsis Pre-Columbian Contact between the Americas and Oceania by : Andrea Ballesteros - Danel

Download or read book Pre-Columbian Contact between the Americas and Oceania written by Andrea Ballesteros - Danel and published by Springer Nature. This book was released on with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Genes, Language, & Culture History in the Southwest Pacific

Author : Jonathan S. Friedlaender
Publisher : Oxford University Press
ISBN 13 : 019804108X
Total Pages : 261 pages
Book Rating : 4.1/5 (98 download)

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Book Synopsis Genes, Language, & Culture History in the Southwest Pacific by : Jonathan S. Friedlaender

Download or read book Genes, Language, & Culture History in the Southwest Pacific written by Jonathan S. Friedlaender and published by Oxford University Press. This book was released on 2007-04-19 with total page 261 pages. Available in PDF, EPUB and Kindle. Book excerpt: The broad arc of islands north of Australia that extends from Indonesia east towards the central Pacific is home to a set of human populations whose concentration of diversity is unequaled elsewhere. Approximately 20% of the worlds languages are spoken here, and the biological and genetic heterogeneity among the groups is extraordinary. Anthropologist W.W. Howells once declared diversity in the region so Protean as to defy analysis. However, this book can now claim considerable success in describing and understanding the origins of the genetic and linguistic variation there. In order to cut through this biological knot, the authors have applied a comprehensive battery of genetic analyses to an intensively sampled set of populations, and have subjected these and complementary linguistic data to a variety of phylogenetic analyses. This has revealed a number of heretofore unknown ancient Pleistocene genetic variants that are only found in these island populations, and has also identified the genetic footprints of more recent migrants from Southeast Asia who were the ancestors of the Polynesians. The book lays out the very complex structure of the variation within and among the islands in this relatively small region, and a number of explanatory models are tested to see which best account for the observed pattern of genetic variation here. The results suggest that a number of commonly used models of evolutionary divergence are overly simple in their assumptions, and that often human diversity has accumulated in very complex ways.

Food and Agriculture in Papua New Guinea

Author : R. Michael Bourke
Publisher : ANU E Press
ISBN 13 : 1921536616
Total Pages : 665 pages
Book Rating : 4.9/5 (215 download)

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Book Synopsis Food and Agriculture in Papua New Guinea by : R. Michael Bourke

Download or read book Food and Agriculture in Papua New Guinea written by R. Michael Bourke and published by ANU E Press. This book was released on 2009-08-01 with total page 665 pages. Available in PDF, EPUB and Kindle. Book excerpt: Agriculture dominates the rural economy of Papua New Guinea (PNG). More than five million rural dwellers (80% of the population) earn a living from subsistence agriculture and selling crops in domestic and international markets. Many aspects of agriculture in PNG are described in this data-rich book. Topics include agricultural environments in which crops are grown; production of food crops, cash crops and animals; land use; soils; demography; migration; the macro-economic environment; gender issues; governance of agricultural institutions; and transport. The history of agriculture over the 50 000 years that PNG has been occupied by humans is summarised. Much of the information presented is not readily available within PNG. The book contains results of many new analyses, including a food budget for the entire nation. The text is supported by 165 tables and 215 maps and figures.